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    Alchemi

    4.2 (169 reviews)
    Closed Closed
    Updated 2 months ago

    Alchemi American Restaurant Photos

    ALCHEMI ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

    Recommended Reviews - Alchemi

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    Reviews With Photos

    Wine
    Jason P.

    Alchemi - or Alchemy - is the historical practice of turning base metals into gold thus creating an elixir for life - I wish I could say I left feeling rejuvenated- but left a bit disappointed First the good, really good, and the ok...the steak is AMAZEballs...I will come back for that again...the shrimp/crab cakes and ribs, also awesome - the Gouda app is good, as is the pork pasta - the tiki masala was ok Now the way the evening ended which was unfortunate considering the food - we ordered a bottle of wine that they didn't have - then the chef brought us out another bottle, but from a different region of France - but then got the bill and was charged for the higher end wine @ 140 bucks a bottle - when I said this was wrong they removed one of the bottles from the bill but we still paid 140 for 2 bottles which was still higher then it was supposed to be - I get restaurant mark ups, but this bottle retails for 30 bucks, so 70 is absurd. The server was very nice, but said the chef had gone home so there was no way to verify correct price. Weird... So tough way to end a great meal, we should have asked about the price initially so that ones in us, and they did offer us a dessert/coffee if we wanted. But, word to the wise-check the price before ;)

    Lauri K.

    I wasn't having a good day physically and so I was a little more picky about how I want my food prepared however they accommodated me in every way they accommodating me with less spices and changing the vegetables it was much appreciated. The service was excellent. It lobster bisque is not my favorite ..The atmosphere was really nice. I enjoyed the freshness of the food and the service..we were invited downstairs to the speakeasy which evidently is private however, I just once again wasn't having a great physical day so I will be back to go to the speakeasy that's attached .. looked so cool !

    Thai Short Rib
    Amirali A.

    Had our valentine's day dinner here, perfect romantic vibe for it ! 3 course preselected dinners, great cocktails and our waitress sabrina was on top of it at all times, super attentive to us and our needs. Also brought crème brûlée and a flower on the house for a bday gift. Make reservations ahead of time!!!

    When you first walk in
    Soleil K.

    Very nice and intimate experience for a Saturday night. Street parking was easy to find. As soon as you walk in, there are freshly grown plants and garnish used in dishes. We had reservations but shockingly it wasn't crazy crowded. Our waiter was polite but unfortunately they all looked short staffed and tired. Our appetizers and entrees were really delightful. The Thai rib meat melts in your mouth. We both finished our plates to say the least!

    Peaky Blinders
    Gab D.

    First time coming to Alchemi last Saturday night and had a reservation at 7:30pm. Took a few minutes to be greeted by the host but was quickly seated. Unfortunately our waiter took a bit to greet us but did take our drink orders. I'm not sure if they were short-staffed or what happened this evening but pretty much everything we ordered took forever to get to us which is the reason for losing a star on the rating. I don't believe it was our waiters fault as all the drinks were fresh and the food was hot when it arrived. Aside from that issue, everything we tasted at Alchemi was phenomenal. We started out with a few cocktails and the crab and shrimp cakes and immediately knew this was going to be a delicious evening. The cakes were so soft and melt-in-your-mouth flavorful! We ordered the salmon and NY strip for our entrees and were pleasantly surprised at just how amazing they were! The salmon was perfectly cooked and seasoned and had just a hint of spice. It was wonderful! I had the NY strip and I have to say it was definitely up there in the top steaks I've had at a restaurant. The crust on the steak was amazing but perfectly cooked medium rare inside....and the chimichurri!!! To. Die. For. The smashed potatoes were also mouth-watering! The only thing I wasn't a huge fan of were the veggies but that absolutely did not matter lol Last, we had the crème brûlée which had a perfect crust to crack and was delightful! Overall highly recommend. The restaurant was small but mighty with its dark atmosphere. Nice music that isn't too loud and very sweet staff. When we tried to order the French press coffee, our waiter wouldn't let us because they ran out of the beans and the press they ordered was not the right one. He flat out said, "no," when we ordered but then proceeded to explain he couldn't in good conscience charge us for that when all they had was Folgers! Good man :)

    Chef Jonny P!!
    Michael T.

