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    B3 Smokehouse

    4.4 (59 reviews)
    ModerateBarbeque, Smokehouse
    Closed 11:00 am - 9:30 pm

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    B3 SMOKEHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Mike B.

    We attended an event in the Congdon Yards building and decided to get something to eat in the nearby Stock and Grain food hall. We arrived about 4pm in the afternoon and my wife and I decided to order food from different locations and she chose B3. There was a small line of people waiting to order so my wife looked over the menu. She decided to order the brisket salad with no cheese and no barbecue sauce, which meant it only had pickled onion, ranch and the brisket. She also ordered a biscuit with both the local honey and jelly. She said the young man and woman working the counter were both friendly and efficient. We had a seat and her order was ready in a timely manner. She ate the salad first and while it was okay it wasn't anything special. She would gladly pay more for a brisket salad that included additional toppings to choose from. Having a brisket salad that only contains pickled onions, cheese, barbecue sauce, cheese and ranch dressing seems really boring. The biscuit was the star of the show - she absolutely loved everything about it and the jelly and honey were delicious. We will come by again and look forward to trying other items on the menu. We hope the owner/managers consider having additional options for salad ordering customers.

    Turkey breast with sweet potato fries, and sauces!
    Liz W.

    Service with a smile at this location! The brisket is so so so good so I thought I'd try the turkey breast this time and it is amazing also. I love they have sweet potato fries and will give you all the sauces to try! Honey mustard is great with the fries and you can even choose cinnamon, sugar or salt. You have to check it out.

    Tierani T.

    This was a great visit. I went to get the wings but they were sold out and I had to went early!!! I was upset even the Mac n cheese was gone. However we tried the brisket and turkey which was okay. I would definitely order the turkey again. I also had the fried pickles those were good. I love how we can view the baseball players from where we were sitting. The service was amazing though. The team was very nice.

    Jordan C.

    Very tasty and clearly popular with the locals. The food was great and something we'll be happy to come back to or bring a friend to try next time. Service was quick and pleasant, no complaints there. Clearly a popular place based on the line, but it was handled pretty quickly so don't let a little bit of a line put you off trying it.

    Brisket
    Rob M.

    Meh... The brisket was dry and 1/3 of the three slices were fat. It arrived with one of the commercial slider-sized dinner rolls. The sauce was supposed to be "mustard" based but it was a very small cup of reddish brown sauce with a high corn syrup content. The mac&cheese was good, so I give them credit there. Otherwise, my $18 lunch was disappointing

    Smoked wings and smoked Mac and cheese
    Jake P.

    The world needs more smoked Mac and cheese. These guys should be the ones to deliver it. This was my favorite food in the impressive little food hall. The gentlemen that took my order was nice, funny, and knowledgeable. Great conversation! The smoked mac and cheese was so good and the wings were also excellent.

    Tommy prepared the perfect loaded baked potatos with pulled pork and brisket for us. We had a wonderful chat with him and got to taste a Cheerwine to celebrate our North Carolina road trip.

    Fried pickles and sweet potato fries
    Melissa P.

    BEST brisket I've had in NC! Will be my new go-to. We shared the 1lb brisket and fried pickles and sweet potato fries. Pickles were crispy and delicious. Brisket was full of flavor and SO tender, did not even need a knife. Service was INCREDIBLE, Tommy was very knowledgeable and made our first experience fantastic! Great location with other options as well.

    Edible meat

    Had heard good things about the brisket. Not my experience. Ordered 1 pound, about $30+. 1/2 of it was fat. 1/2... so I spent $15 on inedible fat. Gross... asked for sliced thin. Was not sliced thin. Fries were good and service was fine but the big $ item was 1/2 waste... Will not go back.

    Fried Pickles
    Zachary F.

