Def a great place in flagstaff. It's my first restaurant coming to in town. So I think I started at the top. Heather was a great upscale bartender. Great food, great ambiance, great people and amazing chef. Attention to detail on every level. The branzino was amazing!!!! read more

Atria - Bone marrow - Seafood Near Me - Flagstaff, Arizona

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Another amazing meal in Flagstaff!! We love Flag for the outdoors!! It's so nice that it has also turned into a foodie destination! Everything we had was delicious! I'm not one to order off the menu. When our server Bryan heard me mention I was looking for a filet mignon, he told me they could make it for me. It was exactly what I wanted. He turned a great evening into a spectacular one! read more

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If you want pretentious in Flagstaff, this is the place to go. I ordered the Faroe Island Salmon ("Sonara wheat berries, Lobster glace, bitter greens, radish, bearnaise 40"). It came laughably on an appetizer sized plate, about two tablespoons of wheat berries, three pieces of fried carrot tops, each an inch long, about four radish halves (cooked). When this (child-sized) dish was served, the waitress dramatically announced, "THIS...(!!!) is the BEARNAISE sauce," flourishing a gravy boat. "Chef recommends two spoonfuls. How many would you like, and would you like it on top or on the side?" I told her two on the side. They were half teaspoonful sized spoons. The entire dish was dripping in butter. The waiter recommended the salmon be rare-medium-rare. It came medium. Granted it was well prepared, tasty and not over- or under-salted with crispy skin and wasn't dry. The bearnaise was perfect. My husband's Smoked Creekstone Short Rib (potato pave, pomme puree, crispy garlic, sauce bordelaise 58) was greasy, but flavorful. At least it was served on a dinner plate rather than an appetizer plate. The charcoal roasted beets were flavorful, and the candied pepitas were delightful (18). My fruit and herb mocktail (strawberry, Gifford Apertivo, Elderflower, Basil Seedlip 12) was bland, but it had a lovely bourbon-like aroma which unfortunately did not translate into flavor. My husband's Old Money (Bitters, Lemon, Benedictine, Sherry, Cognac Rye 18) was delicious and had a nice clear block of ice, like they should be. Disappointed with the entire affair and still a bit hungry, I opted out of dessert, and went down the street for chocolates instead. read more

The food was decently good but not at all worth the insane price. How does a $94 steak come with no sides. Out of all of the "super nice restaurants" I've been to this is easily the worst. read more

We went on a night when there was an event but they still made room at the bar for us. The service was fantastic. The food was delicious. The ambiance was relaxed and comfortable. Definitely worth visiting. read more

Atria - Old fashioned - Seafood Near Me - Flagstaff, Arizona

Food was good. Drinks as well. Spending over $1200 on a party of 8 you expect all the food to come at the same time. When you order main dishes and have to wait 20 minutes between when the first 4 people and the rest of the table is served is not acceptable. What is even more disappointing is when the manager comes over after the meal is done and asks how the meal was and we expressed the disappointment of the delay in the main meals all is said was "oh the kitchen must have been behind". No apology. No I agree with you. Just said that and walked away. At $200 a person expect better from management. The service was good and the food was good. Just expect better. read more

Food was incredibly creative, well seasoned and very pleasant on the palate. Service was terrific and for this quality of food, the price was good. I stood by the kitchen for a few minutes and watched them prepare each dish as though it was getting photographed. Details were amazing. read more

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Love, love, love! Best dining experience we have had in a long time. The food was outstanding, the service was terrific, the space was amazing and the drinks were on point. Highly recommend. read more

I almost never order chicken. But holy smokes, they smoke this bird to tender juicy perfection, then quarter it, grill it with the skin on, and serve it in a brown gravy that Dirks Bentley should write a song about. Served with fried cauliflower-deliciousness. Get it. Thank me later. And before you get the chicken, treat yourself to the home made orecchiette pasta with ground lamb. It's got all the flavors in the culinary rainbow -- al dente home made pasta, mint, hint of citrus, golden raisins, and some other flavors that I'm not sure how to classify because I am not a chef. For desert, the rum cake...just wow! Be sure to start with the grilled oysters. Great service from the bar from Connor & Nick. Looking forward to my next visit back to Atria! read more

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Food was amazing but the service didn't match. Our wine order was messed up. The two wines we ordered from the menu were not available. By the time we got a bottle, we were past appetizer and salad. Then, dessert was served with no utensils. Our frozen dessert sat melting for 5 mins until our server brought the utensils. $330 meal with the poor service of fast food. No thanks. read more

