ALWAYS... hit up Lemontree prior to any, arts and craft festival.. you'll definitely need the…read moreenergy! We ordered simple today! The classic bacon, eggs, and a gluten free biscuit which I hear was DELISH! Eggs over medium done to perfection, great tasting bacon. Maybe you knew, but I learned that their gravy is also gluten free and done by Gravy Train - Scratch Biscuits and Gravy! Their Griddled French Toast is also kept pretty simple, with a small dusting of powdered sugar, some strawberries and whip. Went well with their traditional syrup! Parking is a blast but I promise their food makes up for the limited spacing. Their cinnamon rolls and other sweet treats right when you walk in, looked AMAZING. Definitely going to have to grab a few to-go next time.

Much better experience this time around! Our service was great, quick, not a wait to sit down! Food…read morewas amazing, highly recommend the Monte Crisco! Restaurant has about 10 tables and some bar seats! Parking is easy & right out front!

This was my first time trying Wild Chicken. I only went through the drive through so I do not have…read moreany insight on the ambiance, however the service I received was very good and polite. I got the ultimate burrito with a side of salsa and it was very good. Slightly greasy, like a burrito from a diner. Strawberry lemonade was so refreshing and not overly sweet. Will definitely be going back to try more from the menu.

Had Breakfast. It was fantastic. There Breakfast sausage Burrito and coffee. Service was Great as…read morewell. Hot food.

Was seated quickly and served Promptly by a pleasant…read moreindividual who ordered everything correctly. The only problem was the food could have been a little warmer.

This restaurant just opened inside the Warhorse Casino on April 22, 2025. My husband, son and I…read moretried it yesterday. It's casual dining. You order at the counter, take your seat and then they will call you up or text you when your order is ready. So, you can even go back on the floor and gamble while you're waiting for your food to be prepared. We all ordered different items in order to try multiple things. That being said, this was only day two so we will definitely go back and try again once all the kinks are knocked out, hopefully. I will update my review at that time, should it require an update. My son's meal was the chicken Alfredo. The fettuccine noodles were cooked to perfection, the dish was hot, and the Alfredo sauce was decent. The chicken left a lot to be desired. It was not grilled chicken or breaded chicken, it was pulled chicken. It was very rubbery and tough. The two garlic toast were good. I ordered the brisket platter and the two sides I chose were the barbecue baked beans and the mac & cheese. It comes with cornbread and raspberry butter and your choice of barbecue sauce. I chose the KC barbecue sauce. I was impressed with the four very large slices of brisket, but that's where the good impression ended. The meat was dried out and tough. You can see it in the photo. The barbecue baked beans were very dry, and the beans were actually either undercooked or so dried out they were hard. The mac & cheese tasted OK. The cornbread was very dry and came with a raspberry butter. The raspberry butter was nice. The barbecue sauce had a little tang to it and was good. Now, the really bad part, the cornbread was so cold, refrigerator cold, so you could not enjoy melted raspberry butter on it. My brisket, beans and mac & cheese were all cold. They weren't warm and added to my disappointment. But, like I said above, I do plan to try them again once they work out all the kinks. My husband ordered the meatloaf with brown gravy and he chose his two sides as mashed potatoes and brown gravy and mac & cheese. It came with a pat of butter and a dinner roll. The meatloaf was bland, but the gravy added flavor. Unfortunately, the two meatloaf patties were room temperature. The mashed potatoes and gravy were hot. The mashed potatoes are made with the skins and the gravy and mashed potato combo was acceptable. My husband's mac & cheese was hot and he liked it. The dinner roll was cold, so the butter would not have melted into the roll. There are multiple seating areas for eating your meal, bar height, tables, regular tables, and even little seating m/lounge areas. There are napkins and plastic utensil dispensers in the area. They also have a drink machine for you to get your own drink. You have Coke products and coffee as an option. When they do serve you your tray of food, they have plastic utensil packets with salt and pepper in them. I really enjoy the Warhorse Casino and its smoke free area which has a wide variety of slot machines and some table games. I really want to love Trifecta and will try it again in a couple of weeks.

