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I recently visited this cafe again while shopping close by at Chandler Fashion Center. First visit they were unexpectedly closed. Most recent visit I walked in around lunch and the place was entirely empty except for one girl at a table (no food) who may have worked there. Not sure but the cases, counters and shelves were all empty and void of any fresh or take out foods. There were a few people in the back resembling cooks but I saw and smelled NO food being prepared. Prices on menu board started at about $15 plate. I have never been in a Filipino restaurant that didn't have several dishes fresh and available. Wasn't going to waste my time and money I left. Ambiance was one of going out of business or you have a very specific group of customers. Won't return based on my observation of empty shelves, tables and aromas.
I stumbled upon this restaurant while visiting the Petco next door, and I'm glad I saw it! I never seen or heard of this place before, so naturally we had to try it. It was fairly busy when we entered. Here, you stand in line to order your food first, then you take a number and choose your seat, where your food will be delivered to your table. We waited about 10 minutes for a seat to open up. Unfortunately, we were sitting there for awhile and no one came to clean the table/take away the dirty dishes. Our food arrived and there was still dirty dishes and crumbs on the table. We waited about another 10 minutes after our food was there until I was able to flag down a worker to ask to clean the table, in which it seemed like she replied with attitude. I understand it was busy, but having a clean table is definitely a non negotiable when eating in a restaurant. We got the sisig, a combo pancit, and a cup of the Sinigang. The food was tasty and come in fairly large portions. There are many different dishes I look forward to coming back to try. This is a great place for families!
Came across this Filipino restaurant, which is a shopping center across the Chandler Mall. Upon walking in, you'll need to order first before getting seated (if not takeout). They have a variety of options! I ordered the pancit seafood and pork sisig which came with rice. I've tried a lot of pork sisig and I'd say theirs is pretty good. The pancit seafood is also worth ordering. Aside from the food, there's a handful of seating. I arrived during lunch and it was packed. Had to wait around 10 min to be seated but the staff does a great job making sure everything runs smoothly. They also make sure you received your entire order. Staff are definitely caring which made my experience even better. I'll be coming back here when I'm craving Filipino food.
We have been wanting to come for a while and finally had the opportunity to try this place! We are fairly new to Filipino food...obviously very familiar with Lumpia but the other dishes were new. The ladies working at the counter were extremely helpful and answered our numerous questions and also offered some ideas for us to try. Here is what we landed with: Lumpia: They call them egg rolls and 12 come to an order along with a small container of delicious sweet/sour sauce for dipping. The rolls were stuffed full pork and vegetables and fried to a golden brown crisp. So delicious! Sizzling Sisig: Chopped pork, cooked till crispy with onion and an egg on top. I asked for the egg to be cooked over medium, came out raw and with help from one of the ladies, we stirred and finished cooking it while it continued to sizzle on the cast iron dish. It was so good although a bit too spicy for me but wife loved it. Learned that we can order with less spice next time. It was truly so good. Pancit Bihon: Rice noodles mixed with chicken, veggies, and topped with three breaded and deep fried shrimp. There were lemon wedges garnishing the dish so we assumed they were meant to be squeezed over, which we did and loved the bit of acid it brought to the dish. This was by far my favorite and will be a go-to next time for sure! The flavor was incredible and no heat at all. Loved it! Kare-Kare: This is a stew with a peanut butter sauce that was so savory and so full of eggplant, bok choy, ox tail, and it comes with a container of shrimp paste to mix in. Wife loved the paste and I passed just because I'm not a fan of strong fishy flavor (and yet I love sushi so go figure, LOL). The dish is served with white rice, which creates a great base to soak up the broth. Another dish we fell in love with and wife says it's a go-to as well! Overall we had a great experience trying these new foods and would love to try some other dishes next time as well. We are adventurous eaters so bring it on! Great service, clean space, and we noticed many others in the restaurant enjoying their dishes as well. Give them a try!
I don't get to Chandler often, but when I need Filipino food this is the place to go, Sisig is still fire!! Service is friendly. This place is legit!
Great new spot I just tried... was wanting so good Filipino food and remembered I had this place saved in Chandler AZ. I started off with the lumpia of course which were perfectly crispy and delicious. My main dish I tried was the mixed adobo half pork and half chicken. The sauce was the perfect amount of vinegar and the meat was so tender. Next visit I want to try is the pork belly skillet dish.
