Our group of seven had the absolute pleasure of dining at Audace for five consecutive nights while working nearby. In a city with endless options, we kept coming back because the hospitality and the kitchen are simply unmatched. We were often in a hurry to get back to work at our hotel, but the staff--especially Francesco, Mario, and Julius--treated us with such kindness and efficiency. They made us feel like family every single night, ensuring our large group was well-cared for even when we were on a tight schedule. The food is delicate, authentic, and consistently delicious. Our group 'voted,' and these were the absolute standouts: Pollo ai Ferri & Chicken Parmigiana: Perfection for those wanting a classic, hearty dish. Salsiccia e Friarielli Pizza: A beautiful, authentic flavor profile. Parmigiana Bianca di Zucchine: Incredibly delicate and a unique twist on a classic. Delizia al Limone: The perfect, bright finish to the meal. Thank you to the entire team for making our work week so much better. We will see you next time we are in New York! read more

It's a weird space, a hotel basement. It felt like they were trying to go for elevated but it was not landing for us. We ordered a pizza, pasta, and two sides. Overall it was just fine, pasta was nothing special. Pizza was good though, I probably would get that again. Overall the service was just fine as well, kind of awkward so not the best experience. I would say it is overpriced for what it was. read more

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You walk downstairs to a nice noisy room, but unfortunately were seated in the back where their air-conditioning kept going on and off so it was very hot and stiffening. The service was terrific. The tuna tartare was very nice. Bronzino was fresh but average and the cottoleto di pollo was amazing read more

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Name may have changed but cute spot to grab a drink for happy hour which is only at the bar Our bartender was very friendly and engaging. Had a good pornstar martini which is one of my favorite. All in all would definitely recommend for quick drink and bites if in the neighborhood. read more

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Had a fabulous lunch here! Our flight was cancelled so we had a day in NY. It was our son's birthday so we were able to see him and take him for lunch. Located on 26th and Park it was close enough to my son's apt that he could sneak away from work and have a nice lunch. Audace is an upscale Italian restaurant. Elegant and refined, it's a special place with excellent service. All the pasta is homemade and the kitchen only uses the freshest ingredients. RUCOLA Salad- fresh crisp Arugula with cherry tomatoes, shaved Parmigiano Reggiano and a light delicious lemon dressing. We added grilled shrimp and it was excellent. Linguini Vongole- fresh homemade linguini in a white wine sauce topped with fresh clams. This dish was special and the crisp Italian bread was perfect for dipping. Margherita Pizza - wood burning ovens gave this a crisp crust. The sauce is made with San Marzano tomatoes and topped with fresh basil and imported fior di latte fresh mozzarella. Truly an elevated take on the classic Margherita pizza. We couldn't have asked for a better more enjoyable lunch to have with our son. When I'm on the east side this is top on my list. read more

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Cute little Italian spot in the basement of a hotel. We went on a Saturday night around 4:30/5pm and it was empty (when we left there was only one other party). For highlights, we enjoyed the Caesar salad (good but not the best I have had) and the margherita pizza (def order a pizza). I was less impressed with the pastas - we got one of the homemade pyramid shaped ones (forget the name) and the spaghetti ala pomodoro. I didn't love either but my husband loved the latter. I may have just ordered the wrong dishes and would def be happy to come back to try some of the other pastas. read more

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Had my wife's surprise birthday party and I have to say... despite expectations being high they absolutely knocked it out of the park. The food was next level... cacio e pepe was creative and an interesting take on a classic. Marinara pizza... again next level stuff. The mixed drinks were also phenomenal ranging from classics such as the paper plane and limoncello to more imaginative drinks such as the pornstar martini. Our waiter... I feel guilty for not remembering his name.... he was amazing. Charming, welcoming... he made the experience truly an experience. read more

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Service was amazing. Ask for Marco. Very funny and helpful. Food was great. Get the Bufala Pizza. Add red chiliflakes to make it spicy. Recommend asking them to cut it for you so its easier to serve. Great dinner. read more

Audace - Fettucinie Tartufo - Italian Near Me - New York, New York

delivered a truly exceptional dining experience. The service was outstanding from start to finish -- attentive without rushing us, and genuinely warm. The whole evening felt like an authentic, high-end Italian meal, from the full-bodied wine to dishes that perfectly complemented both the ambiance and the conversation. We were able to take our time, enjoy each course, and settle into an experience that felt thoughtful and beautifully paced. Highly recommend. read more

