Went solo so I was sat at the bar immediately. The…read morewaitresses and waiters were both extremely welcoming. The decor made it feel like a true local and loved spot, so many interesting collections and memorabilia to appreciate. Lastly the food, DIVINE, I'm convinced everything is made in-house so the wait was well worth it. I got the country breakfast those biscuits are amazing, also one of the only places where hash-browns are actually crisp

Went here because of the Yelp reviews. Outside is a combination of Dive bar- Chic. Inside is…read moreeclectic biker , hot rod , Route 66 stuff. Seated right away. Staff matches the vibe, very friendly too. Our table got the veggie omelet, biscuits and gravy and German sausage with eggs. Mine was the biscuits and gravy. Delicious! Same with the hash browns and the pancake on the side. Price was reasonable too. Highlight recommend.

Great little cafe on the corner, wanted lunch but the server talked me into the breakfast. She…read moresuggested the chicken fried steak. It was spot on crispy, hot, the meat was tender and juicy and the breading was seasoned just right. I also got a side of biscuits and gravy. On issue for my personal taste was the gravy. Needed to be a little dirtier. But that is a personal preference. The service was very welcoming and friendly. Stop in for a great breakfast at a great value.

Service was amazing! Eggs a little too done but overall good. My granddaughter also enjoyed herr…read moremeal.

Best soup and the best freshest sandwiches in the Tri-Cities!!! Get the potato salad too!!! You…read morewon't be disappointed!!!

I am a picky person when it comes to potato salad and they did not disappoint! The food was…read moredelicious. I got a Cobb salad and my husband got a California dreamin sandwich on gluten free bread (which is only a $0.50 up charge! My fellow GF baddies know it's usually at least $3.00 usually). This place will be added into our dining out rotation!

Great pho beef soup. Lots of flavor prepared quickly. Great for early dinner. Nice spot downtownread more

Maaaan... I should have trust my instincts not to come here after seeing wannabe teenage food…read moreinfluencers on Tik Tok trying to hype up this place. First red flag... seeing only retirees from World War 2 era eating in. Not that older people cant enjoy food or anything, but when all of the guests dont share any culturally relevant background with the business whatsoever, it might cater to that group... and I was right. Second red flag - the kitchen or food prep area is very questionable. Lets not get into food safety... but am I in a 3rd world country in some random person's kitchen? 3rd red flag - service was rude and vague with responding to questions. I dont think it was a language barrier... Just, felt shady or something. More red flags, but lets just skip straight to the food. It was NOT good. Took like 2 bites, and we were done. This isnt what Thai food normally tastes like or should be. If you dont have a normal asian pallete, maybe youd like it... or if you think Panda Express is really good chinese food, give it a try. For others, save your time and money

Decent prices on booze , large portions of food ! Friendly service 3/5 for a truck driver it's a…read moregreat spot! Average Joe you can do better

Great place, updated, nice pool table (could be leveled), awesome staff, food is amazing, and…read moreseating is so comfy!

We decided to visit this place while we were in town because it seemed unique. Great decision!…read more We were the only people there when we arrived for a very early dinner. The owner greeted us warmly and told us a bit about the food and how it is prepared. Everything is made fresh. He didn't lie! The menu ranges from traditional Venezuelan favorites to their take on pizza and lasagna. Everything was absolutely delicious. Our server was a delight as she helped us with understanding our choices and what was in each dish. The building has a great vibe and we loved the decor. There was an outdoor patio but it was a bit too hot to sit out there. This place is a gem and the next time we are in town, it will be the first place we eat!

This place was incredible. The lasagne and the short rib soup was incredible. The portions are…read morelarge, almost shareable. So great to find another awesome foodie place in town.

had therm cater an inventory party..all food was great. they…read moredelivered it all. we had way too much food. will use them again, steve sutter concrete special ties

OMG!!! This was amazing. I got the hawaiian rice meal with katsu chicken. It was the perfect…read moreportion, flavor all around darn good. They know what their doing. Definitely will be trying other things on the menu.

WOW!!! This was the best food my husband and I have had our entire lives. Great accommodation for…read moregluten free and vegan. Jessica was our chef and server. She was amazing, her food was astonishing to say the least. It is an automatic 7 course meal for $109 per person at the time of this review and it's worth every penny. It was just us and one other table, so very private dining with views of the landscape outside. I had the lamb and my husband had the tenderloin, both of which melted in our mouths. So delicious!!!!

The Vine Fine Dining is located inside Cameo Heights Mansion B&B. Our friends stayed at the B&B and…read moreenjoyed their accommodations, but this review is specifically about the restaurant and the food. Our friends made the reservation, and before going, my wife and I checked the restaurant's website to get an idea of the cost. The website listed the seven-course meal at $89 per person. Our final charge was $109 per person, plus a mandatory 20% gratuity. That discrepancy was frustrating, especially given the quality of the meal. (someone else commented on this in the reviews - maybe it is time to fix the website). Unfortunately, the food was extremely disappointing. I ordered the steak frites, or "steak frits" as it was written on the menu, and it bore little resemblance to a proper steak frites. The steak was a dry, overcooked cube of meat served on top of fries that looked and tasted similar to frozen store-bought steak fries, along with an unidentified pink sauce. My wife ordered the scallops with lobster ravioli. The scallops were overcooked, and the ravioli appeared to have been previously cooked and then fried or reheated. They were and rubbery rather than fresh and tender. I realize my expectations may be higher because I am accustomed to dining in larger metropolitan areas, but we have had far better meals at several restaurants in Walla Walla. I cannot understand why anyone would make the drive specifically for this restaurant unless they were already staying at the B&B. Even then, I would recommend going into town for dinner. The service was also slow. Our server tried to remain pleasant, but she clearly seemed unhappy or overwhelmed. We were a group of six, and none of us finished our main courses. Despite the amount of uneaten food left on the table, she didn't ask whether everything was satisfactory. The one positive was the pleasant view of the surrounding canyon and landscape. Unfortunately, the scenery was not enough to make up for the poor food, slow service and unexpected pricing. Lastly I do not believe all their positive reviews are organic or they really have gone down hill. Fine dinning this is NOT!