I can't say enough wonderful things about the staff, food, and atmosphere at Charlie's Place. They…read morewere wonderful in accommodating our large group on their beautiful patio. Even with a higher than expected attendance, they handled everything with great attitudes and exceptional hospitality. They had the food beautifully displayed and ready for our guests upon arrival. Choosing a menu and paying for catering was easy, and they were quick to respond when we needed to increase our order. Cristy went above and beyond to help make our event a success and made it a highlight moment for our group.

We don't live anywhere near Fort Wayne. We're 2 1/2 hours away in Frankfort Illinois but we go…read morethere once in a great while to exchange grandkids with my son who lives in Hudson, Ohio a suburb of Cleveland so he picked this place Charlie's to meet us for a lunch repass and it was very good. They have a very short suite menu, but what I had was terrific I had a a salad with salmon on it and a lot of other veggies. It was terrific. The salmon was jerk, salmon, and the whole thing was a delicious repast. We had a appetizer of a couple bowls of their homemade chips. Unlike many places that don't salt them. These were salted just the right amount not too salty and I can't say anything bad about it. Our server was terrific and his name was Alex and the place is shaping up. I guess they just took it over from someplace else. The walls are a little bit bare needs a little more decoration and the ceiling is bare, but the chairs are very comfortable so it's an easy five star.

I am a vegetarian, and it is often hard to find a place with good options for me. The Pub at 1802…read morehas several to choose from, and they are all delicious. My personal favorites are the cauliflower wings with fries, which have the same flavor and crispiness as buffalo wings, and the farmer's pizza. The prices are very reasonable, the restaurant is always clean, and the service is fast. This has become one of my favorite spots.

Loved my experience here!! Was in town, looking for somewhere to watch the Fever game, called and…read morethey were super accommodating- informed me that they would make sure the game was on when we arrived! To our surprise there were MANY TVs with the game on, including the big screen tv!! The place is great! Huge bar, a ton of TVs, with a great vibe! Server was nice, food was good, drinks were GREAT, with a nice selection! They have their own parking lot so that wasn't an issue either! If I lived here, I'd be a regular!!

Richie was calm and collected during the Friday rush, and was nice to our birthday girl which we…read moreappreciated! His service was great and we appreciated having him as our server tonight.

The bartender was great! Drinks were perfect!! The food was also really good. I got the grinder and…read moremy husband got the meat lovers pizza. The grinder was very good! He really liked the pizza. The only issue we had was, at some point while the cook was making my food, a man who I assume to be the manager or owner came in. I watched as he went over to my basket of fries, put his hand in it and took some of my fries. I don't mind sharing. But it was pretty gross to watch a strange man put his ungloved hand in my food. It was pretty chill inside. The outdoor seating is great!

Laycoff's Tavern (near Granite City/Target, North Clinton St) - iconic place with good pizza…read more Laycoff's is a fun little place to frequent. It doesn't seat a lot of people. So...you might have to wait for a table. Unfortunately there isn't space for a nice waiting area. So you might stand up in the small bar area while you wait. It's okay. Things move fast. Enjoy the people watching opportunity. The team here is very friendly and welcoming in an odd way. They really are glad to serve you. Lots of smiles and friendly smiles. They are efficiently-friendly. They all move and talk fast. They are hustling to serve - not avoid. They will take a moment to get to relate...but not much more than a moment. The service is very good! The Sullivan family is very nice as well. Laycoff's is known for sausage rolls and a community bar environment. My wife loves her sausage roll. Full of tasty cheese surrounded by a light, fluffy and soft dough. The American sausage blended in with the cheese nicely. The menu has a small number of specialty pizzas (only six) along with build-your-own option. The prices are pretty comparable to other bars. On this occasion I got a 16" Everything pizza for $20. A 16 inch pizza was a LOT of delicious pizza. The pizza crust is thin. It is thin enough that almost every bit has a slight crunch. However, it was also soft enough to satisfy the less than crunchy crowd. The crust doesn't have much distinct flavor or seasoning. Just a nice thin crust. The pizza sauce was also hard to distinguish. The pizza is so full of toppings and cheese that you really don't see the sauce. The sauce that was they are blended well with the American sausage base. Now the best part - the fresh toppings! Laycoff's uses the Pizza King approach by using finely chopped toppings. The base of the Everything pizza is a finely ground American sausage. The base of the pizza so completely covered with sausage on the Everything choice. The sausage doesn't have much spice or flair as it is American style instead of Italian. The pepperoni is very thin. The fresh and slightly crunchy onions and peppers are chopped into small pieces. Even the green and black olives seemed to be smaller. The whole pizza was coated in delicious tasting mozzarella cheese. As I mentioned the 16 inch pizza is a large pizza. Laycoff's cuts the pizza into large pieces as well. This pizza could easily feed 3-4 people. Cold Pizza Test - I always want to try the pizza the next morning, cold, and for breakfast. This pizza was outstanding cold and as a left over. The coldness causes the mozzarella cheese taste to really come forward. The saltiness of the olives gets bolder. The bed of sausage and cover of cheese really help keep the pizza moist. The crust stayed a bit soft with a slight crunch. Overall, I really liked the pizza. It wasn't outstanding. However, it was really good at a good value. Dinning at Laycoff's has a sense of memorabilia and nostalgia. Be patient and enjoy the environment.