Audace - Tiramisu - Italian Near Me - New York, New York

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I was meeting my friend at Audace for dinner the other night and arrived early. The hostess met me at the door and led me downstairs to a stunning dining room that was both modern and reminiscent of The Gilded Age. Even their website references "timeless elegance" and that really was the vibe it exuded. I was sat at a small, cozy table that was a booth on one side, and I was thrilled to wait for my companion in comfort rather than being forced to park myself at the bar. I was immediately greeted by our server, who was very sweet and attentive, though I will say that, as the night progressed, his eagerness bordered on being invasive. The attention was a bit too much, and I would have appreciated less check-ins throughout our meal. Getting down to the actual items we consumed, everything was excellent! I started with a glass of the 2023 Villa Raiano Falanghina Beneventano from Italy. It had lovely floral notes upfront and a finish that invoked flavors of pineapple and white peach. The deep golden-colored wine was fantastic! Before our meal arrived, we were gifted a few large slices of bread with a red pepper butter. The bread was a bit dry, but the flavorful spread helped make each bite more enjoyable. For our entrees, we both decided on the Branzino. The plate consisted of one large, pan-seared and wild-caught seabass filet, which was served over grilled zucchini, roasted potatoes, and a red pepper purée. Each item was well-seasoned and perfectly cooked, and the fish was tender and flaky. We decided to splurge and get a dessert, and we went with the one our server highly recommended...the Tortino Nocciola. The sweet treat took about 20 minutes to prepare, but we were fine with that fact. We were not sure what to expect from the intricate description on the menu, but the chef pulled off the elegant dessert with decadent grace. The bowl contained a round, homemade hazelnut cake that was topped with a hazelnut crumble and was sitting in a thick soup of molten white chocolate and hazelnut paste, as well as a salted-caramel. A scoop of creamy vanilla gelato and a chocolate, leaf-shaped tuile were also included. The whole thing was super rich and super delicious. Audace provided an exemplary experience in a stunning dining room, complete with live jazz music to top off the evening. Though the service was a bit too pestering, at least the staff was engaged and professional, and the kitchen certainly knew what they were doing. I would definitely return and also would love to try some of their pasta dishes next time. read more

I was iffy about making a reservation here given they only had 7 reviews. But we took a chance and were very happy we did. This is a new-ish Italian spot that is run by true Italians. In a city filled with Americanized Italian, this was a culinary experience that actually tastes like Italy. From start to finish, all the food was excellent. We started with a frito misto and the calamari + shrimp were very fresh and perfectly cooked. We had their margherita pizza for our second course which was honestly amazing. From the sauce to the cheese to the EVOO + basil, it tasted like pizza from a local shop in Italy. We finished with 2 pastas -- their cacio peppe dumplings and spaghetti pomodoro -- both were excellent. Especially the cacio peppe which was in a homemade dumpling. Ambiance was nice and service was good enough. If you want an authentic taste of Italy, come here. You won't be disappointed read more

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Food and ambiance was 5/5. I would Definitely come back here Pizza was delicious. You can taste the differences in the quality of the ingredients that they used. Steak and fish was delicious but it was a little bit salty. I didn't mind it. read more

Audace delivers a perfectly balanced experience between formal and homey. The food stands out with bold, clean flavors and beautifully executed dishes that show real attention to detail. Every course tastes fresh and intentional. The service is warm, quick, attentive, and never rushed, adding to the comfortable, elevated atmosphere. Their wine selection is impressive, with pairings that genuinely enhance the meal rather than overpower it. I wouldn't hesitate to recommend it for a starting point to a night out in NYC. read more

Audace - pomodoro - Italian Near Me - New York, New York

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We absolutely loved this place. The atmosphere is very chill, non intrusive, everything runs very smoothly and professionally. Giuseppe is a delight! Charming, as all real Italians are, knowledgeable with his recommendations and a true professional, his team is also very good. The food was beautifully prepared. Their pizza was light as a feather with tons of flavor, the fried calamari/shrimp dish was on point, as was the Cesar salad. As for the pasta and dessert, all I can say is Mama Mia! read more

Audace - Today's special, fettuccini with truffles. - Italian Near Me - New York, New York

This is for a delivery. Most restaurants are absolute garbage on delivery, even restaurants that are incredible in person. Somehow, Audace is truly great even when delivered. When they were out of the desert we ordered, they included a HANDWRITTEN note apologizing and provided us with an alternate. Their cheese and cured meat are the BEST I have had in the city. The pastas are fantastic. We will go in person soon. I never leave reviews. This place is the best. read more

