A hidden gem can be found inside the Marriott Hotel in Brooklyn Park. The food and service here are…read moretop notch! We ordered the wings and requested the Tennessee hot sauce. The sauce had a nice kick and was perfect for our liking! The Brussels sprouts were crispy, and the flavors were unique and delicious. I'm not usually a fan of blue cheese, but the combination of all the seasonings was one of the best Brussels sprouts I've ever had! The ribeye was seasoned and cooked perfectly. The staff informed us that the steaks are always fresh, never frozen, and I could definitely taste the difference when I took the first bite. The staff were friendly and provided amazing service!

Saturday, July 26, 2025…read more I had a very nice salad from the restaurant last night. Ordered from the bar. Bartender was pleasant and chef happened to be there too, and we had a nice conversation. I'm staying here for a dance event that goes into the early morning hours. The website clearly indicates that the restaurant is open until midnight. It's a little after 11 pm and I planned to order a meal and have it later when I got back to my room. I am giving it only 2 Stars because the hours on the website are WRONG. Really? It's a Saturday night and the only restaurant in the Marriott closes at 10:00 pm!!! I do not have a car, so I cannot even go out for food now. Very disappointed and totally screwed up my plans for the evening. This can't be the only time someone has been very inconvenienced because the Marriott or Wadsworth is completely unaware that their website does not have correct hours listed. I could understand, MAYBE, if it were the dead of winter. It's the summer. Wake up, do better.

We were at a Tasting collective event. Old fashioned cherry…read moreand armaro -good I would get again Smoked tomato soup - many felt was best dish of the night Duck tostada - my fav Roccata Gnocchi - jalapeno pesto , pecorino, pickled sun dried tomatoes - very nice - many were expecting potato gnocchi and so were caught off guard. Carrot cake. With toffee sauce - not too sweet or overly carrot. Nice well balanced The noise level made it had to share with anyone not right next to you. Kaleb and Dennis were the best part of the evening.

Went back for a tasting menu this time, and was again amazed at the culinary perfection and overall…read morewell balanced flavors. Food 5/5: my favorites were the tomato soup with sandwich and I am still dreaming of the carrot cake and potatoes. Overall all of the food was well balanced and so flavorful. Service 5/5: this place is an experience! Service was great, we were well taken care of and attended to. Ambiance 5/5: I really liked the inside space. We were at tall barstool to be bellied up to the bar/chefs. Overall if you're looking for an experience tasting menu and are ok with whimsical aspects, this is your place! This is not a sit down and then bring food to you and leave you alone. It's constant interaction, and is an absolute blast. One note, there is some alcohol included in the normal tasting menu price. I got the wine flight on top of that, but my friend did not and there was still a specific wine/drinks list included for all.

I eat here all the time. It's the Holliday Inn. Food is pretty good and Brian the bartender…read moreremembers even his once a year regulars. Got Surly Furious on draft.

Great little hotel restaurant and bar. The atmosphere is fun and relaxed. No pressure to do…read moreanything other than want you want to. You can go outside on the patio and enjoy the beautiful summer night. Not a lot of selections of draft beer but plenty of bottles. Multiple TVs to watch and plenty of tables. The bartender, Brian, was fun and friendly.

The vibe here is super cozy. It was almost like going to eat at extended family members house. They…read morehave a menu but are pretty flexible about putting a meal together how you like. I ordered a grill cheese and got to choose the types of cheese as well as the side (I got fries). My mom & sister got chicken sandwiches and I tried a piece of the chicken, which was good and seasoned well. We also tried the fried pickles which were okay. They don't have a drink menu but will make you whatever they can as they have an open bar. I generally loved how friendly the staff were and how cozy the restaurant is overall! We will definitely be back!