We went to Phoenix today to receive my award from work and decided to celebrate with some Filipino food. It was just me and my husband--like always, we ordered way too much and ended up with plenty of leftovers. It was our first time trying this Filipino restaurant, and the sisig was so tasty and delicious. It's been years since I last had it, so it really warmed my heart and felt like a taste of home. I had been craving pancit for a while, and it definitely hit the spot. Everything we ordered was flavorful and satisfying. The place had a steady flow of customers coming in and out, with a bright and chill atmosphere. The staff were friendly and helpful, which made the experience even better. Only wish they had turon!
At My Place Cafe is a homey Filipino cafe I've had suggested to me a couple times, so I was excited to try. But while I enjoyed the friendliness, efficiency, and most of the food, there were inconsistencies. The team recommended the sisig -- and I agree, this is their must-try. It comes on a sizzling plate with freshly cracked eggs, so it's crisp and aromatic. Their chicken adobo is tender. The sinigang is nicely tart, though a cup only includes spinach and tomatoes. The pork binagoongan is where things got confusing. It came with SO much coconut milk that the woman initially called it bicol express (which should be a cream color) three times when serving it to us. Another woman confirmed we got the right dish. The coconut milk way overpowered any shrimp paste umami, so I was skeptical. What's silly is I later read a Google review with this EXACT experience -- including the serving mishap -- two years back, yet a Yelper's binagoongan photo just months ago shows an authentically dark and savory-looking version of the dish. What a mystery! A friend had also called ahead to see if she could order anything vegetarian -- she was told no -- only to be suggested the pancit when she didn't order. Our server didn't know how to describe the dish when asked. The inconsistencies are concerning for anyone with serious dietary concerns. Luckily their sisig is still fantastic and worth a try.
Good authentic Filipino food is difficult to find in Arizona unless you're going to someone's house whose family traditionally makes this cuisine. However, this restaurant was very good. The food was delicious and pretty much the real deal. I had the sizzling pork sisig platter, and my wife had the corned beef silog breakfast, with garlic fried rice and an egg. Our host at the restaurant was really friendly, and let us try some of the other foods at no extra charge. She let us try their kare kare (Filipino oxtail stew) and the lechon kawali (fried pork belly). The kare kare was authentic; it was something I used to eat when I was a kid. The difference, however, was that it had an ingredient in which I wasn't familiar with, not even my mom or grandma had used (as far as I remember). It had a banana bloom vegetable in it, which I initially thought was an artichoke (at least it tastes like it). The lechon kawali had a soy sauce/vinegar/onion dipping sauce, which I actually liked. Usually it's accompanied by lechon sauce, which is a sauce made with liver, vinegar, and other spices, but honestly it has never been a favorite condiment of mine. Otherwise, all of the food, including the Lumpia Shanghai that we had as an appetizer, was outstanding. #atmyplace #chandleraz #filipinofood #MabuhayPilipinas #comfortfood
Stopped in to At My Place for some Filipino food with some friends. We have been here before so we planned to order ahead so others in our group could make the most of their lunch hour away from work. With previous visits the service was a little slow so we planned accordingly. Most of our order arrived very quickly (15-20 minutes) but unfortunately one of our items was especially delayed (30-40 minutes). The staff seemed a bit confused when we asked about the deleted missing dish but it eventually arrived. At the time I placed our orders it wasn't packed or crazy busy so the next time we come we will plan our order timing a little better. Orders are placed and paid for before we take our seats then the food is brought out to us. The portions were just right for most of the dishes. The pinakbet was the largest dish we received. Most everyone was satisfied with their dishes. Only one person was a bit disappointed because their egg was a bit underdone and not as originally requested. We ordered extra food to take home for dinner so we appreciated that they provided us several containers and bags. The restaurant is simple but appeared clean. The refrigerated case had an assortment of desserts for sale displayed in convenient take away containers. The menu is clearly posted on the wall above the cash register. I didn't remember to check which cards they I used but American Express was processed without issue. The parking lot is under construction so we had to park a little farther away from the restaurant but it wasn't a major issue or concern. The staff were nice and friendly even with the order confusion (which they resolved without a problem). We haven't been to too many Filipino restaurants in the Phoenix area so it's nice to find a place with a generous selection of Filipino dishes. Go check them out if you're in the mood for Filipino food.
Food was delicious! Staff were very friendly and helpful on helping me choose items. I will definitely be going back and referring place to others.
