This is the second time I've ordered a cake and I was so happy with the final result! The ordering…read moreprocess was so easy and the ladies were very helpful. Not only was my baby shower cake beautiful but it was delicious! I cannot say enough good things about Victoria's Cake and look forward to my next visit.

Upscale ambience . Best pastries in town . Friendly and great customer service…read more Its a must try !!!

my new favorite bakery! Nothing tastes better than their baked goods (almost as delicious as human…read morerights)! Their rainbow crumb cake is my favorite. So grateful to have you in this community -- highly recommend!

I really needed isomalt crystals and I couldn't find them anywhere. I drove to this store and they…read morehad them! They also have a wide variety of really cool sprinkles. Their prices are very reasonable! Street front parking was easy. The new owner was nice and very helpful.

It's not what it was when they opened. I was hoping it was just me, just a fluke, but I have come…read morein several times and left disappointed. My 9 AM chocolate almond croissant was stale. Not fluffy, not fresh. I remember when they first opened everything was fantastic, but I'd rather have no croissant than a stale croissant. Service, as always, was friendly. The ambience is nice, it's very clean inside with cute little tables. I would come in for a macaron or hot drink, but I'm iffy on the baked goods after several not-so-fresh items over the years.

The place has changed a bit. They no longer have the croissants where you load them yourself. They…read moreadded a few more tables inside. We ordered the hazelnut donut and hazelnut croissant. We also got a chocolate bun. We picked up 3 desserts. The beignet was soft even after a day. The croissants were well filled. The desserts were very decadent.

Passed by this place countless times since it's on a main Street in downtown Westfield and finally…read moremade it in with my family on a Saturday morning. We were greeted as soon as we walked in... and then I quickly realized there were THREE people behind the counter. We were the only ones there for a few moments before another family walked in behind us. They had gone there before so generally knew what they wanted. Me? Not so much. Despite how many people were working at the time, there were no explanations or help... but they do respond to questions. They have a few small tables but it's a relatively small store. There are display cases filled with cookies, pastries, cupcakes, and cakes. Lots of character in there, but nothing is labeled and there are no prices other than the cookies (they're purchased by weight... 1 lb is 10 cookies). I sort of ran with it, but since I don't know the names of half the items, this will be a more general review. I grabbed a lobster tail and a sfogliatelle. They look similar at first glance... but when I asked, they are definitely NOT the same thing. In fact, she sounded a bit offended I asked. Hahaha. She mentioned something about the sfogliatelle being baked? It also comes in two sizes and I got the large. I later ate them and... I'm not too sure what the difference is because they're similar in shape. The lobster tail seems to be a flaky pastry that was cut in half and the cream piped in. The sfogliatelle was not cut but it was filled as well and I'm pretty sure they added orange zest to it... I liked that. The lobster tail didn't have any citrus that I remembered. I enjoyed them... but we ate them the next day. They weren't the crispiest then. Also got two large cannoli's filled with the regular cream. Plus a cream puff filled with "custard" (you can opt for ricotta instead). And an interesting beige white tart and a teeny fruit tart (I actually wanted the bigger fruit tart but they got the mini one instead... I didn't notice until we got home since everything is packed behind the counter). Cannolis were pretty good! Lots of cream and the shells were still crisp, but you could taste the oil since they're deep fried. I should have gotten the smaller size so the proportions would have been more balanced. The cream puff was a cream puff? Nice and light with the thick filling inside that wasn't too sweet. The fruit tart was good with a standard sweet tart shortbread crust. The mystery lattice tart thing was good as well! Not sweet and had very interesting flavors... fairly certain almonds were a part of it. Probably a version of frangipane? My daughter got a Spider-Man cupcake. Their cupcakes have a thin icing type topping instead of your typical piped frosting on top. They're also filled with a buttery frosting that isn't too sweet! I was pleasantly surprised. I was apprehensive when she was adamant on getting that cupcake because they're often overly sweet. I would like to note that a lot of their creams/custard filled goodies use the same filling. And it's not what I expected. Custard, it said. The filling was definitely more dense, not too sweet (a great thing), but also slightly grainy. I can't say they were eggy and they were far from the consistency of pudding. I'm thinking they might be ricotta based? The most loose "filling" we ate was probably the cannoli cream. Overall, I'm not sure exactly what I ate since they never really went the extra step or elaborated when I asked questions. Very to the point for a group of teenagers who were behind the counter. They were nice? But sort of uninterested. They seemed a little more enthusiastic about the other family. Oh yes. I also ordered a coffee for my husband... which wasn't rung up. I went back wondering where it was and it turns out it was forgotten about but we did eventually get it. He got a large and it is a HUGE cup. So... the goodies were pretty good. I was surprised in several ways - the fact I'm not too sure what I ordered and that they were perfectly sweet. But I found service lacking a bit. I will likely go back again if I'm in the area but I'd probably be just as clueless. We would have tried the goodies there and stayed longer but one of my kids has multiple food allergies and the place doesn't seem great for that (or for non-regulars) so we ate them later when our kid could have something as well. The pastries ended up being about $4-5 each and the cupcake was $4.50 - so the total adds up FAST. There is an automatic 3.75% service charge that was added on... not sure what that's about? The total was about $40 at the end, not including tip. My rating is a 3 because though I generally enjoyed the treats I got, I have mixed feelings due to the experience on this first visit as a whole. I'm hoping my future visits will be better.

