we had cocktails very generous martinis food…read moremushroom app delicious chicken leg app was also very good would order both again!

4.5* We got takeout…read morefrom Heathers last night and the food was excellent! The bison burger is the best burger I have had in the valley. Only gripes are there was no cheddar available for the burgers, and that while I always tip for takeout, a 24% automatic tip for takeout is excessive. Otherwise great meal and I will be back for sure.

This is the place! Man, I have been following the Little Nell on IG for months and I am so glad we…read moremade it here. The Wine Bar is so fun! The atmosphere with all the people, the DJ and drinks flowing really made for quite a fun afternoon. It wasn't easy to get a seat, but if you're in the right place at the right time when somebody is leaving, you can swoop in. The couches require a $2500 tab minimum, which is cool if you can do that but not our cup of tea. Be prepared to spend some coin when you are here, but definitely go. So fun!

Oscar the sommelier was amazing and entertaining. We went back two days in a row and had everything…read morefrom a 1976 Romanee to a 2017 Hundred acre. Everything was above par and the service made it all that much better.

Food was poor drinks were expensive. Poorly made overpriced and all the food was bland I haven't…read morehad everything on the menu so my mind could be changed but I won't be back.

Not sure why the only have 3 reviews, but for a bar and a restaurant in Snowmass it's definitely on…read morethe quieter side. Happy hr seems like great prices, but ends at 5. Beer is reasonable priced for Aspen (coors light was $4 on tap and I think other local crafts were $7). Food was absolutely deliciously. We were staying at the Westin and super disappointed in their restaurant so we walked across to this bar. Pizza was delicious (3 little pigs pie) and the burger was one of the best classic burgers I'd had in a while (comes with curly fries!!). Definitely wish we ate hear earlier in our stay cause we would've been back a lot.

Newly named Montevino: Awful New Year's evening meal if you could call it that. New Name is…read moreMontevino. For $150/per person complete disappointment. Service was ill-prepared and never had serving experience before. Gnocchi Soup awful, calamari in a custard cup - 3 tiny pieces, mushroom risotto awful, single piece of lamb on bone was the size of small clementine (with bone) - pathetic. Only saving grace was wine. They billed my credit card 3x's for the single charge the equivalent of almost $1,000. Am currently disputing it.

We ate here for dinner after skiing all day. We had Caesar salads, pizza and a number of different…read morepasta dishes. The food was just average. Food came out quickly and our waitress was great. Neat decor with a view of the ski slopes. Prices are high just like other restaurants in the area.

Just like most places in Aspen, the food here is also criminally overpriced. Between the three of…read moreus, we got a cup of soup and 3 sandwiches. Split 3 ways and including tax/tip, the bill came out to nearly $40 per person. That being said, the banh mi I got was quite good - packed w/flavor from the kimchi and the sauce; though this is probably the first time i've had a banh mi without any cilantro... The thai coconut soup, though, was a bit of a let down. It had all the right flavors, but was in dire need of some acidity and sweetness. Without that, it was quite one-dimensional. Service was decent. We were seated outside so quite a lot of people around and so it often felt quite cramped. Overall, not bad but there's definitely better out there.

It's been three years. Though M&C's counter service and market doesn't seem as vital for their…read morebusiness as before, it's still my IT spot in Aspen for outstanding selection of cheeses to go. As for a sit-down meal, M&C is not in the forefront of my must come back to anymore. When informed that there'll be a long wait to their charming patio; I made the mistake this evening of taking a table inside for immediate seating. Very slow and unattentive was the service there. So disappointed also I was with my undercooked "rotisserie chicken" and the once beloved brown sugar butter sauce of theirs was sour. When asked if they had changed the recipe, our server replied "it depends on who made it" - really?!? I didn't leave this time with that warm and cozy feeling of being a guest at their place, instead now I was just another customer! cheers!

What a fun fun fun cocktail bar! We were up in Vail for a wedding weekend with friends, and…read morestumbled upon this cocktail bar after the rehearsal dinner. It was pretty quiet (still off-season), and my husband and I were the only ones there when we walked in around 10. We sat at the bar and had a lovely conversation with Jeremy; I ordered the Gingerbread Man (take on an old fashioned with brown butter washed bourbon, and my husband got the "50 Shades of Green" - definitely one of the most unique cocktails we've ever tried! The description "arugula infused gin, yogurt washed aquavit with Pandan herbs & lime" - it had everything - some sour, some umami, some sweet from the Pandan - what a fun and unique cocktail. Shortly after we walked in, a huge group of 10-12 women walked in followed by some other groups shortly after them. It was a really fun atmosphere and both cocktails were 10/10.

For the second half of our girls night, my friend picked Root & Flower. The atmosphere is…read morebeautifully elevated, making it the perfect sophisticated spot to continue a long conversation. Price: Expect standard Vail pricing for high-end cocktails, with most drinks ranging between $16-$20. Customer Service: The service was fantastic. The staff was incredibly kind and efficient; even though we stayed for quite a while to catch up, we felt welcomed and well-attended to the entire night. Atmosphere This spot has a cool, welcoming vibe that feels very safe. It's the kind of environment where you can really settle in and enjoy the company you're with. The Drinks I ordered the Sangre del Sol. The flavor was amazing, though be warned it is very strong! It's an excellent choice if you enjoy a cocktail with a serious kick, but I ended up letting my friend finish mine after a few sips. Overall Experience I highly recommend Root & Flower for a beautiful setting and top-tier service. Pro Tip: A huge bonus for this location is the parking! You can park for free after 3 PM at the S. Frontage Rd. East garage right nearby. I'll definitely be back!

