There's something inherently appealing about Potbelly Sandwich Shop--the concept is simple,…read moreapproachable, and priced right. On paper, it hits that sweet spot: quick, casual sandwiches with a bit of personality. In practice, though, the execution doesn't keep up with the promise. The biggest issue is the production line--or lack of one. For a place built around fast sandwiches, a 5-8 minute wait from order to pickup feels unnecessarily sluggish. It's not just the time--it's the absence of rhythm. There's no visible flow, no sense that orders are moving forward with purpose. That's compounded by the physical layout: the counter is set back far enough that you can't really see what's happening. Instead of transparency and anticipation, you're left standing there, disconnected, waiting without context. Then there's the food itself. The sandwiches land squarely in the "fine, but forgettable" category. Hot sandwiches, in particular, miss the mark--more like something that sat a little too long than something freshly made. Think lukewarm bread with onions that feel more tired than grilled. Nothing is outright bad, but nothing stands out either. The atmosphere doesn't help. The energy behind the counter is low--no urgency, no enthusiasm, no sense that the team is driving toward anything. It feels static. In a space like this, momentum matters. Even average food can feel better when it's delivered with speed and intention. Here, that spark is missing. In the end, Potbelly has the right idea and the right price point--but without tightening up efficiency, improving visibility, and bringing some life back into the service, it struggles to deliver on what should be a straightforward win

So I tried to let them work out the kinks as a new business but it just keeps getting worse with…read moreevery visit. The sandwiches are good but the service is so bad. The two employees seem to be sharing a single brain cell and they have the get up and go of a zoo sloth. It's just after 12pm and there are no cookies prepped, the tables are trashed and the soups weren't ready. You can see the regret in the face of each customer as they watch the employees scramble around. I have to say I likely won't keep coming back because it just hasn't gotten better. It's a shame because the business has potential if it were run properly.

Service was excellent, thank you Adelide…read more I ordered the chicken parm sandwich, which was excellent. My bride got the French dip with a side Caesar salad- also fantastic. And we split an order of truffle fries. 5 stars.

I've visited Purple Sky Winery several times--both with family and with friends--because I…read moregenuinely wanted to like it. I've never felt compelled to leave a public review of a restaurant before, but after multiple disappointing visits, I genuinely hope this one improves. That's why I'm leaving two stars instead of one: there's potential here, and I'd like to see it realized. Unfortunately, I don't plan on returning until significant changes are made in the kitchen. The one consistently positive aspect has been the service. Every visit, the front-of-house staff has been welcoming, attentive, and professional. They deserve recognition because they elevated an otherwise disappointing dining experience. The food, however, has repeatedly failed to justify its premium pricing. On one visit, the beurre blanc was served cold, leaving it heavy and unpleasant rather than rich and velvety. The forest herb pasta arrived garnished with two paper-thin slivers of what tasted like canned truffle, which felt more like an afterthought than a luxury ingredient. Nearly every dish was covered with oddly dyed edible flowers that added nothing to the flavor and often distracted from the plate itself. Another visit featured a halibut special topped with potato "scales." The concept was interesting, but the execution wasn't there. The potatoes were cut far too thick and weren't evenly layered across the fish, resulting in an awkward texture and uneven cooking. Properly blanching the potato slices beforehand would have made them more pliable and helped achieve the delicate scale effect the dish was clearly aiming for. I've also experienced overcooked lamb, bland seasoning, and dishes that lacked the depth and refinement you'd expect at this price point. Across multiple meals, the cooking has felt inconsistent, and too often the presentation seems to take priority over flavor. At these prices, I expect thoughtful execution, consistency, and food that leaves an impression for the right reasons. Instead, I left each visit feeling that the experience was more style than substance. It's disappointing because there's clear potential here, especially with such a strong service team. But until the kitchen becomes more consistent and the food better reflects the prices being charged, I won't be returning.

Haven't had Greek in years. Decided the try Greek Garden on a whim. And I am glad we did. It's a…read morevery nice space, I liked that the tables were a little bigger more room for food. We got the souvlaki. The chicken was really good. The pork was good but a little chewy I thought. And the onions rings are really good. The service was top notch the lady at the counter explained all the dishes very well. We will definitely come back again

I waited several minutes to be helped. Nobody was in front of me, the two small groups were already…read moreserved that were there (2:30 in the afternoon). There was two employees in back, they both looked at me but neither made any attempt to help me at first. Eventually one of them said that he'd be right there but he never came. After listening to all of Tom Petty's Free falling and part of another song, I left. Also, it's 2026. Get rid of this stupid cash crap and stop nickeling and diming your customers. Stuff like this just makes you look cheap.

Nice atmosphere. The food was great. Service was fast and friendly. Mormon muffins with honey…read morebutter were really good.

Very disappointed with my lunch order was wrong (supposed to be open-faced with melted mozzarella…read moreon top. Came on a bun so when I took the top bun off all the cheese came off too. Chicken was very dry. Waitstaff didn't seem to care

Benny was an amazing server!! He was very attentive and personable. Will definitely come back! The…read moreburgers are amazing.

I've been here for two work lunches and a date lunch and all were terrific meals. Had the roast…read morebeef dip and the meat is piled high. Shred it with a co-worker and it was the perfect amount of food. The nachos are some of the best I've had. They make sure to layer them not just dump the meat and cheese on top. I've also had a salad and again it didn't disappoint. Love the rooftop! It gets pretty hot up there this time of year but so much fun! Also all our servers were excellent and very nice.

