Very pleasantly surprised by the intimate ambiance, menu variety, and food quality. We couldn't…read morehave been treated better by our server, who was attentive and congenial. The drink selection was phenomenal and the drinks themselves were well mixed. Most importantly, the food was delicious, and more than surpassed our expectations. It was the best meal we've had in months. The price was a bit on the higher end, but was not out of the ordinary for a restaurant of this caliber on the north side of Bethlehem. I'd be comfortable conversing with colleagues or entertaining a date here.

Food: Delectable short rib ravioli - though the skin was a bit thick for our taste; crabcakes were…read morepretty decent; roasted chicken was overcooked and rubbery, though the sauce was delicious Service: no frills, friendly Ambiance: clean, spacious, no frills

Pennsylvania Rye Company is a New American restaurant and whiskey bar located on Hamilton Street in…read moreAllentown. It's open Wednesday through Saturday from 4:00 PM to 2:00 AM and Sunday from 4:00 PM to 12:00 AM. My friend and I made our first visit early Friday evening. The service was good, and the food more than lived up to expectations. We started with tender, well-seasoned beef skewers, crispy buffalo wings over blue cheese, and perfectly cooked roasted cauliflower paired with a tasty tzatziki sauce and pickled onion. For my entree, I ordered the maple-glazed short rib. It was incredibly tender, practically melting in my mouth, and came with creamy sweet potato puree and roasted shallots. My friend ordered the rich, deeply flavorful bolognese. Although she received the small plate portion rather than the entree, it wasn't a major issue as we had more than enough food. There are still many items on the menu I'd like to try, and after such a strong first visit, I'll most certainly be back.

I want to give this spot a 5 star so bad, nothing wrong with PRC at all I just save that last star…read morefor restaurants that are the greatest in my opinion. But, I will be coming back here, and I usually don't like visiting a place I already went to twice but the food here was really good so coming back is a must. We had the Pork shank, Cuban, PRC Burger and chicken for the kids and yes I tried everything and yes all was delicious. Highly recommend this spot and yes its good for kids too, no kid menu but my kids liked it so idk bring the kids along if you want. Price wise was good as well. Two adults, one teenager, and two girls, 6 and 8, with a beer and one mix drink $100

I attended Edgar Allan Poe Speakeasy Part II in DC, and overall it was a really enjoyable…read moreexperience--especially for fans of Poe--but with a few logistical quirks worth noting. First, "speakeasy" is definitely used loosely here. The event took place in a ballroom at the Kellogg Conference Hotel, with a stage set up at the front and several round 8-top tables arranged throughout the room. It felt more like a small theatrical performance with table seating than an intimate, hidden speakeasy-style venue. One thing to flag: the event FAQ mentioned that some venues may have a pre-show bar but no food. That wasn't the case here--the hotel actually had food available for purchase before the show. So if that matters to you, it's worth checking directly with the venue rather than relying solely on the event website. The performers truly carry the entire experience. They handle everything--checking tickets, seating guests, serving cocktails, and performing--which is impressive but also leads to some occasional disorganization. When we arrived, there wasn't great communication between the ticket checker and the usher, so some guests seated themselves and had to be moved later. It didn't ruin anything, but smoother coordination would make the start of the evening feel more polished. As for the cocktails: you get four, one paired with each story. Unfortunately, this was probably the most underwhelming part. The drinks weren't very strong--you could barely taste the alcohol--and despite the website showing nice glassware, they were actually served in plastic cups. It didn't quite live up to the "cocktail experience" expectation. That said, the performance itself was fantastic. The cast was engaging, energetic, and clearly passionate about Poe's work. They performed The Pit and the Pendulum, The Cask of Amontillado, Annabel Lee, and The Fall of the House of Usher, and each was brought to life in a compelling way. There were even a few ad-libbed moments that added humor and kept the show feeling fresh. The actors also did a great job interacting with the audience at each table while serving drinks, which added a personal touch. Overall, despite a few hiccups with logistics and the cocktails, the strength of the performances makes this a worthwhile experience--especially if you're a Poe fan.

