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    Aloy Dee Thai Cuisine

    4.4 (109 reviews)
    Closed 12:00 pm - 2:00 PM, 5:00 PM - 7:30 PM
    Updated 2 months ago

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    ALOY DEE THAI CUISINE ATMOSPHERE

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    John K.

    Ample parking. Restaurant itself in a worn, aged structure. Inside was somewhat on the dark side. Arrived just as they opened so the A/C didn't have time to kick in. As a result it was somewhat warm and stuffy. Cooled off by the time I left though. Server was pleasant and professional. He was attentive and friendly. I ordered the papaya salad. Not bad, nothing to write home about and the Volcano chicken, which was sweet and tasty but disappointing as it was also tough. During the meal I noticed an odd funky smell like sour milk. I determined it was coming from the table. Apparently someone had wiped it with a dirty rag and it left a sour smell on the surface. Other than that I have no complaints. Service was quick. Ambiance was meh.

    The new sign above the entrance.
    Peter M.

    We have gone here many times and, I must confess, always to order Pad Thai. It is the only Thai meal I order. I returned here recently with a friend of ours for a takeout order, and the experience mystified me. My friend questioned the amount of her bill and didn't receive an answer that made sense to either of us. Then I ordered, and my bill was way off also. Two orders of Pad Thai for 11.95 each and an order of crab rangoon for 7.95. I made that to be a total of 31.85 and with the 7% restaurant tax it should be around $34. My bill came to exactly $40. Not a penny more or less. Weird. Now maybe there is some takeout charge or something, but it wasn't on the menu, and after the unsatisfactory explanation my friend received, I didn't ask. We just won't go back, which is a shame. **nThe owner commented below that we paid extra for protein, Well, if a little ground beef added to pad Thai costs six extra dollars, he is only making my point for me.

    Yellow Curry Jasmine Rice Thai Ginger Honey Tea

    Authentic Hidden Gem! A part of me wants to keep this place a secret but it's too good not to share. The flavor found in these dishes will make you want to travel to Thailand. The Gyoza appetizer, the Yellow Curry and Garlic Pepper entrees are personal favorites. I can't forget to mention the Thai Ginger Honey Tea which is chef made and so tasty! Aloy Dee is a must try for lunch and or dinner! I'm looking forward to exploring more of their menu options. Check them out!

    Chicken Green Curry
    Kathy W.

    Great Thai food, everything you order is exactly what you would want. Everything taste so fresh, like the vegetables were picked that morning. Great setting and super attentive server and also very knowledgeable to were it's always a great experience. Foods mouth watering

    Pad Thai
    Jacqueline L.

    We got samosas for an appetizer. They were different because they were in a spring roll wrapper, but we're very delicious! I forgot to get a picture of those. There is a little sauce that they bring with that that has cucumbers and onions and sweet red peppers with the vinegar sauce but it's sweet and it is very very good. If they sold it as a side, I would order it. We also got for our dinners pad. Thai and Thai fried rice with a side of yellow curry. So so good. This is a place we will definitely be returning to. The owner is very kind and very honest about weight time because there is only one person in the kitchen his wife and she's doing all the cooking and the dishes. I definitely would tell anyone to visit. A lot of people place an order over the phone and take it home with them.

    Thai ice tea
    Stanislava K.

    This place is an absolute delight. From the owners, who are wonderful and welcoming to the delicious and fresh food. We got seated right away and got a pitcher of water, which was definitely welcomed, since I drink a lot of water. We ordered: Thai ice teas, which came in huge mugs and were absolutely spot on with taste. Tom yum soup with tofu, which was perfectly fragrant with spices, herbs and lemon grass. It had a great "kick" but it didn't burn my mouth, just a great spicy overtones. Cashew chicken with rice - sorry, no photo, forgot to take a picture. It was, however, delicious and fresh. My husband ordered extra rice, since he is a rice fanatic. The rice was cooked to perfection. The cashew chicken is full of high quality ingredients - I especially liked the freshly chopped onions, celery and pineapple. It's safe to say we will be back.