In town for work, we were staying close by. We were sort of wanting a full service restaurant. This…read moreplace popped up and we just went without really looking into it. It's the sort of place you order at the counter, miss matched table and chairs, and a group of people knocking it out of the park in the tiny kitchen. My coworker abd I were kinda looking over the menu and we said to each other "This isn't what we expected but I feel like we need to try it!". So glad we did! Not to be dramatic, I think this is the best burger and fries I've ever had. The smash burger itself is my favorite kind. Very thin with a nice crust. Bun was fresh, soft, and held together for the whole meal. The garlic fries not only smelled like garlic, but they tasted like it! Fresh, garlicky, and crisp fries! The Johnny Utah dip had a little horseradish kick. The next day at work, as soon as we mentioned we had been here for dinner everyone said "Ohhhh sooo good!". Don't pass on this joint!!!

OK burgers at a grossly inflated price. Can't understand the high ratings for a so-so burger joint…read morethat only serves odd-ball burgers. Why does everything they sell have to have aioli or arugula or some weird overbearing sauce. Would have been happier with a d nice burger with at least an option to get lettuce/tomato and onion on it. Our party of 3 tried different burgers and we all had complaints. Sauce WAY too spicy, the crispy onions on my Bob's burger looked like something that can out of a can and not real onion crisps and the other was just plain bland. All burgers were bland. Buns felt like day-old buns from the grocery store and were barely toasted. Clearly made in a rush. Fries were so-so regular fries were a bit over-done and the garlic fries were OK . Biggest complaint is the brice - grossly overpriced for the quality of food. Making burgers with odd-ball ingredients doesn't make it gourmet - just weird. This place needs to step up its game an focus on quality food, not just weird burgers..

They use the lowest grade chicken possible or they're really bad at cooking chicken in general…read more It's chewy and rubbery like they microwave it. It's very disappointing and when you ask for the chicken to be left off they charge you the same amount without any other protein option. Definitely will not be coming back and will not recommend to others. The two star rating is because I think they're trying their best to satisfy the locals.

Quick preparation of your order, great healthy food choices, reasonably priced with high protein…read moreoptions, served via drive-through. The staff is very friendly. Salad spot is one of the great assets of Logan for healthy food.

My wife loves this place, so we end up here often. I used to go next door for a burger and then…read morewould bring it to eat there with her. After a while I relented and began trying some of the bowls and salads they offer. Don't tell her, but I've really grown to like the food here. The flavors are great, the veggies and meat is all fresh and clean. You're getting good protein options without the excess calories. They also have some fresh drink options that are also low cal. Service is always good. They're accommodating for subbing out toppings, including the different types of lettuce base. Bonus for me: the were playing some great 90's alternative and grunge when we went last night.

3.5 I ordered on…read moreUber Eats came up as a promo and decided to try it. I order pesto sandwich- house-baked bread**, shredded romaine, roasted chicken, provolone, sliced tomato, oil & vinegar, & pesto sauce I felt it was dry. The chicken was huge pieces! Not sliced like the picture. Overall the flavor was good but dry. Even with the pesto. My husband got the honey mustard wrap. And he liked it a lot, I'd like to come in and try a salad or bowl next time

A friend took me to Habibi for my birthday. I had the shawarma plate which with the hummus app, we…read morecould've shared. The salad was a perfect fresh taste to the well seasoned meat and rice. The hummus was so smooth and perfectly seasoned. My friend had the falafel wrap and said the texture was just the way she liked it, crispy on the outside and fluffy on the inside. Somehow they knew it was my birthday. I don't think we told them but they must have heard us talking. The owner (?) brought out a beautiful piece of homemade chocolate toffee caramel cake. No Sysco cake here. This was the real deal. Even after the generous portion of baklava (nice and warm cinnamon flavor!), we made room for the delicious cake. I felt like family. I love Mediterranean food and will definitely go again!

My wife and I walked around for a few minutes and looked at a couple other restaurants before we…read morewent in. We are so happy with the choice we made. Habibi Mediterranean is incredible, truly a hidden gem up in Logan. Family owned in operated, the service was incredible and we took some time to get to know the family owners. They walked us through the menu to help us make sure we were making a great choices. With that, the food was absolutely incredible. We loved everything! We had been traveling the entire day so we enjoyed a Shawarma wrap and some lentil soup along with fries and a couple of other dinner plates. We had a really fun time mixing and matching everything. Yeah, atmosphere is perfect. They stuck with a theme, but didn't go over the top. You truly get a one of a kind Mediterranean experience right in downtown Logan. This is definitely on our list for next time we are traveling through.

A wonderful little bakery right on historic 25th Street…read more This is the perfect place to stop for a cup of coffee and a fresh dessert. The moment you walk in, the aroma of freshly baked bread fills the entire space -- warm, comforting, and impossible to resist. Everything smells like it just came out of the oven. Their pastries and sweets pair perfectly with coffee, making it an ideal spot for a quick break while walking around downtown Ogden. The atmosphere is simple, cozy, and very local. If you enjoy fresh bread, good coffee, and that authentic neighborhood bakery feeling, this place is definitely worth a visit.

Such a cute place! And the SMELLS!!! Staff was super friendly and personable. There's a good…read moreselection of sandwiches and salads, albeit a little dry for me but nothing a little side of mayo can't fix. I had the Hazel's Harvest and loved the micro greens and veggies! There's a cute boutique attached for seating with great gifts and knickknacks (and chocolate!)