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    Primavera

    3.2 (179 reviews)
    Closed 1:00 pm - 8:30 PM

    Services - Primavera

    Venue rental

    Primavera Photos

    Business Info

    PRIMAVERA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Dressy

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    Carpaccio Di Manzo lots of greens underneath
    Kent V.

    Came here for dinner after watching attending the Christmas lights on Harvest moon farm and orchard. This is really close by to the event. They made my Tito mule a little weak, but it's ok. For starters I had the minestrone soup - which was delicious. Others in my party had the artichokes and beef carpaccio. The artichokes were different than expected and in an interesting sauce. It didn't taste bad, but I wouldn't order again. The beef carpaccio was good but came with more greens than meat! For my main dish I had the duck ravioli. This was pretty good but a small portion. Raviolis also seemed pretty thin. Others had the linguini with shrimp and pasta with broccoli, sausage, oil and garlic. My brother did not enjoy his broccoli and sausage dish. Had a weird taste and needed more of a sauce. Garlic was not chopped up either - he would get some big bites of garlic in his pasta. The service was great though. Everyone was super friendly. Meals were pretty good too. I recommend if visiting in the area, but would not drive out of my way for.

    Tiramisu
    Jeff S.

    Amazing food! They have a raw bar with Little Neck clams and Blue Point Oysters to start off. My friend had the fresh mozzarella appetizer which she said was excellent. My entree was off the menu: Fresh Linguine Nere which came in a brandy light cream sauce with lobster meat and shrimp. I had never had squid ink pasta before and it was delicious. Plenty of selections including several veal dishes. I recommend the Saltimbocca. For pasta I also recommend the Cavateli with Broccoli Rabe and Sausage, or the Linguine Vongole (white or red clam sauce). Finished with the Tiramisu.

    Branzino

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    10 months ago

    A real gem. White table cloth dining. Well dressed service staff. Generous proportions of expertly prepared dishes.

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    4 months ago

    Nice spot for happy hour with a lively local bar scene. Definitely worth a try at the. At with dinner reservation an hour or so later.

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    9 months ago

    Beautiful atmosphere and heavenly food. Hot antipasto and garlic shrimp are to die for. Plus they make a very nice cocktail!

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    2 years ago

    Outstanding food. Service is excellent . Menu has a lot of great choices. Restaurant has a very appealing ambiance

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    My Cousin's - Chilean Sea Bass with a garlic crust, served over mixed julienned vegetables.

    My Cousin's

    (83 reviews)

    My Cousins -- Sunday night, belly full, world makes sense again…read more You know it's good when everybody's quiet at the table. No arguing, no complaints--just chewing. Food comes out hot, portions are serious, and nobody leaves hungry or emotionally unsettled, which after a long week is a miracle. This is real comfort food. The kind where you lean back, loosen the belt, and say, "Alright... that hit." Service is solid, no rush, no attitude. They let you eat like a human being. Five stars. If this place didn't exist, Sundays would be a problem.

    The very first thing we noticed on entering, and even making a reservation, was how friendly and…read moreaccommodating the staff was. Our service throughout the meal was excellent with both our server and the manager (or owner?) checking in consistently. I really liked the decor and music as well. The decor is minimalistic, but I really liked how clean everything felt. I asked about the music -- it was 80s and 90s rock like Journey and Elton John and it matched our tastes perfectly for the particular moment in time we were there. They said they use pandora and the music varies from night to night, but we were fans. The food is where things weren't quite up to 5 stars, which is why the rating. We started with an autumn (squash) soup and wedge salad. The soup was good or maybe even a little better than good, but not great. For me, the salad was the same way. It comes with candied bacon and that just doesn't fit the profile of bleu cheese and iceberg. I ended up eating the salad without the bacon and then having the bacon at the end as an "opening dessert." The salad was super fresh and the dressing was well done. And the bacon alone was delicious--just not great together for my palate. We went with a couple handmade pasta dishes as our mains and they were both good. Again, not quite great. I liked mine better than my wife's. That is sis's new favorite was well named to my mind. It was spicy, but not overly so and the tomato and broccoli added depth to the dish that was missing from my wife's pasta. I would 100% come back. If we do, I think we'd split a pasta and a main. Some of the fish dishes we saw go by looked fantastic. The one negative to me was an occasional whiff of marijuana. I'm totally fine with someone taking a break to calm themselves if that's what they need. I just don't want to smell that while I'm eating, especially in a restaurant that is otherwise very very nice.

    Rraci's Restaurant - Lobster cocktail (special appetizer) with aioli and cocktail sauce

    Rraci's Restaurant

    (306 reviews)

    $$$

    My husband and I went here for dinner on Epiphany. We had heard it was a bit pricey, but since it…read morewas a special occasion, we decided to give it a try--and we're so glad we did. This is not your typical Italian restaurant. The food is truly authentic, and absolutely amazing! We started with the calamari as an appetizer, and it was delicious. All of the pasta is homemade, which really makes a difference in both flavor and quality. The restaurant itself is beautiful. It was decorated so tastefully for Christmas, creating a warm and inviting atmosphere. We were seated in front of the fireplace, which made the evening feel especially romantic. The drinks were excellent, and the waitstaff were attentive and friendly throughout the entire meal. This is the perfect place for a date night or any special occasion. We will definitely be back!

    The ambiance is very nice, the services themselves are very kind, the food is alright, but the…read moremanagement failed the restaurant. On Valentine's Day, I made a reservation for 8:15 and arrived 10 minutes early. Tell me why it took 20 minutes to get "checked in" only to be told to wait another 10-15 minutes at the bar for the table. After ANOTHER 20 MINUTES ON TOP OF THE 15 THEY ASKED US TO WAIT, we were seated, and immediately put our order in. At 10, we didn't even have our appetizers. At 10:30 we decided to leave. Will not be returning, if I make a reservation, I expect to be served timely, don't take on more than you can handle. Stay away for big holidays, even though the prices would make you only want to come for one.

    Primavera - italian - Updated May 2026

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