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Cento

4.5 (189 reviews)
Closed • 4:00 pm - 9:00 PM
Updated 3 weeks ago

Cento Photos

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CENTO ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Intimate
Romantic

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Recommended Reviews - Cento

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Reviews With Photos

Kate M.

Five star experience and food every time! Tried the new pasta on the menu, good portion of scallops, great flavor of the sauce. Always order the artichokes which are not on the dinner menu anymore. Service and ambiance are always a 5/5.

The special bourbon drink. Excellent
Michelle M.

We had an absolutely fabulous experience at cento. Drinks were wonderful, there was a large selection of great wines. Our server was amazing and made great recommendations. We sat outside and the ambiance was beautiful. The food was top notch. We will definitely return

Bryon T.

This may have jumped into my top three favorite restaurants in Columbus! Wow! The patio has to rival the best of what Columbus patio season offers. It's pricey but it's well worth it. The server was very knowledgeable. The wine list is immaculate. I am still thinking about this restaurant four days later. I can't wait to go back.

Betsy T.

Finally got to check out Cento! We went for our wedding anniversary and sat at the bar for happy hour first! Great food and drink specials and the service was excellent! Sat down for to order entrees and our server was so eager to help us pick the perfect meal!

Caesar Salad
Lisa D.

My husband and I celebrated Valentine's Day at Cento this year! We had a 5-star experience - from the service to the drinks to the food! Everything was wonderful! Drinks - my husband had a CBC IPA and I had a Spritzer. Appetizer - we went with the whipped ricotta. This was absolutely delish! The whipped ricotta was creamy, smooth, had a lemony flavor with celery leaves and parsley. Seriously, all of the flavors blended so well together! It was also topped with black truffle and honey (from a local vendor)! The sourdough bread that the whipped ricotta was served with was super fresh and warm (and from a local vendor as well)! Salad - we ordered a Caesar salad as well. I thought that it was super nice that they plated the salad on two plates for us knowing that we were splitting it! Super thoughtful! The romaine was crispy (not soggy), the croutons were freshly made, the dressing had the anchovy flavor that I appreciate in a good Caesar dressing, and the salad was topped with a little lemon zest! I will definitely return just for the Caesar salad! Meals - I went with the Rigatoni and my husband went with the Lasagna. We were informed by our server that the flour used for the pasta is imported from Italy and that the pasta is made fresh daily - LOVE this! The rigatoni was SO good! I love that the pasta and shrimp were all cut into smaller bites! The sauce was absolutely delicious! The flavor was like a mix between a thick tomato bisque and curry! Yum! My husband really enjoyed the lasagna as well! The lasagna was plated into little roll-ups which my husband really liked! Will definitely be back soon - we want to check out the patio once we have warmer weather too!

Chocolate hazelnut torte
Samantha M.

Very intimate and moody interior. The staff was very kind and they knew how to make me feel special on my birthday. The food was yummy and good quality. Perfect spot for a romantic dinner date or celebrating something special.

Cesar salad with side of grill chicken
Angela D.

I've lived in the neighborhood for 12 years now and was excited when I saw this place being built. I have been there a few times now - both times I had the Rigatoni and Shrimp with a glass of red. Approximately $45.00. Last night I went and must say - very surprised at what I paid; glass of red $14, ceaser salad $16, added a side of chicken $15.0!!! Thqt surprised me - thats 3 chicken breast at the store lol Each time I have sat at the bar - both inside and out (even in winter). Great ambiance. I love the bar inside - gives an upscale 50s diner with great design and mood. The outdoor bar in winter is very nice and warm - haven't had trouble grabbing a seat at either. Bartenders are nice, very attentive and knowledgeable. Parking is easy, there is valet offered. Overall - a bit over priced for generally good food, but a pleasant night out for date night or girls night out.

Chicken Saltinbocca Chicken with Porcini and Marsala Prosciutto Reduction
Kristy D.

Upon entry, this place was warm, inviting and somewhat romantic. The food was absolutely delicious We enjoyed a few dishes and some amazing wines paired with a Somalian for guidance The waiter we had was very engaging and efficient. He was very knowledgeable in the flavors and offered his favorites as well. I would definitely come back here!! Especially during the holiday since the decor is so warm and very present I would also like to stop here in the summer to enjoy the outside patio and bar. We were sat in the winterized version of the patio which was perfectly heated and comfortable. I was even offered a blanket while we dined . Just a lovely quaint, cutie place. Must GO and I can't wait to taste the whole menu!!! Bon appetite

Black Cod
Ness S.

