We had a DELICIOUS dinner at Cappelletti's in Brockport. I…read morewas too busy enjoying the company and food to take photos, but here's my demolished dessert plate. (The best cannoli I've ever tasted) What looks like part of the china design is actually an intricate chocolate stencil! Shoutout to ChefJustin Amato for his attention to detail, passion for his craft and ALWAYS excellent food. I had chicken piccata and Joe had Chilean sea bass. (I don't like seafood, but I tried it and it was delicious)

I love this place, my dish was fantastic Flank steak with Mushroom Marcella. The steak was…read moredelicious and very tender. Our server Bella was absolutely amazing! She was very attentive and sweet! I give her an A++++!! The one drawback was they had live music , with the high ceilings it was kinda hard to hear each other, but the food made up for that! Definitely can't wait to go back!

Look, I'm not some sort of pizza snob. (Unless you ask my wife, or my friends, or anyone at all,…read morereally.) Really though, I like all pizza. I'll eat cold, shitty pizza that's been laying around for hours, and I'll like it. And I like Salvatore's. I've eaten many pizzas from many different Salvatore's locations, and I've never been sad about it. And when we ordered delivery from the Hilton location, I was expecting the same. A solid, upstate pie. And it was. Except they FORGOT THE SAUCE. We checked the receipt. We didn't order a white pizza. We didn't realize we were supposed to specify that we wanted pizza with sauce. But both halves of the pie (pepperoni and plain) just had no sauce on it. I don't know if you've got a kid in the kitchen that's been hitting the ol' wacky tobacky, but you're supposed to put sauce on the pizza. Sauce and cheese are basically the only requirements for pizza, people. For what it's worth, we had a six year old with us who apparently doesn't like sauce, and was ecstatic. It was the greatest pizza she's ever had. Also, the "boneless wings" they've got are excellent...excellent chicken nuggets. And I'm also a connoisseur of chicken nuggets.

Went to order a Medium 2 topping pizza and 10 Wing's, now mind you its Medium Pizza Monday Special,…read moreshe quotes me $16 FOR A MEDIUM PIZZA, and for 10 Wing's, its $16...$1.60 PER WING!! That is just Price Gouging, plain and simple! So obviously, they have raised prices during Covid, and never reduced them even though the supposed "supply chain" concerns are over! Shameful...we won't be giving them our business in the future!

So we went to Piccolo Fazools Bistro for dinner, we made reservations and we were seated at a table…read moreper my request. We had the same waitress as we did the last time we were there. She is nice and sociable the waitress came over to the table with our waters and a bottle of water for the table. Then she took our food orders. I got the greens and beans it came to the table and it was lukewarm at best and not very tasty it tasted flat after I put hot pepper flakes, pepper and grated cheese on it-it was a bit better. And my significant other got the Fra Diavlo he said his was good but also needed a shot of flavor too? So he put the hot pepper flakes, pepper and grated cheese on his. Then we got dessert a slice of peppermint cheese cake which was actually good. It must've been an off night because I like going there and we will be back. Hopefully it'll be better next time.

We catered our wedding with Al and Linda. Let me tell you, the food was amazing!!! We got so many…read morecompliments from our guests!! They were very easy to work with and helped with recommendations when I was undecided. I had enough for guests and lots of left over dinners and appetizers to take home! You will not be disappointed, trust me! We are so grateful and appreciative of the staff and hard work to make sure our event went without a hitch! Thank you so much, Al and Linda!

Otto Tomatoes feels good walking into. Delicious food served with a smile…read more Good job

C-food medley was sub par. Overcooked scallops. Very few mussels (3) and the absolute smallest…read moreclams I've ever seen. A mess in a bowl would describe it. Very poor slow service to boot! Two stars because the cocktail was decent. UPDATE- see I. The news that they are transitioning to a party house model. That "explains" our experience. Would have loved a heads up. Ironically it was our first ever visit. Makes me leery of the other restaurants under the ownership group. If you aren't putting out your best effort you shouldn't be open.

Packed but good. Pasta was excellent. Great meatballs clean and safe…read more Bread wasn't great. Tasted like nothing

What's even better than a Mamma G dinner? It's their lunch! We arrived without reservations on a…read morebusy Friday, but were greeted cordially and seated shortly. Our server, although very busy, greeted us and said he'd be over soon. We both started with a glass of wine and house salad. Entrees were saltimbocca and chicken parm, both delicious. The highlight of the meal was a puff pastry filled with berries and cheese and topped with whipped cream. Amazing. The outstanding thing about Mamma G's is that every employee makes you feel welcome from the time you step in the door.

Awesome spot in the South Wedge. Great food. Excellent and relaxed service. The cocktails being…read moreback on the menu are awesome. Sit at the bar, get a table, go for brunch. Just go. You won't be disappointed.

The food was absolutely delicious. I would recommend this place to anyone. The service was…read morefantastic we had Noah as our server he was very attentive. The setting was superb very romantic. Very classy restaurant in downtown ROC!

Around the back is the entrance to this unassuming Italian restaurant. Its cozy and simple with…read morerustic wood accents. 6-8 tables and an ample bar for maybe 10. Mckelvey was my bartender/server. She was sweet and welcoming. She mixed a terrific Negroni! Backpedaling a bit. I arrived at 6 and by the time my cocktail was in front of me there was a wait. I was disappointed with the apps.. all fried..I'm sure delish but I wasn't in the mood. I had Utica beans and kale (had the hot pepper symbol but not at all spicy ) $16 with a side meatball $6 and sausage $6. Portions were generous and the atmosphere was lively. Everything arrived quickly. Same for my bar mates. I will go back and request extra extra cherry peppers.. Oh! And get the lemon marscapone cake... worth every calorie!! Mange!

This was our Valentine's Day dinner experience near our lake house. Although this restaurant does…read morenot usually take reservations, they did for this particular Friday evening. When we arrived the place was packed, but sure enough, our table was waiting. First came water. Then our server Lydia came over to ask for our drink order. Because I was driving back home, I only wanted one craft beer for the evening. My wife was having wine. We each ordered the Caesar salad, which was half of a Romaine lettuce sliced lengthwise dressed with cheese and dressing. It was tasty, but a lot of food. I ordered the fra Diavlo seafood pasta with rigatoni. My wife had one of the specials, which looked a bit like beef on weck without the sesame seeds. Mine was good, but not all spicy like I was expecting. Hers was actually quite good. Both were loaded with garlic, which seems to be a staple of this place. Because it was a Friday evening and the place was packed, the noise level was quite high. This was especially true because behind me were two large tables of noisy diners. Once they left it was back to a more normal level. Our server Lydia was terrific. Overall staffing was quite good. Everyone seemed to be enjoying themselves. Well go back!

I love their steak subs When I go in there I notice the meat…read morecounter. This week I decided to give it a try. I got chicken cutlets, stew beef, and got great advice on which sausage to buy for bratwurst chili All were top quality

When visiting my mom at Hilton East , my cousins and I ordered a pizza to bring to her room. It was…read moredelicious!

Wow. We had an amazing dining experience at Pomona ! The service was excellent and the food was…read moreeven better. The lamb shank was perfect and the mashed potatoes were heavenly paired with absolutely delicious vegetables! The gnocchi was done just right and was so tasty. This is a gem hidden in Colborne and worth the stop for the food and ambiance.