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Backfins Crab House

3.9 (337 reviews)
ModerateSeafood
Open 12:00 pm - 8:00 PM

Backfins Crab House Photos

BACKFINS CRAB HOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Dogs allowed

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Recommended Reviews - Backfins Crab House

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Reviews With Photos

Flounder Sandwich | Onion Rings
Kiki K.

I love Backfins. The flounder and shrimp are so good. You can get them blackened or grilled. Their hushpuppies and onion rings are also good. They give you good portions as well. It's small inside so we always get Togo but it never disappoints.

Crawfish, Snow Crab, Seafood Boil Combo Plate featuring Crawfish, Snow Crab, Shrimp with Sausage and Corn
Phillip D.

Overall, the food was good and reasonably priced. The service, however, requires significant improvement. I will revisit once they address these issues. Ordering was odd because the person who took our drink order couldn't take our food order. The menu has options for everyone who doesn't want seafood. I enjoyed my seafood combination steamed with crawfish, shrimp, and sausage. In summary, good food at a fair price. I look forward to returning once they resolve the current problems.

Onion rings same breading as shrimp possibly Not salty or greasy- very good
Athena N.

I was seated immediately by the hostess when I came in. The noise level was moderate with23 people inside ( room for at least 42 inside them more room outside in their enclosed terrace. They have no free WiFi it turns out it's for the business. I got the fried sampler which came out in 5 minutes (even though they were fairly busy) it was nice and hot. I'm testing this as a place I can bring my parents one of which is on reduced salt. The cheese curds would be a no for him but for me I loved them!very cheesy with garlic!! The marinara pairs well with them. The oysters are not salty with a light crispy breading excellent even if you don't use the cocktail sauce. The shrimp are medium sized ( half dollar) lightly breaded lightly salted compared to the oysters dad would probably not risk them. The onion rings have the same type of batter as the shrimp but aren't salty at all. Dad will wolf these down! The cocktail sauce is a tad on the sweet side so it does mute the saltiness of anything . All the patrons seemed to be happy with no complaints voiced while I was here. Menu prices aren't on the menus you have to scan a place on the menu for prices or ask the wait staff. They offer char grilled and seared options as well as a kids menu . I will definitely be back to try more items. I wasn't super hungry today

Seafood platter

We really enjoy this restaurant. The food and service is good. It's not a big place but they have some outside seating.

Steamed, spiced crabs and hushpuppies. Yum!

Fantastic food! Crabshack atmosphere on point. First visit and we happened to be there on a day they had fresh blue crabs. What a treat and they were delicious! Lily, our waitress, was a joy. We'll be back!

menu prices blacked out
Rebecca M.

Backfins Crab House is a good place to dine. I do think they need to update their menus as the prices are blacked out but more than that the to go menu online overs many more options than the current menu. Almost everything on the current menu is fried. But the online ordering had fried shrimp; broiled shrimp; peel and eat offered for the shrimp baskets. I went with the broiled shrimp basket and choose fries and corn as my sides. The shrimp portion was plentiful. I hadn't expected so many. I was very happy with what I ordered. Service was exceptional for the large group we had.

Crab cake & a huge crab cluster.
Chris K.

Ever since I heard the owners are from Maryland and offer a great crab cake I've wanted to dine here. Yesterday we finally made it over. I decided to get one crab cake and a cluster of crabs. I'm so glad I choose that rather than just crab cakes. These were some of the biggest, most perfectly cooked, and sweet snow crab legs I've had in a long time. They cracked perfectly and the meat came out without any struggle. The claw itself was massive. I wish I'd just gotten two crab clusters because the crab cake was just so-so, which was disappointing. Not much flavor at all and I choose no remulaude sauce to boot. My standard is from G&M Restaurant in MD and these are a far cry, plus not broiled, which makes a huge difference for flavor compared to pan seared or deep fried. My spouse got the fried scallops, which she really enjoyed. Hush puppies aren't complimentary as at other local seafood places, but avail as a side. The platers come with two sides. I had corn that was tough and very little flavor and a mustardy potato salad, which was not that great. My spouse liked the fries, but didn't care for the cole slaw. It's much smaller inside than I expected, tiny by most standards. They do have outside seating, but it was just too hot out. We were lucky to get there Saturday as they're closed for the rest of the 4th holiday weekend. We'll be returning and look forward to those crab legs!