My son told me about this place. Very high-end but worth the visit for those who want to experience a true chef's menu. We ordered the bone marrow which was exquisite with red wine. Red snapper, smoked short ribs, slow roasted chicken, salmon, and rib-eye. When I say high-end ... the rib-eye was $72. I had a chance to meet my son's friends which was a delight. We all savoured each other's dish. Wine was on point. Of course you know me with the fresh bottle. I had the French Rhone which was a bit heavy but enjoyable. My son's friend had a delightful Russian Oak Cabernet Sauvignon which I need to add to my collection. I finished off with a nice carrot cake sorbet. Wonderful evening with nice conversation. Very nice evening. read more

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We were in town visiting some friends... they took us to Atria. Unbelievably wonderful dinner!!! Angelica was our super duper server... she made our evening. Can't wait to come back! read more

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Best meal I've had in AZ and I've had a lot of meals at a lot of great places. It beat out every place I've eaten at in Phoenix by a mile. Worth every dime, will likely come back annually. We got two apps and two entrees and everything was a 10/10. Our server was great overall, seemed like a nice dude, but if I did have a negative, and this is more a nitpick than a serious complaint, it'd be that the server seemed so performatively friendly that it felt fake and a bit off-putting. Other than that, 10/10. read more

Nicest restaurant in Flagstaff! Everything is top notch, just bring your wallet! $$$$ Delicious, and wonderful attentive service.

Celebrated a birthday at Atria. Not too many places serve duck in Flagstaff and they do a pretty good job with it... plum and huckleberry sauce. My partner had the salmon and it was also nice. Service was excellent and the ambiance might be the best in Flagstaff. Atria is not cheap but I would rate it as one of Flagstaff's best fine dining restaurants. We have been there before for Happy Hour and it was also a very good experience. read more

Such a fantastic new spot in Historic Downtown Flagstaff! Upon arrival, we were greeted by the amiable host and warm waiting space. Instantly you feel the welcoming energy and can tell the food is going to be good We chose many different dishes to try everything, and EVERY SINGLE dish was delicious! Here is what we ordered: - Atria bread with cultured cranberry butter - Oysters with apple, ginger, hibiscus granita - Grilled Oysters with chorizo, lemon, parsley, bread crumb - Beef Tartare with truffle cloud, mushroom bottarga, frites street crinkle cut fries - Ricotta Tortellini with mesquite, huckleberry, trumpet mushroom, burro fuso, spruce & pecan crumble - Sonoma Duck, cured breast, confit leg, xo glaze Chef Rochelle was even there, and I chatted with her for a quick second, and she was so friendly! She inspected every dish that went out onto the floor, and you could tell she loves her job so much. So thankful this restaurant came to town and can not wait to revisit and see how Atria evolves. read more

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I'm so glad to see a nice, fine dining restaurant return to this space. And what an experience. We started with oysters...that's right...oysters in Flagstaff! They offer them raw and grilled. Both were amazing. Perfect start to a great meal. Then came the Little Gem Salad and Coal Roasted Beets. Tasty little salads designed to compliment but not out-stage the main course. We went with the duck for two as our entree. The duck was perfectly prepared with a risotto that really impressed. Perhaps I'm just very excited to have a high-end restaurant return to my little town. But the dinner was delicious and complimented well with a clean, modern decor, great service and nice selection of wine and cocktails. Definitely recommend and will definitely be back. Thank you, Atria, for a memorable and elegant dinner. read more

Atria - Sonoma Duck with barley risotto for two. - Seafood Near Me - Flagstaff, Arizona

The food was absolutely spectacular! I was never disappointed. We got all the good stuff, & they were all excellent & it just kept getting better & better. The service was amazing & everyone was so kind & helpful. The cocktails were a hit too! Lastly, ambiance was great. It is the perfect date night location. Please come here if you ever get the chance. We will be back soon! read more

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Run, don't walk, to Atria, Flagstaff's newest modern American establishment with farm-fresh local ingredients and handcrafted cocktails. Everything I tried was a medley in my mouth. You will not be disappointed. It is a culinary experience extraordinaire you won't want to miss. The service, although fine, isn't exactly what I'd expect for a restaurant of this caliber (forgetting to provide roll ups with food, lots of dropping of forks and glasses). It's possible they're just working through some new restaurant kinks. I was able to forgive this as I lost myself in every mouthwatering bite. If you're looking for a truly exquisite dining experience, Atria is the place to treat yourself. Please note, this restaurant does not maintain a mask mandate. Staff, including the kitchen, do not wear masks. read more

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With limited selection up in the area, this was a pleasant surprise. Great food and service.

