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    Aracri Pizzeria

    4.4 (75 reviews)
    Closed 4:00 pm - 10:00 PM

    Order Aracri Pizzeria Takeout or Delivery

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    Sausage and pep
    Chris S.

    Love the service , fast friendly with take out. Had all the utensils needed . The food was good. The pizza was strong and close to an East Coast pizza. The garlic knots are huge and could feed everyone with just them. The pep and sausage pizza was really good.

    Counter/bar
    Ron F.

    Have had a grab and go slice before, but stopped in to grab a pie and salad after OSU game. [[HIGHLIGHT]]Great little pizza shop in downtown Columbus. You can eat in or get carry out.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There is ample seating throughout with TVs to watch various games.[[ENDHIGHLIGHT]] They have a really nice beer selection and also offer cocktails. They also offer "slice" deals for lunch if you work downtown and want a reasonable lunch. Got a 12" pie with pepperoni and mushroom. The fresh mushrooms were amazing on the pizza. There was also a generous portion of cheese, but not a lot of sauce (which is fine with me). The crust also had a great flavor. Service was very good. Pizza was ready quickly and the staff was very pleasant and polite. I will definitely be back as they are a great pizza alternative to the CBus staples we all get tired of eating.

    Perfectly cooked
    Kayy P.

    A friend who lives in Columbus told me I must try and review this pizza. We were NOT disappointed. [[HIGHLIGHT]]Atmosphere: We drove all the way from Canton and was able to walk in and get our pizza that we ordered ahead about 5-10 minutes before they closed (they closed an hour early for Easter). So I didn't get to look around much on the inside but the street view is very nice. They seem to be on a busy road, they are very inviting from the street and had a warm, welcoming ambiance.[[ENDHIGHLIGHT]] The young woman working the cash register (and I believe she is the same woman who took our order) was a delight. She was very nice, asked us what brought us to try their pizza and where were from. There was also a gentleman there who was very friendly as well and had good conversation. Food: While standing at the counter chatting with the two workers, I could smell the fresh mushrooms through the box. I knew that these mushrooms were going to be phenomenal. We got back to our hotel, opened the box and started salivating immediately. It was perfectly cooked, the crust was airy, had a good mouthfeel to it and the toppings were second to none. Overall: Anytime we come to Columbus this will hands down be our late night pizza fix. The pizza was delicious and the staff was just so friendly and you really don't get quality food AND service often anymore. That means a lot to me from a business.

    Half pepperoni half double mushroom large pizza
    Tam L.

    10/10 experience! First of all, the double mushroom pizza was perfection! Perfect amt of mushroom, deliciously fresh mushroom. Will 100% be ordering this pizza again! Highly recommend. The cheese bread was also amazing! We went with a huge group (there were 11 kids and 10 adults) and the staff were so kind, patient, and accommodating. [[HIGHLIGHT]]It was overall, such a great, fun, relaxing evening.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There's a big long table in the front of the restaurant, lots of bar seating and more smaller tables in the back.[[ENDHIGHLIGHT]]

    the interior of the restaurant
    Laura F.

    Cute pizza shop. Locally owned!!! Pronounced "ah-ROC-ree. The staff is great. Service is quick. They often also sell pizza by the slice. The slices are a good size--light and crispy.. which is hard to achieve. I recommend the mushroom if you like mushrooms. Delicioso!

    Aracri Pizzeria sign
    Kyle P.

    It was my first time since the name changed from Cafe Napolitana to Aracri Pizzeria on Gay when they moved from High Street. I was not disappointed because it is still the same set with counter service at lunchtime and table service at dinnertime. Dee and Palmo Aracri are still the owners with most of the same staff that are great people. I had 2 New York style slices of Sausage and Pepperoni and washed it down with Diet RC. Diet RC is still mostly sold in the South and great cola that was different taste than Coca-Cola and Pepsi. It is still like I remembered when it was Cafe Napolitana when it was on High Street. My friends shared the Garlic Knots with marinara sauce and bruschetta. [[HIGHLIGHT]]The Ambiance has an Italian feel.[[ENDHIGHLIGHT]] I will have to go back to Aracri Pizzeria on Gay for dinner soon. Great food, people, and service at Aracri Pizzeria on Gay Street.

    Italian Salad
    Jason R.

