If you're on main street, you haveee to stop in. This Vietnamese restaurant was so goood. The egg rolls were some of the crunchiest and most flavorful rolls that i've tried. The bahn mi was amazing - bread was perfect & had the perfect amount of toppings and sauce. Mango salad was also a great add for a fresh side to balance the bread & fried food. read more

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We came here on a Sunday around 1pm and the place was so busy we had to wait and put our name down for a seat ~ 40 min. Luckily the street fair was going on so we didn't mind and we were able to get a table 20 min later. The venue is pretty big too but it's a bit crowded going in between the tables. Every time i used the washroom I had to wait for the staff to pass to get back to my table. We tried the pho and the porkchop over rice. Both were really good. The porkchop was large, although a portion of it was a lot of fat. The veggies were fresh. For the pho, the noodles were well cooked and the broth was very flavorful. Would def come back again for the pho! read more

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Definitely make a reservation and pay the $10 donation if you don't want to wait and you want a table. We ended up getting seated at the bar (or else wait for a table for ~20-30 minutes) and this was around 6PM, so pretty early for the dinner rush. Overall, the restaurant is very cute. Decor is great indoors. There's also plenty of outdoor seating if you're open to that, with two patios. We ordered Banh Khot Prawn Cakes ($27), Goi Bap Chuoi Soft Shell Crab Salad ($28), Ca Kho Caramelized Sable Fish with Rice ($38) and the two non-alc cocktails (~$11-12 each). The best item was the Caramelized Sable Fish by far. Everything else was pretty mid in terms of flavor. read more

Anh and Chi is an absolute favorite in Vancouver for authentic, vibrant, and soul-satisfying Vietnamese cuisine. Every dish, from the fresh spring rolls to the flavorful vermicelli bowls, is packed with fresh herbs, authentic spices, and incredible taste. The service is energetic, warm, and wonderfully welcoming, while the lively atmosphere makes every visit so enjoyable. I always look forward to coming back! read more

Anh and Chi - Vietnamese Near Me - Vancouver, British Columbia

Ambiance - modern, unique interior, offers indoor and outdoor seating, can accommodate small to large parties, street parking available outside Service - exceptional, server checked on us often Food - love the flavors of every dish, I do wish the bun bo hue was spicier read more

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Anh and Chi is a Michelin guide Vietnamese eatery known for their beautifully presented authentic Vietnamese dishes. Inside, they have a gorgeous setup with a solid amount of seating. Reservations are highly recommended, so plan accordingly. Wifey and I stopped by for brunch with our friends and were seated right away. We tried the Banh Cuon, Banh Xeo, and Bun Cha Hanoi and everything was spot on. All of the staff here are very friendly and welcoming. Anh and Chi is Viet gang approved! read more

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Carmelized sablefish - THE BEST. It reminds me of a Korean dish. The sablefish was so tender that it melted in your mouth. The sauce or broth was SO GOOD. I would pour it all over the fish until it's utterly soaked in it. Highly recommend getting this dish. My friend and I devoured it. Signature vermicelli bowl w/ grilled chicken - a plate with variety of ingredients that you mix altogether with the sauce. So fresh esp the veggies and not overly heavy at all. The grilled chicken has the perfect texture and it was tender. The sauce was so good. It was their own sweet soy sauce that they make in house. Wok fried noodles - eh, it's like your typical noodle dish. I asked the waitress for some hot chili to add more flavor to the dish. Otherwise, it's kind of bland. Housecat sunbeam - omg that spicy mango and gochujang mixed with the salted lime Mexican lager was so good and refreshing, absolutely loved it and the ingredients blended well together Rhinestone cowboy - very refreshing and light and the taste is very unique but still good Make reservations ahead of time! It fills up quickly! Bathrooms are designed as gender-neutral. read more

