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    Atlantis Steakhouse

    4.3 (738 reviews)
    Open 5:00 pm - 10:00 PM

    Atlantis Steakhouse Photos

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    ATLANTIS STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Upscale
    Dogs allowed

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    Steak Diane
    Jazzmon W.

    I've been to Atlantis steakhouse many times and I'm finally getting around to making a review. Atlanta actually deserves 4.5 stars and I would rate it that way if I could. First, the service at Atlantis is generally good, but you're going to be waiting. We ate here last Sunday and we were here for 3 hours. Now we don't mind dinner service running long, but if you have a babysitter, be forewarned. The ambiance at Atlantis is always incredible. It's moody but modern. They open the door upon your arrival and always ask what you're celebrating. Each guest is given a warm towel (scented with lemongrass?) at the beginning of dinner to freshen up with. The thing I love most about Atlantis is its consistency. You know what you're getting when you come here. This visit, we ordered the steak Diane (fantastic!), shrimp scampi, 321 below ice cream (Nutella cheesecake flavor) and the gran marnier soufflé (add 30 minutes to dinner service if you order this). Chef Tony came out and cooked them (steak and shrimp) for us table side. He is so professional and he did a great job! There was a snafu with bringing the sides on time, but Tony was professional about it and spoke to the server about the misstep. The steak Diane came out a perfect medium rare, order this if you can! The soufflé and the ice cream (get this too!) were sooooo good!! And make sure you get the complementary coffee cakes they offer at the end! We've been coming here for years and my husband still raves about the coffee cake. They are perfect the next morning with coffee. We asked the server for extras!!

    Tomahawk steak
    Ashley H.

    Incredible service and high end ambiance. This truly is a fine dining experience. The steak was incredible. Probably the best prime rib I've ever had. Cheesecake for dessert was also light and delicious. If you are celebrating anything at all this has to be where you come!

    Khyei A.

    It's a premium experience, but the flawless service, exquisite flavors, and theatrical tableside touches make every dollar worthwhile. The staff greeted us warmly, and the ambiance immediately set the tone. Watching the chefs prepare our Steak right in front of us. The sizzling pan, the delicate swirl of sauce, the aroma filling the air it was a feast for the senses before we even took the first bite. And when we did, the steak itself was nothing short of perfection tender, juicy, and bursting with flavor.

    Grand mariner soufflé
    Stacie L.

    Well, let's just say we were so busy eating all the amazing food...that many photos were not taken. The staff were great and very attentive. They filled up our Water and cocktails and took away used plates and cutlery. It's a really nice vibe. Love the fish tank out front. We had a really comfortable big booth. We also got the Bacon steak, the bacon wrapped scallops, and brussels sprouts with bacon, and the waygu prime rib. The desserts were amazing.... Im surprised we had room for them because all the food was amazing too. We had a ton of items on the menu and we will definitely be back to try more. Do yourself a favor and get the soufflé....to die for.

    Lynn K.

    Atlantis Steakhouse is one of my absolute favorite restaurants. It's our go-to place for celebrating special occasions and always the perfect way for my husband and me to end the night. Every visit, we're consistently impressed by the exceptional hospitality, the ambiance ,and the quality of the food. It's truly a place where a 5-star rating feels completely justified.

    The baked Alaska table side ! Wonderful
    Lori P.

    It's always a treat to visit The Atlantis steakhouse and it was the perfect way to celebrate our anniversary dinner. We opted for more of the tableside preparations this trip that always add a bit of fun and excitement to the night. We started with a Caesar salad that was prepared fresh with grated garlic, anchovies, fresh Parmesan, and was a good size portion. Next came the steak Diane, also table side - wonderful fillets of steak cut thin, browned slightly then combined with mushrooms and a rich brown creamy gravy. My husband opted for the special - a large New York steak with asparagus and mashed potatoes. We also ordered a side of scampi that really stole the show - they were one of the largest prawns I have had and would definitely have these as a main entree next time. They had a great selection of wine and cocktails also. I started with a Cosmo and we had two glasses of the Caymus wine that complemented our meals. To finish the night off our server surprised us with a baked Alaska that was a Neapolitan cake surrounded in marshmallow toasted by our server before serving. All in all one of the best dinners out we've had now at both visits over the last few years, in a beautiful setting with top notch service - can't ask for anything more!