Fried oysters, onion rings, and coleslaw

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2 years ago

We love this place! Great food! Everything we have ever had here was great! Recommend this to all our friends!

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2 years ago

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4 years ago

Flounder was crispy but could've used more seasonings. Shrimp was good. Crab cake was full of CRAB! Not much filler at all, AWESOME!!

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3 years ago

Great food but quite pricey. We love the new location as it has a great outdoor space.

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Page 2 of 9

Ask the Community - Backfins Crab House

Are they doing carry out currently?

From their Facebook Page: Backfins is open for take out and curb side 12-8pm Tuesday- Sunday Thanks!

Do they offer unlimited crab legs?

No not at this time! We all would love to see it come back!

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Cape Fear Seafood Company - Hush Puppy Basket

Cape Fear Seafood Company

4.1(116 reviews)
3.5 mi
$$

First Timers. Hubs had the Crab Bisque complete with fresh crab pieces on top; I had the Cape Fear…read moreChowder. We couldn't decide which was better, they were both delicious, not at all the cafeteria restaurant soup we almost expected, but very homemade. $5 a cup, but $3.90 since we ordered lunch menu items. Well worth the money! Lunch was Fish 'n Chips for me; super good crispy fried white fish, not greasy at all, which is the sure fire way to ruin any fried meal. The fries are really good, too, almost McDonaldy. Comes with tartar, ketchup, malt vinegar (asked for), and a really good garlic aioli. Hubs had Shrimp Risotto, which was blackened shrimp over really creamy risotto with red peppers, scallion, and tomato. Delicious. Also couldn't decide who got the better lunch. Our lunch specials were less than $15 each, a bargain today, and we each took half home. Hubs also had a beer, and I had the house Cabernet, which was really smooth. Around $50 for everything; didn't mind spending that at all since everything was so good. Really glad we found this newer place; fingers crossed it doesn't go the way of so many downhill the longer they're here.

Nice dinner here, the service was slightly slow, but the restaurant was absolutely packed. It's not…read morea very large restaurant either so we gave our servers some grace for the delay on the drinks. The crab dip was very good, we ordered the chicken fettuccine, the blackened salmon and the shrimp and grits. Our entrées were very good. Parking was a bit crazy on a Saturday night., if you're local, you know why. Would definitely visit here again.

Photos
Cape Fear Seafood Company
Cape Fear Seafood Company - Coleslaw and hush puppies

Coleslaw and hush puppies

Cape Fear Seafood Company

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El Chapin - Wake Forest - Mojarra frita , mixtas, camarones al ajo

El Chapin - Wake Forest

4.7(37 reviews)
2.7 mi

First time visiting. Food is authentic. I had the Sopa de Mariscos; was very good. Definitely…read morewill return to try other items on the menu.

We live in North Raleigh, so it's about a 25-minute drive to Wake Forest. The upside is that once…read moreyou're there, shopping and dining are all close together--making it a convenient outing. After running errands, we drove just six minutes to El Chapin, a Guatemalan restaurant. Forget Tex-Mex--this is a completely different Latin cuisine experience. The two of us spent $76 (including tax and tip), but we intentionally ordered extra to take home leftovers. Parking was easy, right out front, and the restaurant itself is spacious. Since we arrived just a few minutes after opening, we had the place to ourselves at first and were seated immediately. Service was prompt and very helpful--the server even suggested we might have ordered too much food (he was right, but we didn't mind!). Here's what we tried: Plato Chorizo y Longaniza - a sausage platter with salad, rice, refried black beans, and two delicious housemade corn tortillas. Pollo Adobado - marinated chicken with rice, salad, refried black beans and two housemade corn tortillas . Ceviche de Camarón - fresh and tangy, though light on shrimp, which tasted a bit tough Fried Plantains - perfectly done, sweet, and satisfying. Plus, I had an unsweetened iced tea with lemon. The highlights for me were the flavorful rice (with vegetables mixed in, including carrots and squash), the marinated chicken, and the sausages. The plantains were also excellent. The ceviche had great flavor but could've used more shrimp. The only miss for me was the salad--generous in portion but iceberg-based, so a bit bland. Overall, the food was fresh, flavorful, not heavy or greasy, and we left with enough for another one or two meals. We'll definitely be back.