Party of three, ordered: pork rice plate, short rib plate, and vermicelli bowl w/grilled beef. I had the vermicelli bowl which included: vermicelli noodles, veggies, pickled daikon and carrots, 1 skewered shrimp, generous portion of grilled beef, 2 eggrolls. I shared the egg rolls which were the good kind - iykyk. I actually clarified if the grilled pork would be lemongrass, and the server said it's just grilled. The beef was so tasty, i'm glad I didn't try the pork! The ratio of noodle to veggie was my preference, the bowl is a medium sized bowl that is shallow and half the base was veggies and the other was noodles. I usually have to ask for extra veggies, so this was nice - I ate all the veggies and only about half of the noodles. I passed on the shrimp, but it was included. Overall I was seriously impressed with my vermicelli bowl! I've had a lot of vietnamese food over my lifetime, and can be particular. I'm not usually impressed with vermicelli bowls, and this was easily the best I've ever had. The nuoc mam was right on the nose - this is usually my biggest gripe, because I love nuoc mam and apparently have a specific palate when it comes to it... it was light but flavorful, right amount of spice to enjoy the bowl. I totally understand why they are a renowned Michelin Bib Gourmand restaurant. I want to get their bun cha and pho next time, parties nearby ordered them and they looked and smelled so good! The water has cucumber in it, which is refreshing. There was a good assortment of customers which I appreciate - all the asian aunties and uncles, some well-dressed women celebrating a 40th, and what seemed to be locals with their kiddos or just hanging out. Most of the restaurants I go to in Canada are Japanese, so this is a great addition to my go-to spots. read more

Great value for the price point! I'd recommend getting the more unique dishes from the Bucket List menu. The Crispy prawn cakes and steamed rice cakes were fun to eat. Service is good too, we ordered a banh mi, and they cut it into 3 for us without asking. read more

Anh and Chi - Steamed rice cakes - Vietnamese Near Me - Vancouver, British Columbia

Anh and Chi was one of the highlights of our trip to Vancouver. After dining here, I completely understand why it's been featured in the Michelin Guide from 2022-2025. The restaurant was busy when we visited, so expect a bit of a wait, but it was well worth it. The interior had a lively atmosphere. We were seated at the bar, which ended up being a great spot since we got to watch the bartenders craft drinks and catch a glimpse of the kitchen. We started with the Gỏi Cuốn (Fresh Saigon Roll with Chicken). The ingredients tasted incredibly fresh, and you could tell the rolls were made to order. They were light, refreshing, and the perfect way to start the meal. For our mains, we ordered the Phở Hoàng (Beef Noodle Soup) and the Bún Thịt Nướng Chả Giò Tôm (Signature Vermicelli Bowl with Grilled Pork). Both dishes were amazing. The pho arrived steaming hot with a flavourful broth, tender, high-quality beef, and fresh herbs. The vermicelli bowl ended up being one of my favourites! The grilled pork had an amazing charred flavour, and the fish sauce tied everything together perfectly without overpowering the dish. Our servers were friendly, our food came out quickly despite how busy the restaurant was, and they had no problem accommodating our request to serve the cilantro, onions, and peanut sauce on the side. I would absolutely come back to explore more of the menu, and I can see why Anh and Chi continues to earn so much recognition. If you're visiting Vancouver, this is definitely a spot worth adding to your list!! read more

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It's been awhile since my last visit and tonight's dining is quite disappointing. We did not make reservation and we were asked to provide our name and phone number. The restaurant was quite empty at 5pm and not sure what's the purpose of getting this personal info. Our server is quite attentive however most of the other servers have a very stone face. The lady who cleaned up our table after meal looks very unfriendly. In terms of food, the crab soufflé noodles in tomato broth - noodles are quite soggy and we cannot identify any crab or crab taste in this dish. The grilled lemongrass platter - chicken is definitely overcooked as it's quite dry. Pork chop has half of them as fat and not eatable. Beef ribs are okay. Overall not a delightful dining experience. Given there are many Vietnamese restaurants in town, I found no reason to visit this restaurant again. Do not recommend. read more

Anh and Chi - Vietnamese Near Me - Vancouver, British Columbia

One of the best Vietnamese food ive had. The dishes were fresh and flavorful with large portions. I love the mini shrimp pancakes with the sauce. Delicious!!! read more

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These are what dreams are made of. The most elevated Vietnamese cuisine in the heart of Main Street. A true Vancouver treasure. They said it would be hard to get a table at lunch on a busy Saturday but we got in a few short minutes after arriving. Firstly, the menu has several alternatives available. You can order vegan, vegetarian or meat options. The choices are endless. Very pleasant ambiance and great service. The food is excellent! read more

