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    Alfreda

    4.5 (72 reviews)
    Closed 12:00 pm - 9:00 PM
    Updated 1 month ago

    Order Alfreda Takeout or Delivery

    Alfreda Photos

    Business Info

    ALFREDA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Alfreda

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    Reviews With Photos

    Lambrusco spritz (left) and Strawberry & Elderflower spritz (right)
    Calder S.

    Alfreda makes good pizza, but that's not good enough to elevate above a mediocre, "ok" experience. I visited for happy hour on a Monday at 5 PM. All I knew about Alfreda going in was that it was a pizza place headed by a former fine dining chef and got pretty good reviews. [[HIGHLIGHT]]The place was not very busy. While we were there, it ranged from about 6 people to 12 people total, which accounted for maybe 20% of seats.[[ENDHIGHLIGHT]] There were 2 staff handling drinks, orders, and bussing. [[HIGHLIGHT]]I did not like the space. The air conditioning wasn't working well (or at all) so the place was hot and humid, only a bit cooler than the outside DC summer weather.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The place had very basic, sparse decor and the furniture looked and felt cheap. The banquette seating was extremely uncomfortably.[[ENDHIGHLIGHT]] Sorry, but it felt like the place opened on a shoestring budget. Service was inattentive, even with the restaurant not very busy. For example, I had to ask for more water multiple times. They were not quick or proactive with anything, but they were friendly enough. The happy hour menu is ok but not great. Happy hour is 4-6 PM M-F and includes $8 spritzes and "BOGO Pizza" (then in small print: "Buy any pizza get a plain pizza free"). BOGO pizza is a great headline, but it's misleading; BOGO usually means you get another of the same thing. The spritz menu has 6 options, including two n/a options, but I would like other drink options on special. They are all pretty fruity and sweet, and sometimes you don't want that. We got the Asparagus and Mushroom pie ($27) and a free plain pie (normally $21) and a few spritzes. The pies and drinks were good, but nothing special. The asparagus worked well on the pizza. The crusts were nice and crisp and not too doughy. It was on par with most other decent pizza in DC, which is another way of saying I wouldn't go out of my way to get it here again. As for the rest of the menu, the other pizza options were not particularly interesting or unusual, except for the Potato pie. A word of warning: the website menu is not accurate to reality. I don't see the asparagus pie on it, and it mentions pies like Guanciali & Mango and Steak & Cheese that I didn't see on the real menu. Overall, cannot recommend.

    Alfreda
    Portia O.

    Fresh and real ingredients! That's what I thought of when I tried a pizza from Alfreda. If you're not paying attention, you can walk right by this place because it's very unassuming on the outside. [[HIGHLIGHT]]However, the inside is very cute and would make for a nice date night with a partner, friend, or solo.[[ENDHIGHLIGHT]] I can see why people rave about the sourdough crust. That was my favorite part of the pizza. The sauce was fresh and I liked that it wasn't too heavy on the cheese. Also, I could tell they use was quality cheese. I got mushrooms on my pizza, but I don't think they added much distinction of flavor. Next time, I would just get the plain like my friend. The service was great! Everyone was attentive and made sure we had a great experience.

    Dirtiest martini
    Noelle W.

    Yum!! We got the Caesar salad - berry yummy with the sourdough breadcrumbs and a hard boiled egg- so interesting. We got the Alfreda pizza which was sooo delicious! For Drinks - we got the dirtiest martini which wasn't quite the dirtiest I've had but it was still good. The star was the sourdough donuts special for dessert - large, warm, cinnamon sugary donuts with caramel sauce and vanilla ice cream omg best dessert ive had in a long time!! [[HIGHLIGHT]]It was a cute lovely spot and our servers were nice and attentive[[ENDHIGHLIGHT]]

    sausage and onion pizza
    Hajir S.

    The staff here is amazing - they are quite kind, but Alfreda seems lost within the restaurant world. It's not a cheap spot, a salad, pizza, and glass of wine will cost you $70 before tip, and the salad and the wine just aren't that good. The pizza is good, but it's not great. It's not like you're getting one of the best pizzas you have ever had in your life. Sure, the dipping sauce is great, but the pizza is just good, and you can't make a pizza place on dipping sauce alone. I was hoping for an experience like Dear Martha when I came here, and if it was like Dear Martha, I would have been pleased with the price tag. [[HIGHLIGHT]]But everything from vibes to wine does not hit, and it's hard to justify your time here.[[ENDHIGHLIGHT]] They need to define themselves, perhaps renovate, create better salads, find a niche beyond pretty good pizza and great dipping sauce that makes it worth it coming for this. I just don't see a path to them staying open forever if they remain on this path.