I have been meaning to try this spot for years. But them they moved their location from Mesa to its current spot in Chandler and I finally got to stop in. The restaurant is open and airy. You order at the counter and seat yourself. They will bring your order out to you. They also have takeout options as well. Today, there was a sign on the front saying they would only do takeout after 6:30 due to staffing. So, might want to call ahead if you're planning for dinner to see if that's still an issue or maybe it was just today? Anyhow, the ladies at the front were so welcoming and friendly. I love that this is a family run place. The food tastes homemade too. All our dishes were delicious. I wish the portions were bigger but I still left with a full stomach and boxes for the leftovers. I would definitely return to this place especially if you love Filipino food like I do.
This is a Filipino restaurant, located at Chandler,AZ. We were so excited to drive from Tucson and spend an hour and a half drive to try their Halo-Halo. I've read good reviews, that is why we consider trying this place out on top of other Filipino restaurants in Phoenix. Two of the food we ordered are not available, sadly including the Halo-Halo. So, we tried something else. But I don't think an hour is not justifiable to wait for three orders. This is not acceptable. My order was just a simple fried fish, egg and fried rice. And so is my son's order. How long does it take to fry stuff up?? The place is small, but not cramped. The restroom is not clean and there's a leak behind the toilet. I don't think we will come back, there are other Filipino restaurants around the area.
1 day ago
As you walk in, you order your food up front and then sit wherever. Food is delivered fresh and quick and servers are funny and nice! My group ordered the sinigang, sisig, pancit, and beef caldereta. The sinigang is sooo good it doesn't need patis. Pancit also pretty savory without any lemon or patis. The sisig wasn't as crunchy as I've had at other places, but still flavorful. And the beef caldereta was perfect! Everything is family sized portions and reasonably priced. Every entree comes with rice. I was also craving halo halo and it was made just how I like it. I love the ratio of ice to milk. There's plenty of spacious seating and the owner is so nice and stops to chat with you. I believe they're closing soon which is unfortunate as this was my first time here and it felt like being home. read more
Authentic family style Filipino food! Delicious and shareable! Bring some friends! I definitely can solo some entrees but I'm definitely real full. I take back my 4 stars, not sure how I didn't give it 5 stars. Thats definitely on me. read more
2 months ago
I recently visited this cafe again while shopping close by at Chandler Fashion Center. First visit they were unexpectedly closed. Most recent visit I walked in around lunch and the place was entirely empty except for one girl at a table (no food) who may have worked there. Not sure but the cases, counters and shelves were all empty and void of any fresh or take out foods. There were a few people in the back resembling cooks but I saw and smelled NO food being prepared. Prices on menu board started at about $15 plate. I have never been in a Filipino restaurant that didn't have several dishes fresh and available. Wasn't going to waste my time and money I left. Ambiance was one of going out of business or you have a very specific group of customers. Won't return based on my observation of empty shelves, tables and aromas. read more
10 months ago
I stumbled upon this restaurant while visiting the Petco next door, and I'm glad I saw it! I never seen or heard of this place before, so naturally we had to try it. It was fairly busy when we entered. Here, you stand in line to order your food first, then you take a number and choose your seat, where your food will be delivered to your table. We waited about 10 minutes for a seat to open up. Unfortunately, we were sitting there for awhile and no one came to clean the table/take away the dirty dishes. Our food arrived and there was still dirty dishes and crumbs on the table. We waited about another 10 minutes after our food was there until I was able to flag down a worker to ask to clean the table, in which it seemed like she replied with attitude. I understand it was busy, but having a clean table is definitely a non negotiable when eating in a restaurant. We got the sisig, a combo pancit, and a cup of the Sinigang. The food was tasty and come in fairly large portions. There are many different dishes I look forward to coming back to try. This is a great place for families! read more
Came across this Filipino restaurant, which is a shopping center across the Chandler Mall. Upon walking in, you'll need to order first before getting seated (if not takeout). They have a variety of options! I ordered the pancit seafood and pork sisig which came with rice. I've tried a lot of pork sisig and I'd say theirs is pretty good. The pancit seafood is also worth ordering. Aside from the food, there's a handful of seating. I arrived during lunch and it was packed. Had to wait around 10 min to be seated but the staff does a great job making sure everything runs smoothly. They also make sure you received your entire order. Staff are definitely caring which made my experience even better. I'll be coming back here when I'm craving Filipino food. read more
