unreal food ! not stingy on portions ! nice waiters ! Good bang for your buck ! Ribs was so good…read morewith the shrimp fettuccine Recommend !!!

Super busy but we were lucky to get a table for 2 last minutes!…read more Food and drinks were delicious and we only tried their summerlicious menu. The steak was really good and they have many ceviche dishes. Would come back for their full menu.

We came here as a group of 10 on a Sunday evening and had a fantastic experience…read more My partner and I shared: - Alitas de Pollo (nice balance of dry and saucy, slightly spicy wings) - Ceviche Carretillero (my least favourite dish of the night as it was a little too sour, and the fried calamari was an interesting topping admist this raw dish. The sweet potatoes surprisingly worked well though) - Parihuela (not as well-rounded as a French bouillabaisse, but still delicious with a variety of seafood) - Chicha Morada (delicious purple corn drink) Portions were pretty large, so I'd recommend ordering family style to try a few different dishes. Food was not a 5/5 for me, but service was above and beyond. Upon arrival, we had given the staff a cake to serve after our meal for a friend's birthday. We had the candles in our bag, and were planning on pulling them out when we were done our entrees. The owner, assuming that we hadn't brought our own candles, went out and bought candles for the cake during our meal. We were stunned when we found out! They then portioned out the cake perfectly after we sang happy birthday. We also didn't realise we had stayed 30 minutes past their 9pm closing time, and they never nudged us to leave. It seemed like it was the owner and his father running the restaurant, and I felt very well taken care of. I'm already looking forward to returning to Pisac in the near future.

Came here with some friends after a trip to Peru. The food definitely brought us back, especially…read morethe chicha morada! I had to lomo saltado which was pretty good and the beef was very tender. The desserts of the day were lucuma crème brulee and lucuma cheesecake. I found the chocolate in the cheesecake to be a bit overpowering to the lucuma taste. The flavour of creme brûlée was really really good!

This was my first time trying Peruvian food, and I must say, I was very impressed! I would…read moredefinitely come back. The ambience was great, and they even had live music when we visited. The service was also very friendly and accommodating. We had our baby with us, and they made sure we had plenty of space for our stroller, which we really appreciated. The food was delicious -- amazing flavours, tender meat, and beautiful presentation. My favourite was the lamb shank, which I would definitely order again. The ceviche was also incredibly fresh. Overall, a great dining experience! Definitely a place I'd be happy to return to.

We had the piqueo crillo, lomo saltado on fettuccini, and the chaufa with chicken. My favorite of…read morethe appetizer platter was definitely the tamale. I loved the chaufa, though I wish it came with the yellow or green sauce on top. The fettuccine was great, the texture on the noodles was perfect. The restaurant feels warm, clean, and inviting. The staff were all very kind. My only complaint was that the service was disorganized, and it took a while for our order to be taken, to get to-go containers, and to get the check. I think this was mostly because a very large party was in the restaurant at the same time as us. I'll be coming back, I still need to try the ceviche.

We were visiting Niagara Falls and wanted a non-touristy dining experience. Fork You popped to the…read moretop of our list due to the uniqueness of the food and the great reviews. It did not disappoint. The food was fantastic! We both had empanadas as an appetizer that were good-sized and delicious. I got the Aji de Gallina. I loved the yellow sauce! My friend got the roast beef dish that was also delicious. We also got their locally-produced house red wine which we both loved. One of the owners came to our table and answered our questions about the food. We appreciated the care and pride the put into the food and overall dining experience. We would both happily go back again if we're in Niagara Falls again.

Food was amazing Service was great…read moreAnd the ambiance was so nice and calming Loved it shout out to the beef heart

I was surprised to discover that Machu Picchu has merged with Fifties Diner. The decor is the same,…read morebut they are renovating the space next door. We ordered from both menus. See my review of the diner on the separate page. We ordered the grilled calamari which was cooked perfectly and came with a different kind of corn. IMuch larger kernels and the texture was different. It also came with a very spicy salsa which was so delicious I took the leftovers home and ate with my dinner tonight. We also ordered their fried corn kernals called ocopa con camarones. It also contained fried plantain and was beautifully seasoned. I could easily get addicted to that snack. I think that the the Fifties Diner is benefiting greatly from this incredible kitchen. Machu Picchu is excellent. Every dish is a goofy delight. And the service was excellent as well.