Don't go here if you arent a regular. It felt very much like you had to belong in order to receive…read moregood service. I felt disgusting eating there because everything was very dusty. All of the signage and decor had thick layers of dust. We also had an extremely long weight. I almost wish we would've just left.

Love the farm to table experience. The menu is always changing and has interesting…read morecombination/flavors. The skewers were very good, personally enjoyed the steak ones more than chicken. Fried carrot pakora was delicious! Highly recommend trying. The radish dish was ok, has a strange aftertaste but the fried capers were good. The pastas were both flavorful with homemade noodles. We went during happy hour, which is a great deal. A bit expensive if you don't go during happy hour. The beet spice cake was warm, flavorful and the syrup on top you could drink! Our server was very friendly and accommodating. Can get quite cold in there as the main doors opens directly into the space. Love the idea of the community table too.

Everything about my dinner at Rune was amazing. Every little thing. This is officially my favorite…read morerestaurant in Fort Wayne. I guess I'll skip to the end when I got my check, and was completely shocked to learn that I had a fantastic meal and an excellently made spritz, plus dessert, for a shockingly low price. I even double-checked the check, to make sure they didn't accidentally leave something off. No! How could it be? It turns out that I was visiting Rune during happy hour, which is Tuesday through Saturday from 5 to 6 p.m. This could be why my bill was so agreeable. So, if you're looking for a great meal for a great price, visit during happy hour. So, the spritz. Literally every table ordered the spritz while I was there, including me. It was a great choice, and it looked especially pretty and ombre in a glass with ice. Like any good spritz, it had just enough alcohol to make things sparkle a little, but was also refreshing and hydrating. I made a note in my phone to remember that the bartender used words like "vegetal" and "herbaceous" when talking about some of the cocktails to the people sitting at the bar. I love a good vegetal, herbaceous drink, and it made me want to order another cocktail. Instead, I ordered the green spaghetti from the happy hour menu, which is a paired down menu, but has a lot of the items from the regular menu. The spaghetti was bright green from a pesto made from ramps, nori butter and parmesan, and there were also bits of clams throughout. It was rich and buttery! Ramps are one of those things that I have to get when I see them on a menu during the spring. They're only around for a short time, so they're precious. For dessert, I went with the pot de creme, which was flavored with pho spices (cinnamon, anise, coriander, cardamom, fennel, etc.) and had peanuts and chocolate on the bottom. Holy fudgy bottom! This was the smoothest, most balanced dessert I've eaten in a long time. Smooth, but with the occasional peanut here and there to make things interesting. The service was excellent. I was dining by myself, so I got seated at a cozy little table, lit with a candle, that was off to the side but also in the center of everything, so I could people watch, which is one of my favorite things to do. I wanted for nothing the entire time, but was also left the eff alone. It was perfect. It was one of the best dining experiences I've had that I can remember.

The beast burger. Yumm. I paid 6.00 for beast fries through door dash. It is supposed to have…read moreAmerican cheese mustard, ketchup, pickles. There is not cheese on these fries it really bummed me out.

