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    Bag O’ Crab

    4.4 (56 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

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    Recommended Reviews - Bag O’ Crab

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    Garlic noodles - AMAZING
    Lalalia A.

    This seafood boil spot deserves more than 5 stars. From the quality, service, flavor, and price point, everything was absolutely on point. Our server Alyssa was amazing. She was very informative about the menu and gave great recommendations that did not disappoint. You can really tell the staff cares about the experience. While we were there, I overheard several regulars talking about how addicted they are to the food and service, and after eating here I completely understand why. We started with the calamari and sweet potato fries, which were both perfectly cooked and a great way to kick things off. Then came the garlic noodles... and wow. They were fantastic. You can taste that they use fresh garlic, and it makes all the difference. For the seafood, we ordered shrimp and snow crab. Everything was fresh, juicy, and flavorful without being overly salty like many seafood boils can be. Every bite was satisfying. Great food, great service, and great value. This place definitely earned its reputation, and we will absolutely be back. Highly recommend if you love a good seafood boil.

    Cajun fish
    Ed M.

    Based on so many positive reviews, I decided to try this place out against my common wisdom of not going to a seafood place in the middle of the desert. First, I have to emphasize that the service was excellent, and the waitress was very friendly and we were seated quickly . The bottom line is the seafood is very bland and not anything near a high-end cuisine. Anybody who is a seafood connoisseur will run from this place and never enter! The calamari was so overcooked, and It literally looked and felt like an extremely thick rubber band. The excessive amount of batter broke away whenever you took the first bite and all you had was the rubber band. The fried shrimp had no spice and again had massively excessive amount amounts of batter ..not tasty at all! The Cajun fish was an unusual fish, which was very flaky, but not cod. Perhaps some people would like the Cajun flavors, but I was not a fan. Sometimes the best way to assess food quality is just to see how you feel afterwards. I can tell you it was not a good feeling and we were craving to have any kind of dessert or coffee afterwards to just get rid of the taste and the feeling. Will definitely not repeat . With all of this said, on a Friday night this place was absolutely packed with a one hour and 45 minute wait . It seems like most people who go there love the drinks more so than the seafood. I really can't figure out why the location is so busy in spite of the mediocre seafood.

    Menu 1
    Mike R.

    We are always excited to have a new restaurant to enjoy in the neighborhood and Bag O' Crab is no exception. Parking was great and as I entered, noticed a nice outdoor patio. The dining room was a little plain, with what few decorations there were, appearing to be afterthoughts. There was soft elevator-like music playing in the background. To me, the atmosphere should be much more upbeat, with a place like this. Everything was just so plain and unremarkable. We decided to get snow crab, shrimp and mussels. Also, we ordered the Korean wings. Now for drinks. When I go to similar places, I always enjoy a beer with the upbeat atmosphere and seafood. Unfortunately, while some Bag O' Crab restaurants offer spirits, this one does not. That was a big disappointment and alone will keep me from returning. I drink responsibly and don't need someone else to make moral decisions for me. Maybe they are waiting for a liquor license. The food was just meh and certainly no better than similar places. Because I don't like eating out of a bag, I asked for a plate and received a small paper plate. They did provide scissors to cut the crab open, which I didn't care for. I asked for a small fork to rip the legs open and to my amazement received a plastic fork. Without a decent fork, how do you get the meat out of the body where the legs connect? I have asked for similar at similar places and have always been accommodated. Last, the food was just okay. The Korean wings had a lot of what tasted like Tobasco, which made them taste not very Korean. The crab legs were too soft to break in half and were a little on the fishy side. I was forced to use the full-size scissors to access the meat. The one shining star was our server. She was happy and friendly. She was truly a delight have for dinner and the one reason that I would ever consider returning. Nothing at Bag O' Crab was terrible, but nothing made it special either. When you spend 100-$150.00 for dinner, it should be something a little more special. They are new, so we'll keep an eye on them!

    Dasha O.

    This place is amazing and better than any other spot I've been to for a seafood boil! I came here with my mom on a Monday around 6 PM for dinner. It was pretty empty at first, which was nice, but it started getting busier around 7 PM. The food was soooo fresh and flavorful :) On top of that, the prices are very reasonable, and the service was outstanding. Our waitress was Alyssa, and if you go while she's working, I definitely recommend requesting her because she is so kind and attentive. 10/10 -- I would absolutely come back here again!!!