    Complimentary Bread and butter
    Sona K.

    Located inside the hotel/casino, this steakhouse was a nice surprise. Service was very good--our waiter was friendly, attentive, and helpful with suggestions. They brought butter and bread to the table right away, and there was a good variety of drinks to choose from. The steak was cooked well and tasted great, definitely the highlight of the meal and worth going for. We went on a weekday, and the atmosphere felt a bit more casual than I expected for a steakhouse, especially in a hotel/casino setting, but it was still comfortable. Overall, good service, good food, and a solid option if you're in the area or staying at the hotel. They also have a cool desert to the table with flames and such worth ordering if you have any room after eating everything! The only thing I wasn't too big of a fan of was the potato stuff. Lobster bisque was delicious. We halved the steak and we're still too full for dessert.

    Chocolate flourless cake
    Olga K.

    A Fine Dining Experience Worth Savoring -- Every Single Time Atlantis Steakhouse is hands-down one of the finest restaurants in Reno -- a true gem where every visit feels like a celebration. From the moment you walk through the doors, you're treated to an exceptional, top-tier experience that blends luxury, warmth, and unforgettable flavor. The ambiance is elegant and timeless -- think crisp white linens, rose petals, soft lighting, and warm towels offered at the beginning of your meal. Every detail is thoughtfully executed to set the tone for a refined dining experience. We were lucky to be served by Logan, an outstanding waiter who exemplifies professionalism, knowledge, and genuine hospitality. He's been a proud member of the Atlantis team for over five years, and it shows. Attentive, respectful, and approachable -- he made our evening even more special. Now the food... absolutely phenomenal. We started with: Escargot - one of the best I've ever had. Rich, tender, and perfectly seasoned. Bacon-wrapped scallops - cooked to perfection and bursting with flavor. Each entrée includes a choice of salad or soup: I chose the house salad, which was beautifully plated and fresh. My husband had the coconut clam chowder -- a creative and delicious twist that totally worked. For the main course: I ordered the Diane Steak, one of their signature dishes, prepared tableside. Watching it come together was a treat in itself -- and the taste was pure perfection. My husband opted for the bison tenderloin, beautifully plated with cauliflower purée, sautéed greens, and topped with foraged mushrooms (chanterelles, I believe!) -- an elegant and earthy complement to the dish. For dessert: Since we were celebrating a birthday, they surprised us with a complimentary ice cream cake, complete with a dramatic bourbon flame presentation -- such a fun and thoughtful touch! I also couldn't resist ordering the flourless chocolate cake to satisfy my craving -- and it was the ultimate rich, chocolatey cherry on top of an extraordinary evening. We highly recommend dining at Atlantis Steakhouse, especially for a special occasion. It's a place where you can dress up and fully indulge -- though if you're traveling and don't have dressy clothes, they are gracious and welcoming even if you arrive in casual attire (unlike many high-end steakhouses). This place is truly the gold standard of dining in Reno. We'll be back -- again and again.

    Salad
    Crissy L.

    The ambiance was fancy, food was delicious, great service, and spacious for a large group. Even though the restaurant was closing in an hour. We didn't feel rushed for us having a party 10. They were very informative about the menu. Everything they brought out was delicious.

    Prime rib
    Lisa J.

    Had to reduce my 4 star rating to a three, after receiving the response from Atlantis owner. Come on!!! You can do better than that, and should! Your canned responses to all reviews, show you are bored with your job, and couldn't care less about the guest experience, good or bad. You should be fired, as you are not putting a good light on the company. The review response is your opportunity to make a good impression on people deciding whether or not to patronize your establishment, and you have failed! Obviously, you should expect slow, poor service, and your review will fall on deaf ears.

    Chilean Sea Bass
    Tiffany N.

