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    NC Seafood Restaurant

    3.8 (269 reviews)
    ModerateSeafood, Soup, Sandwiches
    Closed 11:00 am - 6:00 pm
    Updated 2 weeks ago

    NC Seafood Restaurant Photos

    NC SEAFOOD RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - NC Seafood Restaurant

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    Virginia B.

    I was here for an early dinner and was once again overwhelmed with the choices here. I had the shrimp and cod combo. Both were very nicely cooked. A ton of fries, hush puppies and yummy coleslaw came with the meal. The drinks are self serve and I was so thankful they had great sweet tea. The service was good and food came out fast and hot. There are only big tables inside but you can eat outside as well. I will return!

    Ordering Area
    Charlie B.

    If you're searching for the quintessential North Carolina seafood experience - without leaving the Piedmont - look no further than NC Seafood Restaurant in Raleigh. Nestled beside the bustling State Farmers Market, this unpretentious eatery has become a beloved local institution for a reason: the fried Calabash-style seafood is simply delicious, and the portions are as generous as the Southern hospitality. The heart of NC Seafood Restaurant's appeal is its mastery of Calabash-style frying--a method that lightly breads seafood, allowing the freshness and flavor of the fish, shrimp, scallops, or oysters to shine through rather than being overwhelmed by heavy batter. Whether you're partial to shrimp, flounder, catfish, or oysters, the kitchen delivers each order piping hot and perfectly cooked--never greasy or overdone. The fried oysters and scallops are particular standouts, praised for their juiciness and mild, fresh taste. One of the most talked-about features of NC Seafood Restaurant is the sheer quantity of food you receive. Even a regular-sized platter can easily feed two hungry adults, while the large combo platters are often shared among three or more diners, with leftovers to spare. Each meal comes with a mountain of golden hush puppies--slightly sweet and oniony--plus thick-cut fries and a side of crisp coleslaw. Don't expect white tablecloths or fine dining at NC Seafood Restaurant. The atmosphere is laid-back and rustic, with cement floors and picnic table seating, both indoors and outside. Many guests enjoy the communal tables, which foster a friendly, down-home vibe and sometimes lead to meeting new people over a shared love of seafood. The service is fast and efficient: order at the counter, grab a number, and your food will be ready before you know it--even when there's a line out the door, which is a common sight during peak hours. For many families and visitors, a trip to NC Seafood Restaurant is a must whenever they're in Raleigh. It's become a tradition for locals and out-of-towners alike, especially after a stroll through the Farmers Market. The restaurant's commitment to quality, value, and that unmistakable Calabash flavor has earned it a loyal following and high praise as one of the best spots for fried seafood in the region. If you're craving fried seafood done right--light, crispy, and flavorful--NC Seafood Restaurant is a can't-miss destination. The portions are huge, the prices are fair, and the food is consistently fresh and satisfying. Whether you're a lifelong fan of Calabash-style cooking or trying it for the first time, you'll leave full, happy, and already planning your next visit. Highly recommended for anyone seeking a true taste of North Carolina's coastal culinary heritage.

    Crab cakes
    Julia W.

    This is a definitely a must-visit spot if you're at the farmers market. You'll find it by walking past the farmers market - it's in a large building behind all of the booths. This place is popular, so be prepared to wait a bit in line and for your food. Seating is also difficult to find during peak hours. However, the amount of food you get for the price is hard to beat. I got the crab cakes - they were very, very fried but tasty with the tartar sauce! My partner ordered the fried shrimp and flounder. Both were delicious.

    Scallops and shrimp combo
    Steve H.

    Picked my wife up at the airport and she wanted seafood and here we went. Being a Saturday it was quite bust but I found a table fairly quickly. We always split the seafood combo of scollops and shrimp. They are generous with the portions as well. We got four meals out of this. The scollops were big and flavorful and the shrimp were done perfectly. The hush puppies were a little sweet, just the way we like them. Bring your appetite.

    Chicken Tenders

    The food is super good omg and the shrimp plates are bigggg I recommend this place it gets really full though but fast service for me !

    Leftovers
    Jimmy M.

    First picture is before, second picture is what was left of these two meals. Let me start by saying I CAN PUT IT AWAY! And my wife and I both got regular sized meals, I got the captains platter and she got the shrimp platter and holy $h1t did they load them up!!! There was so much GOOD fried seafood on these platters it may be one of the best meals I've got for the money in my life! If you get two platters for two people don't buy another meal that day because you will not need it! The hushpuppies and coleslaw were also great! Deviled crab was elite. Not a bad thing to say. The vibe inside is very casual, self service picnic table vibe but man oh man is it worth it!

    Justin F.

