Our family of five had the 11:00 champagner brunch today. Excellent experience, food and service…read more Thank you Tamra!

Lobster Ravioli. That is all you need to know. Lobster Ravioli…read more The ravioli are stuffed with lobster in a perfectly fine sauce. But then they sprinkle on the magic seasonings and it is elevated to ethereal status. The salty finish elevates it. The prime rib was unfortunately cold. And the au jus sauce. If you are going to serve cold meat then the au jus should be hot. I did appreciate that rare was an option. A nice selection of entree choices. The steak au poivre with it's accompanying potatoes was excellent. As was the shrimp chimichurri. The desserts were slightly above average, although the macarons were great. Too basic for the price point. The Pineapple Express is a great mocktail choice. We came here for Mother's Day and they need a great job of keeping the chafing dishes full of hot food. We would come here again easily.

The interior of this place is incredible, such a cute spot with moody lighting, intimate seating,…read moreand vibey music. It's a great place for drinks and appetizers. The drinks were good, and they also have a solid selection of beer on tap. The food portion are a bit small imo but I will say the Mac and cheese was pretty darn tasty!

I'd seen rave reviews about this place, so we decided to go here to celebrate a personal…read moreaccomplishment last weekend! It's a really cozy moody interior, with *no big lights* aka great low lighting and comfy seating options. When we went, there were just a few other parties there so pretty quiet. I liked that we had a whole corner to ourselves with a sectional couch of sorts and some chairs. They close at 10pm on a Friday night, which felt absurdly early for a cocktail bar. But, we were able to order and drink one drink during the ~45 minutes we had. They closed up shop promptly at 10pm. They had a classics and a "rumors" section of the menu. I didn't think the signature drinks were overly unique, with classics like Paper Plane making that menu side. I had a pomegranate mojito which was good! Consensus was that the cocktails were good not exceptional, especially for the $16-17 price point. We ordered churros for the table which were a table favorite! I wouldn't go out of my way to come here again, but we enjoyed our time and could see this being a good option if you lived in the neighborhood and don't mind the early close hours.

Was in town for work and came across this restaurant. We talked in Saturday for dinner and sat at…read morethe bar as they had an hour long wait for walk ins. We had a great time at Spoon and Stable and the bartenders were super friendly and gave us great recs! We enjoyed everything we ordered. Highly recommend this place :) Will come back when I am in Minneapolis!!

How on earth is this place still open. The food here is overcooked, tastes like spoiled food, &…read moreterrible service all around. Especially their desserts tastes really old. Everytime I've tried something here, I get a stomach ache for couple days, especially their old tasting desserts. 1st time stomach I thought it was just a fluke. Third try & 3 stomach aches later from the same place here & you're out of my books lol. Never again, No clue how this place has any business. I'm so glad more places have opened up in NL. Especially the Bellecour restaurant, the desserts there are 1000x better than the days tasting old crap that is served here at SnS. The interior is gorgeous, however, the entire establishment is a 0/10. I would not recommend this place to anyone. What an embarrassment this place is serving bad food to patrons. I recommend spending money at Porzana, Bar La Grassa, Bellecour... anywhere but here. This place is a joke for food. So embarrassing!

Lizzie was our server and she was amazing! so sweet and nice! Highly recommend! Amazing food and…read moreservice!

Addison has nailed it twice for us. Excellent service, with a wink and a great sense of humor. Try…read morethe Fudgy Brownie if you have room after a great burger or entree.

We had such a great experience at Demi tonight! After a not so great experience at Spoon and Stable…read more(same chef), I had low expectations. I am so happy I thought wrong. We were greeted at the entrance, jackets were taken, and drinks offered while we waited. The waiting space was small and a little awkward but it was fun to get serve right away with a friendly bartender. Seating is around the small, intimate bar where you observe the chefs preparing every dish for the night. The servers are shared so you don't get just one person for the night. We are not wine people, but I'd still recommend doing the wine pairings ,which is an extra add on. It was really fun to learn about the different wines and how they tasted with the plates. There is some down time in-between courses but nothing ever felt too long. It seemed like a perfect time to converse and enjoy watching the chefs do their thing. It took about 2.5hrs to finish our nine course meal. The courses were so tasty! I was a little nervous because of previous reviews but we really felt like every dish was put together nicely. We were so impressed with how intricate each dish was and how many ingredients came together. A favorite was the wagyu ribeye. Just so delicious. Yes, I wanted more, but it was about trying small plates and things you've never thought you'd try before. I was full and buzzed by the end of it. I also really appreciated getting the menu at the end of dinner. The whole time I was like what the heck did I just eat? Now, I can reflect on it even more. You are seated next to people but there was plenty of space where I didn't feel like my privacy was invaded. Everything about this experience felt intimate and well put together. Such amazing talent and delicious meals put together right in front of us.

