Baby, DC Vegan absolutely delivered! I visited with a friend, and every dish we tried was…read moreoutstanding. We started with the mushroom calamari, which was crispy, flavorful, and so good dipped in the marinara. Then came the lasagna and chicken piccata; both were scrumptious and made me want to explore the rest of the menu! For dessert, we had chocolate cake and tres leches, and I genuinely enjoyed both. The Nonna cocktail and margarita were delicious, too. Sophie deserves a special shout-out! She went above and beyond to take care of us, and her thoughtfulness made an already wonderful dinner even more memorable. Beautiful atmosphere, incredible food, and such warm hospitality. I'll definitely be returning for brunch and Fiesta Friday!

I've been wanting to try this spot for months. I've been missing meat lately and wanted a place…read morethat could pull off that rich, savory flavor. Vegan food doesn't automatically mean healthy, and that's fine by me--I just wanted really tasty food that breaks the stereotype that vegan joints can't hit the spot. Vegetarian/Vegan Friendly: 100% vegan! Decor: Loved the vibe--super nice and cozy. You could easily do a date night here. Portion Size: Decent portions, but being in DC, the prices were definitely steep. Service: Overall not bad. Wish they paid a tiny bit more attention at times, but really not a big deal. Price: On the expensive side, so it's definitely a place you have to budget for. Would I Go Back? Absolutely. Very tasty, with a solid menu and desserts that leave you wanting to come back for more.

Simple Vegan catered a residential retreat I was attending and here's how I feel about it…read more I. Was. Blown. Away! Look, I enjoy my animal proteins quite a lot thankyouverymuch, but I have earnestly been transitioning to a more plant-forward diet due to a number reasons (hey, probably the same as yours!). Mosty I admire how the best plant-based chefs can make their recipes flavorful and filling...because it's literally more difficult from a scientific point of view (glutamates, etc.)! Over the course of two lunches and dinner offered by Simply Vegan, I can say that Nikevia really topped the charts in terms of wonderful vegan chefs. The multi-course menus were hearty, fresh, FLAVORFUL and delicious without feeling heavy at all. She had a wonderful touch with flavored waters (yes, she even flavors them better than anyone I've known!) and personal service. I very much hope that I find the occasion to have her cater an event that I organize! Or, at the very least, that others will take this review as a serious endorsement of her cooking chops. Please consider this wonderful chef and her company for your next event. Thank you, Nikevia!!

Good, clean, flavorful food. I ordered the Valentine's Day Special and shared it with my dear…read moreboyfriend, who is a very harsh food critic. Long story short, he ate the majority of the meal and raved about it the entire time. As for myself, I especially enjoyed the dessert which wasn't too sweet and had the most gorgeous mouth feel throughout. Give them a try, you will not be disappointed, trust!

I had a really good experience at PowPow near the White House. Ordering was quick and easy using…read morethe self-service kiosk, which was straightforward to navigate. The restaurant was clean, and there was adequate seating to sit down and enjoy the meal. One minor inconvenience was needing a code to use the restroom, which I'm personally not a fan of, but the code is conveniently printed on the receipt. I ordered the General Chikn and enjoyed the meal overall, although the sauce wasn't quite for me--it was a little too thick and jelly-like for my preference. That said, I appreciate what PowPow is doing with its plant-based take on Asian-inspired food, and the overall experience was definitely positive. I'd gladly come back and try some of the other menu options next time I'm in the area.

Fingers are very very salty. Needs the sauce that isn't very flavorful but has a smooth, creamy,…read moreoverall pleasant texture. & the texture of the chick'n overall is very good and my favorite way to prepare vegan chicken (seitan). It's not an easy way to prepare it. But it's drowning in sauce that again is very salty :/ prices are very high too. The ube latte was really good, they have cold drew on tap and it's very smooth.

Michelin Star for a reason! So so good and a wonderful experience. The drinks were well thought out…read moreand unique. The food was lovely and paired so well with drinks and the whole experience. Service impeccable and it's such a cute restaurant. The restaurant really shows that you don't need meat to have a gourmet meal. Definitely will be back!!

Great Tasting Menu, but overpriced! (4.25/5)…read more Food - (2/2). I want to emphasize that though I'm giving 2/2 for the food, not everything was hitting out of the ball park. Also, for the price, it definitely left me hanging across the board. The full tasting menu started well with the smoke to bring you into the little villages of Latin America. The mini corn topped with a fragrant spread of tiny popcorn throws some inception corn flavor that blends well with the seasoning. The accompanying roll is perfect contrast to add some spice to the starter. The finish to the first course was an interesting fermented drink that just made sure the pallet was neutralized before the drinks and next courses. The next course (Arepas) was the highlight of the day for both my wife and I. The trio of sauces were unique. One was savory, another spicy, and one that was sweet. It came with 5 little tiny "breads" though they seemed to be for little kids than adults. Luckily, the sauces were so good, you could eat them all by themselves. These were definitely the highlight for us however, we couldn't even fill our stomachs with it even if we got 20 of these breads. Another unique dish (Ceviche Nikkei) we had and liked was the fusion between Asian flavors and Latina flavors. Pickled veggies on top of soy flavored watermelon soup base created a mixture that actually works well. The Tamal and Gnocchi were great as well. Overall, I enjoyed the unique flavors and the journey the chef takes us to across different Latin cuisines that vegans don't generally get to experience. That said, the desert ice cream seemed like an afterthought. There was more of sour flavor than sweetness in the shaved ice. Non-alcoholic drinks pairing (0.25/1) When we picked paired drinks with our meal I was looking forward to some variety of wines and cocktails or even beer. However, I was a bit underwhelmed with wine selections and that too with the quantity again. Very little variety and quantity in the drinks section. To me the value didn't match with the cost. Service (1/1) As a renowned Michelin star restaurant, you expect the service to be amazing. Though it didn't go above and beyond, the service was as you would expect from them. Decor (0.75/1) The dining room itself was cozy, close to the chef where you can watch them do their magic, and also close to the bar where you could order some great cocktails. The place was subtle and not too loud, the mood and lighting was perfect for a date. Overall, I liked the food, the service, and the place. However, for this much of a cost, I didn't come out filling satisfied and truly had to get 2-3 slices from Andy's right next door. It was a good experience overall though.

