Great fresh made pizza. I had the Ohana pizza with Chile sauce and chicken. Great flavorread more

Excellent! Small batch hand made wood fired pizza. We really enjoyed this pizza. Thank you!read more

The food is so good all natural ingredients in a firebrick baked oven their ice cream is also so…read moregood. It's just like the kind you get at the marina's near Mark Twain Lake! It's also decorated so nicely and there's plenty of seating options. The waiters are also very nice definitely recommend.

Super cute little ice cream and pizza shop! The brick oven pizza had a perfect little char on the…read morecrust and came out hot and cheesy. I got the Caprese pizza and it was delicious! It had perfect cheesiness and the pesto was a nice little touch on top. We also had an order of the brick sticks which were great and went well with the marinara and Parmesan dipping sauces. The location is very clean and inviting. They had nice high chairs that I was grateful for to use for my 9 month old. I'll have to come back on a warm day to grab one of those Dole Whips!

They make great food, but the service can really be iffy here. Sometimes your order is ready,…read moresometimes it's not. Sometimes the drive thru works, sometimes it doesn't. I think the staff needs to be better trained and work better with customers.

This is one of the best Pizza Huts around. I order carry out from them 3-4 times a month for the…read morepast few months and have never had a bad experience. The pizza is always perfectly cooked, tasty, and hot. I also order the boneless wings and cheese sticks, which are my favorite. My bf and I love this place and wanted to give them the rating they deserve.

Everytime we come to Pittsfield we seem to order this for delivery! It never fails, it is always…read moredelicious. They of course have other great pizzas, but this is our favorite! Order an X-Large and you get a free small one topping. My Mom couldn't wait for the picture. She had to grab a slice! If you've never had a bacon cheeseburger pizza with fries you're missing out!!

Great small-town pizza and pasta joint. I was so excited to have good gluten-free pasta…read more(substituted tortellini for the ravioli that was on menu but still good and not mushy!). My side salad was unremarkable, but it was nice to have an option! Rest of group all cleared their plates too(spaghetti and meatballs with garlic bread and breadsticks and a gyro/fries)! Friendly service- they kept apologizing for being short-handed but for a Friday night we still felt they were super attentive and the wait was reasonable. If we needed to go back that way on our travels, we'd definitely stop back in!

Great service and food was delicious at 4th St. Pizza! As soon as we came in, we were greeted by…read morethe delicious smell of food and the courteous staff. Went during lunch time on a Friday and took advantage of their lunch specials. Their pizza dough was airy and crispy, their mozzarella cheese and marinara sauce were very flavorful. Had a salad with their homemade lemon poppyseed dressing that was really good. If I lived here, this would be a place I would go back to often.

We visited Hannibal for the day and let the time get away from us a little until we decided to stop…read morefor dinner. I have mixed feelings about this place because it started out very frustrating, with parking, a small waiting area, and a cranky host. It ended on a good note, however. I'll start off by saying that parking was really frustrating, because we had to drive around the block several times before we were able to find something that opened up. I realize that many businesses share this street, and want to point out that this is not the fault of 4th Street Pizza. Inside, it was very crowded with many people waiting. The area is so small that it wasn't easy to open the door. Once we got in, it took about 10 minutes for someone to take our name for the waiting list. She was very cranky, but later I would come to understand why. We were told of a 45-minute wait and that we could wait outside if we liked, where they would call our name when ready. We waited on a bench and saw a lot of people come and go who got there after us. Thankfully, my fiancé asked them about it, and they seated us right away. I think they forgot about us. Once we were seated, the service was very slow to start. Our appetizer got there in a decent amount of time, but the pizza took forever, and our drinks sat empty. Once the pizza arrived, it was huge and tasted great! Are drinks continuing to sit empty? Normally, my rating would be low for a situation like this, but then I realized that our server was working all the tables in there and had only one bus person for help! I can see why the server was cranky. I would have been too if I were the only server at a busy restaurant during rush hour. This entire restaurant had only one restroom that looked like it had not been cleaned since the Bicentennial. Again, it is probably a staffing issue. We would definitely go again to experience the pizza.

Fantastic service, great food. My wife and I have been to their location twice and have not been…read moredisappointed.

The place deserves a 3.9, but I only gave it a 3.0 as it committed an unpardonable sin: the credit…read morecard surcharge (or as they call it here: "ADMIN FEE"). Accordingly the Merchants Payments Coalition the credit card surcharge/admin fee, has increased from 2.02% in 2010 to 2.35% in 2024. Now while I agree this seems a little high, it's not catastrophic, and I have trouble believing this 0.33% increase has directly led to this brave new world of bifurcated billing: one price for cash and second price that is somewhat more than 0.33% greater. Well it has at the The Brick Oven, as I was charged 3.75% (see photo). If your going charge me more to use my credit card, then you need inform me. And as the only thing I really demand from capitalism is transparent pricing, do owners really want to start off my dining experience with a review of how it ends? Well instead this place chose to avoid this checkered conversation by annotating the bottom of my bill accordingly. Dining here was supposed to a moment to relax with my wife and think some very Twainian thoughts, and not about conducting some financial analysis. But I guess that's the last memory the owner wants to impart. Our server (the guy who lives above the place), was excellent and I feel bad about taking the difference between 3.75% and my 2% credit card cash back out of his tip, but something must be done. Btw: Whenever I'm asked to choose between paying more or paying cash, I always have a distinct feeling it's less about saving a dollar in credit card fees and more about saving 20 dollars in taxes.

The bartenders were great! My issue is that during karaoke the song Mr Brightside was banned…read morebecause the owner went to KU. How insecure do you have to be to ban that song? Get a grip and MIZ forever

Get the Pizzas - both Veggie & Canadian very good. Cocktail decent strength, bartenders know what…read morethey are doing, friendly and fun. Definitely local spot but everyone was smiling on busy Friday nite. Will return if back in town.

We were visiting friends in Hannibal and they brought us here for a fun evening. They had live…read moremusic and a strawberry lemonade vodka drink special. They don't have much food, but I think they always have pizza and another special. Tonight they had ribs and corn and beans for $10 and they were very good. The pizza was good despite being frozen, nice thin crust. The pineapple upside down cake shot was also good . There's a nice amount of indoor seating and lots of outdoor seating by their cedars. There's one unisex restroom that is roomy and clean. There's also a pond onsite. Owners are friendly and always around.

We are Harvest Host members and spent one night at Sweetwater. Mark was our bartender. Everyone…read morewas friendly and the service was great. I had the Smokey old fashion and my wife had the chocolate martini. Both were fantastic. I wound up buying a bottle of their Red Corn whiskey. Highly recommend!