    We stopped by Biscuits Brisket and Beer on a recent trip to Stock and Grain Food Hall and we are glad we did! Super nice folks serving up some damn good food. We ordered the Sliders and some fried pickles to have a taste of what they had to offer and these sliders stole the show!! Perfectly juicy and tender meat topped with pickled onions and some sweet bbq sauce and boy a boy was I in heaven! I will 10000% be back for these. We also got some fried pickles, which were were pretty good. We were slightly disappointed that they were out of Mac and cheese but we will just have to come back a little earlier next time!! All of the bbq sauces to top the meats were top notch, a little bit of something for everyone. Our friends got the smoked turkey breast and fries and said it was really good as well so we will be giving that a try on our next visit too! Can't wait to come back for more!!

    Smoked meat is always serviced with a smile and love!
    Michael S.

    My wife and I learned about this place when we were at Nomad Wine Works (see our Yelp reviews and GO THERE!). Let me preface the rest of this review by saying that I am from Texas, and I am very proud of my smoked brisket. I take this seriously and will spend 15 hours on a brisket. That said, I asked Chris (he and his wife are the founders and owners) a lot of questions about how he cooks his brisket. Every answer was just what I wanted to hear and I learned a few things that I'm going to change in my own smoking techniques. Flash forward a few minutes and we have in front of us three items: brisket, sausage, and turkey breast. There was also a beer, but that was in my hand, not in front of me, so more about that later. Brisket - Smoked with nothing but salt and pepper (I won't mention the other techniques Chris told me), this is the ONLY brisket I have said was better than mine. We stopped eating Carolina BBQ about a year after we moved here (2013) from Texas. This is the first we tried in a lot of years and I know why this place is right by the baseball field - Chris knocked it out of the park! No sauce is needed, it will just cover the flavor. Sausage - This is a really unique item. Their sausage is 100% pork-free. Even the casing has no pork. It is firmer than some cheap sausage you might be used to, but the quality and flavor is top-notch bar none. And if you cannot eat pork, and don't want turkey sausage ( ) you're golden! Turkey Breast - OK, ok, ok... I know what you're thinking. Smoked turkey breast!?!? Are you kidding? Well, no matter how well Chris tried to "sell me" on it, I thought just like you. No way. Turkey Breast = Dry White Meat. First, when my wife and I saw it, we thought "Well that sure LOOKS tender and juicy." Then when we tried it... OMG! I couldn't stop eating it! I know you're reading thinking I'm crazy. I get it. But go try it and then comment on how right I was! Sauces - This place focuses on three kinds of quality smoked meats, which is why they are so good at it. They do the same with their sauce. There are only three, one for each person. There's a "normal", mustard, and a spicy. Those are my non-technical explanations. All of them are good except the spicy one for me. I cannot handle spiciness. But my wife loved it, so there you go. The Beer - Remember the beer I mentioned? If not, go back and don't skip :) It was a Cheerwine beer! Yes, really! It was actually pretty good, I would get it again. Never heard of it until I saw it here. As Gomer Pyle would say "Surprise surprise surprise." The seating is a small food court area that's bright and clean. Probably because, well, it's a food court. While you're there, grab some mini donuts from Pop's Mini Donuts which is right beside Biscuits, Brisket, and Beer.

    Erik S.

    Top notch smoked meats served by some of the best people around! That would be my quick summary of what makes Triple B great, but that understates all the other layers that lead up to what is easily the best brisket and smoked turkey in High Point (and maybe some of the best biscuits). I met Chris, the owner, in his days running pop-ups at least a year before his stand within Stock + Grain was ready. I was super impressed by his knowledge, and absolutely blown away by the meat. His selection has evolved since then, and you gotta love it. Bot only is the brisket amazing, but the smoked turkey is easily the best I have ever had. His wings, smoked and then lightly fried to give a crisp, also easily the best in High Point. On my most recent trip, I wanted a healthier light lunch. He has started doing salads, and some of his smoke turkey on a simple salad with some cheese and ranch is spot on for flavor. You won't be disappointed with a sad salad, because his salad isn't sad! For sides, the mac and cheese is hearty and cheesy, the cole slaw is creamy but not overly so, which is how I like it. Crisp and not swimming in mayo. The biscuits... man. I love them. The best biscuit in High Point is from the Biscuit Factory, which will be very hard to dethrone, but these are nice and buttery. Very close! All in all, if you are in Stock and Grain, or looking for excellent brisket, turkey, wings, and sausage. You need to go here! Also, for those wondering, they do not serve any pork in order to keep their restaurant Halal friendly!

