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Another Broken Egg Cafe

3.3 (96 reviews)
Closed 7:00 am - 2:00 pm

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ANOTHER BROKEN EGG CAFE ATMOSPHERE

What's the vibe?
Casual
Dogs allowed
Outdoor seating

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Shrimp 'N Grits
Tram N.

I've been wanting to try this place for so long. We're originally from Louisiana, and they have a location over there too, but we just never had the chance to go. Now that we moved here and pass by this one almost every day, I finally told myself, okay, we're going! I'm a brunch lover. I can eat brunch any time of the day. And since we're from Louisiana, I've really been missing that Cajun flavor, so I thought this spot would be the perfect fix. We went on a Sunday around lunchtime. There was a small 5-10 minute wait, mostly for them to clean tables. It was definitely busy -- people kept coming in and the restaurant was almost full. They have indoor and outdoor seating, but I didn't see anyone sitting outside. Here's what we ordered: Shrimp N Grits: It looked really good when it came out, but honestly it didn't have enough Cajun flavor for me. It wasn't bad at all though -- I still finished everything lol. Crab Cake Benedict and Brunch Jambalaya (lunch duos): The crab cake was kind of dry. I could taste the crab, but I just didn't like how they made it. The jambalaya was decent, not the best I've had but okay. Sausage Patties: Pretty greasy, but the flavor was decent. Overall, everything was just okay to me. Not bad, not great -- just decent. The service, though, was really good. Even during peak hour, our server checked on us often and kept our waters filled without us having to ask. I'd love to come back and try their Cajun brunch again since that's my favorite, but I do hope the flavors hit a little better next time

Kellie R.

I took my mom out to breakfast for her birthday at Another Broken Egg Cafe before a big day out. We had flown in the night before so we were eager to have a solid meal. Our waitress was super nice and since we were the only ones for most of the meal, she was very attentive. The restaurant was clean and very bright. The menu was easy to read and navigate. Everyone in our party enjoyed their food. My mom wasn't thrilled with how crispy the bacon was so she gave it to me. I thought they were perfect! Overall, this was a great breakfast for our first day in TX.

Andrea H.

I've experienced ABCE in Georgia and Mississippi so I am basing the experience off of my multiple experiences with the other restaurants. To be fair, this location just opened. They have a few kinks to work out. We sat at the bar because it is first come, first serve seating. The bar servers had difficulty attending to the bar customers and filling drink orders for dining customers. They often forgot items we and other customers requested and had to be reminded a few times. Both my husband and I had the traditional breakfast with grits. The grits were not flavorful so we had to add butter, salt and pepper. My husband ordered a Bloody Mary with no bacon but it had bacon so they had to remake the drink. The bartender showed her irritation towards us so we had to correct her for that. She apologized and told us they had a rush of people so she was overwhelmed. This is what I mean when there are kinks that need to be worked out. It wasn't that many people in the restaurant. They need more organization and communication. I will try it again after a few more months. As of today it's a 5/10.

Lemon Blueberry Goat Cheese Pancakes
Syeda H.

Came here on a weekend to have brunch with a friend. I was greeted and seated quickly. The service here is great, but unfortunately that's where the good things end. I tried the Blackened Shrimp Salad and the Lemon Goat Cheese Pancakes. The small shrimp in the salad were overcooked and tough and the Parmesan pieces tasted stale. I liked the caramelized pineapple pieces, but the dressing did not have enough flavor to save the dish. I ordered the lemon goat pancakes because the combination intrigued me. They turned out to be regular pancakes with chunks of lemon zest plopped around and sprinkled goat cheese. Overall while the staff is nice and attentive, the food isn't worth coming for.

Drink menu (A)
Ardara H.

Ordered salted cold brew without whipped cream and add chocolate and espresso to quench the thirst. Dined on a side of French toast accompanying sweet & savory sausage well done. The service was upbeat, youthful and friendly. The ambiance is casual and really relaxed. Could not really hear over all the talking

Classic French Toast, side of eggs and bacon
Avalon R.

I ordered the shrimp and grits, and I must say it was quite flavorful. The sauce paired really well with the grits, which were rich, cheesy, and seasoned just right. My friend had the classic French toast with eggs and bacon--nothing too complex, but they executed it well, as expected. The staff overall was average, though our server was personable and made the experience enjoyable. The atmosphere was pleasant--nothing over the top, but comfortable and clean. One thing I really appreciated was their commitment to customer service. We stayed until around 2:00 PM, and just before closing, someone rushed in at 1:58 hoping to place an order. Rather than turning them away, the staff kindly accommodated them, allowing them to sit and enjoy a meal even though it was technically past closing time. That kind of service deserves recognition.