    Thank you alchemy for a beautiful dinner and night out for my lovely wife and I. Sabrina was our server and she was absolutely fantastic. She was smart funny and had us laughing all night. As far as the food goes if I could give it six stars I would. We had the stuffed dates and then we shared the lamb chops, which were cooked to perfection. My wife ordered the lobster and shrimp pad Thai, which we had to take home because we were having such a fun time drinking wine and enjoying the atmosphere. Chef Johnny even came out to say nice and take a wonderful picture with us. Thank you to everyone at alchemy for making our anniversary so enjoyable. Bringing the family back for a Sunday brunch.

    Isabella J.

    Alchemi is Royal Oak's best-kept secret! We had an amazing experience from the delicious fromaggie focaccia appetizer to the shared entrée with crab cakes, salad, and a flavorful cioppino. We ended with coffee and butternut squash cheesecake perfect finish. With Sunday brunch available, we'll definitely be back as regulars!

    Abhilash T.

    I would consider this more a place for drinks than food. We got the fancy cheese dip and Thai street ribs for starters. The cheese was too fancy and kinda bland. But the ribs were excellent. All their craft cocktails tasted fresh and each one was worth trying. Dwight's temptation was by far my favorite. For main courses, I got the wagyu beef strudel. It's delicious! The other dishes on the table were the lobster shrimp pad Thai- very plain, lamb ragu- absolutely no flavor, not sure what happened here, and the chicken tikka- the rice it comes with was without any seasoning but the chicken tikka and the flatbread it came with were very good. And I can't leave this review without telling you how amazing the crème brûlée was; I can't do it justice, just get it. It's exquisite. Overall, it's a beautiful restaurant with very attentive service. I will definitely be back!

    Espresso martini
    Liz P.

    4.5/5 so I'll round up to 5 stars. Alchemi had been on my list to try for a while, and I found myself in Royal Oak on a Friday night. I had checked earlier in the day and surprisingly they had a ton of reservations slots still open, so I snagged a 7pm one. I think we arrived maybe 15 minutes early and they were still able to seat us. I had a rum drink which was very good, it kind of tasted like orange juice. My boyfriend had the smoked Old Fashioned and was very impressed by it. We started off with the Thai spare ribs and these were also very good, albeit a bit pricey. I had the chimichurri steak for my meal and my boyfriend had the salmon with curry sauce; mine was excellent and he said his was really good too. He also had the Corpse Reviver drink, which had really cool presentation, and the Madagascar Express martini. For dessert we shared the cherry creme brulee which was also delicious. The only reason Alchemi gets 4.5 from me and not 5 is because our waiter got very busy with other tables, and water refills became a little more scarce, about halfway to three-quarters into the meal. This is the former Mr. B's location, also, and I was impressed with the way they renovated it. I'll definitely be back at some point, as all of the food was great.

    Korean beef ribs
    Loletha D.

    The establishment was really beautiful! The service A1, the food was really good accept the seafood dish, it was bland had zero flavor. I suggest adding some pizzazz aka seasoning to the dish, bring it to life. The owner is involved and introduces himself which I really appreciated. Downstairs is the entertainment.

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    2 years ago

    kinda pricey but extremely tasty food. good service. nice atmosphere. the stake is great.

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    5 years ago

    Fantastic service and great food. Old fashioned is one of the best I've had in the area.

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    Page 5 of 5

    Ask the Community - Alchemi

    Is te restaurant open for lunch on Tuesday?

    They are open Thursday through Sunday evenings.

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    D'Amato's - Fettuccine Alfredo with Blackened Salmon

    D'Amato's

    4.0(427 reviews)
    0.2 miDowntown Royal Oak
    $$

    This was our second date night at D'Amato's. The service was excellent. I'm pretty sure we had the…read moresame waitress last time, and she was great at checking in on us and making sure our glasses were full. The atmosphere of D'Amato's is nice. It's great for a casual date or a nice meal with friends. We started with the bread board which was alright. I think they described the bread as focaccia, so I was expecting a bread with more of a crunchy crust and the classic dimples on top. However, this bread was fluffy and soft, but it was still very good. I'm not sure if I would get it again since it felt like a bread board I could put together at home. I preferred the bruschetta we got last time. For my entree, I went with the chicken parm which was very good. The chicken was coated well and the sauce was delicious. Overall, this is a great spot for Italian food in Royal Oak, and we'll be back for future date nights.