My first visit here. Excellent restaurant in German Village. Lovely ambiance, and very good service. During this visit, we shared the Beef Carpaccio, which was a bit on the heavy side, but tasty. For the main meal, I wanted something light, so I got the black cod. Oh, man, it was outstanding with a great broth, Oh, and they also make a mean dirty martini. A bit on the pricey side but definitely worth a return visit.

Bolognese, spicy rigatoni and meatball!
Alexis C.

Really really amazing experience!! From the start when you walk in you already know it's a beautiful vibe, the ivy covered walkway is so cute and the patio is awesome. Once inside, it's a very intimate and classy vibe, you definitely feel like you are in for a fancy experience. Service was fantastic, got a really good wine suggestion, table-side presentation, and just felt really well taken care of. Plus everything was very well-paced course-wise! Food was all incredible. We got the burrata, the bread basket, the bolognese and the spicy rigatoni. Everything was fabulous. Burrata was creamy and delicious and the tableside presentation made it feel extra special. The bread that came with that was so so so good, almost preferred it to the garlic bread in the basket. The tomato focaccia was great and tasted like pizza bread. Both pastas were fantastic, I ordered the rigatoni and it was exactly what I was hoping for. Wish I had asked for red pepper flakes to add but the sauce was so silky and flavorful and there were generous pieces of shrimp in it as well! Tasted some of the bolognese, loved the cavatelli noodles and the meat was very tender and rich. We also ordered a meatball which was good, not the best one I've ever had but very delicious, marinara was almost a little sweet but in a good way. Leftover pasta tasted just as good at midnight after going out for Halloween the next night too haha, the true hallmark of quality! Absolutely loved it for a special occasion and would love to go back!

Arancini
Ned I.

I've been to numerous Italian restaurants over the years, but few impressed me the way Cento did. My wife and I came here to celebrate Valentine's Day, and it was an ideal spot to do so. The ambiance was classy and romantic, and the Italian vibes were prevalent, as well. The tomato focaccia & garlic bread was a great way to start the meal. I didn't necessarily favor one over the other. However, I found the inclusion of the tomato focaccia to be unique. For our appetizers, we ordered arancini and meatballs. The tallegio cheese and summer truffles the arancini were topped with were a nice touch, but it was the creamy sauce that made the dish remarkable. The meatballs were higher quality than average, and tender. As for our entrees, we got the rigatoni alla vodka and the veal parmesan. The rigatoni was lightly dressed and delightful overall. Having said that, I actually preferred the pasta al forno the veal parmesan came with. This was to die for. It was rich, and the cheese utilized had a sharp undertone. Lastly, the veal parmesan. Not only was it a generous portion, it was one of the best veal dishes I've had. This alone was worth coming here for, especially considering it came with the pasta al forno. What more can I say? Cento is the only Italian restaurant I've been to in Columbus so far, and it's hard to imagine there's one better. Time will tell!

Joe M.

Cento is easily one of the best dining experiences I've had in German Village. From start to finish, everything was executed with style and warmth. The martinis were spot-on -- perfectly chilled, balanced, and the kind you sip slowly because you don't want them to end. The wait staff couldn't have been friendlier, striking that rare balance of professional and genuinely welcoming. They kept the evening flowing without ever feeling rushed. Food-wise, it was one showstopper after another. The halibut was absolute perfection -- flaky, tender, and seasoned just right. The round lasagna towers were not only beautiful to look at but incredibly rich and comforting. The chicken was cooked exactly as it should be: juicy on the inside with that perfect finish. And then came dessert... all of them amazing. The affogato poured tableside added a little bit of ceremony to the sweetness, and the pannacotta made for the perfect birthday surprise -- light, creamy, and elegant. Cento delivers on every level: atmosphere, service, food, and those little special touches that turn dinner into a celebration. A true gem in German Village, and one I can't wait to revisit.

Gluten free bread
Samantha A.

Of all the Cameron Mitchell restaurants, this is my favorite for gluten free pasta. I am gluten free & can only eat A2 dairy (goat; sheep; buffalo). I felt very accommodated at Cento. Our server was very knowledgeable and made sure the chef was aware of my sensitivities. I love my options here and everything is always plated so beautifully! Prices are a bit higher, but the atmosphere and service make it worth it. My only complaint is the service fee, which we were charged as a group of 6.

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