Yerenna D.

I haven't been this disappointed in a while. The pancakes, as you can see were grainy and dry. The potatoes were not even hot and they tasted like they sat out for a while. Which they probably did, because it took them 30 minutes to get our food out. I had the hash brown Benedict and it literally had no flavor. It tasted like flavorless mush. My boyfriend who is not one to ever leave food, wasn't even able to finish my leftovers. And his omelette was fishy and cold and he rated it a 2/10. Very disappointed.

Earl A.

My wife and I visited after dining at one in Birmingham. This is very close in our neighborhood so we decided to try them out. When we arrived it looked pretty crowded but we were seating pretty quickly. Our sever quickly took our order and within @ 15 minutes our food came out. I usually get the SALTED CARAMEL SPIKED COLD BREW. Its delicious. We got to meet the manager and he told us he took over @8 months ago. He invited us out to try their lunch. I was impressed with their organization with a full house. We will check them out again.

Denisse C.

I feel disappointed in this location- I last visited the Austin one and it was amazing so I had high hopes to know we had one in Houston. The potatoes were soggy, my coffee mug had lipstick on it, and they brought out the wrong pancakes. But once they brought out the right ones they were DELICIOUS. The place had seating in and out and not too busy around 8 am Sunday morning.

Chicken & Waffles
Kaylee G.

It took about three waitstaff to pass us and not acknowledge before we had to ask for help. Our waitress was absolutely horrible. She had a bad attitude from the start. She didn't know anything about the menu She messed our orders all up. The manager had to step in and fix everything. He was good! The food was good. Chicken and waffles: waffle was perfect and chicken and cooked good but there was hardly any chicken in the strips. 7/10 I had a side of brunch jambalaya 12/10 Crab cake beni was good. 9/10

Southern Chicken Sandwich
Avril G.

chicken was dry. ranch was gross. potatoes were alright kinda overpriced to be honest. service was slow and some staff was kinda rude.

Scrambled eggs, grits, chicken sausage, pancakes, potatoes.

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2 months ago

Really great food and service! Our server was friendly quick and efficient! The mimosas can't be beat

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2 months ago

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5 months ago

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7 months ago

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10 months ago

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10 months ago

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11 months ago

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1 year ago

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2 years ago

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1 year ago

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8 months ago

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2 years ago

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7 months ago

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7 months ago

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8 months ago

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3 months ago

Omgggbest service ever Jayden was soo sweet she recommended the apple crunch French toast and it's the best French toast I've ever had !!

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1 year ago

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1 year ago

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1 year ago

Sooo good & love a good mimosa! Great lunch or breakfast/ brunch menu. I would gladly suggest it to a friend.

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2 years ago

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8 months ago

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11 months ago

Food and service were great. Ambiance was great too, clean. Service was quick and efficient.

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Harvest Kitchen & Bakery

Harvest Kitchen & Bakery

4.6
(756 reviews)
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What a stunning restaurant. The greenery throughout the store made everything feel so wholesome and…read morethe elegant decor added a touch of sophistication. The exterior is just as beautifully decorated. It's clear that chef-owner Lori Pope poured a lot of time, heart, and soul into both the menu and the store's design. The hostess was super friendly. As soon as I walked in, she gave me a warm and smiling greeting. The menu was a feast for the eyes. It had a lot of lovely pictures of the different dishes. I was ecstatic to see that there were so many vegetarian and vegan friendly options. Also, most of the dishes can be requested to be made gluten-free. Big plus. You don't order at your table, instead you go to the counter in the back and make sure to bring the sheet with your table number on it. The gal at the counter who took our order wasn't as friendly as the hostess but she was polite enough to inform us about the 15% charge. The food came out very quickly. Hopefully it's because they had a ton of people working in the back. Hopefully. I ordered the Magic Mushroom Tacos and thought it was a beautiful plate. My favorite thing about the dish is the tortillas. It had a nice light crisp to it and kept all the fillings intact from start to finish. The "Magic Mushrooms" were good but could have been better if the batter were lighter and crispier. The batter was a little on the heavy and dense side for me. I also think the sauce could be even better if it had a bit less oil and a bit more flavor. I really enjoyed the potato slices and the fresh berries were a great way to cleanse the palate. My lunch date ordered the Biscuit and gravy dish and thought it was good. We also ordered a side of the Belgian waffle to share. I thought the waffle on its own was extremely sweet and way too dense for my liking. I am happy there's a locally owned and created brunch place like Harvest Kitchen and will definitely be back to try other dishes. Note: There's an automatic 15% service charge to every order.