We walked in on a Friday 6 PM. Host told us we would have a table if you get out by 7:30. Build out of the restaurant was pretty nice and simple. Which I did not think the rest of the dining experience was. Service was not as we expected. After we got sat down and got our drinks, it took them approximately 15-20 minutes to take our orders. Our first appetizer was mussel clams. I'd say it was quite a nice taste to the tongue although the others were interesting, very interesting. Especially the salmon dip. The dip did not taste like salmon but rather tasted like cream cheese which we were not quite expecting for. Salmon was cooked rather well but the seasoning was not. I'd rate the food 1/5, service 2/5 and ambiance 5/5. Overall, this restraint was not our families cup of tea. read more

Great food and good wine list, it should have been a 3 1/2 star based solely on the amount of times from phone reservation to arrival check in, that we only had 90 minutes. There is nothing worse than having a $300 dinner and being reminded that we had to leave within the 90 minute window. If this was a Michelin starred restaurant, in Scottsdale, sure, but for as much time as we spend in Flagstaff I shouldn't have been this rushed. Again, great food, but you can go to Teatro and not be rushed for an awesome food and wine experience. read more

Poor service, wasn't even told about specials. Didn't know there was even special until the same server told the table next to us. Food was weak and bland, salmon was supposed to be medium rare at there recommendation, was med well. Spoke to others afterwards and he said he's heard that place is bad many times. read more

Experience here was amazing! Food and service were excellent! Highly recommend! My husband and I split the short rib and ribeye.. both absolutely delicious! We also had the apple cheesecake dessert which was also delicious! There is also a great wine selection. Our server, Ysidro, was amazing and so nice! Never had to ask for a refill on water or anything additional. If you're looking for a nice dinner with family or date night, this is the place!!!! Enjoy!! read more

Atria - Seafood Near Me - Flagstaff, Arizona

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We planned to get dinner in Flagstaff on our way back to Sedona from the Grand Canyon. When our first option didn't pan out, we went downtime to look at other restaurants. Since we were not dressed nice, we initially skipped Atria to try several other places. Unfortunately or fortunately, all of these places had long wait times. Therefore we went to check Atria out. The interior is modern and sleek. Lightly is set up for private encounters. Tables were not cramped together. The kitchen is open so you can see the goings on for food preparation. A bar runs down the side of one wall. We sat at some hightops likely associated with the bar area. The have large sliding glass doors likely to bring the outside in during days of good weather. The staff were excellent. The host was accommodating on seating us. The servers were engaged and provided good recommendations. The food was well done. The filet was perfectly prepared. The bone marrow was an experience. The steak tartare was well balanced. The price was above your usual but for fine dining it was inline with what you would expect. Overall, Atria is a solid fine dining experience. It is definitely a place for a great food experience and special occasions. read more

Amazing! And they serve Whistle Pig. Order the bone marrow for appetizer and steak for dinner. Can't go wrong.

This is probably top 5 place we have ever eaten and we are very seasoned foodies. Went in expecting a nice dinner and were absolutely BLOWN AWAY by the food and service. Absolutely deserves all the hype it gets and is by a mile the best place to eat in flagstaff read more

We had the most amazing meal here! We sat at the chefs counter were you can oversee the kitchen and talk with the chefs! I truly love watching the kitchen work and put foot out. This is where you can discover dishes that you might want to add onto your order. Be sure to start off with some oysters! The raw and grilled oysters were so delicious and fresh so make sure you get some of each to taste the difference. The roasted beets were tender and tasty. I had the Linz ribeye which was a large portion that could feed 2 to 4 people but almost ate it all myself. It was so tender and flavorful due to the fat. They served it with some roasted cauliflower and a yummy balsamic reduction sauce. My wife had their branzino and didn't care for it because it was pan fried skin on and she does not like the skin because it makes it taste more "fishy". I thought it tasted rather good and was good perfectly. The whole fish was filleted open and deboned. It was then cooked skin side down so that it was crispy. All in all it was a great meal and we will be back next time we are in Flagstaff! read more

Wow and Wow! Everything we ordered from the bread to the apps, entrees and yummy desserts were over the top! Would highly recommend this top quality restaurant! So nice to have a restaurant in Flagstaff that performs at this level! The decor is also awesome! Service was perfect. We had the pleasure of meeting Anthony one of the chefs. He was so kind in stopping by our table to let us know about the new menu of desserts and upcoming entree changes. Be sure to visit you won't be disappointed read more

We sat at the Chef's Counter and what an experience it was! Oysters, pasta, wagyu, espresso martini. Even the bread was delightful. The wagyu melted in your mouth and is worth at least sharing. We got one wagyu and one regular steak, and both were phenomenal although the wagyu has now ruined steak for me, LOL! The pasta was 10/10. Dan was our server and incredibly knowledgeable about the menu items and how to make the most of our evening there. I would recommend trying to sit in his section if you can, but honestly the entire staff seemed in the know. The trendiest scene in Flagstaff but the food and service felt like home. read more