We have been wanting to come for a while and finally had the opportunity to try this place! We are fairly new to Filipino food...obviously very familiar with Lumpia but the other dishes were new. The ladies working at the counter were extremely helpful and answered our numerous questions and also offered some ideas for us to try. Here is what we landed with: Lumpia: They call them egg rolls and 12 come to an order along with a small container of delicious sweet/sour sauce for dipping. The rolls were stuffed full pork and vegetables and fried to a golden brown crisp. So delicious! Sizzling Sisig: Chopped pork, cooked till crispy with onion and an egg on top. I asked for the egg to be cooked over medium, came out raw and with help from one of the ladies, we stirred and finished cooking it while it continued to sizzle on the cast iron dish. It was so good although a bit too spicy for me but wife loved it. Learned that we can order with less spice next time. It was truly so good. Pancit Bihon: Rice noodles mixed with chicken, veggies, and topped with three breaded and deep fried shrimp. There were lemon wedges garnishing the dish so we assumed they were meant to be squeezed over, which we did and loved the bit of acid it brought to the dish. This was by far my favorite and will be a go-to next time for sure! The flavor was incredible and no heat at all. Loved it! Kare-Kare: This is a stew with a peanut butter sauce that was so savory and so full of eggplant, bok choy, ox tail, and it comes with a container of shrimp paste to mix in. Wife loved the paste and I passed just because I'm not a fan of strong fishy flavor (and yet I love sushi so go figure, LOL). The dish is served with white rice, which creates a great base to soak up the broth. Another dish we fell in love with and wife says it's a go-to as well! Overall we had a great experience trying these new foods and would love to try some other dishes next time as well. We are adventurous eaters so bring it on! Great service, clean space, and we noticed many others in the restaurant enjoying their dishes as well. Give them a try! read more
6 months ago
I don't get to Chandler often, but when I need Filipino food this is the place to go, Sisig is still fire!! Service is friendly. This place is legit! read more
4 months ago
Great new spot I just tried... was wanting so good Filipino food and remembered I had this place saved in Chandler AZ. I started off with the lumpia of course which were perfectly crispy and delicious. My main dish I tried was the mixed adobo half pork and half chicken. The sauce was the perfect amount of vinegar and the meat was so tender. Next visit I want to try is the pork belly skillet dish. read more
1 month ago
6 months ago
We went to Phoenix today to receive my award from work and decided to celebrate with some Filipino food. It was just me and my husband--like always, we ordered way too much and ended up with plenty of leftovers. It was our first time trying this Filipino restaurant, and the sisig was so tasty and delicious. It's been years since I last had it, so it really warmed my heart and felt like a taste of home. I had been craving pancit for a while, and it definitely hit the spot. Everything we ordered was flavorful and satisfying. The place had a steady flow of customers coming in and out, with a bright and chill atmosphere. The staff were friendly and helpful, which made the experience even better. Only wish they had turon! read more
At My Place Cafe is a homey Filipino cafe I've had suggested to me a couple times, so I was excited to try. But while I enjoyed the friendliness, efficiency, and most of the food, there were inconsistencies. The team recommended the sisig -- and I agree, this is their must-try. It comes on a sizzling plate with freshly cracked eggs, so it's crisp and aromatic. Their chicken adobo is tender. The sinigang is nicely tart, though a cup only includes spinach and tomatoes. The pork binagoongan is where things got confusing. It came with SO much coconut milk that the woman initially called it bicol express (which should be a cream color) three times when serving it to us. Another woman confirmed we got the right dish. The coconut milk way overpowered any shrimp paste umami, so I was skeptical. What's silly is I later read a Google review with this EXACT experience -- including the serving mishap -- two years back, yet a Yelper's binagoongan photo just months ago shows an authentically dark and savory-looking version of the dish. What a mystery! A friend had also called ahead to see if she could order anything vegetarian -- she was told no -- only to be suggested the pancit when she didn't order. Our server didn't know how to describe the dish when asked. The inconsistencies are concerning for anyone with serious dietary concerns. Luckily their sisig is still fantastic and worth a try. read more
