I tried Feedback last night when they came to Black Island Farms. Well, now it's time for my…read moreFeedback (pun intended) I didn't expect them to be this good!! My girlfriend and I shared their "Juicy Lucy Burger" ($8) The wait was a little long and we arrived early so there weren't many people in line, but it was delicious! The meat was high quality, and had a delicious grilled quality to it? I couldn't quite put a finger on the flavor, but it was delicious!! And soooo cheesy and good! If their food came out a bit quicker, this could easily be a 5 star review from me! And those are pretty hard to come by from me ;) Next time you're at a food truck meetup, try Feedback Grilled Cheese, you won't be disappointed!

This truck catered lunch to my work today i got to say, the food was amazing I wish I could have…read moremet the people responsible for such taste-mazing food. I had their specialty burger and pork nachos and both were awesome. You know the food is good when you're picking crumbs off the napkin!

Ever since I was a young pudgy kid whose entree of choice was nothing apart from two evenly toasted…read morepieces of thick bread with a load of melty delicious cheese pressed in the middle, I have dreamt of making this sandwich of all sandwiches into an art form and ultimately my life's work for the world to enjoy along with me. I will confess that each time I see a food truck or some other establishment capitalizing on my beloved cuisine, my initial reaction is to scoff and point out how I would do it so much better. When I spotted the Cheeser wagon on my local corner this time I decided to bury my consuming jealousy and give it a try. On approach it seemed like an average mobile eatery with a "sandwich board" menu and schlepped coolers filled with overpriced Costco sodas. The day's selections were intriguing with everything from the basic variation that began my obsession to a fancied version with stacks of ham and swiss. I was barely able to suppress my drool as I read menu descriptions that incorporated popular comfort foods including pizza, turkey, pesto, bacon, dill pickles, and even buffalo. It was as if I were reading a love letter to myself. There was even a meatball on ciabatta that would make my good friend,Vito, proud. It required extra effort to silence the pretentious purest in me that argues the addition of foreign ingredients to any grilled cheese sandwich makes it, by definition, not that at all. Overcoming my internal conflict, I went with the Jalapeno Cheeser that boasted the inclusion of grilled jalapeno peppers and pepperjack cheese. My ever-gracious afternoon date selected the traditional Cheeser to which my eyes sparkled. The truck is owned and operated by self-proclaimed Mama and Papa Cheeser. They are an integral part of the experience. Mama emits an hora of the more responsible business mind while Papa is the quintessential people person overtly outgoing and boisterous. Papa was delighted by my date's suggestion to add a large order of fries to split. Two Cheesers and a large order of fries (with fry sauce, of course) came to $23.89 with tax and tip. It seems pricey for a food truck snack, but we left with our money's worth and more. After waiting about 10-15 mins (all selections are made to order), our name was called and we approached the pickup sign to claim our food. The two sandwiches were expertly toasted piping hot with gooey cheese melted to perfection and oozing out the sides. With a huge grin, Papa Cheeser handed a mountain (no exaggeration here) of fries to my date. He chuckled as she attempted to steady herself at the massive amount of hot greasy potatoes taking every bit of her two hands to hold. Obviously we were not prepared for the quantity that entailed a large despite the sizes being accurately showcased on the truck window. The large portion could have easily been split between a party of four with some leftovers. Partially sarcastic, my date asked if they had a bag for all the fries. Papa Cheeser promptly conjured a couple of plastic grocery bags which was not the ideal container, but ended up doing the job just fine to get us to the car with minimal french fry casualties. My take as a self-touted grilled cheese connissuer to my future industry competitor is a respectful, "touche". I plan to sample each menu item many times over chalking it up to brand strategy research, of course. Research has already begun as I have since discovered that there is a tater-tot offering in the loaded form (which is a cousin of my beloved totcho). Also, it seems that a "Mac-n-Cheeser" exists in limited release. The Toasted Cheeser pulls all the stops and has this expert's full attention with a five star rating that is unheard of for my favorite category.