    What an amazing dinner celebrating my birthday. The restaurant is elegant with huge cylinder aquarium at the entrance. I enjoyed Steak Diane served table side. What a great experience! We ordered Ahi Tuna Tartare and the Dungeness Crab Cake for Appetizers. So good! For main entree, Chilean Sea Bass, Pepper Crusted Ora King Salmon, Seared Bison Tenderloin, Filet Minon, and the Steam Diane which all comes with a choice of salad or soap. Everything we ordered were perfectly prepared or cooked to our satisfaction. Outstanding and attentive service. I also received a stunning cake. I highly recommend this restaurant for any occasion.

    Sam B.

    Best steakhouse in Reno. The service was absolutely amazing, the best service we've ever had. Food was timed perfectly and you get so much more for your money here. If you want to go out for a nice evening and impress your guests, this is the place to go. They give fresh hot towels at the beginning and end of service, a small little dish before your meal arrives, and gave us coffee cake in a to go bag before we left for the next morning.

    Baked Alaska
    Linda M.

    We had a wonderful evening at the steakhouse with a party of six. The martinis were excellent, and the Manhattan was very good. We all had a great time! For a steakhouse, the atmosphere and service were top-notch; dishes appeared and disappeared smoothly, and the staff was wonderful. The only minor thing was that the steak was a bit too done; we had ordered it medium-rare, and it came out well-done. The dessert, bananas foster was not up to what we know it could be. It was preoared table side withnot much "fanfare".

    Escargot

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    24 days ago

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    1 month ago

    Always a pleasure coming here! Been here more than I can count. Love sharing this experience with friends and family.

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    8 months ago

    First time here with our family... we loved it. Outstanding food and outstanding service! A truly memorable evening.

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    Page 1 of 19

    Ask the Community - Atlantis Steakhouse

    Anyone have a pic of the wine list or know where i can find online?

    The wine list is on a tablet that you get at the table. However, under each type of wine there is only one offering from one winery. At at average of $18-21 a glass, I found the wine list to be over priced.

    What is your corkage fee?

    Think I heard the waitress say it was $35.

    Is there a dress code? Jeans and polo shirts okay?

    Casual.....That was the answer I was given when I called to ask about the dress code for the Atlantis Steakhouse.Hope this helps.

    Don’t See Your Question? Ask Away!

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    4.3(770 reviews)
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    Amazing bakery. I kept hearing about why I needed to stop here and I'll tell you right now along…read morewith having their jams with different fruits bacon jam, and a fresh bakery amazing incredible I'd recommend it if you're ever in Reno area what a great reputation. The croissants are amazing. The soufflé are amazing the breakfast with everything from the Kris to the pancakes to everything amazing.

    Perenn has multiple locations. This one happens to be their flagship at the Village at Rancharrah…read more It's a cafe and viennoiserie (pastries and French bread) bakery that serves salad, lunch and breakfast. They make daily fresh bread. We got an Iced Vietnamese coffee which was super strong. I drink Vietnamese coffee often and very familiar but this, this was stronger than a typical Viet coffee. So strong that a headache kicked in immediately and only drank 1/4 of the cup. Also got a matcha cloud which consist of coconut water and a creamy matcha foam. First sip, sweet and creamy. Barely tasted the matcha. For pastries we got the chocolate croissant, pain suisse and a Kouign Amann. The Kouign amann was different, it was in a shape of a bar and had multiple flaky layers. Tasted like a palmier cookie. Everything was delicious. The lines can be long and we were told if you just want drinks, walk next door to Perenn Grocery and they can make the drinks quickly to avoid the lines. Plenty of indoor and outdoor seating.

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    La Condesa Eatery

    La Condesa Eatery

    4.6(495 reviews)
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    Came here for La Condesa's 4th anniversary party and finally understood all the hype with this…read moreplace. Even though they were busy, the service was fast and friendly. The patio seating was perfect for enjoying live music on a warm evening. The dishes have some of the freshest ingredients and most complex flavors I've tasted in town - outshining many restaurants with significantly higher price points. The best thing is that there's something on the menu for everyone - fusion Italian, American, Latin, and Asian. The one thing I'd like to see in the future is a dedicated dance floor when there's live music - especially with the patio advantage. People started carving out their own dancing space anyway (and unintentionally blocked the view of the stage for others). It's worth noting that it's not easy to find parking in this area, so be sure to leave yourself plenty of time for street parking.