    Zay M.

    I stopped by here and ordered around 12:30pm on a Friday afternoon. This is located in a. Food hall with other places. It was a little busy and there was a short line. I got the lunch special of 1/4 biscuit and fries. I also got a biscuit as well. I got sweet bbq sauce for the brisket and butter on my biscuit. They have garlic pepper sauce and mustard bbq sauce available as well. Biscuit toppings include SAWMILL GRAVY, LOCAL HONEY, BUTTER, HOMEMADE PIMENTO CHEESE, LOCAL JELLY, CHEDDAR CHEESE, MOLASSES, and FRIED GREEN TOMATO. I received my food about 3 minutes after ordering. I got my order to go. My fries were hot and fresh. I ate some as I went back to my office to eat. The brisket was delicious! So tender and perfectly cooked. I used the biscuit to make a sandwich with the brisket. I definitely plan to return. I saw they have smoked wings and Im interested in trying. The staff were friendly!

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    10 months ago

    The brisket is kind of fatty, but the sides were good the employees were nice.Peter and Lacey are excellent! The environment is fine.

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    The food is delicious and the attention on point, everything we ordered was so good, can't wait to be back

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    Black Powder Smokehouse - Jamestown

    Black Powder Smokehouse - Jamestown

    4.3
    (351 reviews)
    4.9 mi
    $$

    Was in the area for business and this place was recommended by some of my Greensboro colleagues…read more The daily specials on my visit were brisket meatloaf or brisket chimichangas. Unfortunately when I arrived at 5:30 both were already sold out. I went with sliced brisket, collard greens and Gouda Mac & Cheese. Everything was excellent! Good smoke ring on the brisket, meat was very juicy and not dry. Only complaint would be that I prefer the stems removed from my collards, not a deal breaker, just my preference. All of the BBQ sauces were excellent as well. The atmosphere was awesome, loved the old vintage hometown feel. Can't wait for my next visit, I will arrive earlier to try and get the daily specials!

    Such a great experience! I don't eat meat much, but took my brother to Black Powder on our Yelp CM…read more- Didn't let us down at all! The service was great with everyone there being super helpful and sweet to us first-timers. We ordered 1/4lb beef brisket (only my brother had that and really loved it!), sauced chicken wings, turkey sandwich with potato salad as a side, pulled pork sandwich with fries, and Smoked Gouda Mac&Cheese. Everything was delicious, especially the fries, turkey sandwich, Mac&Cheese, and the wings!! The place has a very warm atmosphere and we saw a lot of families enjoying their meals. Overall a great stop for anyone wanting to try Barbecue in the Triad area.

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    Black Powder Smokehouse - Jamestown
    Turkey breast, loaded baked potato salad, Smoked Gouda Mac N Cheese
    Turkey breast, loaded baked potato salad, Smoked Gouda Mac N Cheese
    The Friday special for this week. A brisket Mac and cheese quesadilla. Out of this world! (Not on the regular menu)

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    The Friday special for this week. A brisket Mac and cheese quesadilla. Out of this world! (Not on the regular menu)
    BBQ Joe's Country Cooking & Catering

    BBQ Joe's Country Cooking & Catering

    4.4
    (296 reviews)
    2.9 mi
    $

    We picked up BBQ Joe's today for me, my mom, and my husband, and the food was really good…read more George got the pulled pork sandwich combo with Joe's sauce and slaw, hushpuppies, and pink lemonade. I got the sliced beef sandwich combo with slaw, okra, and sweet tea. My mom just wanted peach cobbler and okra, and we added potato salad and banana pudding for ourselves. Everything was fresh and full of flavor. The pulled pork was tender and not dry. My sliced beef was juicy and seasoned well. The hushpuppies were good, crispy outside, soft inside. The fried okra was cooked right and not greasy. The potato salad surprised me in a good way, it had slices of bacon in it, which was different but actually really good. The banana pudding was good and creamy, and the peach cobbler was good too. Portions are generous. It's a lot of food for the price and definitely worth it. Service was good,we were in and out. No long wait. The ambience was good too. Nice spot, plenty of parking, easy to pull in and grab the food. No complaints at all when it comes to the service or the atmosphere. Overall, solid food, good service, good atmosphere. We'd definitely go back.