We ordered a basic kids cheese sandwich, tgey were busy so we waited about 20 -25 minutes to order,…read morethere were only about 3 people in front of us fyi, so this seems long to begin with. But anyways we watched thise people get thier food, then I watcged a group after us get thier food, so I went to tge window to ask. She said it's coning, I nentioned someone after us in line had just gotten thiers and she scoffed at me and walked away..... then my husband continued to stand there with my son waiting and waiting and waiting. He finally asked again. And they produced the food for him. When I asked, she didn't check where pur order was in line, Or what had happened, just scoffed at me, my husband asks and she hands hom the food. It took about 45 minutes to get a basic cheese sandwhich. My husband and I ordered feom 2 other trucks, more complex food and had ours in about 10 between ordering and getting the food. I also watched the girl taking orders step away and drink her soda and just hang out back there while we were waiting. Wouldn't go there again amd I want my tip back.

These guys were great!! Huge shout out to the owners serving the best Churros out there..read more

Churro'MAZING rocked my tastebuds!!!…read more My boyfriend and I had to make a quick stop at the Layton Walmart when we spotted the churro truck out front. We were in a hurry, but decided to stop by on our way out if there wasn't a line. There ended up not being a line so we rushed over to the truck. We started looking over the menu when an employee popped his head out of the window. He and my boyfriend bonded over pineapples (kindred spirits) and then he went over the menu with us. Everything looked amazing, but we settled on the Churros Plus with dulce de leche, chocolate, and cinnamon crunch. Oh my goodness!!! We were in heaven!!!! Next time we're going to get The Works! Churros and ice cream sounds amazing! We'll definitely be back!

Food - hand made and made fresh. So damn good! Had this 2 days in a row and I couldn't be happier…read more I had their breakfast empanada and chicken empanada. Service and ambiance - fast, friendly and awesome. They were the chosen food truck for an event we were at and even though there was a line, they were quick and personable. Delicious food!!!

Great empanadas! Love the chicken ones. The service is good too!! Get a dessert one, they are…read morefantastic !

I'm a Texan and it's great BBQ…read more Staff is super friendly. Gotta try the Texas Twinkie!

Not only was the food delicious Claire was the best! She was a life saver. We had a caterer cancel…read moreon us last minute. So I call at 10am (before they open) Claire answered and totally and completely took care of us and saved the event. The food was great! I can't recommend this place enough! THANK YOU CLAIRE!

Best corn dogs ever!!!!! They are hot, fresh, and perfectly crispy. My family craves these corn…read moredogs.

so GOOD! but don't eat the stick, its wood. Honey plus mustard absolutely makes this the world's…read morebest corndog

I was skeptical of tye service based on the reviews...that was not the case. What a WONDERFUL group…read moreof servers, especially Brighton who served us on the patio 5+ to her!! The food was incredible. Try the cowboy bites on the starter menu, excellent!!

Came to town for the second time as it's got that old town charm,'plenty of place to eat and last…read moretime was able to bring the dog. Ended up at Warrens because they have an excellent patio out back nestled under some trees that must be great in the summer! Really enjoyed this restaurant because they accommodate dogs and have great local craft beer, something not found in Spanish Fork. Typically I like my Rueben's with corned beef, open faced, the Irish way but no good CB in Utah so take what you can get. Nice size sandwich, good amount of meat not fatty or greasy, kraut, cheese and dressing. Fries were good and it was great to have the fruit cup, a rarity at most restaurants. The Pastrami melt was also a good size, enough to bring home half. Also ordered a hamburger plain, no salt or pepper and it was large and kept my dog happy and content. Service was great and will be back again. This visit was a 4.5.

Employee was very rude! Food was okay but I have had better…read more I had gyro and fries, You have to pay for a little container of fry sauce. The mall setting is noisy and just not thrilled about the whole experience. Ill stick with my usual place that the fry sauce is free flowing.

The gyro plate and kebab was so good!! Loved it. The price was also really good for the amount of…read morefood you get.