The quality of service here is incredible! We were helped by Ciro throughout our meal, and he made it a very sweet and memorable dinner. I came here for dinner as a party of two on a Friday night (we made reservations but the restaurant was half empty since it's still pretty new). We were seated downstairs and took the stairs down, although there is also an elevator available (which we took back up after our meal). The restaurant is pretty spacious and has nice mood lighting. The restrooms are also well stocked with soap and lotion. I liked how I could see one of the chefs making pizza from where I was seated. The music was also nice; some of the songs were jazz covers of contemporary songs. We ordered: - Negroni (5/5) it's not on the menu, but it should be! - Hazelnut Old Fashioned (5/5) this was my first time trying hazelnut infused whiskey and it was incredible - Radicchio salad (1/5) honestly this was totally my fault for ordering the wrong thing because I saw "pear" and got excited, and it didn't register with me that radicchio is pretty bitter / Gorgonzola is a blue cheese - Bufala pizza (4/5) the tomato sauce was so fresh and it was really cool that the crust was stuffed with ricotta. Honestly this dish was so filling I had to not finish all the crust because I would have been too full for the risotto - Risotto porcini e tartufo (4/5) Ciro divided this dish with such care. He scooped each of us a portion of the risotto then slapped the plate to flatten it out before using forceps to place the truffle on top - Nebbiolo wine (4/5) Ciro recommended this which paired very well with the risotto since this was dry, and he mentioned the grapes are from the same region as risotto I think. The wine was served in fancy Zalto glasses We also received complimentary bread and butter at the beginning of our meal as well as little glasses of Meletti Amaro at the end of our meal. We paid with In Kind which took $30 off our meal and gave me about $25 back in InKind credits. All in all, I had a great time and would love to come back to try a tomato-based pasta next time! read more

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I had the Rucola salad which was delicious, light and flavorful. My waiter Enzo recommended the Tortello Cacio e Pepe which was absolutely amazing. A smaller size portion was perfect with the salad. I was surprised by the rich flavor of the sauce. Truly a great find. read more

Audace - Tortello Cacio e Pepe - Italian Near Me - New York, New York

My experience at Audace was nothing short of fabulous. If you've been to Italy and are looking for authentic, delicious food you need to come have dinner! There are far too many mediocre Italian places. I'm still dreaming of the vongole and the tortelo-absolute perfection. Just like being in Italy. One of the owners was there and he was genuinely polite and kind and a true example of excellent hospitality. This meal was truly perfect in every way start to finish which is not very common anymore. Service-excellent. Food was mouthwatering fabulous. Wine was excellent. I will make a point to come here every time I can. I hope they stay around forever. More restaurants should be this great. Grazie mille, buonissimo!!! read more

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I decided to take a friend out for dinner for his birthday. The atmosphere was lovely. The waiter was very good. My problem was with the sommelier. I chose the Super Tuscan which was second on page for $88 to compliment the calamari, margarita pizza , and entree of spicy lobster linguini which we shared. I chose a dessert for my friend. They came out and sang to the embarrassment of my friend. I loved it. Then the check came. It was for approximately $1075.00 Apparently there were two Super Tuscan . The fourth entry was for $840. Since there were two Super Tuscan which I wasn't aware of and there was a huge disparity in price perhaps she should have asked which one. However I pointed to the second. When the wine arrived there was no writing that said Super Tucson. They presented it and just said the super Tuscan which is what I ordered. There was nothing distinctive on the label. It was colorful but you wouldn't know from the label that it was even a super Tuscan. There were no pictures in their wine list either that would have distinguished one from the other except price . I didn't know there were two SuperTuscans on menu. Of course she should have known and with such a disparity in price she should have inquired which one I preferred. When I was shocked the manager brings a tape of us agreeing to the wine. I did order the super Tuscan. The one for $88 not $840. Approving of the fact that I ordered a super Tuscan meant nothing because I thought there was only one. I then said why don't you bring me the video of me pointing to the second entry on the page . Of course they didn't show me that. I rightly said I'm not paying for something I didn't order. They sort of insisted I did. I sat there humiliated and embarrassed. I blame the sommelier who should have clarified there were two Super Tuscans . She didn't do that. The two apps and entree we had totaled a little more than $96. Why would I or anyone think I would want to pare it with an $840 dollar bottle if wine? I proceeded to give the waiter $100 cash. The restaurant struck a deal with themselves that I would pay half. Then the waiter gave them the $100 I gave him as a tip to apply toward the check. They posted this as an open discount which it wasn't. That cost the waiter and me. So the check was presented as$510.63 due. I added the $100 tip for waiter. On my way out I handed them the slip and said this wasn't about money , it was the principle of it and that I wanted the waiter to be paid. All of this could have and should have been avoided. The more people I talked to told me they wouldn't have paid it. I honestly did not order the $840.00 bottle of wine. Trust me it will never happen again. I think the restaurant should have absorbed the loss. They could have looked at what I pointed to or by common sense not assume I was pairing 2 apps and an entree totaling $96.00 with an $840 bottle of wine. Unfortunately the evening was spoiled by this and I went home feeling lousy, not to mention the dinner cost me over $700 for two. I'm adding this. Perhaps the owner should go back and read my review. I mentioned the half price gesture with the price of original check and second one given to me. To say I didn't mention their gesture of good will as he put it is not true.!!!! read more