    I remember trying - and liking - BBQ Joe's not long after moving to High Point, which makes it…read morepuzzling that I haven't been a more frequent visitor. Like most self-respecting barbecue joints, BBQ Joe's lets the food do the talking: the dining area is strictly utilitarian. They keep busy here, but the staff are very efficient, and you won't be waiting long for anything. While BBQ Joe's serves up the chopped or pulled pork that is synonymous with the Tarheel State, don't go looking for the classic Lexington-style experience. They have a variety of sauces as well as ribs, chicken, smoked turkey, and brisket. Stop in before 11, and you can feast on a variety of biscuits. For my most recent visit, I picked up a chopped brisket sandwich with white slaw, a side of hushpuppies, and a banana pudding. The food was prepped quickly and brought out with a smile. The brisket couldn't touch what I had in Texas, but for High Point, it was definitely respectable. Though not as smokey as I would have hoped for, the meat was tender, and the sandwich held plenty of it. That said, the house Joe's sauce runs a bit sweet, and you might want to add a dash of something spicier. While the ring-shaped hushpuppies were addictively crispy and delicious, the banana pudding rated as tasty but unremarkable. BBQ Joe's is a reliable option for good food and fast service. You can find better barbecue if you're inclined to travel, but for High Point proper, this is it.

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    BBQ Joe's Country Cooking & Catering
    The dry BBQ sandwich with coleslaw on the side. My daughter got macaroni & cheese as her side
    The dry BBQ sandwich with coleslaw on the side. My daughter got macaroni & cheese as her side
    BBQ Joe's Country Cooking & Catering

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    Honky Tonk Smokehouse

    Honky Tonk Smokehouse

    4.3
    (350 reviews)
    20.0 mi
    $$
    Family-owned & operated
    Gluten-free friendly

    This place is amazing all around! Me and friends love it all! It's great! Thanks. Good environment…read moreand people!

    On this cool, rainy day, I decided that a short drive here made a great deal of sense! I settled on…read morethe Beef Brisket Platter ($13.95 for 6 ounces of brisket) with sides of Brisket Chili and Collards, and for $3.55 I added 3 ounces of Smoked Sausage! I chose their original sauce, by far the best selection for the brisket. As usual the to go order was out quickly, just over 10 minutes, and I was on my way, with my meal securely packaged. These folks do a great job filling your order quickly and accurately, and for a reasonable price - things that used to be so common at restaurants stretching from hot dog joints to steak houses - pretty rare these days! This was the typical excellent meal from Honky Tonk - the brisket was very nice, made very special by their original BBQ sauce; the Brisket Chili had its own full smoky taste, with beans included, but apparently no onions; and the collards are good but not great - more sweetness than I care for, no sign of meat onions, or cabbage. I drain the liquid that comes with the collard and add a healthy doses of red wine vinegar and Texas Pete. The sausage included cheddar and jalapeños, and packed a nice spice level. This would be nice served a full length on a hot dog bun with a stout mustard. This Tue and Wed promise to be rather cool, will consider another visit for the Brunswick Stew, more good stuff!

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    $0.60 Wing Night on Tuesdays from 5-8pm - offer for dine-in guests only.
    $0.60 Wing Night on Tuesdays from 5-8pm - offer for dine-in guests only.
    Pork Platter
    Pork Platter
    $0.60 Wing Night -- Tuesday's 5-8pm. Dine in only.