Just had lunch at a Peruvian gem! The ceviche was so fresh it practically swam to the table, and my…read morewife's beef with rice and beans was pure comfort food heaven. Friendly service, generous portions, and flavors that make your taste buds dance... highly recommend!

Brasa Peruvian Kitchen located along Queen St. W. near John St. is primarily a take out spot…read moreserving salads, bowls, and smoothies while incorporating elements of Peruvian cuisine and culture. I've actually had Brasa previously many years ago for a Yelp event but this time I decided to stop by the Queen St. location to grab dinner. Their menu boasts unique flavours where ingredients are fresh and nutritious. I decided to order a bowl from their phone app where my order was made in about 15 min. Upon arriving at Brasa, the space is accessible where the cashier/food counter area is to your right. On the left there is bar seating where you could enjoy your items there. I mentioned to staff that I was there to pick up my food where it was already made. In terms of food, I ordered the tuna ceviche bowl (Organic tricolour Peruvian quinoa, marinated tuna, avocado and sweet potato blossoms, two types of Peruvian corn, finely sliced red onion) which cost around $17. I had the bowl for dinner and it felt super healthy with the quinoa, avocado, and tuna! The ingredients tasted great together and the crunchy corn added a crunchy textural element to the bowl. Overall, a healthy alternative in the Queen/University area!

Not the best photo of bowl but it was fulfilling. The beef was tender but did lack flavor. Luckily…read morethe rest of the bowl was packed. The service was quick for it to be around dinner time when I came in. The young that was efficient being she was the only one making the meals. Clean location. I can't say that I would return not because it was bad but I just don't think it was for me.

I tried this place out during winterlicious. It's a nice, cozy little spot…read more I did find that the winter weather did make this restaurant a little less than pleasant because the cold draft kept coming in when guest arrived. the food was really great and I did enjoy the service. I'm very likely to go back to this place and try other things on the menu

First time trying out Peruvian Cuisine and it was totally enjoyable! @nunatoronto is a great spot…read morefor unique food and it's no wonder it came so highly recommended. The restaurant is beautiful decorated and there is even a patio at the back. The Octopus Anticuero was so tender, accompanied by the cauliflower purée and the Pork Aeropuerto has quite distinct flavor and totally melts in your mouth. On Wednesday, they also have $1 and $2 oysters, though it wasn't mentioned on their social that a drink purchase was required in order to benefit from this special. We finish off with their Lucuma Tres Leches Cake, which was to die for The restaurant also takes part in Summerlicious but the group I was with decided not to take part and the restaurant requires everyone at the table to opt in. No biggie. The licious menu does look really appealing though. Will have to try it next year Reservations are highly recommended. Follow me to see where I go eat next #camerafirst

This small shop offers an assortment of latin fares, including pupusas, empanadas, tamales, and…read moreceviche. On weekends, they serve up freshly-made pupusas on a hot plate from the sidewalk. I've ordered the shredded pork and cheese on a few occasions and it always satisfies the cravings. They top it off with a tomato sauce and coleslaw (very delicious pairing), as well as an optional green salsa (spicy). The dish is hearty and comforting with all the South American flavours.

We were strolling around Kensington Market and we saw these nice empanadas being displayed on the…read morecurbside of this restaurant. I got a spicy beef one and it was just ok... The dough was a bit wimpy and not baked fully enough to be firm and crusty. The filling was good but not hot enough. Overall a place for a quick bite but nothing spectacular.

I stopped to grab a lunch and I can say that this place is a little bit overpriced but I guess with…read morethe portion size and minimum wage I can't be complaining lol thanks for mrs Wayne, anyway leave a side the politics. My chicken was good a portion was pretty big, if you like spicy stuff make sure you'll try their spicy sauce.

Recently visited this restaurant again. I think it got sold and a new owner is running it…read more Food is still tasty but not as perfect as it used to be :(