Photos
El Chapin - Wake Forest - Chorizo sausage

Chorizo sausage

El Chapin - Wake Forest - Breakfast

Breakfast

El Chapin - Wake Forest - Cocktails

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Cocktails

Atlantic Prime - Maine lobster roll

Atlantic Prime

4.2(22 reviews)
8.9 mi

A party of 5 of us ate there last night and had incredible food and service. Very nice atmosphere…read moretoo. I know it was a Wednesday but there was a surprising amount of open seats. My group decided to start with appetizers and we got a lot. The seafood tower which consisted of an assortment of baked oysters, shrimp cocktail, shrimp ceviche, sliced seared tuna and smoked fish dip were all excellent. We were all a little skeptical of the smoked fish dip but we all loved it! We got an extra order of baked oysters and the coastal hush puppies which were also excellent. We had so many appetizers that only two of us got entrees. The tuna steak and blackened redfish were top notch and nothing went home! As we had a birthday in the group they gave him a free tres leches cake slice that we shared. It was moist and delicious. They have a great bartender and two people got prickly pear margaritas while the rest of us got martinis. They were all perfect! Bottom line here, I'm probably shooting myself in the foot but this restaurant can match anything downtown Raleigh has to offer. This place should be packed! We can't wait to go back!

The ambiance is nice, nothing fa ncy, but the bill was! The fish dishes were flavored well, but a…read morelittle overcooked. Service was extremely slow. The restaurant was not busy at all and nothing we ordered should take more than 10 minutes to cook. Our waitress was nice and gave good recommendations. It was obvious she was happy working there. The bill was well over $300 for 5 people. I order of hushpuppies, 2 drinks, 1 prosecco, 5 mains and no desserts. Waited at least an hour for our food.

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Atlantic Prime - Ambiance

Ambiance

Atlantic Prime - Gulf Coast shrimp and grits

Gulf Coast shrimp and grits

Atlantic Prime - Key lime pie

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Key lime pie

Farm Table - Date night w KC. WF, NC 12/23

Farm Table

3.9(303 reviews)
2.6 mi
$$

Easily one of the best restaurants we've been to in the area! Had a family birthday celebration…read morehere and it was an amazingly great experience! Our server, Dawn, was easily one best servers I've had in a long time. Knowledgeable about the menu, made a point to explain everything and no questions were too obscure. We had a variety of dishes, and out of everything the pork schnitzel wasn't really a schnitzel if you've ever had one in Germany, it was more like a breaded, fried bone-in pork chop, really good but not a traditional schnitzel. The asparagus, the risotto, the pasta, the chicken were all absolutely superior. The stars were the appetizers, especially the kung pao fried Brussels, those are a meal by themselves, some of the best I've ever had! The fried burrata cheese, worth the drive to Wake Forest. Their Cherry cobbler one word: YUM! The Farm Table is a roomy restaurant with tables well suited for family style dining and while a bit loud, certainly not uncomfortably so Totally recommended and thank me later for those Brussel Sprouts!

I don't know it's GREAT...lot of people using the word "great"...it was all right. The dishes…read morerotate from what I understand so speaking on specific dishes seems pointless. We had one app (tuna poke nachos if you must know) that were very good, but everything else was sort of mid. The ideas are good...execution comes across a bit flaccid. No bold flavors, only bold ideas. Draft beer selection was definitely good. Mixed drinks tasted fresh (no sour mix etc) and the ambience was welcoming and chill. Staff were all nice. Place seemed clean. Flavor Score: 3 Experience Overall : 4

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Farm Table
Farm Table - Dinner w KC, Whit and Avery. WF, NC 3/24

Dinner w KC, Whit and Avery. WF, NC 3/24

Farm Table - Rosamary grapefruit refresher cocktail

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Rosamary grapefruit refresher cocktail

Backfins Crab House - seafood - Updated May 2026

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