White House Tavern is a perfect example of Aspen casual done right…read more The restaurant sits in a charming historic house and has such a warm, relaxed energy -- great music, friendly staff, and a lively atmosphere. The crispy chicken sandwich is honestly one of the best sandwiches I've ever had. Perfectly crispy, juicy, and balanced with just the right amount of heat. The kale salad and fries were also excellent, and everything came out quickly despite how busy the place was. The service was upbeat and welcoming, and the whole experience felt effortless. If you want a fun, laid-back lunch or dinner in Aspen without sacrificing quality, this is absolutely the place.

This place was very highly recommended amongst all of our friends and relatives that live around…read moreAspen, so we had high hopes. The service was wonderful, we got our food very quickly, and the ambiance was adorable. A little loud but nothing too crazy. The food itself was fine. We ordered the duo dip, French fries, the French dip, and the chicken sandwich. The guac and the other dip were really good and we loved the chips too. The fries are pretty much what you'd expect, except once they got to room temperature they became super hard and not very edible. My husband said the French dip meat was good and tender, pretty good flavor overall. I had the chicken sandwich which was huge! They split the sandwich into three wedges and I could only finish two. I liked the texture of the chicken was nice and I liked the slaw on it, however, the flavor overall was kind of lacking. I would say it was a bit overhyped. Overall, it was a nice experience for a decent price and I'm glad we went. Would we go back? Probably.

reservation was late which is usually a mistake in this town because you either lose momentum or…read moregain too much of it walked in and the place was already fully operational two levels, sushi bar locked in, upstairs doing something a little more serious, downstairs moving fast. people positioned in a way where they can see and be seen but also pretend that's not what's happening sat down and ordered correctly which matters here yellowtail jalapeño showed up first and immediately reset expectations. not complicated. just exact. same with the black cod. that dish has been on the menu long enough that nobody needs to talk about it anymore. it just arrives and ends a portion of the conversation that's kind of the rhythm of the place food comes out and you adjust room gets louder but never loses control. sake moving. plates turning. people checking each other out without moving their heads you look around and realize nobody is experimenting. everyone is ordering like they've done this before or wish they had we added a few things late which could have gone wrong but didn't. kitchen absorbed it like it was part of the original plan guy behind the bar caught it, rerouted the timing, and kept everything aligned. didn't catch the name but i think it was barron sawyer. handled it like it happens every night walked out and the street felt slower than it should have five stars this is a place where the menu already knows what you're going to do and approves of it

Food, service and ambiance were simply most Aspen like. Congrats to Douglas Elliman sell the city…read moresales force and having a splendid dinner w great tips on local real estate! The scallops foie gras is to die for. Tootles!!!

We had a reservation, but were unable to make it because 3 of the 5 of us were sick. I called early…read morein the day to notify the restaurant and left a message since they were not opened. I had to hold the reservation with a credit card. A day later I received a charge on my cc for $375. I called and spoke to manager and he said he would see if he could credit us back the amount and I am still waiting for a return call a week later. The amount has still not been credited. I have never had this happen and will never dine there.

The atmosphere was nice. This was inside our hotel, Viceroy. The light fixture was amazing. Food…read morewas OK. It's an interesting fusion just not to my particular liking. Service was a little off too. Our server disappeared for a while.

this is one of those spots you don't rush into…read more you kind of arrive at it walked in and it felt like the room had already started without us which is usually a good sign here low lighting, wood everywhere, tables close but not crowded. upstairs doing the private club thing, downstairs handling dinner like it's been doing it for a long time sat down and just ordered what belongs burrata, pasta, something with truffle that felt necessary in the moment and still did later everything came out composed. not trying to impress. just correct in a way that assumes you understand what you're looking at you notice people around you either know the room or are doing a very good job pretending both groups get treated the same which is part of the system there's a point where time stops moving in a normal way. no one checking phones. no one asking how long anything is taking. it just unfolds server had that quiet confidence. didn't catch the name but i think it was barron sawyer. didn't need to say much. nothing required clarification stepped outside after and cooper felt louder than it had earlier which usually means the room did its job five stars this is where you go when the night is already working and you don't want to interrupt it

Casa Tua feels like stepping into a chic private Italian home tucked into the mountains…read more The restaurant itself is gorgeous -- candlelit, romantic, and incredibly cozy with multiple intimate dining rooms. It's one of those places where the atmosphere alone sets the tone for a special night. The food is refined but comforting. The truffle pasta is phenomenal and the branzino was perfectly prepared -- light, fresh, and full of flavor. Service was polished and professional without feeling stiff. The staff made great wine suggestions and the pacing of the meal was perfect. Casa Tua manages to feel both exclusive and welcoming at the same time, which is rare. One of the most memorable dinners we had in Aspen.