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Azie in Media

3.6 (373 reviews)
Open • 11:30 am - 3:00 pm, 4:00 PM - 10:00 PM

Order Azie in Media Takeout or Delivery

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AZIE IN MEDIA ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Good for groups
Outdoor seating

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Recommended Reviews - Azie in Media

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Happy hour sushi
Thuy H.

I wanted to love this place as there's not many great sushi spots around, but this really fell short. Majority of the food was quite bland. The only thing that was very flavorful was the Tempura sweet potatoes. Kobe beef nachos - hard fail. Beef was so hard and the entire dish was bland. There was also barely any beef Sashimi platter - this dish was fresh but the pieces were small compared to other places. Calamari - this would actually be a hit if they used some seasoning. The Calamari was big pieces and lightly battered (which I love), but not even the sauces they gave made it taste better Udon soup - this was actually pretty decent. Broth was actually seasoned. HH sushi - these were OK too. Pretty standard

Pork Dumplings
Kimberly K.

Valentine's day dinner! I was sad when the Azie in Villanova closed and glad there was a sister restaurant in Media. Reservations on RESY. Arrived on time and seated right a way. The restaurant was full - modern decor - climbed up step to the top floor and seated in a back corner- felt cozy and private with a few tables seating. Water severed quickly and the waitress came by a few minutes later. Ordered Sake warm carafe and drink came. Shortly dumplings were served- perfectly cooked. Then udon soup with tempura on the side ( like not having it mushy in the soup) . The batter for tempura is very authentic. They could have thrown in a few slices of fish cake - soup looked bland . Next the Sashimi platter - disappointed - in the presentation compared to the Azie in Villanova that had the fish on ice and plenty of daikon - the fish was perfectly cut as if in Japan and tasted fresh and delicious. Poke bowl - ordered Salmon without jalapeños/ and came with Tuna WITH jalapeños- booo - the server walked away fast before we noticed. We waited about 10 minutes and our waitress never came to check so we-just ate it My water was empty and my sake was finished- waitress did not check- finally came by to add water. We asked for the check put in our card- 15 min later card came back . Sorry - standards not consistent with Villanova location - might be back - maybe just a busy night ....I guess?

Azie Shrimp Tempura w gochujang aioli glaze
A J.

This was the first visit to this location. I started with an appetizer, Azie Shrimp Tempura, and a Pom Pop, prosecco topped off with pomegranate juice, and my entree was the drunken noodles, with kobe beef. The tempura shrimp were coated with midly spicy and sweet sauce. The pom pop was a great combination with the sparkling wine and a hint of sweetness from the pomegranate juice. The drunken noodles were packed with veggies and flavorful kobe beef. The restaurant has the best ambiance, lighting, decor, and comfortable seating. A spacious bar area. The staff was excellent from entry, dining, and exiting. I can't wait to return for sushi, a specialty cocktail, and dessert.

Christine C.

Hands down the best happy hour in the area. They have a big menu but make sure you ask for happy hour when you arrive. I believe you can only order off of the menu when you sit in the bar area. I've also not been given the happy hour menu in the bar area and have had to ask for it. Sushi and wings are really good. Drinks are also awesome! This is our go-to happy hour spot. They do get busy and the service can be a little mixed as a result.

Katherine O.

This place is really great for date night. The food was delicious and the place is beautiful. Our server was a little hard to track down sometimes but she was really friendly and helpful. I would definitely come here again and recommend it to friends.

a dining room with a table and chairs
Leah M.

Loved everything about Azie in Media. All four of used had nothing but praise for our server I'm sorry I don't remember your name, I should have because you were a standout. Our server was a sandy blonde, with black or dark nail polish. They served us upstairs Friday November 11th about 6:30. This server offered excellent suggestions and was very pleasant! The decor is modern and classy. When you take a view from the upstairs dining room down onto the main floor there is a beautiful modern chandelier centerpiece. All the tables are neat and nicely spaced. Each course was delicious no complaints! The portions were fair and the food was served hot. Would I return? ABSOLUTELY and SOON!

Breakfast sushi roll ($14)
Heidi M.

