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    Recommended Reviews - Atitlan

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    Photo of Beth S.
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    4 years ago

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    3 years ago

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    4 years ago

    Great papusas! I'm excited to come back and try more of their menu, especially the breakfast options!

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    4 years ago

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    Cariño - Horchata chai

    Cariño

    (40 reviews)

    Uptown

    Good value compared to other Michelin star menus. Nice portion size, leaving full but not…read moreexploding. Excellent cocktails. Intimate setting with just 7 seats at the chef's counter and 12 in the dining area. 9/13 dishes were great. There's no "smoke and mirrors" at the chef's counter. For an additional $20, we received two extra courses and an intimate look at a high-functioning, high-pressure kitchen. Chef Norman Fenton's exacting expectations are on full display. It's a masterclass in attention to detail, though the transparency comes with a side of tension. I loved the honesty of the experience, but if your goal is a serene conversation over dinner, the main dining room is the play. 5/5 Would be sad to never have again (1) * Chamoyada: Palate cleansers are always refreshing, but this was next level. Fruity and fresh heaven. 4.5/5 Great (8) * Chips and Salsa: Impressive to finish like a true salsa and chip. My wife loved * Chicharron: Rich corn and cheese dip. * Aguachile: Stunning visually. Lovely chile broth. * Quesadilla: Truffle uses well to round the dish. Super rich with black garlic. * Lamb: Super rich glaze. Great accompaniments from the beets and sauces. * Pineapple dessert * Horchata chai: Banana pieces were incredible. Good sweetness level. * Finishing bites: Nice 33% and 66% chocolate. Fun little bites. 3/5: OK (3) * Ravioli: Ravioli inside was rich, but overly so. Nice corn sauce but there was a corn component on the outside of the dish that had an unpleasant chewy flavor. * Tacos Dorados/Bluefin Tuna/Toasta: Love the idea of taco flight, and a great mix of textures. But none of the taco flavors hit for me. * Black Cod: Great components, but a sum that added up to less not more. Ultracrispy kale, but it tasted far better on its on. Nice green sauce and cod. Chayote texture felt out of place for me. 2/5 Not good (1) * Michelada: The Modelo beer foam dominated what I'm sure was lovely oyster.

    Let me start by saying that curated Chef experiences are new to me and realistically outside of my…read morecomfort zone. I've never been a fan of someone else telling me what and how to eat. Wow... what a great experience. From the first course, a zesty oyster to dessert the experience was not what I expected and in a good way. I won't do the Chef a disservice by trying to describe what we were provided but know this the Taco Omakase is well worth the trip. Seriously, if you can make it in you need to do so It is well worth the effort.

    Pollo Express

    Pollo Express

    (24 reviews)

    Ravenswood, Lincoln Square

    Wow. We were blown away with how great this place was!…read more It seems like a good portion of their business is to-go, but we dined in recently and would happily go again. The portions are large (my burrito was giant!), the prices are competitive enough, the food is delicious, and the employees were all very nice. The space was very bright and clean. When you eat in, you're given chips and salsas for the table to start, which was a nice touch. Our meals (the aforementioned burrito and my husband's half chicken combo meal) took about 15 minutes to come out as everything is made to order. The chicken combo meal came with two sides (he went with the Mexican rice and beans), and also arrived with some grilled spring onions, a roasted jalapeño, and a full pack of locally made corn tortillas. Thankfully, it's 'help yourself' to-go containers because we definitely both ended up with leftovers. Afterwards, we were meeting up with some friends and immediately started recommending they check this spot out since they live nearby. We already can't wait to go again sometime soon!

    Randomly walked in over the weekend and honestly we were blown away. Restaurant is huge and clean,…read moreservice was attentive, and there's always chicken on the grill. We ordered the chicken bowl (without onion & cilantro) along with the chicken burrito. The food was so fresh but what stands out is how clean and light the food was. Neither meal was heavy or greasy, and still enough for two meals per person. If you're looking for something tasty but healthy in the area, this is the place for it.

    Atitlan - latin - Updated May 2026

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