    After shopping at the farmers' market, we worked up an appetite. We stopped here for some good food. There was a long line when we walked in, but it moved quickly. The seating is park-bench style, first-come, first-served. I recommend grabbing a seat as soon as you see one instead of waiting until after you order. The serving sizes were very generous. The fish was good, especially with the tartar sauce. This is a great spot if you want to try some local fish.

    Captain's Choice
    Theresa M.

    We all enjoyed our meals! Everything was hot and delicious! Nice casual, laid back atmosphere. Love the picnic table touch. The staff were all helpful and friendly, all while constantly working hard, very busy. Shopping at the Farmers' Market? Check them out for lunch or dinner!

    Regular combo plate with fried oysters and crab cakes
    Samantha R.

    This is definitely another classic Raleigh spot. It's located at the State Farmers Market BUT it's open everyday of the week! When you need that fried seafood fix, this place has exactly what you need. This time around I got the regular combo plate with fried oysters and crab cakes, yes there's an up charge for those, but I was feeling fancy today! Combo plates always come with hushpuppies, home fries and coleslaw. None of the fried food is too greasy, I'd say just the right amount. The service is always quick, I've never had to wait more than a few minutes for my food. There's picnic table seating both inside and outside. I'd recommend coming on the weekends so you can also take advantage of the Farmers Market!

    3 Combo with Flounder, Deviled Crab and Shrimp which comes with homefries, hushpuppies and coleslaw.  So fresh and so generous!
    Annie D.

    Hands down, the best! Everyone is so friendly and helpful. We went on a Sunday and the line moved really quick. They have ordering down to a science! The girl who took our order was helpful and the older gentleman at the register was so friendly! Now, the food! We ordered the 3 combo to share. The flounder was fried to perfection, the deviled crab was amazing and the fried shrimp, you just cant go wrong! So much food, you definitely dont leave hungry!

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    portions were great. we were surprised that tha fish was not skinned. very bland no spicy at all.

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    Page 1 of 7

    Ask the Community - NC Seafood Restaurant

    The chocolate pie must have changed. No more merengue and a different crust. Is this change permanent?

    It has changed and unfortunately not as good as what I had before. Not sure if it's permanent but will mention to the owner tomorrow when we eat there. Thankfully the seafood remains unchanged and awesome.

    Don’t See Your Question? Ask Away!

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    Flask & Beaker

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    The dining program at the State view Hotel is well developed and trendy. The restaurant has an…read moreItalian eatery feel to it, Modern, and you can see where the cooks are working in the kitchen. I think it's a nice touch. The menu has some cute ideas about saying things are experiments and molecular and all that it plays into the whole beaker and flask theme. It's a little distracting. The first night I had the nachos with the short rib meat on them, they were good. They had a nice flavor everything that you would expect from nachos, except they didn't have any Mexican spices, which I welcome to because it was after all a tasty short rib that the meat came off of. They pickled some really good onions and put those in there and a few other things she wouldn't expect. Just a good dish. I also had the hamburger. The hamburger with the bacon jam, and the sweet pickles on it was exceptional, as was the brioche bun that it came on. Night too I had the short rib plate, with garlic mashed potatoes. It was very good I also had the flowerless cake. It was also quite tasty, I will say this about the entire experience. The food was outstanding. The ambience was great. The service wasn't worth a flying fart. They're very slow maybe they're understaffed. The kitchen was keeping up fine, but they did not have enough servers And both nights my drink glass and my water glass went dry. I usually hold the water in reserve in case I run out of soda. Both nights I ran out of soda. The same restaurant has breakfast in the morning. In the morning it is a full service buffet, if you eat there, you should try the waffle. It is outstanding however the buffet is great too. They have a nice high-quality breakfast. Something like you would get at the four seasons or a full service Marriott. The service in the morning is great. They have plenty of servers, the coffee is excellent as is everything else, especially the waffle.

    I returned for brunch at Flask & Beaker, but the experience was more similar to my breakfast…read moreexperience than my excellent dinner experience. The restaurant still hasn't figured itself out yet. They had one menu available until noon, while the other half of the menu started at 11:00 AM, creating a confusing overlap. The buffet was also running until noon. Because I loved my mocktail at dinner, I wanted to try the other option this time, but I was informed they didn't have mocktails available at all--even though they are currently advertised on their website. I just stuck with water instead. Remembering how great the short rib was from a previous dinner, I ordered the short rib benedict. The menu listed a choice of potatoes, salad, or fruit, but when I asked for the potatoes, the server simply told me they already came with it, leaving me unsure of what I would actually receive. It ultimately arrived with the potatoes, a pile of plain lettuce, and two orange slices. None of us touched the lettuce as we didn't know where it was sourced, especially given the current active parasite outbreak across North Carolina. I also missed the fact that lettuce came directly on the benedict itself, so I had to pick it off. It was soggy, which left the English muffin completely mushy. The service and kitchen timing were also off. One person at my table didn't get her food until long after everyone else was served, and another person's burger was undercooked, and the replacement arrived when the rest of the table had finished eating. I don't think any of us were happy with our food. Flask & Beaker does things wonderfully at dinner, but their breakfast and brunch services remain highly disappointing.