4.5 stars if I could; 4 stars for the food and 5 for service! A couple of friends had recommended this restaurant during my day trip to Media. I was surprised to find a Sunday brunch menu (kinda rare for Japanese/sushi restaurants I think?) and when I skimmed it, it was an easy YES. Between 4 people, we shared 2 Japanese fried chicken & waffles, 2 udon noodle bowls, a breakfast sushi roll and a sushi roll set off the regular lunch menu. I loved the udon dish and the breakfast sushi roll - such basic Japanese-American fusion dishes that I feel like should be more common in all brunch menus?? The only critique I have regarding these dishes is that they both had the same "japanese styled sausage" in them, which is not right... I believe they were more italian style? Or perhaps a snappy, Oscar Mayer type sausage? All the other ingredients were great, we were just not a fan of the sausages and think the dishes would've been so much better if they had used something like spam instead. We had been enjoying the noodles and sushi that we didn't realize the chicken & waffles were taking a bit longer until our server came over to apologize. I think there was a mishap in the kitchen, but it didn't take long for them to come out shortly after. The 2 dishes ended up getting comped for us which was totally unnecessary (so we left a huge tip!) - I've definitely experienced worse in restaurants so we were surprised to see how generous our server/management(?) was. Also have to mention that we were huge fans of the gochujang maple syrup. YUM.

Seaweed Salad
Sara B.

Azie is one of my favorite restaurants in the area! I haven't been here since before COVID but my family and I got takeout here recently for my birthday. The food here is consistently delicious. Our food was fresh, well-prepared, and we had big servings. I got their miso soup to start which was a little more earthy and smoky than others I have tried -- it was excellent. For my main dish I had two sushi rolls. Overall delicious, although one piece of fish was a bit chewy and there was a little more rice to fish ratio than I prefer. That said, the flavors were great! My mom and aunt got poke bowls. They enjoyed them overall, with nice, fresh fish, veggies, and rice, although the rice was a little dry and seemed leftover, and the ratio of rice to other parts of the dish was a little much. The dressings were delicious! My stepfather got seabass which looked fresh and absolutely wonderful. The edamame and seaweed salad to start were fine. The biggest concern we had was with the service. We ordered curbside and called when we arrived (on time) and we were told our food wasn't ready yet. We waited in the car for 15 minutes as we were told our food would come out when it was ready. My mom finally went in and it turns out our food had just been sitting on a counter. No apology, no excuse. Otherwise I would definitely recommend trying this place out!

Sushi

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Business owner information

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Hannah M.

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2 years ago

Possibly one of the best happy hours in media. Very upscale cocktails and the sushi is 10 out of 10.

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2 years ago

Happy Hour menu has gone downhill. Sushi was awful. Same for Cabernet Sauvignon. Very disappointed.

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Ask the Community - Azie in Media

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Hiramasa - A5 wagyu

Hiramasa

4.1(50 reviews)
4.7 mi

From start to finish, our omakase experience was 10/10. Happy bellies…read more 15 courses. Some courses with fishes we have never tried before. Conquered my fear of raw oysters and ate 2! Service was fantastic, granted it was early on a Sunday before most folks eat dinner Chef Cody meticulously explained each course as he prepared it, even the 3 dishes made in the kitchen. He was a joy to experience this with.

I've been here twice for two different birthday celebrations, and my first experience was honestly…read moreAMAZING. Our host and the manager at the time were incredible. They were so attentive, generous, and really paid attention to all the little details. Honestly, they made half the dining experience for us. We got the steak that they slice and cook right in front of you and OMG... it literally melted in your mouth. So good. The bone marrow was a 10/10. Lamb chops were a 10/10. Drinks were amazing. Everything about that first visit was just chef's kiss. I went back a second time and, to be honest, it was just okay. The food was okay, the service was okay, nothing bad, but definitely not the same experience as the first time. It is definitely on the higher end price-wise, so I'd probably save this one for a nice dinner or special occasion. But I do think it's worth trying, especially if you're looking for a more elevated dining experience. First visit: 10/10. Second visit: ehhh, 7/10. Still would recommend and would definitely go back for dinner.

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Hiramasa - A5 wagyu

A5 wagyu

Hiramasa - Ikura with black rice instead of sushi white rice

Ikura with black rice instead of sushi white rice

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Teikoku - Grilled Halibut

Teikoku

3.8(370 reviews)
5.5 mi
•$$

Such a great spot! My girlfriend and I went last week on a little date night! The sushi is good,…read morethe space and vibes are fantastic and the service was great! My only hang up is I wish there were more vegetarian options- their veggie sushi options are pretty boring and there are other local spots that I would choose over here because of this. I got 3 tempura veggie rolls - one sweet potato, one avocado, and one asparagus. I also had a lychee lemon drop which was very good!