I have hesitated to write this review. But in the end - I had to be honest about my overall…read moreexperience. Demi had been on my list for a long time, and we finally decided to experience it. There is a lot to say about this restaurant, and most of it is very good. The ambiance had perfect energy. It felt lively, but never loud or overwhelming. It struck a really nice balance for a special night out. You could comfortably enjoy the experience and conversation. The service was exceptional. Not just friendly, but incredibly knowledgeable. Every course and every pairing was explained in detail, and the staff clearly knew their craft. Service - they absolutely delivered. We chose The W.C. Whitney Menu. I had the Premium Wine Pairing, which was excellent and very well done. My wife chose the Temperance Pairing since she does not drink alcohol. This was one of the few disappointments of the evening. Many of the drinks were designed to mimic the taste of cocktails and wine, while my wife does not care for the taste of alcoholic drinks. When it came to the food, there was a range. Some dishes were truly outstanding and worthy of Demi's reputation. Some were good but not exactly great. And honestly, a few were mediocre. With a tasting menu, you expect some variation, but at this level and at this price, mediocre does not cut it. Here's what it really comes down to. I would rate the experience itself 5-stars. But the cost of the evening did not come close to matching what was delivered. I was not looking for, or expecting value! We spent over $700 for the evening. Demi is very good. The service is exceptional. The ambiance is awesome. Much of the food is outstanding. But in my opinion, the overall experience did not justify the extremely high cost.

Unbelievable. This place is truly magical…read more It has such a perfect mix of a relaxed, chill vibe while still feeling elevated enough to dress up and make a night out of it. The space itself is beautiful with a really cozy ambiance, and the patio is a great option when the weather is nice. The drinks are absolutely the star of the show. You can tell there is so much intention behind both the flavors and the presentation. The cocktail menu is super creative, and the Old Fashioned menu alone is phenomenal with so many unique options. The Beorn Old Fashioned was my favorite. We also tried the Payanello (pineapple, lime, ginger, pickled jalapeño) and it was incredible. Food was fantastic as well. The brussels sprouts were so good and a must order. Service was amazing. Our server was so kind, helpful, and gave great recommendations, which made the whole experience even better. It is on the pricier side, especially for drinks, but honestly worth it for the quality and experience. Reservations are easy to make and I would definitely recommend booking ahead. Parking was manageable when we went, but I could see it getting tricky during busier times. Overall, such a beautiful, thoughtfully done space with incredible drinks, great food, and top tier service. A perfect spot for a night out or just grabbing a cocktail and soaking in the vibe.

Visiting stops on the distillery passport and spent an afternoon at O'Shaughnessy. I had been here…read morebefore for a couple of events, but never just a regular experience. Inside is beautiful, with leather and wood everywhere. It's a large space, but still feel cozy. Since they specialize in whiskey, that is the base for many cocktails; I actually think that 90% of the cocktail list is whiskey of some form. We also tried a spice bag, which was phenomenal! One of those things I loved so much, I'll probably get it every time I go now. If you're looking for a great place to try some great cocktails, OS Distillery is the place for you!

Wow! Restaurant Alma(not the cafe)…read moreCan't believe it's taken me years to visit here, I had an amazing 3 course dinner here with the wine pairings All the dishes were fantastic and my friend and I shared all of our dishes so we could experience most of the menu The service here was truly excellent from coat check to our server Miles who was super friendly and knowledgeable Everyone we encountered was so passionate about the food it made me feel good especially as the quality was so high! There wasn't anything I didn't like except dessert was not included in our meal so for extra $ we did split one and was delicious They did send me home with some mini coconut macaroons which was a nice touch Ambiance - was lovely sitting at the counter, restaurant was full but not crazy loud for a Saturday night! The menu changes seasonally so I'll be back in the fall to try that Parking- free street parking If your looking for a high quality tasting menu book here

It is very good. It may not be outstanding, hence the 4 stars…read more This is a review specifically for the restaurant side, and you're going to have to sort the cafe/hotel/restaurant ones. A lot was on point. They had super interesting wines by the glass, the appetizers were outstanding, my duck breast was served with a perfectly smoky pepper reduction, and it was fun watching the open kitchen. We also appreciated the creativity of the uni spaghetti we were served. They do a no tipping/hospitality included model, which is nice to know what you're getting. But also, a lot was a bit off. Water took 10 minutes to get even when all the waiters were waiting for the kitchen to plate the next course. Cocktails were uninspired, basically just the flavors of the classics but with extra price. Dessert was additional, and honestly I think if you're going to do a prix fixe (which I love), do it as appetizer-main-dessert. Said uni spaghetti was creative, but lacking in balance, especially compared to the pear-nduja bruschetta (lovely) and said duck breast. I walked out feeling not unhappy, but not anywhere near one of my best experiences.