Food is always good no matter what I get. Really like the pizza & Philly steak sandwiches.read more

40 minutes for two Philly steak sandwiches to go! ( we were the only two in the restaurant)read more

I'm impressed with Gandolfos and their food! I was craving…read morea good sandwich but didn't want one of the mainstream places with the hard bread. I heard the tuna salad sandwich was good and wow did it blow me away! It was flavorful, the bread was fluffy but had a nice crispy outside! I The people working were very nice both times I had it, dine in and out. It's a super casual restaurant but has great bites!

We ordered some food for the office through DoorDash so I am not sure on service of the ambiance…read more However, the sandwich was good. The bread was very fresh which made it nice but otherwise it was a pretty standard sandwich. I'd eat it again!

This is a large restaurant with sports TVs lining the walls. One large window wall looks out onto…read morethe horse track. We were seated right away, in comfortable, relaxing chairs. Our waiter got our drinks quickly. I ordered a side bowl of chili, chicken sandwich & potato rounds. The chili was decent with lots of flavor. The chicken is seasoned well & the bun is really fresh. The potato rounds were thin but hearty. We noticed a VIP booth exclusive with a tall round back where you can't see inside! They are facing one TV. Looks like a cool spot.

My wife and I had a really great experience with this restaurant. The wings were amazing, we had…read morebarbecue, habanero sauce, buffalo and parmesan. They all had really good flavors and a nice crust to it. The sliders was made, I believe, with Omaha Steaks meats. It was really good. All the bear that they have in tap is made in Nebraska which I found was pretty cool. The service was fast and very attentive. Overall it was a great experience and I would go back.

Delicious fusion food, quiet place with lots of space. Staff was friendly. Would recommend!read more

This was our first time visiting, and the $2.00 street tacos for Taco Tuesday are what brought us…read morein the door. We were greeted right away and asked if it was our first visit. Since it was, the staff member took the time to explain how ordering works: grab a menu, decide what you'd like, and then return to the counter when you're ready to place your order. While looking over the menu, I noticed they had a "secret menu" featuring birria ramen, which is one of my favorites. I decided to order that along with a passion fruit margarita. The margarita was refreshing and tasted great, but for $11, the portion size felt a bit small. For the birria ramen, I added mushrooms and green onions for an additional $2.50, which I didn't mind paying. However, when the dish arrived, I was surprised by how little broth it contained. There was barely enough to qualify as ramen, which was disappointing. In fact, there was so little broth that I found myself wondering why I had even been given a spoon! That said, the flavors were excellent, and the service was outstanding. While the small drink size and lack of broth in the ramen were letdowns, the overall experience was still positive. I'll definitely be back--and next time, I'll be sure to ask for extra broth!

I was expecting a nice rotisserie meal but got sooomuch better... I laid down on the table when the…read morenice, young, and supple man trotted over to me. He was brandishing an open flame, which was a little spooky, but I swallowed my pride. He lifted his hood and resembled my friend Heidi. Next, he removed the open flame and stripped my shirt off. He started to RUB my sore womanly back muscles. I felt a little sting and cried sharply YOUCH!! He gently rubbed my hand to comfort me. He told me it would be okay, and that he loved me. I gasped with delight and then he brought me a rotisserie sandwich on freshly backed sourdough. Thanks for a great experience! I will be back. This is a picture of Heidi btw ,

Been wanting to try RUB (Rotisserie Urban Bistro) for a while and finally made it! I went with a…read morefriend after a workout and it was the perfect spot. I ordered a platter with shredded rotisserie chicken, plantains, broccoli salad, and quinoa salad. Portions were great, definitely enough to fill you up. I thought I wasn't going to finish it, but it was so good I ended up devouring the whole thing! We both agreed everything was really tasty. I love that you get to build your own meal and mix and match sides. The space has really cool vibes, I loved all the plants! There is some seating, but it feels more like a grab-and-go type of place as everything is served in plastic. Will definitely be back!