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    Eastcut Sandwich Bar - Raleigh

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    We've been wanting to try this place for a while after seeing it on social media and it definitely…read morelived up to the hype! They have a wide variety of sandwiches (hogies, deli style, cheesesteaks, chicken cutlets), along with burger and salad options. We opted for a cheesesteak, deli sandwich, and small salad which was the perfect amount of food for two people. My only word of caution is that the Calabrian Ceasar dressing is quite spicy, so use with caution or pick another if you don't like spicy food. The bread, meat, and toppings were all fresh and brought unique flavors that worked very well together. There was a good amount of seating both inside and outside that was clean and well kept. Be sure to check out the daily drink specials too - when we went it was $2 Tecate cans. Will definitely be back!

    My family & I were in the Raleigh area around lunchtime so we decided to stop by Raleigh Iron Works…read moreand eat somewhere. We landed on Eastcut Sandwich Bar. You can order at the counter or sit at a table and scan a QR code to order. We sat outside and did the latter option. I ordered a regular sized Dagwood. It's your choice of turkey or ham, bacon, fresh mozzarella, shredded lettuce, tomato, basil pesto, garlic aioli, & house vinaigrette on a sesame roll. I chose turkey with no garlic aioli. The online menu made it super easy to choose and/or remove ingredients. We also ordered a large order of curly fries to share too. The food came out in about 10ish minutes after ordering and an employee delivered it straight to our table. The sandwich was really good. I love pesto so it's hard to go wrong with that. My only critique was the sesame roll was a little too hard to bite for my taste. Whenever I bit into it, my sandwich kept falling apart from the other end. The true star of the meal were the curly fries. They tasted similar to the ones at Arby's. Parking was super easy to find in this area. There was an open lot not too far from Eastcut so we parked there and walked over. Overall, great place for a quick bite!

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    House of Many Porches

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    Some many types of 'healthy' soda/komuchas/sparkly waters etc (along with craft-ish canned beers…read moreavailable for grab and go. Chips... a few sandwiches in their cooler. I was kinda disappointed in the selection (it's a Tuesday around noon). But the service was great and attentive. There is also a little gift shop area where you can buy shirts, hats etc. If I could make a suggestion... if it were my store... I would sell picnic baskets (vintage and new... or any kind of largish container or trays) and have packaged fresh fruit, veggies, individual hummus (actually, they might have had this) and way more prepared salads like potato salad, macaroni salad... salad-salads etc. It's such an excellent spot for a picnic! I also really appreciated the brochures about the park, the trail system and the TROLLS! Lovely park and a really cool spot to hang out... I can't wait to come visit again!

    My partner and I visited House of Many Porches while we were at Dix Park on Saturday. The space…read moreitself is gorgeous with tons of outdoor seating. I believe it is a converted home. It sits right beside Gipson's Play area. We each grabbed a beer, which they have on draft and in cans to enjoy. The beers were good and it was nice to sit out on the porch sipping it in the afternoon sun. The one thing to be wary of is there appears to be only one or two bathrooms in the house, which can make the wait a bit long when it is busy. House of Many Porches also offers coffee and other canned cold drinks. They have a run club that meets there on Thursday evenings as well.

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    Close to water park area
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    State Farmers Market Restaurant

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    As we're becoming regulars, I wanted to give a quick acknowledgment to Tina and Beth. It was a busy…read moreFather's Day, and those two managed to stay friendly, attentive, and professional throughout the entire visit. Tina was amazing, constantly checking on my dad, who uses a walker, and making sure he was comfortable. Beth kept a beautiful smile on her face while graciously handling all of our extra requests. Once again, the food was outstanding. This was my first time trying one of the daily specials, and it definitely didn't disappoint. Five stars, especially because of Tina and Beth. Their exceptional service made an already great dining experience even better.

    A return visit that was long overdue after a visit to the farmers market…read more It was busy and there was a line but it moved without too much of a wait. I had one of the specials of the day and I am glad I ordered when I did because shortly after I got my order I heard a waitress say they had run out of the country steak and rice. I had collards and field peas with my sweet tea. A basket of biscuits and hush puppies with jelly snd butter was brought before my food. Everything I had was delicious. They were very busy so I didn't get checked on, which happens a lot when you dine alone. I would have liked more tea and another biscuit. I did manage to get a to go box as she served the table next to me. Still the cute country theme. One thing I noticed this time was the outdoor seating. I don't remember seeing it before. Another new thing is an additional charge that said consumer choice. What in the world is that? Hopefully when I return next time I will have someone with me and get more attention.

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