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Bacio

4.2 (103 reviews)
ModerateItalian
Closed • 12:00 pm - 9:30 PM

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Business Info

BACIO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Recommended Reviews - Bacio

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Reviews With Photos

Sunday dinner
Bonnie G.

Hiked at nearby Ward Pound Ridge in 34 degrees and needed some hearty, winter dinner and this, my friends, is the spot. Got the Sunday dinner "at Grandma's" dish that was pasta pomodoro with ribs, sausage, and meatballs and it was extraordinary. The sausage and meatballs, especially, were so perfect and flavorful. Also got the cannelloni, which is super creamy and comforting, but the Sunday dinner is tops. The side salad that comes with it is even great. 5 stars!!!!

Lemon sorbet
Monica C.

This is a romantic restaurant, Yolanda our waitress was extremely kind and efficient. I recommend Lemon sorbet for dessert.

Beet salad
Jody W.

Delicious! I had dinner here recently and was excited to see how many different kinds of homemade pasta dishes they had to offer. It's been a while since I have indulged in homemade pasta, so I jumped in and had the penne with calamari, mussels, clams and shrimp. This delightful dish was served with a light marinara sauce. I might have been humming while I was eating. Yes....it was a work dinner. So, what. Take me as I am. My dining companion ordered the beet salad and a wonderful pasta dish (homemade, of course) with a light cream sauce and prosciutto. He loved it. We shared some of that beet salad and it was excellent - creamy, crunchy, salty and a bit sweet. Bread basket with olive oil? Sadly, I can't help myself. I wolfed down a couple of pieces of those crusty slices with perfectly delicious olive oil. I've driven by this place so many times over the years and never noticed it. I plan to bring my work husband here next time we're in the area.

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8 months ago

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1 year ago

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3 months ago

Amazing! This Sunday special was just like my mom used to make. Can't wait to go back.

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5 months ago

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2 years ago

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6 years ago

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2 years ago

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7 years ago

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3 years ago

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3 years ago

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1 year ago

food was awful, greasy lasagna with no ricotta. the lamb special tasted like cheap marinated pork tenderloin!

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2 years ago

The atmosphere was wonderful and the food was delicious. My wife and I look forward to going back.

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3 years ago

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3 years ago

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7 years ago

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2 years ago

Reliable, consistent and delicious local restaurant. Never disappointed. Frequent it plenty.

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4 years ago

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3 years ago

Best Neighborhood Restaurant... you are always treated to great food and very friendly service our families favorite!

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8 years ago

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6 years ago

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4 years ago

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Cenadou Bistrot

Cenadou Bistrot

4.2
(54 reviews)
5.3 mi

We very much enjoyed our meal here and are pleased to find a good haute cuisine restaurant in…read morewestchester. Service was excellent and it was fun to watch the preparation. It's a great space: simple and comfortable, lively yet not too loud. My one complaint is re nuts. Why so many dishes with them when so many people are allergic? And...I chose the 1 of 3 desserts which didn't mention nuts only to discover that had nuts in it and the other two could leave them out. Frustrating. Overall though we really liked it and will probably return.

I genuinely wish this could be a higher review. I came to North Salem and visited Cenadou when…read morepicking a birthday dinner location for a relative. It was nice spending some time on-site. The property itself is genuinely beautiful, elevated without being overdone. We also got a positive impression of the staff who were welcoming and helped us think through a reservation. While we didn't end up dining, the food presentation we saw (both in-person and from what's publicly available) looks exceptional. I remember the display for the duck breast dishes which we saw carried out to patrons was next level. That said, our experience with the reservation/cancellation process ended up being frustrating and ultimately changed our plans. Overall, this seems like a place with a lot going for it in terms of setting, atmosphere, but the logistics around reservations could use improvement.

Photos
Set up - 5/27/2026
Set up - 5/27/2026
Cenadou Bistrot
Mood - 5/27/2026

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Mood - 5/27/2026
Primavera

Primavera

3.2
(177 reviews)
5.8 mi
•$$$

Dinner with my daughter and her boyfriend last evening: reserved a "quiet" table last week, Lewis…read morewas very accommodating. As usual, the food preparation was outstanding. Cocktails, appetizers and entrees were delicious and served perfectly. So nice to rely on the excellent consistency and ambiance at Prima Vera!!

