Great local pub. The history inside is awesome!! The service was amazing. As soon as we sat down,…read morethe server came over with water and menus. It was hot and humid that day. Water was appreciated. I had the Downeast cider blackberry. Freaking amazing!! We also had the homemade fries. I highly recommend these!!! Great place! Highly recommend!

Small hipster spot. Good spot to stop for drinks…read more Sean is cool bartender and makes good drinks.

I loved this place! It is an incredibly beautiful location, very fun and unique! The menu is…read morediverse and friendly to all necessities, and the mocktails are especially fancy (including the cups they come in)! Our waitress was super accommodating, friendly, and patient as well! Can't wait to go back!

Frank helped us out on our first visit. He's the mug wizard. Since then, numerous employees have…read morehelped us. All friendly and welcoming. This is the best tiki bar in Boston/Cambridge area. Probably in the state if I think about it. Legit cocktails. Very, very good food. Veg options. Creative and affordable mugs. An adjacent parking structure (the only one in Harvard Square). The place is unicorn material. I've been here maybe four times over several years. Shame on me for finishing this cumulative review now. The good news is every visit was solid. I've been here as a small and also large party. Sat at both the bar and table. Had reservations and also walked in. Visited in the summer and also winter. Weekends are tough to get in without a resy. It's tiny. And its Cambridge. Weekdays you'll be fine but reserve anyway. It's free. From bar to tables to booths, you're covered with seating. Can they serve a table for ten? Maybe but I wouldn't be that person. Check ahead of time. Drinks are strong. Sometimes sweet but mostly balanced. Food is yummy. Plenty of vegetarian and vegan options clearly marked on the menu. Serving dishes and bowls are fun too: skulls/shells/etc. Enjoy this hidden secret. And don't steal the mugs. Buy them--they're so reasonable.

Cool cocktail bar. Small menu. Prices are pretty high compared to the other restaurants in the…read morearea. The bartender was new but very nice and made a good drink.

Small food menu. Oysters and pigs in a blanket for appetizers were good. The fried chicken sandwich…read morecould have used more sauce. Our direct waiter was great, always coming by and refilling water. There was another member of the team who kept coming by to ask us if we had a reservation and if we were ready for the check. Felt like he was trying to rush us out. Also I'm pretty sure he could have checked on his own to confirm that we had booked with a reservation. This is the main reason for the lower star review.

Cambridge is a city jam packed with a lavish selection of fine eateries from corner to corner. As…read morewith options this vast, it can be daunting making a decision on where first to embark. Luckily for us, my bestie and her hubby were our unofficial tour guides for the evening, as we ventured on a casual double date night at none other than Grafton Street. It's as every bit as street level as its exterior decorum exudes. Incidentally enough, we discovered that the best time to arrive on a Friday night is anytime before 7:30, because that's when the crowd decided to show up. That having been said, it's important to note this place can become very noisy very quickly. It is a bar after all. And the lushes were afoot on this most boisterous Friday night. So anyways, we started the night off with two apps.. Spinach and Artichoke Dip: My bestie highly recommended this app and her palate was most spot-on with this one. Creamy as hell with large Artichokes throughout. And the homemade chips add a much appreciated rustic touch to the whole thing. Though, I do wish there were an option to add a protein like shrimp or even lobster meat or something. 9 out of 10, would recommend! Steak Tartare: What's the best way to put this? I think....misleading sums it up. I'd even go as far to say this felt like a fake tartare. For one thing, it didn't even look the right color. And that's likely because it was doused in some kind of dressing that gave the whole thing an unusual taste. Now, we've had our fair share of tartare apps in the past; the carpaccio from Proper Chophouse at the Nash Casino being among the best. But this one had a strange flavor with a bizarre, chewy texture that just didn't sit right with us. Not only was the beef unrefined, it was also underseasoned. Needless to say, we ended up sending this one back after only one bite each and swapped it out for the artichoke dip. 1 out of 10, this one just didn't work. Onto the mains.. Shepherd's Pie: From what I gather, the wifey was quite pleased with this one. She just needed to add her copious amounts of salt as she does because she's the salt queen. After which, she thoroughly enjoyed it. We also appreciate the fact this is a REAL Shepherd's Pie and not merely cosplaying as many other restaurants do by making theirs with beef. Nay. Nothing but lamb in this legit dish. Grilled Pork Chop: Okay. I need to start this out by stating how elated I was to finally try a properly cooked pork chop in a restaurant. So, a little background story - growing up in the 80s, I was fooled into believing pork chop was simply something I pretended to enjoy, since it was always a thin cut, overcooked, dry as hell slab of anemically seasoned pork. Ch'yeah...my uncle really cooked like a donkey sometimes. Anywho, fast forward to 2026 and I'm presented with this gorgeous cut of freshly grilled pork. Right away, I can tell that it is WELL seasoned! A lot. Like...salty. VERY salty. Salty like the sea. Chat, the pork was overseasoned. And I can't even believe I'm saying that! But allow me to elaborate. It wasn't overseasoned to the point of being inedible. But JUST over the mark. And I've NEVER had that happen in a restaurant setting before. Usually, you'll hear me complain about food being quite the reverse. This is so rare, in fact, that I initially had a tough time admitting it to myself. After bite number 7 or 8, I thought, "Wow! This is the saltiest piece of meat I've ever tasted inside restaurant walls!" The insides of my mouth felt drier than Pakistan. I felt as if the Special Forces were about to start conducting maneuvers inside my mouth-hole imminently. But, I digress. This one was OKAY, but I don't think I'd get it again. 7 out 10, not sure if they'll take requests for reduced sodium, but....be sure to drink a tall glass of water with this one. Side note on the potato salad: it was good. Not quite as good as the one I make at home. Though, I can appreciate the fact they use Yukon Gold potatoes, same as me. This one was served warm, however; possibly due to the hot pork chop sitting atop of it. All things considered, we would certainly return. The vibe is contemporary, as is its decorum. And wouldn't you know it? They actually have tap-to-pay courtesy of their mobile POS systems! That was an unexpected, considering normally only casual chain dine-in restaurants have that sort of thing. Next time around, I'd be willing to try a burger or even the fish n' chips, if the mood so fits. Taking into account their potential, aside from their one-off faux pas, I'm gonna give Grafton Street 4 savory pork chops hot off the grill out of 5.