6 months ago
8 months ago
Good authentic Filipino food is difficult to find in Arizona unless you're going to someone's house whose family traditionally makes this cuisine. However, this restaurant was very good. The food was delicious and pretty much the real deal. I had the sizzling pork sisig platter, and my wife had the corned beef silog breakfast, with garlic fried rice and an egg. Our host at the restaurant was really friendly, and let us try some of the other foods at no extra charge. She let us try their kare kare (Filipino oxtail stew) and the lechon kawali (fried pork belly). The kare kare was authentic; it was something I used to eat when I was a kid. The difference, however, was that it had an ingredient in which I wasn't familiar with, not even my mom or grandma had used (as far as I remember). It had a banana bloom vegetable in it, which I initially thought was an artichoke (at least it tastes like it). The lechon kawali had a soy sauce/vinegar/onion dipping sauce, which I actually liked. Usually it's accompanied by lechon sauce, which is a sauce made with liver, vinegar, and other spices, but honestly it has never been a favorite condiment of mine. Otherwise, all of the food, including the Lumpia Shanghai that we had as an appetizer, was outstanding. #atmyplace #chandleraz #filipinofood #MabuhayPilipinas #comfortfood read more
Stopped in to At My Place for some Filipino food with some friends. We have been here before so we planned to order ahead so others in our group could make the most of their lunch hour away from work. With previous visits the service was a little slow so we planned accordingly. Most of our order arrived very quickly (15-20 minutes) but unfortunately one of our items was especially delayed (30-40 minutes). The staff seemed a bit confused when we asked about the deleted missing dish but it eventually arrived. At the time I placed our orders it wasn't packed or crazy busy so the next time we come we will plan our order timing a little better. Orders are placed and paid for before we take our seats then the food is brought out to us. The portions were just right for most of the dishes. The pinakbet was the largest dish we received. Most everyone was satisfied with their dishes. Only one person was a bit disappointed because their egg was a bit underdone and not as originally requested. We ordered extra food to take home for dinner so we appreciated that they provided us several containers and bags. The restaurant is simple but appeared clean. The refrigerated case had an assortment of desserts for sale displayed in convenient take away containers. The menu is clearly posted on the wall above the cash register. I didn't remember to check which cards they I used but American Express was processed without issue. The parking lot is under construction so we had to park a little farther away from the restaurant but it wasn't a major issue or concern. The staff were nice and friendly even with the order confusion (which they resolved without a problem). We haven't been to too many Filipino restaurants in the Phoenix area so it's nice to find a place with a generous selection of Filipino dishes. Go check them out if you're in the mood for Filipino food. read more
1 year ago
Food was delicious! Staff were very friendly and helpful on helping me choose items. I will definitely be going back and referring place to others. read more
1 year ago
3 years ago
I have been meaning to try this spot for years. But them they moved their location from Mesa to its current spot in Chandler and I finally got to stop in. The restaurant is open and airy. You order at the counter and seat yourself. They will bring your order out to you. They also have takeout options as well. Today, there was a sign on the front saying they would only do takeout after 6:30 due to staffing. So, might want to call ahead if you're planning for dinner to see if that's still an issue or maybe it was just today? Anyhow, the ladies at the front were so welcoming and friendly. I love that this is a family run place. The food tastes homemade too. All our dishes were delicious. I wish the portions were bigger but I still left with a full stomach and boxes for the leftovers. I would definitely return to this place especially if you love Filipino food like I do. read more
1 year ago
1 year ago
This is a Filipino restaurant, located at Chandler,AZ. We were so excited to drive from Tucson and spend an hour and a half drive to try their Halo-Halo. I've read good reviews, that is why we consider trying this place out on top of other Filipino restaurants in Phoenix. Two of the food we ordered are not available, sadly including the Halo-Halo. So, we tried something else. But I don't think an hour is not justifiable to wait for three orders. This is not acceptable. My order was just a simple fried fish, egg and fried rice. And so is my son's order. How long does it take to fry stuff up?? The place is small, but not cramped. The restroom is not clean and there's a leak behind the toilet. I don't think we will come back, there are other Filipino restaurants around the area. read more
Business owner information
Liza O.