I can see why the community wouldn't let this place go! The owners Fran and Char are so sweet and…read morefriendly. Their staff is equally as friendly and kind - they know they're regulars and treat new comers as if they are regulars. Milton's graciously allowed me to teach a paint class there today. We had a great time, service was great and lunch was delicious. The rib nachos were DELECTABLE, the goat cheese bbq sauce is fire. I definitely need to go back and try the famous jerk Mac and cheese.

Relaxed but nice cocktail lounge; it was a little hard to find at first because it doesn't have a…read moresign, but it's below street level with a window sign that says "cocktails." The service was appropriately lowkey and prompt. Their food might seem a bit expensive, but their portions are generous. The fries were reminiscent of McDonald's fries in the best way, just fresher and crispier! We tried the Parlour burger and the chicken sandwich, both of which were simple but delicious.

The Parlour burger used to be thicker double patties but have gotten way thinner over time. Each…read morebeef patty is much thinner now than it used to be so the outter edge crisp is somewhat all throughout the patty being that thin. This makes the burger really chewy and you really can't taste the beef anymore like you used to when it was thicker. I would take this as it's not as good as it used to be. It is not as good as the original hype from the beginning. In conclusion, I do not think it's worth the $19. I rather get a cheesesteak for $16 at Tono's which comes with fresh not burnt fries rather than come back here and get a burger here. It's highly unlikely I will be back here. I honestly feel like the burgers have gone way WAY downhill. The fries here have gotten terrible so I stopped getting the fries a long time ago. They are not soft crisp like they used to be. They are too golden brown color, almost like burnt hard fries. I never like to eat down here. I normally would order the Parlour burger upstairs. The basement part which is Parlour has a weird smell like a locker room smell so that's why I don't like to eat down here.

Brazierr is a family own restaurant with very friendly professionalism. The selection and food…read morehandling experience proved to me they have many years of experience in the restaurant business, wonderful perfect flavors balanced combine perfectly not overpowering making all their selections a perfect lunch or dinner. One of my favorites is the Brazillian fish stew cooked and served on the clay pot (Moqueca Capixaba) WOW!!!!!!

The food is just typical food , the blizzard treats are not mixed throughly so the top had…read moreflavoring and bottom half is pure soft serve , if I wanted soft serve I would have gotten a cone and this is not the first time of this happening this has happens several times I am just now to the point to write about it

We stumbled across Malone's to grab some late night eats. The spot had a little bit of everything!…read moreServices were good for being slow on a Sunday evening. The vibes were laid back and welcoming. The Santa Fe Steak Bowl was flavorful and filling. The pan seared tenderloin was cooked well, and the grilled onions, peppers, avocado, pico de gallo, crispy wontons, and cheese all came together nicely over the rice. It wasn't life changing, but it was good enough. The boneless wings were crispy, juicy, and even better dipped in the ranch. I liked how it was overly sauced. The burrata bruschetta was fresh and delicious, with creamy burrata, flavorful tomato bruschetta, and a balsamic drizzle that paired perfectly with the toasted bread. The chicken wild rice soup was rich, creamy, and a little saltier than I preferred but the cup portion was generous. We dipped the bruschetta in it and it was delicious ! I'd definitely come back to try more from the menu.

This has recently become one of my frequented spots! They have a great outdoor patio space along…read morewith their indoor seating. The food is very good, with a lot of variety across various cuisines. I also feel like the menu price point is very compelling with a lot of entrees landing around the $15 mark. Service staff has been friendly across my several visits, and I certainly enjoy the ambiance of sitting outside when the weather allows it. Indoors is alright, but it's pretty TV heavy, and their main content wall is 4 TV's stitched together as one screen which leaves some gnarly cross hairs on the content. Overall, it's definitely worth checking out!

Chorizo and Eggs breakfast plate, it was good…read more It's a nice little diner, with mostly Mexican food. Clean, friendly, with decent portions.

From the owner: When you are looking for a diner that serves delicious authentic American food in Crystal, MN, look…read moreno further than Family Cafe & Diner. We are your premier experts in providing the best authentic breakfast, lunch, and dinner.