    If you're looking for some of the best pizza in DC, Alfreda Pizza deserves a spot at the top of your list. The thin crust is exactly how I like it--crispy, light, and packed with flavor without feeling heavy. The sourdough is made fresh each day and you never leave feeling bloated . The Alfreda pizza is my favorite, but the pepperoni pizza is a close second. You really can't go wrong with either. What keeps us coming back, though, is more than just the food. The chef is incredibly attentive ( he will come out to chat at times) and clearly takes pride in every pizza that comes out of the kitchen. The staff is genuinely warm and welcoming, making every visit feel like you're a regular. [[HIGHLIGHT]]My son absolutely loves going there, which says a lot.[[ENDHIGHLIGHT]] It's become one of those places we're always happy to return to. If you appreciate great pizza, friendly people, and a restaurant that truly cares about the customer experience, Alfreda Pizza is a must-visit.

    Amber J.

    Amazing Amazing meal at Alfreda. We are still thinking about our pizza AND salads from Alfreda. Cannot wait to go back. The service was great [[HIGHLIGHT]]the space was cozy[[ENDHIGHLIGHT]] and the food/drinks were perfect. If you want great pizza in DC, go to Alfreda.

    Pizza
    Cassandra S.

    I've been here twice now, with timing spaced far apart and the pizza was incredible both times. The Alfreda dipping sauce is also out of this world. But price is definitely tough--as much as I love the pizza, the bill gives me sticker shock each time I go.

    Forgot to take an earlier picture until after we ate - Alfreda pizza and plain pizza with mushrooms.
    Sehar M.

    This place was wonderful and a great addition to the DuPont circle scene. They have deals every weekday from 4-6pm with a bogo pizza (not you have to buy one plain and another of your choice and toppings are extra). The pizzas were so good, especially the Alfreda pizza. My friends and I got the plain with mushrooms, though I would choose another topping next time. They don't accept reservations but because we came early, it was easy to find a spot in the restaurant. [[HIGHLIGHT]]It did get filled up after a bit on a Friday night.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The ambiance is great and they have blinds if the sunlight may be too much.[[ENDHIGHLIGHT]] Overall, definitely check this place out if you're in the area!

    Alfredo pizza with pepperonis

    This pizza slaps so hard. Crispy on the bottom everything is perfect. I don't know what else to say.

    Ronald K.

    I always take a risk ordering pizza outside NJ/NY/CT. Fortunately I came here on a holiday weekend so the locals were away and there was no line and lots of empty tables. Ordered the plain and white pies and both were delicious with just the right amount of crunch and cheese to sauce ratio. There's an ample selection of alcohol to down the pizzas. There's only strange occurrence as the waiter kept coming to my table to show the food that other people had ordered before delivering it to their tables. Odd. Not odd enough to prohibit a return!

    Inside
    Paula S.

    This place is a banger. [[HIGHLIGHT]]It's never super crowded and their bogo deal + happy hour is the best in the city.[[ENDHIGHLIGHT]] $8 for spritz drinks (many choices) and then buy a pizza, get another free. Can't beat it. This is my third time here in just a few months. Will be a repeat spot. Great location in Adam's Morgan. Staff is super nice. Go here!! Happy hour and bogo is 4-6 Monday through Friday. This pizza SLAPS!! [[HIGHLIGHT]]Super cozy and great for a dinner before a night out or fun date night.[[ENDHIGHLIGHT]] Forgot to grab pics of the food!

    Half eaten sausage pizza
    J P.

    This was a tough one: the pizza was pretty good, but was it worth $29 for a 12" individual pie? Likewise, while I got takeout and everyone was very friendly, I was stunned to find a 20% service charge tacked on to the bill, which they removed as soon as I asked about it. And the $14 Caesar salad was not bad, but definitely not worthy of so much money for a side salad. Regarding the pizza: I ordered the Alfreda with sausage, and it was very good. Neither great nor New Havem caliber, but a solid pizza. Good crust, quality cheese, a bright tomato sauce, and very tasty sausage. But I ask a rhetorical question again: was it worth $29? IMHO no pizza is. The entire takeout meal set me back nearly $48 including tax. The bottom line is that it was ok but I would not repeat as I felt it was overpriced while nothing truly special.

    Big happy hour spot
    Max L.

    This place is pretty great. They've got a great few spritzes, but I think they should offer more for a place that's all about cocktails and wine. They should have more spritzes but the ones they have are good. The pizzas are also pretty good. Maybe a pasta dish or two should be a added. Not a big menu. You can kind of go there once and you've seen everything they've got. But that one time is pretty good. They should trust their chef with more. [[HIGHLIGHT]]There's a real opportunity in this area for a nice, but casual Italian spot.[[ENDHIGHLIGHT]]

    chopped salad

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    Review Insights

    2 months ago

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    2 months ago

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    We give this review 5 stars! Thanks for coming in.