The performance was fantastic and the cocktails were fabulous! The facility was nice but if I…read morecould change one thing it would be the chairs.

Celebrated our second wedding anniversary - food was delicious. Highly recommend the short rib…read moredishes they do! Charcuterie was a treat, well-selected. Desserts were fantastic - I really loved the biscoff ricotta cheesecake. We really appreciated the server bringing out a non-alcoholic sparkling drink for my husband. He does not drink, but we didn't mention anything. The server was kind enough to notice and bring him a non-alcoholic drink for our anniversary toast instead, which was a nice surprise. Thank you!

Went for my dad's birthday dinner! Impromptu, no reservation... no wait, quick seating on a Sunday…read morenight! Amazing service, shoutout to Cormack! All the food was decent. My favorites were the Kale Caesar Salad & the Chicken Dumplings! Must try! I would come again for vibes but probably just do apps, drinks, and dessert. The mains were good, but not out of this world. I think for the area, this is probably one of the best restaurants if you're looking for an upscale experience with decent food & great service. Overall experience 10/10, & food 7/10.

From the moment we arrived at the Wilbur Mansion, we knew this weekend was going to be special…read more Every detail has been thoughtfully considered...from the beautiful design of the rooms to the glassware on the tables, the impeccable service, and the warm hospitality of every staff member we encountered. Dining at Swift was truly exceptional. The food was outstanding, but what impressed us even more was the entire experience. Every course, every interaction, and every detail reflected genuine pride and care. We spent the day exploring Historic Bethlehem, enjoying the charming shops and restaurants, then returned to what felt like a peaceful retreat. It was the perfect combination of a boutique hotel and a walkable, historic town. In a world where many places promise a luxury experience, the Wilbur Mansion quietly delivers something even better...an experience that feels personal, authentic, and unforgettable. We arrived hoping for a relaxing weekend getaway and left already talking about when we'll come back. Thank you to everyone for creating such a memorable experience. We will certainly be back and tell everyone about our perfect weekend getaway!

First. It's is like dining in a turn of the century (19th, not 20th) restaurant. The woodwork is…read moreunlike anything I have seen except for a Packer Mansion tour we did in Jim Thorpe. I mentioned this and was told that's because many of the same craftsmen worked on this place too. Made me feel smart! If you go. Do yourself a favor and walk around a bit. The food was very tasty I think it is the only restaurant I've been in locally that didn't use excessive amounts of salt. A big plus. The mixed drinks were interesting and reasonably strong. I usually quaff mine down fairly rapidly, savoring the buzz during dinner and still safely driving home after. I had potato soup, which was very good, and Ming had Beet Carpaccio, which was thinly sliced seared root veggies with seasoning. I only had a bite because she wanted it all! Then came dinner. I had the ribeye, which was done so that it was seared one the outside to keep the flavor in and red (while being cooked thru, not an easy feat) and it's was flavored but not overly salty, were unusual. I ordered my usual Worcestershire sauce to clean off the extra salt, but hardly used any. Ming had the crab cake, which was the only negative of the meal. While not overtired or salty, there was a bit of a fishy smell. Not terrible, but off putting. Luckily for me, I don't like crab anyway so I didn't have any. The desserts were good, with a tasty chocolate cake and a peach cobbler that was good but could have had a bit of peach goo to moisten it a bit. The prices were very competitive considering the venue AND the quality of the food. The bar was hopping too because it looked like a great place to hang out with friends!

Had a reservation for dinner on a Tuesday evening and chose to sit outside. They are definitely on…read morethe side of where the sun is setting since we got baked at the first table then moved only to get baked again as the sun went down. The drinks were very good. The service was good. The Caesar salad was very good. The teriyaki cod with rice and veggies was ok. It was definitely too charred in the top of the fish but good overall. The pork chop dinner was very good and the chicken was ok nothing great. Overall a great place to eat but if you are sitting outside watch for the sun setting.