Fine dining does indeed exist in Flag. While Atria isn't the first (Brix & Shift are also excellent), it fits in beautifully. We've never had anything less than a great experience here. The food packs flavor and the portions are totally fair (even in shrinkflation times!). It's creative, high quality, and just plain delicious. Don't skip the salmon dip! They did a great job with the design inside. It has a great feel. Also highly recommend the little outdoor bar for a casual summer dinner. So lovely! read more

Atria - The view from the outdoor bar on a lovely summer night - Seafood Near Me - Flagstaff, Arizona

Without a doubt my favorite high-end dining option in Flagstaff! The ambiance is beautiful throughout the entire restaurant, the food is mouthwateringly delicious every time, and the service is impeccable. Staff is friendly and knowledgeable on the dishes and wine pairings, and always make the evening wonderful. read more

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We went to Atria for a holiday dinner and had a great experience at the chef's counter. While the counter itself is a little uncomfortable, as they're trying to cram too many people at it, I liked seeing what was happening in the kitchen. We started with complimentary chips and dip, which was a delicious munch to go along with our review of the menu. We ordered the coal roasted beets, both kinds of oysters, hot and cold, the roasted bone marrow, and the Sonoma duck. The chef also comped us a tasting of the cacio e pepe. The beets were my favorite of all the dishes--beautifully presented and yummy. Everything in the bowl was beets, even though the textures and appearance were varied. Brilliant. My second favorite was the duck, which was perfectly cooked. All the dishes were well executed both in taste and presentation. The spiced apple reminded me of a similar dish I had in the Netherlands, so that was a nice memory! Yes, Atria is a splurge, but it's worth it. read more

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Mac our server was wonderful. The entire staff was friendly and fun vibes. Food was absolutely delicious. We had the 50oz Tomahawk, WOW. Comfy vibes but chill upscale energy. Will be back. read more

You will be rushed to ensure you do not exceed their 1:45 time allowance. This was not communicated to us prior when my daughter made the reservation nor when we arrived. The waiter rushed us through the ordering process which felt odd. Only after we received our check and were enjoying our last sips of coffee were we rudely notified that we needed to leave at 8:15p. Not the best way to enjoy a good meal with my daughter whom I hadn't seen since the start of the school year on my birthday. read more

Had a phenomenal birthday meal for my mom. Ian is a super professional server with a great attitude and extremely knowledgeable about the menu. We loved every single dish we got. The mushroom soup, atria bread, and grilled oysters are a must for appetizers. Husband loves the steaks here, and I'm a fan of the classic cacio y pepe pasta. I would definitely recommend trying something off the specials, we had the branzino this time and it was yummy. You really can't go wrong with any entree here. Lemon tart for dessert was yummy and a great pallete refresher after such a rich meal. read more

Atria - Came for mom's birthday! Made her feel special. - Seafood Near Me - Flagstaff, Arizona

This place is a must try! We tried the ribeye for two and it's delicious! The flavor was so on point and the size of the entree was definitely more than enough for two people. The service was great, as well. read more

Atria - Ribeye for two - Seafood Near Me - Flagstaff, Arizona

We visited for a weeknight dinner after a day trip to the Flagstaff area, and really enjoyed our meal! The decor was attractive, staff was friendly and knowledgeable, and the menu offered a great assortment of both food and cocktails. We ordered a number of plates to share, and I really enjoyed the Atria bread (I'm a carb lover), grilled oysters, and tortellini (the pasta work was beautiful!). They are also reasonably priced given the great quality, and I would definitely come back to visit the next time we're in town! read more

One of the best restaurants in Arizona. Every dish we've ever had has been fantastic. I recommend Atria to everyone I know.

Rochelle Daniel is a culinary genius. If you have not sampled her artwork, you need to change your plans and make reservations. The flavors she blends are thoughtfully curated and appropriately selected, while even being edgy enough to propose options most restaurants are too timid to offer. Wine pairings were pleasant and enjoyable by the glass, while bottle offerings allowed for better pairing with the food. The servers were on point, being respectful and exercised pleasant timing. The ambiance was my only complaint, as the background music was club style driving bass and jarring rhythms, which did not lend well to enjoying such a subtle menu. Suggestion to restaurant management: Rather than playing obnoxious beats at lower volume, try excellent music at pleasant levels to feed the soul of the guest as much as the food does. One way or another Ms. Daniel is on her way to a Michelin star. Follow this chef! read more