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    $0.60 Wing Night -- Tuesday's 5-8pm. Dine in only.
    City Barbeque

    City Barbeque

    3.7
    (117 reviews)
    7.5 mi
    $$

    Stopped by city BBQ to pick up a pound of pulled pork. It has become a bit of a tradition over the…read morelast 5 years to make Brunswick stew on New Years Eve, and City BBQ has become our go to spot to get the pulled pork from. Staff is always friendly, and quick to get orders out. They are open 7 days a week, sell meat by pound and have fair pricing. On top of that, their food, and sides are always delicious. Stopping in on New Year's Eve day, it was a very quiet, so they were quick to help me and quick to get my order out. The cashier was friendly, and when ringing me up, noticed I still had birthday reward on my account, and asked if I wanted to add it. I came in for a pound of pulled pork , and left with the pork and a bonus apple cobbler! As far as BBQ, although it's a chain, City BBQ is probably my favorite BBQ spot in the area. I'm not big on Lexington style BBQ, so discovering City BBQ was a great find. I'd recommend it to anyone looking for good BBQ

    Pretty good grub. The Mac n cheese was great and gooey. I ordered the bama pulled chicken sandwich…read more Ample amount of chicken, the type of bama sauce threw me off a little. I've had Alabama White Sauce multiple times before. Sandwich was still good though. Only thing, a better check of the pulled meat. I had a 2-3 inch bone in my sandwich when I was chewing my food. My son said the brisket was pretty good and the slices were thick.

    Photos
    Interior
    Interior
    We'll basically get another dinner out of our leftovers
    We'll basically get another dinner out of our leftovers
    Sampler

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    Sampler
    Southern Roots

    Southern Roots

    4.3
    (572 reviews)
    4.8 mi
    $$

    This place... is one of our top two places in Jamestown. (The other is Simply Thai right across the…read morestreet.) Actually in the surrounding area too. Between excellent service, from the host to the kitchen staff, and being a bright, cheery place decorated in a modern farmhouse feel (only complaint is the HARD seating), we love this place. The food is always delicious and seasoned perfectly with FLAVOR. For the appetizer, the Salad Pizza is absolutely scrumptious and was recommended by our server our first visit here last year. Honestly, it keeps bringing us back. The flavors are incredible. It has feta, mozzarella, topped with organic greens, shaved onions, tossed in a lemon/dijon dressing with shaved parmesan. It's a flavor bomb in the mouth. The meatloaf, is to die for. If you're a meatloaf eater this is for you. It's so tender and juicy and perfectly seasoned. Melts in your mouth and the sauce on top is the perfect blend of sweet and savory to top it off. For my two sides this time I chose the fried brussels sprouts and the greens. The greens are always seasoned perfectly and the brussels sprouts were crispy and full of flavor. They tasted even better dipped in my meatloaf sauce so that was a win-win. My boyfriend had the special which was short ribs. For his two sides, he had greens and green beans. The short rib was perfectly tender and absolutely delicious full of flavor and moist for him. The green beans and the greens were also perfect as well full of flavor, just enough fat and butter. It's a great little date spot or a family dinner. They also have outdoor seating covered with umbrellas. There's a bar inside with a TV if you choose to go watch sports and the food here is always on point full of flavor and makes you want to come back and try more things on the menu. You can't go wrong at southern roots.

    We had a great experience at Southern Roots. Between the table, we tried the Gouda Pimento Dip,…read moreshort ribs, the Granny Smith salad with shrimp, and the crab-stuffed trout. Everything was delicious, although my partner wasn't a huge fan of the short ribs. The trout and salad were both excellent. The cheese dip was delicious. The sides were a standout, especially the Parmesan spaghetti squash, which I highly recommend. We had to put some extra salt on the sides, but that's purely personal preference. They also had several reasonably priced drink specials, which was a nice surprise. The service was amazing--friendly, attentive, and a big part of what made the meal so enjoyable. Overall, a really solid dining experience, and I'd definitely come back to try more of the menu.

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    Ambiance
    Ambiance
    BBQ chicken Flatbread I think?
    BBQ chicken Flatbread I think?
    Blood Orange Crush

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    Blood Orange Crush

    B3 Smokehouse - bbq - Updated August 2026

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