Used to be great place, Used to be. Teikoku has taken on a very recent and rapid decline…read more On Valentine's Day they hounded us 5 times with phone calls to make sure we knew 4 things. 1. You have a reservation are you still coming (let us know if your cancelling, so we can maximize our profit) 2, If you bring your own wine we charge 3. If you bring your own dessert we charge. 4. If you miss your reservation we charge you $50. We took a break, as it was so overwhelming to feel the above pressure on a special occasion. Then we decided to go there on a TUESDAY. Place was empty. And it was for a birthday dinner. Our waiter Chris was not attentive, at all. We ordered our main course, which was not that much food. An hour later we finally got to eat. The waiter, who did nothing, no drink follow-up, no how's your meal follow-up, got an automatic 20% tip. And to top it off he decided on his own to bag our birthday dessert and send us off on our way, which we all couldn't understand. We didn't even get to sing happy birthday. $551 dollar tab. Sometimes great places hit a fork in the road. They either get better or nosedive into a place you avoid at all costs. Unfortunately, you're cuckoo if you still think Teikoku is a great place to spend $551. You've been warned.

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Teikoku - Interior

Interior

Teikoku - 8 oz?

8 oz?

Teikoku - Tapas Platter

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Takumi Bistro & Bar - yellowtail jalapeño

Takumi Bistro & Bar

4.2(48 reviews)
9.0 mi

Great spot!!! Went solo my first visit and made a "hit-list" of what needed tasting for the next…read moretime I made it with a group. Turns out we got all to agree the following day and ALL were very happy!!! Service impeccable as expected for Japanese cuisine. (Little rushed towards their bed time which was apparently 9pm), but nothing can take away from the food just know you are warned!!! To list individual rolls, salads, dumplings, and even kitchen meals is not necessary just know that you will not be disappointed here. I was pleasantly surprised, and I am a PITA!!!

The food was good, and we were enjoying our meal at Takumi until we saw a mouse run across the…read morefloor. What made the situation even more disturbing was the staff's lack of reaction. They simply stared and casually commented, "Oh man, haha. It must've dug a hole." I'm sorry, but seeing a mouse inside a restaurant is already alarming enough. Watching the staff respond so casually, without any sense of urgency or concern, made the experience that much worse. We had ordered a sushi roll, two entrees, and multiple drinks, and by that point, I was completely disgusted and no longer comfortable eating there. It's unfortunate because we genuinely thought the food was good, but food quality means very little when you're left questioning the cleanliness of the establishment. The staff's response was especially disappointing and did nothing to reassure us. This experience completely changed our impression of Takumi, and I would have a hard time returning under current management.

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Takumi Bistro & Bar - Bar

Bar

Takumi Bistro & Bar - Sushi Sashimi Combo

Sushi Sashimi Combo

Takumi Bistro & Bar

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Bittersweet Kitchen - Banana caramel Challah Stuffed French Toast

Bittersweet Kitchen

4.5(572 reviews)
0.0 mi
•$$

I'd tried to come here previously, and the wait was going to be around an hour (at noon on a…read moreSaturday), and we ultimately gave up. This time, we arrived at 11 on a Sunday, and the wait was expected to be about 30 minutes. We decided to stick it out this time. Lo and behold, after 30 minutes, we got the call--it was raining so we hung out under a nearby awning-- and away we went to sit at the window counter/bar, which afforded us a nice view of people going in and out as they joined the queue. I now understand why people line up for this place: they serve an outstanding brunch. I had one of the omelettes of the day, which in this case was artichoke, bacon and mozzarella. While that may seem like an odd combination--I can't remember ever having an omelette with artichoke in it--it totally worked. In fact, it was one of the best omelettes I've had in recent memory. It also came with a yummy biscuit (especially yummy if you ask them to bring you honey butter) and breakfast potatoes (I accessorized their ketchup with a bit of hot sauce and bingo). My dining companion also really enjoyed his spinach, feta and mushroom omelette. Service was friendly and efficient without ever making us feel rushed. Prices are reasonable, and there are a whole lot of things that looked yummy around us, especially the challah stuffed French toast--I definitely wouldn't mind splitting that with a friend on a future visit.

Perfect for lunch! Wait staff was the best we've seen in a while, the food was served hot, the…read moreingredients were fresh: Fresh mushrooms, and fresh spinach in my omelette. Parking is a little difficult in this neighborhood, but we found a an open lot directly behind the restaurant. Unfortunately, there was a loud loudmouth woman sitting in the corner, who wouldn't shut up throughout our lunch- that was a bit disturbing. The restaurant was top-notch! Highly recommended.

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Bittersweet Kitchen - Kitchen area

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Bittersweet Kitchen - Crème Brûlée pancakes

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Azie in Media - asianfusion - Updated October 2026

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