After two recent visits, ZEST bar+grille has really stepped up in unexpected ways…read more My girlfriend and I always enjoyed the restaurant due to it food, drinks, view, and overall aesthetic, as well as its quality staff. But now, their meals have advanced to another plain. The grilled salmon was phenomenal. Perfectly cooked and seasoned, and with amazing rice and blistered tomatoes, it was an absolute treat. My girlfriend got a couple of small plates and she loved her meal as well. In the morning, we returned for brunch, which usually wasn't as good in the past. My girlfriend wanted scrambled eggs and bacon and fries. Since I was starving, I indulged in the beef poutine with onion gravy over fries and with an egg -- as well as the blistered tomatoes. Absolutely phenomenal (along with a great cappuccino). The flavors were truly incredible. Kimberly, the server who may be the best in town, took care of us, which only added to our experience. She is a stellar ambassador to ZEST. Reservations were fast and easy. Upon arrival (both times) we were seated immediately. The only strange thing had nothing to do with ZEST: Even within the restaurant, if you search for "brunch near me" or "breakfast near me," ZEST does not come up at all. That's a shame because many souls may be missing out on a fantastic experience.

Hi. I would like to start with our visit and our waitress Gabriella she was not attentive while we…read moredid notice she was very attentive with the guest behind us which was seated afterwords. She failed to mention, "if this was our 1st visit or any other welcoming questions",which was asked to the guest behind us. And not to mention not ever returning to our table to ask how was the food or drinks. The margarita was not served in the proper glass. And we constantly asking for napkins. But overall the food was good. I would not visit here again. Thank you

Stopped in during a solo weekend trip while in town for baseball games and was looking forward to…read moretrying this spot based on the name. Unfortunately, the experience felt off pretty quickly. While the place itself had a decent setup and I was seated in a visible area, it took about seven minutes before anyone came over to acknowledge me. The waitstaff wasn't rude, just noticeably disengaged, which made the whole visit feel a bit overlooked. I was seated by the hostess in a central, visible area (see photo), so the delay in being greeted was a bit surprising given the staffing on the floor. I ordered a Down East cider along with the Cobb Salad and Bang Bang Cauliflower. The salad, which I paired with a ginger dressing, was actually the highlight--fresh, well-balanced, and flavorful. That said, it was brought out before the cauliflower, which was supposed to be the appetizer, so the pacing felt a little disjointed. The Bang Bang Cauliflower was the biggest letdown. Instead of being crispy as expected, it was more steamed in texture, which took away from both the flavor and overall dish. There appeared to be a manager on-site as well, but the floor didn't feel particularly engaged in general. Overall, I left feeling underwhelmed. There's potential here, but between the lack of attentiveness and the inconsistent execution of the food, it just didn't quite come together.

Small Irish pub off Main Street. Great atmosphere with some outdoor seating. The place is a bit…read moresmall. Groups over 5 might be a challenge. We went noon Wednesday. Empty. Service was great. Attentive. No problems. Had the beef sliders with fries. Sliders are sliders so they are small. You get two. They're cooked well done and needed something to make them less dry. Ketchup. Fries are the thick kind. Steak fries. Really good. Very salty. No Newcastle beer which was disappointing. Especially given the sign outside says "Newcastle" beer which made me want it. Oh well.

Our server Elizabeth was top notch when we stopped in for lunch today... there were lots of choices…read morein the regular & special menu...and the food is ALWAYS great! I had the barbecued pork topped spuds...mmmmm -so yummy. Sauces (and crisp fries) made it extra good-couldn't finish the fries. Very generous servings Todd had the Reuben sandwich which was huge! Thick -a handful to handle and bite into... my berry mojito was yummmm He had a beer on tap. Neither of us had enough room for dessert Love the ambience, and setting; clean and bright and a fun experience. We met some nice people dining there too! Definitely recommend this restaurant