We were craving some steak so decided to come here (even though it's not necessarily a steak house)…read morewe saw the good reviews and decided to give it a go! Service was pretty good. Staff were friendly. The coladas I ordered were sweet but also one of the best I've ever had! They were nice enough to split the steak for us without having to ask. Food was nicely seasoned. I mean, I'm not sure what's not to like about this place. Definitely good vibes all around.

We had an awesome time at Lou's in Harvard Square! We stopped by around 10 p.m. on a Friday, and…read morealthough it was packed, we were pleasantly surprised to get a table without a reservation. The atmosphere was lively, with a DJ, live music, and a great crowd. For drinks, we ordered the Jason Bond and Dirty Work martinis, along with a few beers. The cocktails were delicious and definitely on the stronger side, which we appreciated! For food, we shared the Caesar wrap and the shrimp sliders. The portions were generous, and everything was fresh and flavorful. If you're looking for a fun night out in Harvard Square, Lou's is definitely worth a visit. We'll absolutely be back!

Came here for dinner on a Sunday evening and the space was relatively empty - not too full given…read morethe amount of tables. Ambiance felt modern and chic given the decorations and lighting which matched the overall vibes of the restaurant. Menu had a decent selection of dishes - nothing too standout as a typical American restaurant. The entree I got was okay, expensive and tasted fine. Overall, nothing special though. I probably wouldn't come back here again, but I had a fine meal with my friend. The price and quality just didn't match for me though and I probably would opt to eat somewhere else.

I have walked by hundreds of times so I finally stopped in. The music was cranked. It was a…read morelittle early for the beer garden. It brought me back in time to the Charley's at Kenmore Square. I beat the Harvard student and tourists so there were plenty of seats. I sat at the bar and had a double cheeseburger and fries for 16.00. You can't beat the price. It came out after about twelve minutes. The fries were cold so they must have been on the warmer. The burger was medium rare so I was pleased with the burger. I would return.

Classic Harvard square dive bar--come for the vibes not the food. Drinks list is decent, occasional…read morekaraoke can be fun. Can't shake the feeling that it's a bit overpriced now though.

Two bars and outdoor dining. Cool vibe. Dark and moody. Upscale but not over the top…read more Espresso martini- like a coffee coolada from Dunkin Blackberry smash- good but very tart Manhattan- good and basic. Pepperoni pizza- very good flavor. Thin crust and crispy.

My local friends told me this is a popular place. Their location is great - right next to the…read moreHarvard Square so lots of tourists come here. Service was very nice and our orders came very quickly. Food was okay. It's a quick eat type of place. We had some sandwiches, salads, and a hamburger. Fries were pretty good. They have some photos of old pubs on the wall and the ambiance is reminicent of the old time eateries. We came on a Sunday and it's pretty crowded. I imagine if you come when there are fewer people you might feel the tavern atmosphere more.

BEWARE RACIST BOUNCER!!!!! Grendel's is an amazing spot to…read moredrink a beer... if you can make it in. The bouncer is homeless and will harass you, especially if you are brown. Imagine: you're just a girl running away from a homeless guy chasing you on the street... then it turns out he's the bouncer!!!! He falls asleep on the job and then blames you for not checking in with him. Bouncer does crackhead math to arbitrarily decide if you people can enter. Party of 5? NO WAY!! part of 2? party of 3? FOR SURE!!!! He also cant read IDs, which is basically his only job as a bouncer. Have you ever beeen judged racially?? If not, come interact with the grendel's bouncer: then you'll know how it feels. Otherwise Grendel's is sick. The servers and bartenders are super nice and the vibe is great. But the bouncer eating soup ruined it.

Pretty basic pub fare, but the entire food menu was half off for happy hour and well worth the…read moreprice! The pub has a cool, casual vibe, with cheap eats, good beer, and excellent service. We are looking forward to trying some more of their food during happy hour sometime. Went around 6 on a Tuesday and it wasn't crowded at all.