My wife & I went out for an early Valentines Day meal. We were sitting at a booth in the bar. At…read morefirst, when we walked in, the service seemed promising. Our waiter was accommodating & friendly. My wife & I ordered cocktails, which were delicious. We got an appetizer & some oysters. My wife didn't care for the appetizer. I ate it. I also ate the oysters bc my wife doesn't like them, in general. She ordered the petit filet mignon from the bar menu. She ordered it "medium." When it came out my wife cut it in half & it was extremely rare. Gelatinous & dark red. The waiter never checked back in with us, so I ate about half of my meal. I had to flag down another waiter. We aren't difficult customers, so we asked them to take it back & cook it more. It came back, with our original server & his apologies, but it was hardly cooked at all & was now closer to medium rare, but I'd say still closer to rare. It was smothered in new sauce. We were disappointed, and asked another waitstaff to send it back & cook it more. While it was gone, I finished my meal & someone offered us dessert menus. We explained we were still waiting for our entree. When it last came back, the entire steak had been cut into little pieces & was well done. No one checked on us. The waiter never came back. I was kind've upset & decided to set a stop watch & I left it running on the edge of the table so that everyone who walked by would notice a timer running. We waited & waited. I finally got up & walked into the restaurant, hoping they were really busy & that's why the service was so unattentive. There was 1 table in the whole restaurant apart from the bar. It's Super Bowl Sunday today. I saw the waiter, standing in what I presume to be a server station area, & once I saw there was only one other table I had seen enough. From what I could tell he was on his phone & didn't notice I came within his field of view. To be honest, I can't say for 100% he was on his phone, but it seemed like he was staring at a wall. I'm assuming a shelf was there & he was looking at his phone. I came back to the table & my wife went to go ask for the check. She never ate more than a bite of the steak, & she ate a couple fries. She asked them to take it away. By & large, her meal was completely untouched, other than by the kitchen. When the server brought us the check, we asked him if the steak had been taken off & he actually said "yes," & showed us a discount of $26. That made us feel better. We weren't happy with the place, but at least we weren't paying for something they couldn't get right & she didn't eat bc of it. So, fine, as long as we aren't paying for it, we'll just leave & won't likely ever go back. No big deal, except as I looked at the bill, the steak WASN'T taken off the bill. The discount was for our happy hour drinks. I went back to find him & said, "let's figure this out here. What is the $26 discount for?" He said "it was the happy hour drinks." I said, "she never ate the steak," and he said "she didn't?!" Yeah, Brohan, she didn't. You would've known that if you'd came anywhere near doing your job & actually served us instead of playing on your phone in another room, & giving tepid service & assuming by putting on your tie & being friendly you'd land a 20% tip. Which I actually still gave him a 20% tip, but not bc he earned it. I did it bc he seemed like a nice guy, but he was a nice guy & a mediocre waiter. He was knowledgeable about the menu, & seemed like he meant to do well, but... IDK what happened, but it was a bad experience. They took the steak off the bill. We left, having paid over $100 with the tip included & my wife only had a couple of french fries. From the outside, & walking in, the place looked promising. The service was mostly lacklustre. I say that bc when we needed something, there were enough other servers (2) walking by that we could flag them for assistance. You know what would've been nice? Start over. Get her a new piece of steak and get it right. Or hire someone who can do a better job. The steak came out black & blue to begin with. It was a 6 oz piece. I get it, you don't want to have food waste, but now you've got disgruntled customers & a bad review. Check in with your table! It was the lack of communication that killed our business with you.

Photos
6oz filet mignon from the bar menu. It was supposed to be medium. It went from black & blue-to rare- to well done.
6oz filet mignon from the bar menu. It was supposed to be medium. It went from black & blue-to rare- to well done.
Primavera
Carpaccio Di Manzo lots of greens underneath

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Carpaccio Di Manzo lots of greens underneath

Bacio - italian - Updated June 2026

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