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This is listed as one of the top plates in Vancouver in the Georgia Strait. They take no reservations and the place is big and stretches for half a block. They have a covered patio and an open patio that stretches half way down the street. Our waitress was OSHA and very knowledgeable with suggestions. This is a Vietnamese restaurant. We ordered drinks and the chili wings with fish sauce. The first time I've seen wings stacked on a plate. They were good and tasty. They were on the smaller side than others I have seen and eaten. I had the BO LUC LAC. Very tasty and lots of pieces which they call shaken beef flat iron. Well presented. There were 2 pho hocar, beef, withe lots of noodles. I tried some and found the noodles were a bit over cooked. It was very good. Last we ordered GOI CUON- chicken rolls. Presented very differently. Fresh greens with a special sauce came with my meal. All in all very good. I have had better Ramon elsewhere. However this is a very trendy restaurant, a little pricey but worth it. There were really small peppers with the Shaken beef. Beware they are very hot. read more

Anh and Chi - Pho Hoar - Vietnamese Near Me - Vancouver, British Columbia

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This place is an upscale Michelin recommended Vietnamese restaurant. I didn't like their reservation option as you're forced to donate to a charity of their choice, instead of the money going towards your bill. The food was pretty solid, but pricey. If you're going for the ambiance and the elevated vibe, this is the place for you. read more

Anh and Chi - White poodle with gold flakes! - Vietnamese Near Me - Vancouver, British Columbia

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We came across this beautifully decorated and fun place in search of Vietnamese food while visiting Vancouver. The restaurant is really well organized and the staff is incredibly friendly. We were seated right away which is always nice. The waiter went over the menu and was very knowledgeable about every item on the menu. We ultimately decided to go with items from the house specials because why not? We got the Bun Bo Hue and Bo Ne. Both entree came out freshly prepared and very served in pretty good sized portions. The broth for the bun Bo hue was under seasoned for my preference so I adjusted with fish sauce and a little bit of lime. When paired with veggies, the soup definitely fills you up. The Bo Ne was sizzling as it came on a hot plate. Every bite was delicious when balanced with a little bit of everything that came on the plate. The price was a little steep for what we got but the experience with the staff, restaurant, and food was a good one. read more

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Great service, romantic ambience, delicious food. On a busy street so patio seating is a little loud but restaurant had windows open so we had the best of both worlds while sitting inside. read more

Anh and Chi - Crispy spring rolls - Vietnamese Near Me - Vancouver, British Columbia

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The crispiest spring rolls I've had - they were perfect. Still thinking about them. Banh mi was so good too read more

Anh and Chi - Spring rolls - Vietnamese Near Me - Vancouver, British Columbia

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The ambiance and food are amazing at Anh and Chi! We ordered and really enjoyed the delicious Vermicelli bowl and egg rolls, the meat was delicious, portions huge and the salad very fresh and full of incredible flavor and veggies. Unfortunately, after waiting to be seated for 15 minutes we discovered they only allow service dogs in their gorgeous patios that wrap around the restaurant and I had my mom and her dogs also with me, so we took our food to go but the bar where I ordered and got to see the restaurant from was gorgeous and most the staff was very helpful and nice. I'd definitely get food to go from here again soon! read more

Anh and Chi - Even to go this vermicelli bowl is special! - Vietnamese Near Me - Vancouver, British Columbia

Let me start by saying this: I had one of the best bites of food in my entire life at a dinky Bun Bo Hue food stall in Ho Chi Minh City, and years later, I am still chasing that high. So perhaps unfairly, Anh and Chi (and every BBH-offering Vietnamese restaurant I've been to since that fateful day) had a very high bar to clear. That being said...it unfortunately did not clear that bar--BUT it was delicious. The broth was a touch sweeter than I was expecting, and neither lemongrassy nor spicy enough. The pork hock hardly had any meat on it, it wasn't the typical cut of beef you'd find in BBH, and there was no pork blood at all. It was served with sprouts and lettuce rather than the traditional banana flower. All of this being said, it was such a tasty bowl of noodle soup. I cannot stress enough how delicious it was, and how delighted I would've been had I not been expecting an authentic bowl of bun bo hue. I was still delighted! The cha lua was super tasty and the beef was tender. The noodles cooked to perfection. A yummy bite with every spoonful (but more on spoons later). My husband had the Bun Rieu Cua and also found it to be very yummy. The broth was really crabby and thick (in a good way), packing tons of flavor into each bite. He did expect there to be more actual crab meat in it, as there was just one tiny little crab claw (which, to be fair, he said tasted incredible). Overall though, he really liked it. We started with the soft shell crab salad, and honestly that was the dish that impressed me most here. The crab was crispy and delicious, and paired so well with the banana flower and pickled veg. I especially loved that it came with actual rau ram (Vietnamese mint) rather than standard English mint. It made the dish! The fish sauce dressing was potent and spot on. I would happily eat this dish every day for the rest of my life. I had the pandan tea and found it to be lacking in pandan flavor, it was more of just a standard green tea. My husband had the lime leaf soda and loved it. The service was quick and friendly, and we really enjoyed how lush and calm the patio was where we dined. Now here is my admittedly picky and specific complaint. The soup spoons. They were not ideal for a noodle soup; they were not big or deep enough with defined walls to keep in broth + noodles + toppings. It made eating difficult and honestly did detract from the experience. Again, I know this is a very specific thing to point out, but I feel very passionately about respecting soups and noodle soups with the tools needed to consume them so that you get a perfect bite every time. It felt very "style over substance" and like vibes/aesthetics were much more important than the actual eating experience. With that, I will get off of my soap box. read more