I've been coming here for rainbow cookies since my previous favorite spot for rainbow cookies…read moreclosed. Theirs are delicious, and I'm a big fan. I don't love all of the other pastries, it's not my style- but I keep coming here for specifically for this cookie and it's perfect. The rum baba has a soft spongey soaked dough- but I've had better. It wasn't quite rummy enough

I'll start off by saying I'm not vegan, but I love trying vegan options. The shop is small and…read moredoesn't have any seating, so it's more of a pop in and pop out type of place. There were so many treats to choose from, I had such a hard time deciding. There also weren't prices on the labels, so we had to ask the employee, who was nice enough, but if it was busy, I would find it a bit inconvenient. I ended up deciding on a red velvet cupcake and the cutest teddy bear spritz cookie. The red velvet cupcake was de-lish, I'd recommend this one! The teddy bear cookie was sooo cute but I didn't like it that much :( admittedly I mostly bought it because it was so darling, as I'm not a big fan of spritz cookies. I think the flavor of the vegan butter was overpowering, as I'm not used to that flavor. All of the other pastries looked wonderful though, so I'd definitely come back to try out some other ones!

Great service and lots of variety. The clerk was very willing to help me and offer suggestions,…read morewhich I appreciate. They offer vegan, gluten free foods and desserts. I got the pumpkin biscotti and the apple cobbler cupcake. The cupcake was delicious. I wouldn't get the biscotti again but that was due to personal preference. Everything is labeled with potential allergen issues, which is helpful. I'll be back.

I love March weather - time to time you'll hit an unseasonably warm sunny late winter day and just…read moreneed to be OUTSIDE! After a delicious lunch at Massa I needed a coffee and something sweet to wersh it down. Obvi. Westfield is not my town so I was searching by Yelp and vibes alone. And parking. Which eliminates 90% of options. After spinning the block 3 or 4 times we decided to just pop the flashers while I ran into Geamos. What got me was the fact that it was Georgian food. I don't know NOTHING about Georgia other than the fact that it's a beautiful country so I had to dip in. I peeped the menu from the passenger seat a few minutes before and was sold on the golden latte. Yall know I love a turmeric coffee situation. Once inside I peeped the sweet treats and was taken by what appeared to be a cross between an almond rugelach and a baklava. I had to have it. While I waited I was taken by the aromas of food cooking in the back and the twee of the shoppe itself. I really wished the parking gods were smiling favorably on me because I know my husband would have found it lovely as well. I took my items to go but just so you know: coffee was priced similarly to coffee spots that have golden lattes. The sweets are fantastic - and also not overly sweet. Seating is generous with a variety of options including banquettes. They also have Georgian sodas. When I was there I didn't know what they were but BECAUSE THE INTERNET TRACKS ALL OF OUR MOVEMENTS when I got home my IG page was filled with stuff about Georgia including Georgian sodas. I'm not mad. Well I am. Just a little. The final gag: I got to the car and told my husband he just had to try my turmeric latte. And he said I make those all the time when I'm on the road. For free. Well then. 22 years together and learning something new about him every day. Just betwixt us though - free or not I would still happily drive back to Westfield for this experience. Great service, great drinks, great food!

This was such a pleasant surprise to find on DoorDash. I LOVE me a khachapuri - takes me back to…read moregoing to Brighton Beach in the summer. The cafe itself is very cute and the breads are yummy yummy yummy! I loved the spinach and cheese and the butternut squash soup was perfect for a cold winter day! This review was made in connection with a Toast promotion

My husband and I recently met my grandmother here for a casual lunch. Inside was warm, inviting and…read morewith the perfect amount of seating. The sandwiches here were light and delicious. The ingredients are such high quality that it felt like eating in Italy. You also can't skip out on getting some sweets. The biscotti were also perfect.

Farinolio is my go to, pick me up, treat yo'self cafe. I'm partial to the pastry with walnuts,…read moregrapes and rosemary but everything they make takes me back to Italy. The panini are balanced, all the bread is fresh and delicious, and all the desserts make me want to move to Italy. This review was made in connection with a Toast promotion

