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Zenith Steakhouse

4.1 (110 reviews)
PriceySteakhouses
Closed • 4:00 pm - 9:00 PM

About Zenith Steakhouse

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Cornmeal Dusted Calamari

Drinks were great, bartender was very friendly! Dinner was really good, I did not try the escargot but my dad enjoyed it. Lobster and lamb had a beautiful presentation and tasted just as good as it looked.

Chuck M.

Let start with I had the lamb it was truly amazing tender and flavorful, the mash potatoes were terrific (almost as good as my wifes). The decor was pleasant and very unique. Our server, Nai, may have been the best waiter I have ever had, courteous, pleasant, and helpful. The entire experience was 5 star!

Ribeye with bearnaise and mushrooms
Alice F.

My last trip to Zenith Steakhouse shows that they've worked on training their service team. Our server, Tatyana, was delightful and provided prompt, friendly, and attentive service. The portions are generous--I'm actually getting THREE meals for two people out of one meal--and well prepared. This is becoming one of my favorite places in Northern Arizona.

Filet Mignon 6 oz medium rare
Paula D.

I was sceptical reading the Yelp reviews but thought I should give it a try. We started with the Wedge Salad. It was delicious. I had the filet mignon and honestly it was so tender and the perfect medium rare. We sampled the Duckhorn Merlot, Napa Valley and Justin Isosceles Red Blend, Paso Robles. We chose the Justin. Yummy. Robbie had the surf n turf which he loved. We both had the yummy creme brulee for dessert. Everything was fabulous. Waitress did an excellent job. I will return.

Angelique M.

Zenith Steakhouse is a fairly nice eatery - it's good enough that once your dining experience has started, you could almost forget that the venue is located inside a hotel :-) The service is on point, and the atmosphere is intimate and quiet.  The food is made with pride, care, and attention to detail.  Everything we ate was good - we particularlly enjoyed the vegetables, and the soft, freshly baked bread rolls. I wouldn't hesitate to return or recommend this place to others.

Calamari
Jenna H.

This was a steakhouse within our hotel, Twin Arrows. There was no wait to be seated, but there was a long wait to be served. It took about 15 minutes for us to get our drinks, which wasn't even anything special. It took about 35minutes for us to receive our entrees. My chicken parmesan was very good and I even left with some leftovers. They give a very large chicken breast with a good amount of pasta with sauce with it. It was a little pricey there, but that's to be expected. Overall, good dining for it being in a hotel.

Great bar
Had R.

Updated for the food. Never had the time to stop at the restaurant usually just hit the 50% off bottles evenings, but glad we did. Currently under a very restrictive diet and the restaurant staff were very knowledgeable and accommodating. Even to the point that I had to swap my order because the head chef was triple checking our allergies. Ambience is very good, shouts fine dining, nicely set linen tables, dim but not too dark interior with fireplace, red painted tree trunks and open view to the kitchens. Quiet and smoke free. Doesn't feel like a casino restaurant... until you need to use the restroom and have to go outside (which is the norm) Food was very reasonable in fact we found the king crab legs and bone in ribeye prices a few $ cheaper than Flagstaffs $$$ steakhouses. Sides are key for us and they didn't disappoint. Most ala carte sides are small and pretentious. But here they are served hot and in abundance. Usually that's a sign that a restaurant is making up for small protein portions, not here. Seafood tower was very well priced for the venue. So good I ordered another for my main entree. Both were identically presented and filled with overly large shrimp, crab claws and great tasting oysters from BC.

GiGi A.

Zenith is a must of you go to Twin Arrow casino. It is fine dining at it's best! The staff is very knowledgeable of wines and steaks...etc. Our server, Tayana (i believe her name) was Superb at explaining the wine list, she quickly knew that brand wine Caymus that my friend requested! From the filet mignon, Ribeye, lobster mac, asparagus, mash potatoes and oh, my God...the Creamy spinach is delicious I will definitely make RSVP again the next time I'm in Flagstaff! An Amazing experience with Great people!

braised navajo beef short rib

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Food and service was Amazing will go back again soon the Porterhouse was cooked just right

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Now, this is how a steak should taste. Great steaks, great sides, great service. Definitely going back.

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4 years ago

We ordered the mashed potatoes and asparagus as sides with out steaks. We ate it all! It was soo good. Nice place for fine dining

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Lumberyard Brewing Company

Lumberyard Brewing Company

4.0(2.7k reviews)
22.2 mi
•$$
Established in 2010
Family-owned & operated

First time here. Greeted warmly. Sat outside as we live in…read morePhoenix and needed to get out of the heat. We each ordered the flight of beers. 6 beers in each flight. All were delicious! Ordered the Irish egg rolls. Wonderful. And split a burger with Parmesan/garlic fries. Loved the whole experience. Jeffery our Server ... he was amazing. Top Notch. Can't wait to return!