    Service: Excellent Wanted to try something new before a show at the Palace Theatre. From the moment we walked in, we were greeted by friendly staff. The staff were friendly, helpful, and attentive throughout our dinner. Food: Excellent We went wanting by the slice NY style, but they only serve that during lunch. We ordered a salad and pizza to share. The Italian salad was huge and packed with meat - they didn't skimp on this! The pizza was thin crust but not too thin and was cooked perfectly. I love being able to see the kitchen. Ambiance: Great It's a smallish place but has plenty of seating if you want to find in. Much atmosphere, good music, and clean. You need to check out this place if you're going to a show downtown and want something walkable that won't break the bank.

    White pizza

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    Review Insights

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    8 months ago

    Great pizza! Has the pep and mushroom. Excellent crust and cooked to my perfection. Delicious.

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    10 months ago

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    2 years ago

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    10 months ago

    Great cauliflower pizza and awesome customer service! Can't wait to try more from Aracri soon!

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    2 years ago

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    2 years ago

    The dough on the pizza was pretty under cooked. Staff is not very knowledgeable of menu items. [[HIGHLIGHT]]Decor is ok.[[ENDHIGHLIGHT]]

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    3 years ago

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    2 years ago

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    1 year ago

    Hands down best pizza in downtown Columbus,Ohio. We had a pepperoni and mushroom pizza and the BBQ chicken pizza. We highly recommend

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    2 years ago

    Waited 20 minutes with only 6 other customers in the restaurant without getting any service. Avoid this place if you want good service

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    Cento

    Cento

    4.5
    (177 reviews)
    0.9 mi

    Firstly, this was mine and my new fiancé's first time ever coming here, and I can say that the…read moreoverall experience was nothing but incredible. Our server, Alex, was incredibly kind and helpful, but was also so incredibly down to earth. That alone made us feel so much more comfortable, and I truly appreciate that. Moving to the food, the peach burrata was exceptional! And the carbonara and bolognese were beyond tasty. Overall, this was one of the best meal experiences that u have ever had and I am so incredibly happy that we were able to celebrate our anniversary here (I proposed to her after dinner!) Thank you for the amazing experience, and I cannot wait for the next time we come back! We'll ask for Alex again lol

    We had a wonderful experience! Our server, Allie, was incredibly friendly and knowledgeable about…read morethe menu. Her recommendations were spot on, and everything we ordered was delicious. We were celebrating a birthday, and she even offered to take pictures for us, which was such a thoughtful touch and made the occasion feel extra special. Ethan, our server assistant, was equally fantastic. He made sure our drinks were always full and kept the table cleared promptly, helping everything run smoothly throughout our meal. The food was excellent, the atmosphere was great, and the outstanding service from both Allie and Ethan truly made our visit memorable. We can't wait to come back!

    Photos
    The Garden Terrazzo, heated in winter
    The Garden Terrazzo, heated in winter
    Lemon Tart with whipped cream and raspberries
    Lemon Tart with whipped cream and raspberries
    Burrata with roasted tomatoes, pesto and extra virgin olive oil

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    Burrata with roasted tomatoes, pesto and extra virgin olive oil
    Speck Italian Eatery

    Speck Italian Eatery

    4.4
    (217 reviews)
    0.1 mi

    I was totally in love with this space and the food served inside. We ate around 6 PM and it was…read moregolden hour so the lighting was gorgeous. The space is very bright and airy: loved the floral and plant vibes. Our server was kind but maybe a bit apprehensive because we brought our two daughters. Sometimes I feel bad bringing kids but honestly we deserve to have good food even if there are little mouths involved. We had the focaccia starter and it was as pillowy and sumptuous as it looked. Next was broccolini which our 8 month old devoured. I tried the funghi pasta and my husband had the sausage ragu. Both had generous portions. The kitchen made butter noodles for our daughter and she LOVED them. I was pleased they didn't try to doll them up because she really did just want noodles and butter. Finally, the octopus was sooo tasty. The sauce was super flavorful and I love a good bean addition. Delicious meal all around.