Anh and Chi - Bun Bo Hue - Vietnamese Near Me - Vancouver, British Columbia

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Love a good Bib Gourmand meal. The ambiance, service, and plating all elevate familiar Vietnamese classics into something a little more refined. Food: -Cánh Gà (Chicken Wings): I wish the wings had been a bit crispier, but the sauce was flavorful and the pickled carrot and daikon on the side were a nice touch. -Bún Thịt Nướng Chả Giò Tôm (Signature Vermicelli Bowl with Grilled Pork): The grilled pork was delicious and well-seasoned. I did find the egg rolls a little lacking in flavor, but overall it's a solid vermicelli bowl and always a comforting choice. -Bò Lúc Lắc (Grass-Fed Shaken Beef): My favorite dish of the night. The beef was beautifully cooked, tender, and flavorful. The Vietnamese vinaigrette salad on the side complemented it perfectly. I could eat that salad every day. -Cá Kho Tộ (Caramelized Sablefish): The fish had a slightly fishy taste for my liking. Arrived about 15 minutes before opening on a rainy Tuesday evening and was the fourth group in line. We were seated right when they opened. Nice date night spot! read more

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Overall, the meal was great - flavorful dishes, Well presented and the service was on point. I would say though that the chicken wings were a letdown. They were overcooked, dry and came in such small pieces that all you could really started were bones not enough meat on them. Everything else on the menu hit the mark, but the wings need some serious attention. read more

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Food This was our second time visiting Anh and Chi, and it remains one of my absolute favorite Vietnamese restaurants in Vancouver. The first time we came, we waited almost two hours for a table, but it was so worth it that we promised we'd return. This time, we arrived later in the day and tried their Happy Hour menu instead of our usual large platter with shrimp and spring rolls (which was phenomenal last time). Out of everything we ordered, the AAA Beef Skewer was the star: tender, flavorful, perfectly seasoned, and cooked to perfection. I'd come back just for that dish alone. The chicken skin skewer was tasty but a bit heavy after a few bites, and the shiitake mushroom skewer was good but small for the price. The spring rolls had a special touch with a Vietnamese cracker inside, which made them unique, though still a bit pricey at $8 each, even during Happy Hour. The shrimp skewer was decent, but the beef definitely stood out as the highlight. Next time, I'll return for their pho, which I remember being absolutely incredible, rich, balanced, and deeply comforting. Service The service at Anh and Chi is consistently great warm, efficient, and attentive without being intrusive. Despite coming without a reservation, we were seated faster than expected, which felt like a stroke of luck. The staff are polite, knowledgeable, and make you feel genuinely welcome. Atmosphere The restaurant is gorgeous inside, modern yet cozy, with natural wood tones, greenery, and delicate, almost vintage-inspired tiles that add to the charm. It's the kind of place that feels equally perfect for a casual dinner, a date night, or a small celebration. The atmosphere has a relaxed energy, complemented by thoughtful design details that make it easy to enjoy your meal and linger a little longer. Overall Experience Anh and Chi continues to live up to its reputation for delivering high-quality Vietnamese cuisine with a modern twist. While the Happy Hour menu had a few small misses, the flavors, presentation, and service make this restaurant one of the best dining experiences in Vancouver. I'll definitely be back again soon especially for that unforgettable beef skewer and their pho. read more

Anh and Chi - Vietnamese Near Me - Vancouver, British Columbia

Service was really good and attentive. The food was really good. We ordered so many dishes just to try and all of it was really tasty. We did have a mishap w the mango salad with hair in it (2xs) but I don't want to hinder my review on that. They were very accommodating and apologetic. All in all, great place and I'd highly recommend to visit! read more