    Pad Thai

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    4 months ago

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    Aqueel A.

    You ate and want a refund nothing else.

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    7 months ago

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    10 months ago

    IMO best Thai in the area. We love these staples... yellow curry, Thai basil, pad Thai. Best tom yum & wonton soups.

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    5 months ago

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    2 years ago

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    2 years ago

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    4 years ago

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    4 years ago

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    Aqueel A.

    It's always a pleasure having you over

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    4 years ago

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    2 years ago

    Service is very good. Their Volcano Chicken dish is excellent as are their curry dishes.

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    3 years ago

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    3 years ago

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    Aqueel A.

    Thank you so much

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    2 years ago

    Always a favorite if you're vegan, eat here at least once or twice a week! Very easy to request. Exactly what you want.

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    4 years ago

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    The Grilled Cheese Gallery- Mount Dora - A night in Amsterdam

    The Grilled Cheese Gallery- Mount Dora

    4.3(18 reviews)
    5.0 mi

    This is a cute little shop that really hits the spot when you don't want to eat a lot, but crave a…read moregood grilled cheese sandwich and a little tomato soup. My only hesitation on going back is it's kinda high priced. But it's very popular among people in the area and offers a huge variety of selection. But if I'm paying almost $20 for a meal, I don't like eating off plastic or styrofoam. That's just me. Otherwise, good decent sandwich and tasty soup.

    Tried Asian cowboy sandwich with brisket ‍ meat was delicious as well as the cheese & toasted…read morebread. The cheese pull was there btw! Comes with side of tomato soup (in a sauce cup) which was refreshing and bright and this spicy mayo (I assumed) which was soo good and a bit smoky. The only thing about that sandwich is that I was expecting to have kimchi in it and I only found it to have this purple cabbage which isn't kimchi so kind of misleading. My boss had mac grilled cheese (the one with ribeye) and said the macaroni made it a bit blend so for more flavor you should probably go with classic grilled cheese sandwiches. He also complained about ground beef in his sandwich so if you expect cut pieces of ribeye I guess that's not what you would get. I had a good experience with my sandwich though except kimchi! The location is really cool and hipsterish. Outside seating is the best part! Service was fairly quick (within 15 minutes).

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    The Mount Dora Bistro

    The Mount Dora Bistro

    4.4(83 reviews)
    5.0 mi

    We had a wonderful lunch on the patio at My Dora Bistro and couldn't have asked for a better…read moreexperience. The atmosphere was relaxed and welcoming, and it was the perfect spot to enjoy a sunny afternoon with our dog, Lily. The staff were all genuinely friendly and attentive, but John and Tracy truly went above and beyond. They made Lily feel like the guest of honor--bringing her water, stopping by with kind words and pets, and making sure she was comfortable while we enjoyed our meal. It's rare to find a place that is not only dog-friendly, but so warmly dog-welcoming. The food was fresh, flavorful, and beautifully presented, and the service was perfectly paced. Between the great meal, the comfortable patio, and the thoughtful staff, it was a memorable and relaxing experience from start to finish. We'll absolutely be back--Lily will insist on it!

    Dreaming of a lovely lunch on the Rive Gauche, but stuck in central Florida? Come fill your soul…read morewith some Parisian pleasure. The Bistro dining room is charming and stylish. Generous seating and calm, peaceful music make for a very intimate setting to enjoy with dinning companions. We started off with the Charcuterie platter. Beautifully prepared and served/explained by Chef John. This included an oven fresh baguette, served in its own delightful paper bag. For entrées we shared the Beef Bourguigon, and Ratatouille. Both were delicious. I have so much respect for Chef John. Operating a small high end restaurant in 2026, must be the toughest job around. From the competition around him, the high cost of quality specialty foods, rent, staff and providing experiences. You can feel the love in every bite. Go treat yourself to a wonderful dinning experience. A Votre Sante' Chef John.

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    The Mount Dora Bistro - Inside

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    The Mount Dora Bistro
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    Aloy Dee Thai Cuisine - thai - Updated May 2026

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