NuVegan Café has some delicious vegan options! The peanut shake is rich, creamy, and full of…read moreflavor, making it the perfect treat. I also really enjoy the vegan steak--it's well-seasoned, satisfying, and a great choice if you're looking for a hearty plant-based meal. If you're visiting NuVegan Café, I definitely recommend trying both!

I ordered the Salisbury steak it doesn't come with any side you have to add one on, it looks…read moreNOTHING like the picture the gravy isn't a gravy it taste like a meatloaf not Salisbury so be prepared for that . The Mac and cheese was mid needs some salt and pepper it's missing something. It was mid.

Right now, I'm taking a break from meat so I've been exploring vegan options. I've heard great…read morethings about Everlasting Life and I happened to be in the area - so this was my opportunity to try them out. Upon arrival, I was greeted by the nice staff. They allowed me to sample food and answered any questions I had. I ordered the maple wings, cheesy cauliflower, kale and mac n' cheese. I couldn't wait to get home and dive in. Everything was delicious, next time instead of getting the cheesy cauliflower, I'll get the sweet potatoes. Lastly, I love the purpose and mission of this black owned business. The owner is dedicated to providing healthy food options in urban areas and I love this. Can't wait to go back!

Pros: Good selection of vegan eats…read moreGood location Carob sweets available Gluten-free options available Cons: Customer service could smile (they weren't rude but they weren't kind) Larger portions for price

Decent vegan fast food counter thsr was at Solaire Social. We preferred Plant Burger but this was…read morea good option just next to home before the entire food hall shuttered.

Waited 30 minutes and paid $14 for a lukewarm, basic burger that didn't come with anything as…read moreadvertised. AVOID THIS PLACE

We took our dosa to go for game night at The Board Room. All the steps and the wait were totally…read moreworth it. We even got asked "where did you get that?" Gobi Dosa. Easily shareable. Tender and tasty cauliflower seasoned to perfection. Didn't pretend to be meat but just as savory & satisfying.

I enjoyed the chhole puri though I'd skip the other appetizers next time. The spring rolls might…read morehave been one of those frozen brands and the palak chaat was lacking the chatpata flavor expected of chaats. The place is mostly self-serve with a small seating area. If you're in the neighborhood and craving a quick bite of Desi food, give it a try.

Sunflower is our go to vegetarian restaurant. We live an hour away from Vienna but do not mind the…read moredrive because the food, the flavor, the atmosphere and the service are always amazing and consistent. The manager Douglas is very friendly and accommodating and recognizes us when we call to reserve a table. When we arrive he always has menus and waters on the table for us and he spends time talking and checking up on us while we enjoy our meal. My wife's go to dinner is the General Tso's Chik'n, I like to mix it up and try different things but our other favorites are the spinach wonton soup, the fantasy roll, the fried chik'n app, the veggie kabob app, the curry supreme and the colorful veggie lomein. My wife has been a customer for over 25 years and introduced me to the restaurant when we started dating and myself being primarily a meat and potatoes person I find the food at Sunflower surprisingly flavorful and high quality. If you're close to Vienna I strongly recommend Sunflower.

Updated Review (previously 5 stars) due to poor management response:…read more Management has changed since my last visit, and boy, this place is not what it used to be, and that makes me sad. About four years ago, I happily gave this restaurant 5 stars and recommended it to others. Unfortunately, my most recent experience was the complete opposite. During my meal, I discovered ANTS actively crawling around my food. (See video) It was disturbing to watch them around the sauce next to my meal, and I immediately stopped eating because I no longer felt comfortable consuming the rest of it. What disappointed me even more was how management handled the situation afterward. It was extremely difficult to get in touch with the manager despite multiple attempts. When I finally spoke with him, he refused to provide a refund because more than 30 days had passed since my visit. Given the nature of the complaint and the difficulty I had reaching management, I found that response completely unreasonable. I also raised concerns about being asked questions during my visit that made me feel racially stereotyped. Those concerns were never acknowledged or addressed by management, which only added to my disappointment. Because I believed this was a legitimate food safety issue, I filed a complaint with the Fairfax County Health Department. After investigating, the inspector informed me that they visited the restaurant, discussed my concerns with the manager, and that the manager confirmed my reported ant sightings. The Health Department also required additional pest control measures. Beyond the service issues, I also noticed a significant decline in the food. The wonton soup was bland and lacked the rich flavor I remembered, and the General Tso's Surprise tasted off and was missing the depth and spice that used to make it one of my favorite dishes. This restaurant used to be one of my favorite vegetarian spots, which is why writing this review is so disappointing. Based on my recent experience, the difficulty in getting in touch with management, and their total lack of customer service or care for loyal customers, I can't recommend dining here. They do not care about their customers based on how I was treated.