He'll service was great but who microwave mayonnaise got the momberger and they microwave the whole…read moresandwich what more can I say flavor none in the meat. Very disappointing but service was great

Everything I have ordered from here has been delicious. I usually get subs that's the only place I…read morecan get an egg and olive sub which I love and I love capicola it was excellent.

Simply fantastic in all ways Food delicious…read more Menu offerings should please all Service was great. Crystal is a gem!

Ordered a bagel with egg, cheese, and ham, another egg and cheese bagel, and pancakes. I waited 36…read moreminutes before finally asking about the status of my order. At that point, they searched for it and discovered it had been sitting there the entire time, no one ever called my name, even though they were calling out other customers' orders. By the time I received my food, the sandwiches weren't even warm and the pancakes were soggy and sweating from sitting in a to-go container for far too long. There was no apology or accountability for the mistake. For a New York bagel shop, the food is shockingly bland, basic, underwhelming breakfast sandwiches that don't match what you'd expect at all. Overall, a very disappointing and disorganized experience. They need to get it together.

So I was headed to Buffalo by car from NYC and while visiting a rest area I noticed this pink…read moredrink, it was strawberry milk. I was like that's kinda odd, strawberry and chocolate milk in a stand alone fridge? I ended up buying the strawberry milk and Holy Moses, this was the easily the best strawberry milk I ever had. I also noticed it was pretty expensive, it was a small container for around $4.50 but I bought it anyway and wow was it worth a buy. It was so good, it was so good it actually made me make my way to their actual farm and take god their milk was cheaper at the farm. I also asked since I noticed the employees were wearing very distinct clothing if they were Amish? The employee said it was similar but they were Mennonites. https://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=FJpVePPXalf0iGdM0UXSng The food: Strawberry Milk- This is a must get item. It was $5.75 for a half gallon. I loved the strawberry flavor of the milk and I love the creamy texture of the milk. Chocolate Milk- I think this was a great chocolate milk but not as distinctive as the strawberry milk. Strawberry Ice Cream- This very similar to the strawberry milk, but not as rich a creamy as the milk. I enjoyed this but the milk is my favorite item.

Another lunch stop when I was out and about. I love the fall vibe when visiting. I ordered the…read moregrilled chicken panini and pumpkin spice latte. Unfortunately my visit wasn't as super as it has been in the past. My coffee cup's lid didn't fit, and my panini was soaked in whatever sauce they used so it was very soggy and messy. I don't think it deters me from visiting again, it was just a different experience this time.

Great barbecue, excellent service and an amazing find. This place is not too big but we were able…read moreto be seated as soon as we got there. We ordered the king pig which has a little bit of everything. There were 5 in our group and this was plenty. We did order some appetizers as well. Everything was delicious. The meat was tender, moist and flavorful. I will definitely come back here whenever i visit again. Lots of parking an across the street.

I loved the setup and ambiance, and the first-come-first-served policy (no reservations) is a great…read moreconcept. Coming in on a Tuesday night, the place was busy and the wait was about 30 minutes -- but there was free seating at the bar. Fair enough, not many restaurants were even open in Geneva on a Tuesday. The food was solid -- nothing extraordinary, but nothing to complain about either, and the presentation on those big plates is genuinely fun. The lady bartender had her hands full preparing drinks while also serving everyone seated at the bar, including food orders. It was sometimes hard to catch her attention, but overall she did a great job juggling it all. What really bothered me: the owner (CB) is one of the few Master Sommeliers in the world and a big promoter of the FLX wine region (which I love), so can anyone explain why a glass of FLX wine costs about 40% more than a glass of California or even Australian wine? That's not exactly "Think NY, Drink NY" -- despite those charming stickers around the restaurant (which I do love).

my first time eating here. had 3 piece chicken meal with fries & cornbread. has to be the best damn…read morechickeni have ever had. the fries were crispy on the outside an soft on the inside and corn bread was delicious. i thank you for the awesome service.

4.5 stars! $33 for 8…read morepieces of huge delicious fried chicken, 1 large macaroni and cheese which was amazing, and 3 corn breads. 20 minutes wait for the chicken was definitely worth it. Huge portion! We also ordered the fried green tomatoes, which were just okay. Overall, this was a great meal with excellent value. We'd definitely come back for the fried chicken and mac and cheese!

What a beautiful brewery you feel like you're in the countryside in England…read more The beer is German based I want to say but they had heavy beers as well. We ordered mushroom toast... oh my goodness it was so good we got another plate of it! Servers were constantly walking around checking on us and the vibes were high!

What an amazing place. We didn't eat there just grab a beer…read moreand relaxed outside. All their beers are Belgian which I don't typically like but these guys got it right. If you're in the area it's a must.

Passed by this burrito joint while visiting the finger lakes, and we stopped in for lunch. It was…read morea great choice. The place has a cool vibe; exposed brick and wide plank floors, chalked up menu. We were happily greeted by the staff, and they quickly put our orders together. We got one burrito and two bowls. The staff talked us through the order, putting each one together with the several choices of fixins. It's like that burrito chain (rhymes with Bipotlay), but the staff are cool and happy, and the food looks super fresh. Three meals came to about $35 total, so affordable. Bowls were stacked, and the burrito was big, about the size of a prairie dog. Ish. Taste was great. A little more kick or spice in some of the food would have made it all perfect. (I got mild salsa in my burrito; should have gone with medium or hot). You can't go wrong with this place. The food is good and affordable, the vibe is chill, and the staff is super friendly and happy! We can't wait to come back!

Great quality and truly great value! The food is so fresh, portions are generous, and the staff are…read morealways friendly and efficient. This is one of my go-tos in Geneva.

Best peanut donuts in the world! They were out of coconut twice, please bake more! We stop here…read moreeverytime we are in town. Please tell the Maryland Wegmans to use your donut recipes, they are not even close!

I come here for the decent selection of allergy friendly foods they have. I also love to get their…read morefresh sushi.

Visited on a rainy day Memorial Day weekend; after hopping from wine tasting to wine tasting- we…read morefound this place on a whim. We were welcomed in extremely warmly, there was only 4 in our party but it was slow and they offered a nice more private room. We had two wine flights which were lovely both in flavor and explanation and backstory that came with each bottle. We met both owners who treated us like family helping us decide which bottles to leave with, even giving input on the area and where we should head to dinner after. So very grateful for this experience genuinely made our first trip to the finger lakes extra special. 100% recommend

We walked in off the street before going to a concert at the Smith Opera House. Without a…read morereservation, we were immediately seated and our server was one of the owners. She was super attentive to our needs and the food was delicious! One of the volunteer ushers at the opera house was surprised that we were able to get a meal without a reservation because of the restaurant's popularity. Right place for sure at the right time on a Thursday night in Geneva NY! We will return (with a reservation) for the complete hospitality experience!

A superb culinary experience! We had an amazing experience! After a private tour of the winery…read moreexpertly led, a 5 course creatively prepared gourmet meal paired with wines and explained by Cordon Bleu Chef Scott at the "Ravinous Table". The second course appetizer was a bacon cocoa Bird nest served among beautiful oak barrels with a tasting directly from one of the barrels. Highly recommend!

We had such an exquisite experience that I can not wait to get back! The tasting lunch is something…read moreI would suggest any couple or family do for a unique dining experience. It was beautiful and I enjoyed meeting new people. Ravines wine is also the best I have had on Seneca Lake. Dryer and more robust. Can't wait to come back!