This is a super cute little bakery and coffee shop in Downtown Westfield. There is street parking…read moreand a few parking lots in the area so we just parked at one, wanted about, and also made a stop here. As a nod to the name (Kirshenbaum is German for cherry tree), there are little cherries everywhere inside from signs to wallpaper. Ample seats, natural light, friendly staff, plus delectable treats make this place a good one to stop at. They also serve light bites but as we were sort of hopping from one place to another on a Sunday, I only ordered a few sweet treats. BLACK FOREST: my daughter picked this, likely because she thought it was a chocolate cake. But it was not your average chocolate cake. A good sized slice with moist cake, cherries, and dark chocolate bits throughout, I highly enjoyed this one. It's perfectly sweet - though I admit my daughter finished the exterior layer of frosting so the thin layered in between the cake were ideal for my taste buds. It was a bit too elevated for my daughter who only really wanted your regular chocolate cake. MATCHA CRUFFIN: This is a croissant-muffin filled with matcha cream, rolled in sugar. The laminated dough was packed so not like your airy-but-crispy-exterior croissant, nor was it noticeable buttery, but it did do its job by keeping its shape and the layers helped give its name. It was lovely to pull apart, with a nice, chewy texture. The filling wasn't exactly in the center (I shared this with my husband) so I dipped a little into the filling (borderline reminded me of pastry cream) that my husband got. It's light but also has a very nice matcha flavor that comes through. RASPBERRY LYCHEE PIE: I love pie and I was happy to find a uniquely flavored one here especially since it reminded me of my favorite ice cream flavor in Europe at Haagen Dazs years back (rose raspberry lychee) so I pounced on it. First off, this is definitely a mousse pie. We're vegetarian so a part of me wonders if gelatin was used to make this so I likely won't get this a second time without me asking the necessary questions - but it is good. As with most mousse confections, this is light and delicate in a way. Airy. Still substantial that I didn't feel cheated out of my money but not too filling. Nothing overpowered each other and the flavors and textures worked together beautifully. There were chunks of raspberries but I don't recall actual bits of lychee fruit in there, though you do get the flavor of it in there. I absolutely love the interesting flavors here and the items I got. I especially am a fan of how everything is perfectly sweet. I have a sweet tooth, but only for things that aren't too sweet and this is completely up my alley. They do have gluten free options but nothing extensive. And I'm pretty sure they include eggs. I have a kid with multiple food allergies and he couldn't have anything here so I got him a bottle of apple juice and he was content with it. I'll definitely stop by again to try more items and get a drink to go with. Maybe get my daughter a cookie since I hear they're pretty good.

This was a small spot that served a number of different items ranging from donuts to cookies to…read morecakes to pies to much more. The service was patient and friendly as we took some time on what to order. I tried four different offerings. Double Chocolate Chip Cookie ($4.25) - This was a dark chocolate cookie with chocolate chip chunks. This was a good size, but it just fell short for me. I liked the chewy middle and texture, but it just felt like more chocolate could have been tasted as crazy as that sounds. Strawberry Jam Donut ($3.85) - This was a brioche donut filled with their own strawberry jam. The strawberry jam was the lone highlight here. It was great, but the actual donut was not. It was also a little small for the price. I just did not think I liked the brioche type of donut here. It needed to be sweeter, but that jelly, exceptional. Cheesy Jalapeno Croissant ($7) - This was filled with mozzarella cheese, pickled jalapeno peppers, and was topped with an everything seasoning. This was definitely the best product tried of the day. The croissant was flaky and light while the inside had plenty of jalapenos and mozzarella. The jalapenos of this particular one were quite spicy, which was nice. The everything topping was not needed I thought. Gluten Free Strawberry Lemon Cake Slice ($7.25) - This was a lemon vanilla cake with strawberry buttercream. This was a nice sized slice. If I did not know this was gluten free before eating, I do not think I would have been able to tell. Having said that though, the cake slice as a whole was just okay. The cake had good texture, and the buttercream was nicely done, but it just was alright and did not excite me. Maybe, I was missing the gluten! Will I go back? Possibly.

I really want to like this place but sadly, I generally get a Regina George vibe. I doubt it's…read moreintentional which is why it's worth a conversation. I come here only on Sunday mornings and often, when there is usually no line. For two years I have been doing this , I have received ZERO eye contact, no warmth, no engagement from this shift's crew--until today. That's why it mattered when one Asian barista this morning (who wasn't the one to take my order) warmly looked at me, smiled, and said something kind. It came right after her coworker placed my drink down, mumbled my name, and they turned their back on me when I thanked them -- but weren't doing anything else! Same energy when they took my order minutes earlier even when I was the only person in line. Like I owe them a favor for being at their counter! I've watched them and their colleagues treat me this way consistently. Mind you, I either only order a latte, a matcha, or a pastry. The worst part is that this treatment feels selective. I''ve seen this same crew be friendly, laugh, and engage with other customers--but from what I've seen for 2 years is that it seems only a certain type of walk-in gets this reception. It suck's to be flatly received and then notice the person behind me get a smile and a conversation, even if it's obvious that they're not a regular here ... at least not on Sundays. :) Again, thank you to that barista who broke the pattern for me today because I finally felt seen. I added a 3rd star out of gratitude. :) If you've found this crew non-selectively friendly, I'd genuinely like to know what day you come--because my Sunday morning experience has been consistently selective. I choose to be optimistic. And to management, let's talk about this.

Very overpriced drinks with terrible, stale pastries. I don't drink coffee. Their teas are very…read moreAmericanised. Sometimes I look for a good green tea and the only green tea they have has fruit in it. Matcha isn't good. It's on par with Dunkin Donuts or Starbucks Matcha. I had the Matcha strawberry drink and it was too sweet. Good luck finding a seat that isn't occupied by high school students using this place as a study session.