The front desk clerk at our hotel raved about the Lumberyard. She said she goes there all of the…read moretime. I guess I should have asked her what to order. Somewhere along the line, we missed the boat. I ordered the Lumberyard mac & cheese and added pulled chicken and roasted poblanos. My goodness it was a lot of food. The mac & cheese was good, not southern good, but still good. The poblanos were a perfect addition but the chicken was drowned in a cloyingly sweet BBQ sauce. I definitely wouldn't order the chicken again. The hubs had the Santa Maria tri tip. The meat was tough. Quite a few pieces too tough to even chew. Luckily, my meal was huge so he had that to fill up on. I saw the 32 oz cocktails and the former party girl in me immediately kicked in. I think my husband saw the look in my eyes. Maybe the aura around me and put a kabosh on it immediately. I ended up with a 16 oz, still large but that inner 22 years old was disappointed. 32 oz and you should be stumbling down San Fransisco. 16 oz should have at least brought a big 'ol grin. But alas, I couldn't even taste the alcohol. That inner party girl didn't let out that big 'ol grin. (That's ok. The tolerance of 22 year old me has faded through the years). Enough digression, would we come back? Yes, I think it's worth a second shot. We would, however, try something different.

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Lumberyard Brewing Company
Lumberyard Brewing Company
Lumberyard Brewing Company - Garlic Truffle Fries

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Garlic Truffle Fries

Collins Irish Pub & Grill

Collins Irish Pub & Grill

3.2(513 reviews)
22.2 mi
•$$

We were here a couple weeks ago for one of the US games. The place was pretty packed, but we found…read morea spot at one of the shareable tables. There are TVs everywhere, which are great for sporting events and I believe I saw a pool table. We had the wings and the Irish nachos and really enjoyed both. My husband had a margarita and said it was just OK. He didn't end up drinking the rest of the second one so that kind of told me something. All in all cool Irish pub to stop in while you're in town especially if you're in a hotel walking distance.

This isn't the first time we've been to Collins, but it'll likely be the last. The food is OK…read more What was the big turnoff was the "bait and switch" techniques. The menu clearly states that for happy hour, domestic drafts are $5 and craft/imports are $6. I asked our server what the domestics were, and it was the usual Bud Light, Coors Light, Coors. I asked what were the craft and imports, and her answer was "everything else on tap". When I asked about a dark beer, it was either Kiltlifter or Guiness. I ordered a Guiness. When the bill came we saw that it was $7.50. When we asked about it, we were told that it was indeed $7.50, and when I pointed out on the menu that imports were $6, the answer was "Sorry". We also had a 5% surcharge on the bill, and when we asked what that was for, we were told it gets added to every bill to cover the increased costs of minimum wage going up, so they didn't have to increase the menu prices. But there was no mention of the surcharge on the menu either. So, it's simply added on AFTER the fact. These kinds of deceptive practices simply aren't something I'm interested in supporting. There are plenty of other restaurants to choose from.

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Collins Irish Pub & Grill
Collins Irish Pub & Grill
Collins Irish Pub & Grill

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Teatro Italian Food & Wine - Fresh handmade pasta

Teatro Italian Food & Wine

4.2(285 reviews)
22.1 mi

What an absolute treat to dine here. We arrived early for…read moreour reservation. The hostess offered to grab a glass of wine for us while we wait. Gosh I love this service! We were seated in the front room. Our server Alex was so nice. She was friendly without being over the top. Professional and knew that menu! We started with a bottle of wine. Each had a salad.. beet and fresh greens.. I had the sweet potato ravioli and my spouse had the lasagna. Unbelievable. Each entree was delicious!! No room for dessert.. but will plan that in the future.

This was my first time at Teatro. I was there with 5 other people. Our seating was comfortable as…read moreit's a relatively small venue. The ambiance was bright and festive. Our server Caroline was excellent! I ordered an Old Fashion cocktail. It came with a large rock, which is good but the drink portion itself was small as the liquid came to about 1/2 way up the cube. Every bar/restaurant I've been in, the drink portion at least comes to the top of the cube? Small pour! Our table ordered 3 shareable appetizers which were substantial in size and very tasty. My date ordered chicken parmigiana and the portion was large enough that she took half home. Bravo! I ordered the lasagna which came in a small maybe 6" diameter bowl with rigid sides which actually made it hard to eat. First bite was tasty but somewhere between crunchy and rubbery which is not what you ever want in your lasagna. I told our server and they asked me what they could get me instead and I opted for spaghetti and meatballs. There were three meatballs and a small amount of spaghetti. The meatballs were great and the pasta was El Dente but the pasta portion was small. I reviewed the bill when I got home and realized that while they credited me for the lasagna, they charged me for the replacement spaghetti and meatballs. No bueno! The other 5 in our party seemed satisfied but the switcheroo between the bad lasagna and the better spaghetti left a bad taste in my mouth. So, small portions, big prices and their policy for rectifying a kitchen mistake includes penalizing the customer for complaining by charging them for their replacement meal.

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Teatro Italian Food & Wine - Interior

Interior

Teatro Italian Food & Wine - Apple, brie, fig jam bruschetta with the meatball skillet

Apple, brie, fig jam bruschetta with the meatball skillet

Teatro Italian Food & Wine - Branzino

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Branzino

Zenith Steakhouse - steak - Updated October 2026

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