FABULOUS! Our reservation was honored perfectly on time. Our server, Mauro, was exceptionally attentive as were all the other servers. Do not miss the nocciola cake. You can thank me later! Can't wait to return. read more

Audace - Nocciola cake - Italian Near Me - New York, New York

Had a wonderful dinner at Audace. The ambiance is great: quiet, elegant, and perfect for a relaxing evening out. We were seated on the lower level, which felt pretty intimate. We started with two appetizers (both delicious!) and then shared two pasta dishes, one with gamberi di Mazara and the other, I believe, with salsiccia e friarielli. Both were excellent, full of flavor and nicely plated. Our server was fantastic. He was friendly, knowledgeable, and fun. He helped us pick wines that paired perfectly with our food and matched my personal taste. Even the Manager made sure our dinner was going smoothly. The menu is really varied, and I'm already planning my next visit to try their pizzas. The interiors are gorgeous with earthy tones of brown, green, and gold, and a warm candlelit atmosphere. There's also a stunning bar I'd love to try next time. Overall, classy vibes, great service, and fair prices. Highly recommend! read more

Made reservations August 30, 2025 at 3:30 pm for a late lunch. My husband is always looking for new restaurants to try. This one is fairly new. It was a great time to go as it was not busy perhaps due to the holiday weekend. Our son orders the Margarita pizza for one it was the perfect size and delicious. He also had a Caesar salad which was also amazing. The service was excellent. Mario was very personable and kind. Enjoyed our meal and will come back. My husband also had the Bronzino and was very happy. read more

Audace - The Bronzino with zucchini and roasted potatoes. - Italian Near Me - New York, New York

This is a hidden gem!! The food, ambience, service and live music is al a 10 out of 10.

Nice space Wait staff was great Food was just ok Soup was tasteless Lobster purses were not great, tough pasta. Pizza was good Dessert was a deconstructed cannoli good Too many other stellar restaurants to return to this one read more

I discovered this restaurant on In Kind, my favorite way to narrow down new restaurants to try. I was a little nervous how the basement vibes would feel but quickly remembered how common this is in NYC. Staff greeted us in enthusiastic, natural Italian and we instantly felt like we were in Italy. They were also really kind to acknowledged the impact of an event at the bar. The menu had a lot of great options and we ended up ordering an app, a pizza, a pasta, and some classic vanilla gelato for dessert. The waiter was super kind to make service suggestions for our pasta, removing the extra sauce and offering it on the side. Everything was so delicious and we look forward to coming back to try more obscure things on the menu (looking at you Zucchini pizza!) The meal was then topped off with a delicious complementary digestivo. I hope more locals can find this spot (but not too many!) and it won't just be guests of the associated hotel. read more

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The food was amazing Loved the burratà and the eggplant parm. Even the deserts were delish First time I found real profiteroles in NYC Amazing service and nice ambiance read more

This place is amazing. Friendly and attentive service from the host to the various waitstaff to the delicious food to even little details like, when we were leaving, the coat check guy helped my companion on with her coat. Dazzlingly excellent, all around. And the food. OMG. We shared the burrata appetizer in which they found a very creative way to slice the tomatoes; then we shared the seared scallops and the truffle porcini risotto - yes, do pay the extra $18 for the shaved truffles on top, it's worth it. Mouth feel from scallops to porcinis made a great pair. It's funny in a way that every single member of the waitstaff seemed to have had to pass a modeling agency in order to get the job - and this is not in any way a judgment of model-gorgeousness; it's just a fact that the entire staff is not only beautiful but knowledgeable and smart and efficient at their jobs. Not to be missed! read more