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    4 months ago

    Legit. Best pizza in DC fo sho. Top 5 all time. I like Andy's and Slice n Pie, but this is next level.

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    6 months ago

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    6 months ago

    Their pizza is AWESOME! Some of the nicest staff out there as well. Cant sing enough praise of their Pizza, go check them out!

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    2 years ago

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    5 months ago

    Food was delicious. Their crispy wings were amazing and their pizza crust... delicious.

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    1 year ago

    Great service. Alfreda pizza was perfect. Crust is thin but not too thin. 100% would go back!

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    4.7(36 reviews)
    0.4 miDupont Circle, Downtown

    This place is a treat! I was catching up with a friend if the DuPont area and he told me about this…read moreplace. He knows I love pizza and knows my favorites, and he said I would enjoy the spot. I went in with no expectations and I was greeted by such a welcoming little spot. They were playing some great jams and showing 2000s music videos on the TV. Was this place made for millennials? My friend and I sat at the bar... There were several tables we could have done as well. Further in, there was a register and a digital menu showing the prices of the spices and the combos. We were also handed menus -- one food menu and one drink menu. It turns out they have a lot more than just pizza! And they do cocktails, beer, wine, canned cocktails, sodas... It's a lot! I decided to do a slice of classic cheese and mumbo magic with their house favorite frozen margarita. The cheese, the crust, the sauce... It's $5 a slice, and in my opinion, totally worth it! While the cheese slice was great, the mumbo magic was even better. Each bite was bursting with flavor and it didn't even need red pepper flakes! This is saying a lot, but I think I like this pizza better than Wiseguy! Great frozen margarita too, but it was REALLY really cold. I saw the menu that they have froyo too, which is cool. Usually just the plain tart and a flavor of the day. I went over to the machine to inquire about what the flavor that they was, but they didn't have one that day. But the tart one? It was so delicious! When I go out I never just have the plain flavor, but it really tasted so good. Next time, I'd be excited to try some of the toppings with it It appears to be newer, and I really hope this spot does well. And there is so much more pizza to try!

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    4.2(41 reviews)
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    Amazing pizza. I enjoy their sausage pepper. They have multiple locations. Great dough.read more

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    0.3 mi

    Pizza.slices were fantastic. Bigger than NY and the flavor was so good…read more Customer was great too. 32 or 34 inch pizza was super impressive as well.

    We chose this spot because it was just a very short walk from the Hilton DC where we were staying…read morefor National Police Week. When we first walked in, the cashier immediately apologized for the long wait times, thanked everyone for their patience, and let us know they were incredibly short staffed with only two people working. Because the tiny interior was already packed, we decided to leave and do some sightseeing first. However, seeing how good the pizza looked we knew we had to come back later that afternoon. There's no negative details in my review. Nothing but positive things and a small recommendation. 1. Staff and Service I really appreciated the cashier's honesty about running behind right off the bat. That allowed us to make an informed choice rather than get frustrated by a long wait. More businesses could learn from this! 2. Restaurant's Layout The inside is a bit tight and busy, but it's located in a smaller older building, so they have no other options. Since they can't expand the inside adding an outdoor pub height counter for eating, a bench or some seating out front would be a great way to give waiting patrons a place to sit. Also a place to eat. 3. The Pizza -The Veggie Pizza: My nephew and I both ordered this, and the slices were massive you'll see in my pics! They were honestly the largest slices I have ever seen! I love pizza and have eaten it in New York and Chicago, and my slice here held its own. It was loaded with a huge variety of vegetables. I requested to put mine through the oven twice to get the veggies warm and cooked because I noticed my nephew's slice looked like a warm salad on crust. So happy I did because it was delicious! The jalapeños were intensely spicy which is on me, since I'm a bit of a lightweight with spice! -The Meat Options: My son got the pepperoni and thought it was really good, and my husband got a supreme slice which he also said was good . 4. Price and pizza size- they're more expensive than a typical slice, but once you see those big ole slices in my pics you'll understand why. They can't even fit on a plate. They had to serve them to you in an actual pizza box! After reading my long review you're trying to find out if I would go back huh? Absolutely! If I ever in the area or stay at the Hilton DC again, I would definitely walk right on over and get a slice. You can feed a family of three on one slice! Adult and two small children!

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    Came here with a friend before going to see Alanis Morissette live - best experience ever!…read more Who knew the perfect pregame to live music with Grazie Nonna. Perfect ambience! perfect food! perfect location! The food was pretty good - I love an artisan pizza (brick oven in the back)! Calamari was good - nothing crazy! Overall cute place to grab a little Italian bite!

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