I'm sorry for the bad experience you had in our restaurant. Even with…
1 year ago
$18 pork binagoongan.. doesn't taste like pork bingaoongan, I don't normally give food or restaurant reviews, this time I had to. read more
1 year ago
1st time visit, stopped by for brunch on 8/17/25. We ordered the tapsilog, longsilog and pork lumpia. Food was okay, rice lacked garlic and the lumpia had celery and red bell pepper (this I have never seen or tasted in any filipino lumpia). Restaurant was clean, wait staff was friendly and attentive. There is a large projection TV playing your favorite pinoy show.. read more
1 year ago
The best place for Filipino food. Gourmet Filipino food at its finest! Ate Lisa is one of the most genuine business owner. She is very hands on and she knows her customers by heart. Definitely home for us and my family. read more
4 years ago
Can't believe it took me so long to finally eat here. Best Filipino food in Az! I like how the food is made to order here. All the Filipino restaurants I've been to in Cali have the food already made and you just point and choose. So sometimes the food doesn't taste as fresh... At my place is spacious, clean and nicely decorated. We were greeted right away by a smiling face, I think she is one of the owners? Already felt at home. She was nice and chatted with us before and after our lunch. The food did not take too long to come out after we ordered. The portions were bigger than I expected and worth the price which I know is hard with all this inflation. My friends and I ordered the chicken adobo, lomi, pancit canton, kare kare and sisig. Everything was Sarap! Even the chicken fingers and fries my friend ordered for her lil one was good too. They sell some desserts like ube cheesecake and ube and cheese pan but I didn't get any. Maybe next time because I will be back and ya'll should check this cafe out too! read more
Delicious Filipino food. Authentic . Kare- Kare, crispy pata and sisig are very delicious. Serving size are plenty- you will surely have left over food. Owner is very kind and makes effort to talk with customers . Theres a lot of parking. read more
6 months ago
2 years ago
MARKED-UP PRICES (by calling via website): I called them to inform that I was surprised on the prices as I checked them before ordering. The lady answered the phone told me that her husband will change the prices tonight and they have increased it more than $3 per dish and some were higher than that. (Really?!) What a coincidence!! The price will be updated tonight after I called it out?! $98.60 on actual receipt paid (call, to go) versus $84.23 (counter-checked via website). My husband went back to show the proof but they didn't care. We will not come back to this place again. read more
2 years ago
1 year ago
1 year ago
3 years ago
I've been wanting to try this place but what a waste of time and money. I ordered for pickup - Dinuguan and Lechon kawali both tasted bland and portions were too small for $13-$15. The meat in the Dinuguan was tough so couldn't eat it besides lacking flavor. The Lechon was tasteless as well and only got 7 small pieces. What a rip off!! Sadly, I don't recommend and won't be coming back...so disappointed. read more
11 months ago
We've been wanting to dine At My Place cafe for a while and finally made the trek today.... And it was worth it First off the restaurant is very clean and the staff was friendly and helpful with recommendations The lumpia were great! 12 pieces per order and super fresh! The Pork Sisig was the star! Sizzling pork belly with an egg 1 served with white rice - would absolutely come back for this! The Pancit was great just wish there was more meat and/or veggies - little over powered with noodles and not much else And the coconut custard was a light, perfect finisher! Not too sweet and was the texture of mochi Overall we enjoyed it and we will be back! read more
5 years ago
As soon as I heard this place reopened, I grabbed my family and made my trek across the valley. At My Place serves up consistently solid and authentic Filipino food. We remember the pork sizzling sisig being so good last time we had it here so we knew we had to order two portions, as well as bistek, lechon kawali and bbq sticks. For those who are unfamiliar, sisig comes out on sisig on a smoking hot place which gets the pork so crispy. One thing to note here is that they actually fill the hot plate with a good amount of meat whereas other places might skimp you and put a lot of filler vegetables instead. The bbq sticks here are amazing! The bistek and lechon kawali are also decent. Most plates come with a side of rice too. The one con is the size of some dishes for the price such as the bistek. The lady who I'm assuming is the owner came by our table and was suuuper nice and personable; it felt just like chatting with your actual tita, just like family! She then continued to chat up and check in with every single person in the restaurant which I thought was awesome! All in all, I would recommend coming here for your filipino food fix. read more
1 year ago
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More info about At My Place Cafe
Ask the Community - At My Place Cafe
Do they do catering?
Yes we do just give us a call 480-838-1008 and look for Liza.
Do they offer a menu with item descriptions in English? The chalkboard menu pictured on yelp has no info for non-Filipino guess.
They can tell you what they are. I would recommend asking them. For example, is their sisig made from pig's ears? I doubt it. I've had it that way, and theirs is different. I suspect it is some other part of the pig. But you can always google…
What's in the buko pandan?
Young coconut flavored with pandan. Also condensed milk.
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Why does Yelp recommend reviews?
8 reviews that are not currently recommended
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