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We stopped by Anh and Chi and honestly, the highlight of the whole meal was the pot of pandan green tea. It was fragrant, soothing, and the subtle pandan note really stood out. The food itself was just okay overall. Nothing was bad, but nothing really wowed us either. * Soft Shell Crab Salad * Bún Bò Huế (spicy noodle soup) * Bún Riêu Cua (Grandma's Crab Tomato Noodle Soup) The space itself is beautiful, with a warm, modern vibe, and the staff were friendly and welcoming. It's more of a spot I'd revisit for the tea and atmosphere rather than the food. read more

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Wow, what a find! This place is a Michelin Guide honorable mention four years in a row, so we decided to visit it out for lunch. There is no parking lot, so you must find street parking in the neighborhood roads. Sometimes, there could be a line outside, but luckily on the day we went, we were seated right away. The service was fast and efficient, very professional. The server took the time to ask if we had questions about any of their dishes prior to ordering and solicited feedback afterwards. The inside is brightly lit and clean. We tried the softshell crab salad and the beef vermicelli. The salad was our favorite with its perfect blend of warm crab meat and cool, crunchy, pickled vegetables. We have not tasted something this good in a long time. The vermicelli noodle was also bold in flavor, but not at the same level as the crab salad. Not only do the entrees taste good, they are also beautifully presented. I highly recommend checking this place out. read more

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Tasty food, although you might want to look elsewhere if you're looking for an authentic meal. The Bun Bo Hue has been a hit with my friends who've tried it, but it's not a Bun Bo Hue. You can see how it's inspired by Bun Bo Hue, but it's a different dish. The Pho broth here tends to be on the light side, but it's not consistent. I'm guessing they have a huge pot of Pho and what you get varies depending on how full it is? I wouldn't say that it's bad but, at this price point, I'd like a little more consistency. That goes for other things as well. Out of the four times we ordered a Pho from here, the sprouts were sad and wilted one of the four times. You expect that kind of variance at a place that's half this price point, but not at this price point. If you care about decor or presentation, this is probably the Vietnamese place with the best decor and the best presented food (when it's not wilted). It probably works for business dinners or as a date spot? read more

While visiting Vancouver, I randomly found myself in their neighborhood and on a chilly day was looking for some comforting food to warm me up. After scrolling through Yelp, I landed on Anh and Chi as the pho was beckoning me. When I arrived there were a few people waiting for tables, however since I was dining solo I was able to be immediately seated at the bar. Speaking of, they have a full service bar to complement your meal. I had a half marathon the next morning, so I bypassed the booze. Inside it definitely has a modern and clean vibe. After a quick study of the menu, I placed my order with the bartender for the chicken pho. I sipped on my house cucumber infused water while I waited, which ended up only being about 5 minutes. My pho arrived steaming hot and inviting. A few minutes later the bartender brought me a plate of the accompaniments- bean sprouts, jalapeño, lime and two different sauces, one sweet and one spicy. I thought it was a little odd the server didn't bring them out with the pho, but it's all good. I removed the egg (personal preference) and added all of the goodies in batches as I slurped the delicious noodles and broth. The chicken was extremely tender and not fibrous, as some chicken pho can be. The vegetables added a bright note and the sauces further amplified the umami. As usual with pho, the portion was enough for two meals for me, so I took half of it to go. The bartender took my bowl to the kitchen to box it up, which I prefer as it's a pain to pour pho into a container. Overall, it was a really good pho, but a bit on the pricey side as I'm used to the hole-in-the-wall pho spots in Vegas. I did notice that they were Michelin recommended while I was waiting for my food, so that probably adds to the price. read more

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Was not the wait. Ambiance was cute. I scratch my head wondering how this place had the ratings that it has. 1. Bun rieu was solid. 2. Pho...it's so diluted and not good. 3. Bun no hue. OMG. I had to ask for hot chili oil to make my own sauce. Was annato seed oil at a shortage? The meat was more like pho meat. No beef shank. No pork blood. Too sweet, no flavor. Over priced. read more

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the food was very well favored. i like the plate we got with a lot of variety and i highly recommend the noodle. the ambiance is really nice with music and clean bathroom stalls. the service was also amazing and sat down fast read more

Anh and Chi - tomatoes noodle soup - Vietnamese Near Me - Vancouver, British Columbia

The interior of the restaurant really impressed with its dark and natural tones, and the heated patio kept us very warm on a rainy day. While on the slightly pricier side, the dishes were both beautiful and delicious -- we were very impressed by the thick-cut tofu and how full we were just from a shared salad, even before getting to our mains! Will definitely go back to try more menu items. read more

