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Ali Baba Persian Restaurant

4.0 (710 reviews)
Closed • 11:00 am - 9:00 pm

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ALI BABA PERSIAN RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Ali Baba Persian Restaurant

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34. Loobia Polo with koobideh
Stacee S.

Absolutely loved the loobia polo with koobideh. Everything was super tasty! We'll definitely be back!

TJ L.

Came here for the first time and had a mixed experience. The place is huge inside, which was surprising, but just a heads up, parking is pretty limited out front, so you might have to circle a bit. We ordered the Ali Baba Special Kabob. The ground sirloin kabob was really tasteful and the star of the plate. The filet mignon and chicken were good when they first came out, but they dried up fast once they started to get cold. Still a solid spot if you're craving kebabs, just eat the meat quickly while it's hot!

Debbie F.

Where would you go for the best Mediterranean food in the valley? Yelp didn't lead me here, but a friend did and it was wonderful! In a small corner strip mall with limited parking, but plenty of street availability, sits this cute (I believe family owned) restaurant. It was much bigger than I expected, yet for a mid week visit, the main dining area was all that was being used. The food was fresh and flavorful. Portions were more than enough to share. In our case, we both had left overs. Well priced for the amount of food. Grateful to be introduced to this spot!

Tahdig with Fesenjan Stew
Lisa N.

I recently had Persian food on a trip and loved it so I wanted to find a restaurant near me that had food that was just as good as what I had on my trip I found Ali baba online and the reviews looked promising so I did a take out order. Everything was well packed, my order was ready when I got there. Inside is really cute I will go back and dine in sometime. I ordered early and there are a couple of tables with people at them- a good sign Inside the restaurant smelled delicious and the woman at the desk was nice I will definitely return . Everything was fresh and delicious in plentiful portions.

This is what they gave me for 50 dollars
Melody R.

I needed to get 2 shallot yogurts and Sabzee. Total came out to 48 dollars when their menu stated different pricing. Persian food should NEVER be this expensive.

Beef koobideh and 7. Tahdig with 1 Stew
Jackson H.

Portions are huge. At least two meals for me, which is great. I had the beef koubideh. Very tender and flavorful. With the rice and tomato, it was a delicious meal(s). I also had the tahdig with stew (I don't remember which stew, but it had lentils, tomatoes and beef). I can't say I'm the biggest fan of tahdig, but my sister liked it. I prefer softer rice, and tahdig is known for being hard, so it's just not my favorite, but the flavor was good. Overall really good food. I hope to try their Persian desserts next time.

Tahdig & Gormeh Sabzi

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Reviews are generally positive. People highlight the authentic flavorful food, friendly attentive service, and a welcoming atmosphere.

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Ali M.

We appreciate your review

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3 months ago

I cannot describe to you how bland this food was. So incredibly disappointing, especially given how expensive it was. $100 down the drain.

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1 year ago

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Ali M.

Appreciate it for your feedback

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4 months ago

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Ali M.

We appreciate your support and feedback

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2 years ago

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Ali M.

Our pleasure and we are thankful

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Ask the Community - Ali Baba Persian Restaurant

Hi, Is your meat Halal? Do you have Halal sign posted anywhere in the restaurant?

Yes on the menu

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We visited to JeJe Mediterranean last Saturday with my son for lunch, and we had a great…read moreexperience! The atmosphere was clean and welcoming. The staff was fantastic; they helped my son pick the chicken shawarma, and he absolutely loved the sauce. I ordered the chicken kebab to share with my husband, but the portions at JeJe were so generous that it was more than enough for us! Everything was extremely flavorful, delicious, and filling. Great food, great service, and great value. We will be back soon !

I had a truly wonderful experience at Jeje Mediterranean Grill! From the moment I walked in, I was…read moreimpressed by the warm and inviting atmosphere. The restaurant was clean, well-organized, and had a comfortable, welcoming vibe that made it easy to relax and enjoy the meal. The food was outstanding--everything tasted incredibly fresh and full of flavor. You can really tell that quality ingredients are used and that care goes into the preparation. The portions were generous, offering great value for the price. The kabobs, in particular, were a highlight of the meal. They were perfectly seasoned, juicy, and grilled just right, with a delicious smoky flavor that really stood out. The staff was equally impressive. Everyone was friendly, attentive, and genuinely seemed to care about providing a great dining experience. Service was prompt without feeling rushed, and they were happy to answer questions and make recommendations. Overall, Jeje Mediterranean Grill exceeded my expectations in every way. If you're looking for authentic, flavorful Mediterranean cuisine in a welcoming setting, this is definitely the place to go. I highly recommend it and will absolutely be returning soon!

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This restaurant was amazing. The food was fresh. Staff was extremely friendly, and the restaurant…read morewas clean. We got a bunch of different pies. Definitely recommend getting different ones so you can try different flavours. It tasted like home, and I will definitely go back

Furn Saj is a family-owned Lebanese bakery and restaurant with three locations in Granada Hills,…read moreCalabasas, and San Diego. This Granada Hills location is the flagship location and it was ranked #39 on Yelp's Top 100 Places to Eat for 2018 ( https://blog.yelp.com/news/yelps-top-100-places-to-eat-for-2018/ ). [Parking]: The bakery and restaurant share the same parking lot as Trader's Joe and I had no issue finding an available parking spot on Saturday afternoon. The bakery and restaurant share the same parking lot as Trader Joe's and I had no issue finding an available parking spot on Saturday afternoon. [Atmosphere & service]: There is a mural with two people baking saj bread and there are about half a dozen tables for in-person dining. I placed an in-person order and unfortunately the service was very slow. I eventually got my order after waiting close to 15 minutes despite the lack of customers. [Menu]: Yelp's top highlighted items are Chicken Shawarma, Beef Shawarma, and Spinach Pie. They also have a display case of various baked items. Other items they sell here include Mediterranean specialty pizzas, plates (e.g. lamb gyro), Mediterranean breakfast, and flatbreads. *** Beef Shawarma Wrap (Beef, spread of hummus, fresh tomatoes, onions, and tahini sauce rolled and pressed to a crunchy toast - $18.00): The order came with two wraps. The filling was gooey and messy, but it had a very distinct flavor profile. Not too bad at all. Mini Spinach Pie (Raw spinach mixed with diced onion and sumac herb - 1 piece $2.00): It was not my cup of tea as it tasted very sour. *** A solid 3.5-star for the wrap, but bumped down due to inefficient service.