Visited this place with my husband for dinner on a Friday night. The ambiance was ok. The place was packed. The food is delicious, authentic Italian but the service is bit disorganized; maybe because they're a relatively new spot. After we were seated we waited about 10 minutes before anyone approached our table. When the waiter finally did, he did not introduce himself of apologize for the wait. We did not receive the complementary bread. A few minutes after the waiter came by a busser finally asked us if we wanted water. We ordered the burrata caprese, margherita pizza and piramid ravioli ragu. Everything was tasty, especially the pizza. The portions are quite tiny tho. I'm used to large portions. Overall, I would recommend this place for the food alone. read more

Lovely ambience. Perfect for a romantic evening. The food was good but not great. A little pricey for what it was

This is a must! True Italian cuisine. Incredible service. Fantastic intimate atmosphere. I have been around the world and suggest this to you. Try it. Ask to meet the owner, trained in hospitality, from Naples IT. The staff is tuned in and cares. Try this place! read more

REALLY small plates, a dish includes about 5-6 pieces of pasta. We did not feel full whatsoever after finishing. Good staff and okay service but we asked for more bread and we didn't receive it. read more

I made a trip to Audace to sample their Pizza. When I arrived I asked for bar seating, but was told that the bar was closed. I asked for a Club Soda, and I was told that they were out of Club Soda. I inquired about their Pizza. I was told that the Pizza man called out sick, and that there was no Pizza. I was about to leave, but ordered a dish of Pasta instead. Orechiette with Sausage and Broccoli di Rape was pretty good. I am leaving a generous four star review even though I have no plans to return. read more

Audace is a gem! The pizza alone is worth the visit...authentic, flavorful, and perfectly cooked. The staff is super friendly, and the whole restaurant is very clean. Great vibes and top-notch service. read more

Service was good food was good seating was good! Everything was so nice except it is in the basement (personally). Highly recommend for a date night! read more

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This might be one of the most authentic Italian meals I've had in NYC! It's a pretty unassuming place because it is in the lower level of a hotel, but if you are in a pinch for a reservation they have a ton of availability and the staff is so nice and attentive! Very quiet and calming ambiance. We had the radicchio salad, an amazingly Smokey eggplant Parmesan appetizer, the cacio e pepe pasta and the spicy pizza. Every dish was excellent!! Definitely recommend read more

What a wonderful restaurant. You walk in and head downstairs to the dimly lit dining. The menu is inviting and everything looked delicious. I started with the burrata with tomatoes. I could have used a little salt for the tomatoes and I would have enjoyed it much more. Next I had the mixed greens salad. Light and tangy dressing, thankfully they left the salt and pepper on the table to add what I wanted. The bread service was good, and the butter was great. However I would have loved a small dish with some olive oil, To dip the few pieces of bread into. Next I had the linguine with clams. The clams were plentiful but the dish came out slightly cold. Timing of the kitchen might have been off that night. Then I tried the suggested pizza. Prosciutto and mushroom. It was a bit soggy. Like there seemed to be too much cheese or something. I would like to maybe try the margarita pizza next time. All and all the service was great, food was good and I'm sure there are a few better things on the menu. It's a convenient location and I will definitely give it another try. read more

Enjoyed a lovely girls night at Audace! The staff was attentive and friendly. And the food was simply chef's kiss -- amazing! We started out with the octopus appetizer (highly recommend) and the zucchini pizza. Both were delicious! We then split the truffle risotto and broccoli rabe pasta. Both had so much flavor and was cooked to perfection. The must order is the hazelnut cake for dessert. Order early as it takes about 15 mins to make. I am dreaming of my next visit back to Audace! read more

I was there on Aug 31th, the restaurant is amazing, the vibe is great, the food is excellent and I love the service! read more

Audace - Italian Near Me - New York, New York

Average experience overall. The food was decent but lacked excitement. The atmosphere felt a bit dull. It's fine for a casual bite, but there are better options around. read more

Excellent! Great service, absolutely delicious food, open all afternoon, elegant. On top of all that very reasonably priced. Definitely my new "go to " place. read more