I needed to update my review 06/17/26…read more Never did I threaten her granddaughter or the hostess. Her underage granddaughter often works here during school breaks. She brought me my cinnamon roll after I asked for a refund, I relayed that message to granddaughter. My review reflects on her unwelcoming hostess mentioned.. I was also met with pages of messages on Instagram from their personal page after this review that I KINDLY responded to on how they no longer served us. Apparently you can't be open and honest on yelp without being banned from this restaurant. Lack of professionalism and ability to accept open criticism is clearly an issue & displayed here. Being labeled as much considering the close and friendly relationships I've had with the staff here is disappointing, disgraceful, and disrespectful. I will not longer be commenting on this as of 06/17/2026. 06/16/2026: I am a regular. I can't remember the last time I enjoyed my meal and/or experience here from start to finish here. Today was my last straw. The experience and food is noticeably different when chef Lori is not here. For $80 I expect my food to come fresh and delivered with the rest of the tables food. I don't expect to sit down for 10 - 15 minutes to then be notified they are out of what I ordered. I've sat down for an extra 5 - 10 minutes and I saw 10 empty tables with no line. The whole experience here has gone downhill and rapidly fast. To say the least, I will not consider myself a regular here anymore. I added an old picture because I really use to enjoy this place.

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Cozy Coffee Bar (with Sweet N Low)!
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French toast trio
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Astor’s Table

Astor’s Table

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I visited Astor's Table with some coworkers. Everything was amazing! It was such a great…read moreexperience. We were greeted by a friendly waiter who held the door and welcomed us "home". We were seated and given a tour of the menu and some suggested options to try. Once the order was placed and the appetizers arrived, the chef came out, introduced himself and spoke to us what we liked best and answered questions about each item. He also came out after the mains were served to make sure everything was being enjoyed. We ordered a few sampler platters for appetizers, as well as oxtail, antelope and ostrich for the mains as we wanted to get a taste of everything. There was nothing that didn't taste amazing! This was the first time we tried camel, kangaroo, antelope and ostrich. We were surprised at how flavorful each of them and the other items were. The adventure was topped off with a slice of the most amazing key lime pie, courtesy of the chef. We will definitely be returning!

Don't judge a restaurant by the outside! Judge it by their menu…read more Table for 2 and our baby for Mother's Day Brunch. $42 per person for a 3 course brunch, sign us up! $55 for premium experience, even better! But wait, there's more....... The exterior could definitely use some work. Host stand plopped outside. Inside felt a little crowded. Wine cellar-ish. Mother's Day, a bit chaotic for all restaurants. Took 10-15 minutes to be greeted after being sat. No big deal, I get it. Santiago was great. We did the mystery mimosa experience which was fun! We go to order our food and BOOM!! This is where they get you. It was all a lie. A very deceiving menu written in a way where you think you're going to get oxtails and jollof rice plus appetizer and dessert for $55 per person. Because that's a great price, not really a deal, just a great price. WRONG. Santiago had to clarify that it was $55 EXTRA ON TOP OF $42 PER PERSON. SO $97 PER PERSON FOR OXTAILS AND JOLLOF RICE, AN APP & DESSERT. RIDICULOUS! TOTALLY DISHONEST AND DECEIVING. Write it as $55 additional per person, so everyone knows what they're getting into before they reserve their table. Because Santiago admitted everyone he served that day was shocked at the additional cost. Not wanting to ruin my wife's FIRST Mother's Day, I brushed it off and still continued with the order. Appetizer: tequeño & empanada. Bland, came out cold and after our entrees came out. Entrees: Oxtail & Jollof rice. I loved it. Flavor was great. Just wish there was a lot more. For $97, you expect to have 6-8 large oxtails and a side of rice. What i got was 4 very tiny oxtails and a full plate of rice!! Peri peri chicken & jollof rice- flavor was nice and smoky. But again, for $97, you expect more than 2 avg size leg quarters and a full plate of rice. Dessert: They were out of key lime pie by noon. I saw the cheesecake, it was a thin plain slice, so we opted for their seis leches cake. It was not good. It was not soaked enough, very dry. The reason the score wasn't lower was because service was great, the entrees tasted great and they gave each mother a single rose and Mother's Day card which had a pin in it that said best mom ever. Which made my wife's day even that much better. Thank you Chef Casey. But I don't think I would visit again solely based on the deceiving menu and small portions that are not worth the additional cost.