    Combo 2 with 1 lb of mussels
    ms g.

    I got a boil, and fried fish. It was delicious and affordable. The Tori was an amazing server! The ambiance was great. Music was nice and the restaurant was clean.

    Janelle F.

    We were looking for somewhere to eat dinner and came across this location. I've never seen this restaurant and soon realized it's fairly new. The place looks way bigger from outside than it is. There was no wait when we arrived and the hostess greeted us with smiles. We were quickly seated, given menus and drink orders taken. We chose the #2 boil with crab and shrimp. We also ordered gumbo and clam chowder. Our server was great our entire visit. Our drinks arrived in plastic cups. Not my davorotr. The tables were covered in plastic which I expected for the boil and easy clean up, but plastic cups yuck. The soup came out next with you guessed it plastic bowls and utensils. For the price I wasn't expecting to use plastic items to eat and drink. Location was clean and food was delicious. The gumbo was good but the clam chowder was amazing. We also enjoyed the boil. Perfect amount to share with someone.

    Calamari
    Kevin E.

    Good food, good service, nice restaurant. Recommend a reservation. Lemon pepper fries needed more lemon pepper. The baked mussels were so good, recommend by our server

    Garlic Noodles
    Jennifer F.

    For a new establishment in the area, our visit was great! I feel like it usually takes places a bit to get acquainted with everything but the food and service were great. We ordered garlic noodles which needed a little bit more flavor, however with the sauce we added on the side it definitely added to it. We also ordered headless shrimp with lemon pepper seasoning and the flavor was good, I prefer it tasting more like lemon but still enjoyed it. We would have liked more options in terms of amount to order. You can only order by the pound for head on shrimp or 3/4 of pound for headless, no half pound option.

    Liliana A.

    My girlfriends and I love a good seafood boil so we had to come check out this spot. We all collectively agreed we loved the decor. We each ordered a shrimp boil and added in our sides of potatoes, egg, sausage, and corn. We went with the atomic bomb sauce because it had chunks of chopped garlic and we all really enjoyed that because we haven't had that in our books before. Our server was so sweet and attentive! Oh also they have a cute robot that brings your food out!

    A.J. C.

    Bag O Crab is an incredible addition to Goodyear, with an impressive focus on fresh, high-quality ingredients. They demonstrate this commitment by flying in their oysters and keeping lobsters alive on-site. The seafood boil, featuring their signature, complex Louisiana sauce, is the star of the menu and truly outstanding. Beyond the boil, they have some surprising non-seafood highlights: the fish po boy is unreal, and their fish and chips might be the best in town. Even simple things like the french fries are perfectly crispy. For value, the lunch plates (especially the beef and fish rice options) are a fantastic deal. This is easily one of the best seafood spots around.

    Cajun Fries and Combo #2

    Flavor is always in point, always good and consistent. Service is always good too. Overall look taste and atmosphere is good.

    Gumbo and garlic bread
    Teri O.

    We had a group of eight ladies that had lunch here. All of our meals were plentiful and very delicious. You really should try the lemon pepper frys. Our server Joshua was awesome and we had a really good time asking questions, laughing and having fun. All of us highly recommend BagO'Crab

    Combo 1 - Atomic Bomb Medium  2 x 3/4 lb head off shrimp +garlic noodle +6 Sausage slices

    Food was delicious! Definitely hit the spot! Our server was incredibly kind and attentive. The location is relatively new so there wasn't so many people like at other sea boil spots so it was very peaceful!

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    22 days ago

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    21 days ago

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    22 days ago

    best sea food. Alyssa was the best server she was attentive and made sure the food was exactly what we order.

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    2 months ago

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    13 days ago

    Everything is amazing fast service delicious food I love it never miss the Cajun fries superrrrr good

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    1 month ago

    Food and the service were good. Atmosphere was nice, not too busy for a Saturday evening. Will definitely return and recommend.

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    6 months ago

    Service was amazing food was good! We had a seafood boil, fish basket, and a calamari basket.

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    6 months ago

    First Time trying this place food was good flavors are good . Waiter was very nice and respectful

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    Page 1 of 2

    Ask the Community - Bag O’ Crab

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