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You know those individuals who want to bypass their birthdays and hardly celebrate? Well, I am the…read morecomplete opposite! My birthday is the ONE day/time a year where I want to be a queen, celebrated, live it up and adored. I expect my birthday to include multiple festivities with a birthday dinner to top it off. Casalena in Woodland Hills has been at the top of the list for trendy, upscale restaurants recently and has even been a vendor at Yelp events (2025's CarnEvil). I finally got to experience Casalena in all it's glory for my 42nd birthday accompanied by fellow Yelper Michael B. Casalena holds real estate on the corner of Ventura and San Feliciano Drive in Woodland Hills in a building tucked behind large flora & fauna immediately giving a VIP aura and hidden mystique. This very special building was built in 1982 by the Makhani family and is currently owned by the Makhani children/siblings. Based on a fictional 'Lady Lena', a strong but nurturing idea of a goddess to the Makhani family; Casalena combines modern flare with elegance, boasting a Mediterranean menu and aiming to provide each and every guest with top-tier hospitality. We made reservations for my birthday on a Saturday at 6:40 and arrived to a PACKED restaurant - and I mean PACKED! - but I was blown away by the architectural design and ambiance of Casalena. Casalena is a dimly-lit, wooden accented, full glass walls, arched ceiling, paradise with a bar area, main dining hall complete with fireplace and a sunroom that somehow combines Hollywood with New York City vibes. I've never even been to New York City but it has that feel. I also hear there is an upstairs area but I did not venture to the second floor. We were seated on the east side windows of Casalena and I do have to complain that it was SO loud that you find yourself repeating conversation to your fellow diner(s) but it is the tradeoff to such a popular spot. Our waiter Cory took our birthday drink orders with my choice of a Golden Sour (bourbon, Pamplemousse liquour, port, lemon, egg froth - $20) and Michael going with The Juicy Scoop (passion fruit vodka, blood orange juice, lime, dehydrated blood orange - $19); while we also elected a starter of Hamachi Crudo (ponzu, serrano, crispy leek - $25). As you can see: prices at Casalena are slightly steep so bring your A-game wallet. Our drinks were beautifully crafted with my Golden Sour being a symphony of smoke essence, egg white, bourbon and sour; while Micheal's Juicy Scoop was the color of an island sunset and had the perfect pucker. The Hamachi Crudo started leads with Casalena tending to 'forget' the ponzu vinaigrette (they did to the table next to us, as well) so make sure to ask because the dish needs it. For my birthday meal, I selected the daily special of Pan-Seared Scallops (creamy polenta, micro mustard frill - $39) and Michael was in a pizza mood with the Spicy Soppressata (fresh mozzarella, scamorza, Soppressata, Calabrian honey - $26). I absolutely ADORE Casalena and its energy/design but I wouldn't say you get your money's worth in terms of food. My $39 dish was TINY in portion and although the polenta was tasty; it wasn't blowing me away and neither were the FOUR, baby-sized scallops. That's right: the entree only came with four scallops and not even jumbo-sized! The dish was also sort of bland in my opinion. I dislike upscale restaurants overcharging for mediocre, small-portion plates. Micheal's pizza was better, in my opinion, than my choice which I tasted despite being Celiac and not being able to have gluten. The pizza's crust was soft but crispy, lots of cheese and plenty of salami but again: not really anything I haven't had before. Not bad, but not out of this world and what I expect for the prices. I wanted a candle to blow out for my birthday (and I have plenty of wishes) so we ordered the Pink Lady Tarte Tatin - again, despite gluten - because Pink Lady apples are my favorite (butter caramel, pink lady apples, puff pastry, vanilla ice cream - $15). Although Casalena did provide a candle, they charged us for the dessert which most places give free for your birthday. Lame. The dessert was delicious though: the puff pastry was slightly flat but the combination of the pastry, thin, baked apple slices and vanilla was a lovely fall dessert treat. I know this might seem like I am picking on Casalena but their bathroom situation is WILD. The ladies' room is closet-sized and only has TWO stalls which is insane for the size of the restaurant and guest occupancy while the men were standing in a long line for the unisex bathroom. What?! Casalena has amazing energy and is a fantastic choice to impress a date or have a birthday celebration but just don't expect the food to send you out of this universe and bring your wallet. On a plus note: Michael received an email thanking us for us visit, which, although a form email, was a wonderful closing note. Not perfect; but I did love Casalena overall and would return.

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I'm honestly so disappointed in the lunch that was ordered for us today. A group of us didn't bring…read morefood because we were told lunch would be provided. Unfortunately, it was a complete letdown. The sandwich was extremely unappetizing. The bread was soggy and falling apart, and the filling looked and tasted like it had been sitting out way too long. It didn't feel fresh at all, and several of us couldn't even finish it. The fries were even worse, they tasted stale, like they were at least a day or two old, and had that chewy, reheated texture instead of being crispy. Definitely not something anyone would want to eat.

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Ali Baba Persian Restaurant - mideastern - Updated October 2026

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