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Inside seating
Inside seating
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4.2
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As someone who frequents the Buzz and Bites in Spring Branch since it is right around the corner…read morefrom my house, I was excited when my job moved into a new office just one street over from the Katy location. I had been watching this one being built for a while and was especially curious to try it since this location has a full bar, which adds a really fun twist to the traditional coffee shop concept. I stopped in for lunch and decided to sit out on the patio which ended up being the perfect choice. The atmosphere was relaxed, bright, and inviting with a nice open feel that makes it easy to slow down and actually enjoy your meal. The staff was friendly and welcoming from the moment I walked in and everything moved quickly and smoothly. I ordered the guava mimosa and it was SO good. Light, refreshing, and honestly the perfect daytime drink. For food I had the chicken avocado wrap and substituted the chips for truffle fries and both were SOOOOO good. The wrap was fresh, warm, and packed with flavor and the truffle fries were absolutely worth the upgrade. I love that this location keeps the cozy Buzz and Bites feel while also leaning into a slightly more elevated vibe with the bar and patio seating. Between the atmosphere, the friendly staff, and the great food and drinks, I can already tell this will become a regular lunch spot now that it is so close to our office.

Came in again for a coffee and a drink with a friend for breakfast around 11am on a sunday. Place…read morewas pretty busy but no wait and they have the patio as well. Took a while to get served but excellent staff. More direction is needed to scan tables especially when your server walks by several times and sees your glasses are empty and we still were not asked what we wanted to order after 20 minutes. I could see the staff were bust but something needs to be reigned in her on serving tables. Great staff though, excellent. The food is phenomenal but we left this time to go somewhere else after having our one coffee in an hour.

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The bar seating is comfy and you can watch them make drinks
The bar seating is comfy and you can watch them make drinks
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Pearl & Vine

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What a great dining experience! This was my first time here. I was heading into heavy rush-hour…read moretraffic, so I decided to avoid it and stop to have a good meal before heading home. This restaurant definitely aims to please. I was being very specific about what I wanted for my ribeye steak tonight; waitress Jessie was awesome and listened carefully to my requests. And then to make sure that I was absolutely happy, she brought Chef Kenneth to the table to discuss what I was looking for. Kenneth returned from the kitchen with three beautiful-looking ribeye steaks and we discussed which one would give me the best dining experience. He does some of the butchering himself so he knew exactly what I was looking for. I ended up being served the most fabulous Wagyu steak I've had in a very long time. Unlike the other steaks that can have a seasoning on them, the Wagyu is just salt and pepper and then is served with a beautiful compound butter slathered all over it. They make that butter in-house and it has wine and shallots and bone marrow and other wonderful stuff. Trust me, it's amazing! I ordered extra on the side and poured that all over the top of the steak. Delicious!! Sometimes little things count and it was served with grilled onion that was tasty. I could have had a side of mashed potatoes or asparagus, but I decided to treat myself and try the mac-n-cheese instead. Half of that food was my lunch the next day, so I left enough room for dessert, where my choice was the apple pie bread pudding with cinnamon roll ice cream. That was nice and moist and I enjoyed it. Overall, this was a really great dining experience and I'm so glad that bad traffic gave me the excuse to come here. Will definitely plan a return visit!!

First off, this place is gorgeous. There's plenty of space, a great ambiance, and the live music…read morereally adds to the experience. That said, the noise level was a bit too high for my taste. Our waitress was fantastic--very attentive and friendly, which made a big difference. The food was tasty and, in my opinion, worth the higher price point. I wasn't very hungry, so I stuck with appetizers for dinner, and they did not disappoint. Overall, I'd definitely come back, especially to try the steaks next time.

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Barside
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Another Broken Egg Cafe - breakfast_brunch - Updated June 2026

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