George & The Dragon is a super cool restaurant that my hubby and I tried for a double date night…read morewith our friends. We came on a Monday night at 6:15pm. This place does get busy so definitely keep that in mind. Luckily I made reservations ahead of time so we had a table waiting for us, otherwise we would have been put on a waiting list since it's a small space. They put us in a corner booth which was nice and spacious enough for 4 people so I'd definitely recommend asking for a booth verse a table if you're planning to come with a larger group. The servers are all very friendly and helpful. I appreciated their attentiveness and sharing what they like best, especially for what's in season based on the time of year. The menu has quite a bit of variety too which is sometimes unexpected when you come to a pub-style location. For appetizers we got Onion Ring and Fried Pickles. They were both really good and served with dipping sauces. Definitely both shareable items so if you're in a group they'd be great options! My entree I chose the Wild Alaskan Sockeye Salmon served with lemon soy marinade, creamy cucumbers, and jasmine rice -- it was SO good!! I loved the creaminess of the cucumbers especially with the rice and than the lemon soy marinade was just a unique touch to the salmon. Toned the flavors down without overpowering acidity. And the salmon was so dreamy, a beautiful pink color that you just knew it wasn't a farm raised salmon. Plus the portion was very generous!! I'd definitely recommend the Alaskan Sockeye Salmon to anyone interested in visiting here. #eatwildsavewild The only negatives (which are more so just knowledge bombs for you): * Restaurant is VERY loud. It's hard to hear because it is one small room that everyone plus the bar is in. I wished I would have took a picture to show what I mean. Just know that if it's an intimate setting you're looking for this is not the place. So be prepared to talk loudly over the loudness and ask "excuse me?" or "repeat that" many times throughout your visit because you're not going to hear everything. * Timed eating. Because this place is a hit with limited seating, once you get a table and complete your meal/payment you'll kindly be asked to leave so that they can clean up and open the table to next in line. Totally get that and am not put off by this at all, but I could see how it could catch some folks off guard especially if you are out for a meal with folks you may not see frequently-- so just keep that in mind. This is not the place to sit and talk post meal. * Parking is limited. Be prepared to walk a few blocks as the road parking in front of the business is pretty limited especially with the other stores and restaurants in the area. Regardless of those few bullets I highly recommend folks visit George & The Dragon. It's a really cool spot and the food was great! Plus theirs a malt shop right next door that looks yummy too, so definitely worth visiting and getting malts after for dessert.

It's been 7 years since Ive been back - service is still great, food delicious. It felt smaller…read morethan I remember ‍. Ambiance is perfect I feel for a family place, not over the top but comfortable? Like your visiting at a friend's house? I don't know- What we especially liked was the smaller amount of "chips" just enough not too much not too little! Portions just right.

Stopped in for brunch on an early Saturday afternoon with friends. We had the short stack with…read morefruit, a breakfast sandwich on sourdough, and I had a breakfast sandwich on the housemade biscuit. Our sandwiches and the pancakes were outstanding. You order at the counter and the food came out super quick. There is usually a huge line to get in on weekends (for a good reason), so we were lucky to get in right away. It's a very lively spot and usually super busy! The menu is huge and there's also baked goods to grab and go. Parking is fairly easy on the streets.

Yum! My son had the Cowboy grilled cheese - it looked so fabulous, I tried that before I tried the…read morechicken breast sandwich I ordered. His was SO good, I was feeling envious, but then I tried my sandwich and it was just as good!! Both came with a Caesar salad which were delicious as well. Highly recommend! I will go back.

Great food, friendly staff…read more Tagliatelle with Fois gras meatballs Creamy, a bit spicey, i got 10 tiny meatballs, it was a perfect ratio to the slightly chewy noodles. Thoroughly enjoyed it.

Another wonderful evening at 112. We were sat in the smaller back room on the second level which…read morehad a quiet, intimate feel. Perfect for a date night. The service was excellent as always. Starters: 112 steak tartare and burrata toast w/ walnut pesto. Both must haves. We also love the khinkali dumpling (not pictured), but be advised it only comes with one per order. Mains: we both had the nori-crusted Babette w/ ponzu. Absolutely delicious, it's one of our favorite steaks in the city. Desserts: tres leches cake and mocha mousse torte w/ whipped mascarpone. OMG. incredible. We also love the horchata mousse w/ cinnamon cookie (not pictured). Drinks: pickle-tini and espresso martini. Both delicious, but the pickle-tini was especially incredible.