Anh and Chi - Vietnamese Near Me - Vancouver, British Columbia

First time here but I can see why its so popular. The quality of the sliced beef and beef balls were nothing like I've had before. The broth tastes flavourful but clean. read more

Anh and Chi - Vietnamese Near Me - Vancouver, British Columbia

Anh and Chi. Absolutely beautiful. We sat out on the patio with the most mesmerizing views. With the plants all over creating a calm yet refreshing environment and the weather being nothing short of perfect, I was in literal heaven. Our server was kind and made our experience even better with her service. The wings she recommended satisfied all my cravings. Not just the wings were delicious though, EVERYTHING was. So much so, I forgot to take photos, haha. I'll be back! read more

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Best Vietnamese food in North America! Super helpful staff. Amazing decors. Drinks are yummy and beautiful. Definitely will go back over and over again! read more

It might be hyped and might be pricey, but the food really was so tasty!! It gave me a taste of home while elevating the experience for me. I tried the Bo ne as well as the bun cha Ha Noi. Both were so insanely flavorful that I really couldn't stop eating. The Bo ne was perfect for dipping with super tender steak chunks. The bun cha ha noi had an addicting warmed nuoc cham that had grilled meat in it. Seriously so amazing made into a little lettuce wrap with the provided herbs and noodles on the side. When I'm back in Vancouver this is a place I will come back to for sure! read more

Anh and Chi - Bun cha Ha Noi - Vietnamese Near Me - Vancouver, British Columbia

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So... I'm Viet-Viet and I know my Viet food. Took a two-week vacay to Canada with my Viet fam, and let me tell you, we were ALL missing home comfort food. I hit up Yelp, and what did I find? Anh & Chi. Michelin-starred Viet food? I thought it was a prank. But, my people, it was worth the TWO HOUR wait. And yes, the Michelin star? Totally earned it. (Drool, Drool) The Ca Canh Chua and Ca Kho? Straight-up home vibes--but bougier. Like, I'm talking upgraded & elevated home cooking that made me feel fancy for once. The food was so good I almost forgot I was thousands of miles from home. Only downside? It's literally in Canada. And I had to lie to my 85-year-old Viet mama about the price--she would've thrown her chopsticks at me (and the server) if she found out the Canh Chua was $25. But on the real, 10/10, full Viet approval. Just pray you don't have to explain the prices to your family. read more

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What truly stood out was the exceptional service from Osha, our server. My husband has multiple food allergies, and Osha went above and beyond -- proactively checking with the kitchen to ensure every dish could be safely prepared for him. That level of attentiveness and genuine care made a real difference and allowed us to enjoy the meal without worry. The food itself was excellent, the ambiance was warm and inviting, and the overall dining experience was just as impressive as the meal on the plate. It's rare to find a restaurant that delivers on all fronts -- great food, great atmosphere, and outstanding hospitality. Highly recommend Anh and Chi, especially if you have dietary restrictions. You're in good hands here. read more

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Wow oh wow. This is definitely a great date night, girls night, let's celebrate, or let's take people here spot. It's upscale authentic Vietnamese food. Like think of those places that does "fusion" type of meals where it's all pretty and presentable but it is no where close to it's origin. At Anh and Chi this place does it spot on right. You have no idea how happy my heart was to sit in this restaurant watch an array of ethnicities enjoying true Vietnamese food. Like yes of course I'm going to be extra extra picky and critiquing every single little thing. Welp.... I have nothing but great things to say about the food, service, and overall experience. I highly recommend! read more

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Delicious food, fair pricing, fresh ingredients. What more can you ask for! Make sure to stop by if you're in the area for a great experience. read more

Anh and Chi - Bun thit nuong cha gio tom - Vietnamese Near Me - Vancouver, British Columbia

We came for a quick snack in the middle of the day as we were nearby shopping Banh khot (crispy prawn cakes) - had a beautiful coconut fragrance. The shrimp had a nice snap to it. I would order this again Chao thom Banh hoi (sugarcane prawn mousse) - I liked the sugarcane that the prawn mousse was on. I felt like the prawn could be a bit bouncier. Wok fried glass noodles - the noodles were nice and bouncy. The flavour was good Service was a bit lacking. For the price you pay for food here, I would expect a bit more. The food is not bad but price wise i don't think it's worth it. read more

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