Cancel

    Open app

    Search

    Au Liban

    4.6 (15 reviews)
    Closed 11:00 am - 11:00 pm

    Au Liban Photos

    Business Info

    You might also consider

    Recommended Reviews - Au Liban

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Shrimp Provencale entree
    Shari A.

    A stunning newcomer to the Halifax dining scene! Apparently this Lebanese specialist has been open only 2 months. And thanks to my fellow Elite Yelpers I was able to find it as I searched for dining options for our Nova Scotia trip. The space is very pretty with dramatically high ceilings, stained glass above the bar and a pseudo open kitchen to boot. There are two dining spaces downstairs and several outdoor tables with some fire pits. We opted for an inside table and were seated in the back room which was plenty bustling. Lots of locals...the crowd was a good looking one at that. More important than the stellar vibe was the spectacular cuisine. Of note, the wine list was not expansive, but we selected the Ksara rose (Lebanese-who knew?!) which was a cab franc and Syrah rose. Delicious. We started with the cherry kabob balls and the Muhumarra served with plenty of puffed pita. Both were super tasty. But the cherry kabob balls were a highlight-the sauce was sooooo good, a refined cherry infused sweet and sour which was balanced and unique. It really worked. We also had the monk salad which was essentially their version of a caponata. It was also very yummy. For entrees, both the grilled calamari and the shrimp Provençale were home runs. The tiger prawns are large and grilled to perfection. The portions are quite ample and we were too full for dessert. Our server was a sweet young lady from the area. She was delightful. Overall, the food and atmosphere are 5 star. The staff is incredibly warm and tries really hard. They're still working out some very minor service issues which is the only reason this place doesn't garner an overall rating of 5 stars. Give it a few months though and I expect that it will deliver a 5-star experience. Highly recommend for foodie visitors and locals alike.

    Just two of the eventual six dishes.
    Tim B.

    Dined here for brunch on a rainy July Friday. The place was empty when we arrived, but gradually filled up as the day drew on. The brunch menu is quite extensive, with numerous hot and cold options, meat and vegetables and plenty of mezza. We kind of over ordered, with three plates each and had enough for a decent take away for both. Everything was excellent, as was the service. A particular shout out for the Cherry Kebab Balls. Unbelievably wonderful sauce. A veritable symphony of flavours. Not the cheapest way to brunch, but it is in the heart of town after all and we didn't exactly hold back. A couple of first rate driest of the dry martinis to top things off, I think the bill was around $170 with tip. A must try for any fan of authentic Lebanese cooking.

    Bar area with Ciara.
    Lillian S.

    Ciara, the bad tender has made my lunch a super experience. I ordered a glass of Argentina Melbec accompanied with chicken kabob. It's a nice ambiance.

    Kefta

    Food was good, however service was slow, screaming children in the restaurant and I had added in the reservation if possible they could do something for us for our 5 year anniversary and nothing was mentioned or done at all.

    Tabouli, fried cauliflower, dips trio, puffy pita
    Alyssa N.

    Loved everything at this beautiful restaurant. Warm host and server and great menu. Wine list was awesome and had many of my favorite California wines, but I went with their wonderful local NS white. My favorite dishes were the muhammara and the cauliflower. Beautiful interior.

    Trio dip

    See all

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 3
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lillian S.
    57
    108
    528

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Received great service earlier tonight .. very courteous and helpful staff and delicious food. Thank you

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joan W.
    1
    209
    1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Great authentic food, atmosphere and service. The place is modern and very well kept.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of A P.
    0
    25
    0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of N F.
    0
    2
    0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    You might also consider

    Verify this business for free

    People searched for Seafood 361 times last month within 15 miles of this business.

    Verify this business

    Salt + Ash Beach House

    Salt + Ash Beach House

    4.6
    (44 reviews)
    0.6 km

    4 of us came for a Saturday morning brunch. It was a gorgeous day so we sat on the patio…read moreoverlooking the water. Ordered the standard coffee to start. Waiter was awesome. Made sure we were ok every time he was in the vicinity. I ordered the mushroom Benedict with the hollandaise on the side. It was great with the locally made truffle cream cheese. I did have to ask for a steak knife to be able to cut through the bread. It was a well done piece of pizza dough. Tasty but tough to get through. Came with tater tots and a donair sauce to dip them in. My husband ordered the stuffed baked potato. He loved it but said next time he will order the side salad on the side and ask for more dressing. I ended the meal with a cool glass of rose. We will definitely be back.

    We had read such positives about this place and had to check it out. The staff is so friendly and…read morethe food was delicious and plentiful . I ordered their hardy chowder stuffed with all kinds of seafood with a side salad added... that was my lunch, plenty. I wanted to try the jalepino corn bread but not the full order so she was able to sell me a single piece ,it was delicious ! My husband got the burger and fries and really enjoyed! The only negative is really the noise level inside. If the weather allows eat on their terrace overlooking Halifax harbor.

    Photos
    Tha bar and word fired oven
    Tha bar and word fired oven
    Maritime mushroom pizza, quite good.
    Maritime mushroom pizza, quite good.
    Charcoal veggies and beach house salad, great bargains at $6 each.

    See all

    Charcoal veggies and beach house salad, great bargains at $6 each.
    McKelvie's

    McKelvie's

    3.7
    (156 reviews)
    0.5 km
    $$$

    We're taking three weeks and eating our way across Canada from Halifax in the east to our final…read moredestination of Edmonton in the west. We're trying to consume seafood for every lunch and dinner. For lunch today, we chose McKelvies, based on reviews and the fact that we happened to be visiting the Halifax boardwalk. It was a late lunch so we weren't famished, but hankering for something tasty. Both of my picks came from the Starter & Appetizer Menu: Mussels in white wine sauce and Garlic-truffle fries. My wife ordered a regular entree so our server scored big points when both orders arrived at our table simultaneously! The mussels were harvested from a local farm yesterday and their fresh, sweetness testified to that detail. The white wine broth, laced with thyme, garlic and other herbs was so tasty that I drained my bowl to the last drop. The truffle fries were a satisfying compliment to the mussels and I left the restaurant, completely satisfied. The food offerings were well priced and served/plated beautifully. The restrooms were well maintained. The only down-side in a large city setting is the lack of abundant street parking. A helpful hint is parking in Dartmouth and taking the Halifax Ferry. The restaurant is up one block and over two, so great walking distance.

    Stopped here for a late lunch/early dinner and thoroughly enjoyed our meal…read more I ordered the crab/lobster burger that came slightly breaded and served in a house-made bun with a tasty slaw and pickled onions and lettuce inside. So full of lobster and crab that the seafood oozed out the sides of the breading. It came with a choice of fries or house salad, and I chose the latter: crispy greens, carrots, radishes, tomatoes and a mild, creamy dressing. My spouse dined on the mussels and a side of truffle-Parmesan fries and thoroughly enjoyed his meal as well. He said the mussels were fresh, and our cheerful server confirmed fishermen had caught them not far from the Halifax shores. Since we ate between lunch and dinner, only two other parties atein the restaurant and maybe one or two others sat at the bar. Overall, prices were reasonable and the restaurant was well worth the visit. A lovely experience indeed.

    Photos
    Inside
    Inside
    Chocolate mousse cake with praline base
    Chocolate mousse cake with praline base
    It's been a while.

    See all

    It's been a while.

    Au Liban - seafood - Updated August 2026

    Loading...
    Loading...
    Loading...