    I was exploring the downtown area around 7 PM looking for a place to have dinner. This restaurant…read morecaught my attention because of its aesthetics, so I decided to give it a try. The ambiance was enjoyable, and our waitress provided decent service. For starters, I really enjoyed the gem salad -- it was refreshing -- and I also ordered a couple of glasses of Poggio Costa Prosecco to go with my Funghi pasta. Both were very good. However, we also ordered the lobster spaghetti and were not impressed. It was very bland, and the few pieces of lobster tasted slightly gamey. I would not recommend the lobster pasta, especially considering the price, as it appeared to be the most expensive pasta on the menu. The bill also included a fee labeled as "healthcare," which was not mentioned by our waitress. I had to look it up afterward since it was the first time I had seen a charge like that on a restaurant bill. I wanted to share this so others are aware of what to expect.

    Photos
    Restaurant
    Restaurant
    Gem salad. Arguably the best salad I've ever had.
    Gem salad. Arguably the best salad I've ever had.
    Dining area

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    Dining area
    Morettis

    Morettis

    4.3
    (384 reviews)
    9.8 mi
    $$
    Delivery during COVID-19
    Established in 1984

    As a Destin, FL native now living in Dublin, OH, I've been on the hunt for the best spots around…read morehere. A coworker of mine suggested this place to me a year ago when I started my new job. After skimming through the reviews I was a bit hesitant on coming here, but honestly I can assure you that the only thing I regret is not trying this place sooner. My boyfriend and I noticed it was in a small plaza and our first thought was that a "hole in the wall" place are usually the best so we were immediately excited. I did make a 6pm reservation after reading the reviews even though it was Wednesday and we were seated on arrival. We noticed the place was starting to get packed so I do agree that making a reservation would be best or try to avoid coming here on the weekends if you have issues with waiting or being crammed in small places. From start to finish, everything was a delight. Here's what we savored: * The homemade bread and butter- simply fantastic. I was going to ask for warm bread after reading a review, but since the waitress brought it out immediately I didn't mind and honestly it didn't need to be warm because it was good as is. The butter IS a true winner. I had to pace myself because I didn't want to fill up too soon! * Apps: WARNING portions are generous enough to be meals! We couldn't believe they were appetizers when it was brought out. Crab Cake- I've eaten a lot of crab cakes and I will say no, this wasn't the best crab cake I've had in my life BUT it was definitely a really good crab cake. Especially one with no breading. It was served with a delicious lemon butter sauce. Whoever wrote that the sauce was "sour" in a review made me giggle while eating this because I mean the sauce has lemon in it... hence the name, but even so the flavors were perfectly balanced and I enjoyed every bite. Fried Eggplant- okay my taste buds went over the moon with this one. An absolute standout. The eggplant was cooked to near perfection, and the creamy tomato sauce was to die for. 10/10! It was such a flavorful dish. Tossed Salad- a fresh, vibrant salad with a vinaigrette dressing so addictive we finished it in minutes. This is a unique salad because of the bow tie pasta in it. The tomatoes and green beans that also come in the salad are a nice touch and very enjoyable. * Entree- my boyfriend ordered the Chicken Marsala and he loved it! The chicken was cooked flawlessly, and the pasta was incredibly soft--possibly one of the best texture I've ever experienced. The marsala sauce was rich and flavorful. Ravioli- I opted for the spinach noodles with ricotta cheese and chose the link sausage. I also asked to have the crumbled sausage added as well (for an extra charge) because I needed to try this sausage that everyone has been talking about..... This Morettis sausage recipe does NOT disappoint. If you don't like "spice" you won't like it because it does have a kick to it, but I enjoy spicy. I will say I'm a fan of the crumbled sausage over the links though. It may be the same thing??? but I could go without the link casing. The ravioli were massive, perfectly stuffed, and absolutely delicious. Dessert: We couldn't resist not ordering and trying the dessert so we took it to go. They were offering a caramel apple cheesecake. After the food coma wore off, we enjoyed it at home, and I fell even more in love with this place. It's unlike anything I've tasted--cheesecake with apples inside is a game-changer! Every sauce and dish was outstanding, bursting with flavor and made with care. Karen took excellent care of us, making us feel welcome and ensuring we had a fantastic first experience. We're already planning our return to explore more of the menu. Thank you for a wonderful dinner. This place truly exceeded my expectations!

    5 stars. OMG. We will definitely be back…read more Went on a Friday night and the place was PACKED. People were standing outside waiting, so I'd definitely make a reservation. The employee who helped us was very friendly. We got the chicken parm, Alfredo, pizza, and bread with homemade butter. Everything was delicious. The pasta tasted fresh, the Alfredo noodles were my favorite, and the chicken was cooked perfectly. The pizza was AMAZING. Hidden gem. The crust was soft, chewy, and perfectly crisp, and that pizza sauce is perfection. My only complaint is they didn't have utensils available for takeout. We had a 20 minute drive home and were ready to dig in immediately, so that was a little disappointing. Already looking forward to our next visit.