    Food was 5/5 for me but the service and ambiance was 2/5 so I'll settle on a 3 overall…read more. To start off with the good, I ordered a spicy chicken sandwich and it was so good. I wasn't sure what to expect ordering such a simple meal at a gourmet restaurant but I was really happy with my choice. Chicken was great, veggies were fresh and a great portion, sauce was delicious, bun was nice and soft. And it came with a ton of fries that I wasn't even able to finish. My friend also got a beet salad that she shared with me and it was so good probably the best beet salad I've had. Now for the bad. The parking here is absolutely horrible. Part of me hates complaining about street parking because the restaurant really doesn't control that, but the other part of me can't understand why you would open a restaurant in a town with very low walkability/ public transport, in an area with no parking.... I had to park a few streets away, the streets had no sidewalks so I was forced to walk in the street, and overall felt unsafe walking by myself to the restaurant. For this alone, I probably wouldn't come back.... Second, we sat outside and there was live music playing and it was so loud we couldn't hear a single person at the table. We came for book club and we literally had to wait for the band to have a break and then quickly talk as fast as possible about the book before they started their next song. We specifically sat outside because we some of the girls at our meeting had been to La condessa before and said the acoustics inside are bad and it's loud and hard to hear. Last point being service. Pretty horrible service I was very disappointed. Took forever to get our orders. One order came out wrong but our friend ate it anyway. Two orders never came out at all. The staff had to be reminded to bring things out constantly. 3 of our party didn't get their ordered cocktails until half way through the dinner and about 35 minutes after the ordered them. The waitress seemed frazzled and kept saying sorry I'm busy, but then did nothing to rectify or put any extra attention to our table despite seeing over and over that she was failing. Not sure if this was an off night, outdoors didn't seem that busy. Maybe inside was busier im not sure. Overall was not impressed with the service and too loud to talk but if you come with a smaller party and want to listen to loud music, then it's probably a good spot for you. And the food is great

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    One of the best happy hour spots in Reno, hands down! Lots of options for yums. It was Taco…read moreTuesday when we went, so the special was two tacos and a beer for $12, in addition to the regular 2pm to 6pm happy hour special where you can choose three "snacks" for a total of $15. And by "snacks," they're really more like hearty appetizers... and there are A LOT to choose from! We actually had a hard time deciding what we wanted... and then were given even more options! For example, one item of the three we ordered was pulled pork sliders - we were then given the choice of teriyaki or BBQ sauces. I don't know anywhere else in town where you can actually customize your happy hour food! We ended up choosing carne asada street tacos, teriyaki pulled pork sliders, and spinach-artichoke dip; see photo. The tacos were delicious and authentic street style. The sliders were hearty and delicious. And the spinach-artichoke dip was absolutely fantastic. (I make my own dip at home that I love and this was shockingly similar; couldn't stop eating it!). Btw the two of us, we still couldn't finish our happy hour meal; substantial, for sure, and a great value. Our server/bartender was Mikayla and she was WONDERFUL! She was finishing up a heavy lunch rush and was wrapping up her shift, but still made sure she took care of us from the beginning to the end of our meal. Mikayla was bright, shiny, happy, and took time to explain all the happy hour options; she's a valuable employee for sure! This was my third visit to the Lakeside location, but my first time ordering from the happy hour special, and I'm looking fwd to going back very, very soon!

    Used to be regulars there u til about 2 weeks ago…read more I ordered the buffalo wings. What came out were wings that still had feathers, both pin feathers and others. The server was an absolute pro and handled things differently, but clearly the back of the house isn't paying attention to food safety so I cannot fathom coming back.

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    Atlantis Steakhouse - steak - Updated May 2026

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