It was good! This is an app-only delivery service where the food is made in a different kitchen but…read morethe spicy chicken sandwich was good but I'd recommend them have spice levels so we can order it with much hotter spice.

our first time to visit (on a Wednesday) and the Pasta with Salad was Fantastic! My wife Loved her…read morehoney glazed salmon. But we also had one of...The BEST servers in a many restaurants. Allison F served us. So Kind and helpful, never waited for anything and was All Smiles and Service! She should be in Management training others. Thank you for making this a very Special occasion. We downloaded the app and will be back again Soon! FIVE STARS!

Good food and great service. Emily K. is super friendly and a great server!!!! She is always…read moresmiling and loving her job!

I don't even know where to start because this was indeed A HIDDEN GEM. As a chef, I am real picky…read moreabout doors and literally everything tasted was chefs kiss. What I really admitted about this place is the owner walking around communicating with everyone and checking to see if everything was going ok!! She was really sweet. Also shoutout to our server Noah who was awesome and funny. Not only was he gents or he also recommended! For it to be a carpeted space, it was very clean on the inside and smelled really fresh. The smell of food hit me before I even got inside. The seats were comfortable and they even had bar searing as well as an event space room. The food really deserves its own review but I can't leave two . Everything I would get again no questions asked! My only suggestion would be maybe add a tad of seasoning to the wings but the smoke flavor and sauce was too tier! Easy 10/10 for me!

If you're looking for a place that checks all the boxes, I can't recommend Morgan's Tap&Grill…read moreenough. The service is absolutely amazing -- attentive, friendly, and genuinely welcoming from the moment you walk in. You can tell the staff truly cares about the experience they're providing. The food is just as impressive. Everything we ordered was delicious, fresh, and clearly made with care. The environment is warm and cozy, making it the perfect spot to relax and enjoy a great meal. Honestly, no complaints at all. If you're thinking about trying it, do it -- anything you order won't disappoint.

10/10 the steak sandwich I had was amazing and would recommend time and time again. the deviled…read moreeggs flight was also amazing. quick service and ambiance was all there

We went at 5 pm on a weeknight and were the only guests outside of one other person. The service…read morewas wonderful. She made great recommendations and helped us decide based on our time constraints. She was attentive and gave us a lot of information about the food, live music, DJ and art for sale on all the walls. We weren't super hungry, so we tried the flatbread - sooo good. I will be back because the whole menu, including the drinks, sound wonderful. They offered zero spirit, GL and other substitutions if needed which is nice. The atmosphere has a moody, darker hang out vibe to it. I loved it and can't wait to bring some friends and family back! She recommended reservations on the weekends, especially on "First Fridays" as that's when they do events and an art crawl on Broadway when the weather is nice. We parked on the street in front of the building so I'm not sure if there is a parking lot. They do have outdoor seating as well in the front of the building. I remember when this location was a food co-op waaaaaaay back in the day. They did a great job transforming it into a relaxing bar and restaurant. We will go back and I highly recommend you check it out!

Food- Got chicken carry out. So can't speak about inside. But fried chicken was amazing! Good…read moreold fashion fried chicken. Super moist. Crispy. Onion rings, again super crispy and flaky. Even for carry out. Wish I had some hot sauce for the chicken! Just reminded me of what fried chicken used to taste like before the chains came along. Service - very friendly staff and helpful at to-go counter. Over all one the best traditional fried chickens in the Midwest.

My mom and I stopped here for an early lunch, they were just switching over from the breakfast…read moremenu. We were seated in a booth, in a not-too crowded dining room. But not so empty that it was awkward either. Just right, really, with a few groups that were definitely regulars. Our friendly waitress was well seasoned and knew what we would want before we had to ask. We both got the Sizzlin Cobb Salad, mine with ranch and hers with poppy seed. I have to say it was one of the best salads I've had in a long time. First off it was huge. It also came with 2 garlic breadsticks what were warmed. Amazing. The salad had plenty of bacon, chicken and boiled egg. Lots of tomato and almonds too. The iceberg was cold and fresh. I liked that the dressing came on the side, and I could use the cute little individual pitcher to pour on the amount I wanted. We also shared some onion rings, which were very tasty. Overall, a good place for a quick lunch that isn't fast food. I'm sure we will be back.