    Photos
    Egg plant appetizer
    Egg plant appetizer
    Veal Moretti
    Veal Moretti
    The front door

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    The front door
    Forno Kitchen + Bar

    Forno Kitchen + Bar

    4.2
    (1.2k reviews)
    1.0 mi
    $$

    About last night... the hostess was super friendly. Our server, Tim, did an amazing job taking care…read moreof us. He was on top of everything and added to our incredible experience. You have the best Happy Hour in Columbus. Please don't ever change it. The food and cocktails were amazing. I am so thankful for all of your gluten free options.

    My friend and I went out for happy hour and had such a great time on the outdoor patio. It was the…read moreperfect day to be outside--finally feels like winter is breaking! I ordered two seafood apps: the seared scallops and the garlic roasted shrimp, and both were excellent. The scallops had a perfect sear on both sides, which was a great start, and the shrimp were seasoned really well. For drinks, we both got the Supremo Peach--so delicious and refreshing. I also tried the espresso martini. It was good, but honestly, I wish I had just stuck with the Supremo Peach because the switch was a bit of a shock to my palate. We spent time chatting and really enjoyed the atmosphere. Service was quick, and our waiter was very attentive--he even checked back in with us before happy hour ended, which I appreciated. This experience was night and day compared to my last visit, and I'm really glad I gave this place another chance. For me, this might be the perfect happy hour spot. The apps feel more like small plates, which I love for the variety, and a great cocktail like the Supremo Peach definitely seals the deal. Thanks, Forno!

    Photos
    Left side of restaurant
    Left side of restaurant
    Forno Kitchen + Bar
    Forno Kitchen + Bar

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    Pelino’s Pasta

    Pelino’s Pasta

    3.7
    (183 reviews)
    2.0 mi

    Wow wow WOW. When I say this was one of the best dining experiences I've ever had, I am not…read moreexaggerating. This little gem in Victorian Village is a must visit for anyone who loves authentic Italian food and stellar service. I came here with my roommates family for a celebratory dinner and had an amazing four course dining experience. I was intimidated at first by the number of courses, but each dish is in a small tasting format. Not only was the food delish but our water was incredible. He took time to go through each dish and explain the ingredients and origin. You could tell he was super passionate about his job and the food there. I'm going to come back to try their cacio pepe that they mix in a cheese wheel in front of you!! 10/10!!

    Arriving at the restaurant for the first time I opened the front door & immediately struck with the…read moresmell of Seafood which indicated to me the restaurant needs a better ventilation system. I also noticed unfortunately there was no sitting or lounge area for customers to sit if they are Waiting for a table or waiting for a ride share. If you have to wait you are literally in the way of servers or the opening of the front door. I opted for the "Lighter Fare" menu at $55.00, your only two other choices were a Tasting menu at $110.00 or a Pelino's Dinner at four courses for $69.00. The menu is very limited, there is no A la carte available. Our server was professional & polite & the entire staff was lovely. I ordered : First course :Tornare alle Origini Eggplant, Pachino tomatoes, Castelvetrano olives, Pantelleria capers Main Course: L'Oro Verde della Sicilia Rigatoni, Lemon, Butter with Pistacchio di Bronte Crema Dessert : Semifreddo agli Amaretti Amaretti crumble, Semifreddo with Chocolate Sauce This breakdown comes to $18.00 per course. Looking back even the Lighter fare menu is too expensive especially for only one main course on the nights menu that offers Shrimp on your pasta, not even a protein like Chicken or Beef. The most disappointing part of the meal was the temperature of the food, not even remotely warm for this small restaurant. I had a guest dining with me and their first course of Toasted focaccia, Salt-cured Italian anchovies, Bagnet Verd which was comically 2 tiny pieces of bread smaller than a quarter & rock hard for $17.95. Sadly, I would not recommend Pelino's Pasta its too expensive & your clothes smell of seafood after dining there.

    Photos
    Pelino’s Pasta
    Pelino’s Pasta
    Pelino’s Pasta

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    Aracri Pizzeria - pizza - Updated August 2026

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