    We visited D'Amato's Restaurant on Saturday, January 3rd at 7:00 PM, and unfortunately the…read moreexperience was largely disappointing. Our waitress, Yvette, was the highlight of the evening. She was kind, attentive, and professional throughout the meal. Sadly, her service was the only truly positive part of our visit. For my entrée, I ordered the gnocchi with Palameno sauce. The gnocchi itself tasted fresh and was well made; however, the sauce was overwhelmingly garlicky--so much so that it nearly made my eyes water. There was no real depth of flavor beyond the garlic, which made the dish unbalanced and unpleasant. My husband ordered the homemade ravioli stuffed with portobello mushrooms, which was genuinely good and the best dish we had that night. That said, both entrées arrived completely on their own--no sides, no garnish, and not even freshly shaved or grated parmesan offered at the table. We were surprised to learn that everything was à la carte, yet this was not clearly outlined anywhere. Even basic side salads cost $6 for very small portions, and the entrée portions themselves were quite small for the price. We also ordered the $8 bread board, which was honestly baffling. The bread was cold instead of warm and served with low-quality oil, vinegar, and very subpar parmesan (comparable to grocery-store brand), all placed in tiny separate cups with no herbs, seasoning, or explanation. It wasn't mixed or presented in a way that made sense--frankly, we weren't sure what we were supposed to do with it. The calamari appetizer tasted good, but the portion was so small it wasn't shareable, which defeats the purpose of an appetizer. The drinks were awful. My husband's soda tasted flat, and we wondered if the soda gun was dirty. There was virtually no liquor in either cocktail--mine tasted watered down and unpleasant, almost like river water. To make matters worse, the limes were dry and visibly brown. Overall, the entire experience was a 3 out of 10, and that rating is solely due to the excellent service provided by our waitress, Yvette. Unfortunately, between the underwhelming food, confusing and poorly communicated à la carte pricing, very small portions, subpar drinks, and lack of value for the cost, this restaurant did not meet even basic expectations. We will not be returning and cannot recommend D'Amato's to others s this restaurant's food was NOT elevated. For the prices charged, fine-dining restaurants should expect far better quality, execution, and overall dining experience. I have no idea how they stayed in business for over 28 years.

    Photos
    D'Amato's - Live music

    Live music

    D'Amato's - Honey - Peppered Angus Beef Brisket - Signature Dish and Penne Pasta with Mrs. P 's Palomino Sauce - Signature Dish

    Honey - Peppered Angus Beef Brisket - Signature Dish and Penne Pasta with Mrs. P 's Palomino Sauce - Signature Dish

    D'Amato's - April Spritz & Manhattan

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    April Spritz & Manhattan

    Ale Mary's Beer Hall - Vegan Chili Dogs

    Ale Mary's Beer Hall

    3.6(778 reviews)
    0.1 miDowntown Royal Oak
    $$

    Ale Mary's is one of those spots that just gets it. Super chill vibe, great energy, and when it's…read morenot freezing outside (Michigan problems ), the indoor/outdoor seating setup is perfect. It's an easy place to settle in, whether you're grabbing a drink, meeting friends, or easing into a weekend. I love that they have brunch now, and it's legit. The Dubai pancakes are a must--flavorful, indulgent, and straight-up beautiful. They also know how to properly scramble an egg, which sounds basic until you realize how many places mess that up. We eat with our eyes first, and the food here always looks as good as it tastes. The staff is consistently friendly and welcoming, which makes a big difference. Great drinks, great food, great vibes. Definitely a go-to spot in Royal Oak--and one I'm always happy to highlight as @DonnyLB on IG/TikTok. Check me out and check this place out.

    I went to Ale Mary's for their Christmas pop up: Jingle, and it was the most festive holiday…read moreoutings I've had this season! The inside and outside was decorated head-to-toe in festive lights, ornaments, and wrapping paper. My party and I sat in their igloo outdoor seating which highlighted the festive atmosphere. The igloo seating was easy to book online on Open Table with a max seating of 6 people per igloo. The holiday drink menu for the Jingle pop up had a lot of range. I tried their Santa's Milk & Cookies holiday cocktail, which came in a festive Mrs. Claus' mug. The drink was VERY strong! I ordered the Crisper Chicken Sandwich which had a delicious pesto aioli and sun-dried tomato relish which elevated the sandwich. Yum! Between the decor, themed drinks, great food, and the fun atmosphere, this event was such a great way to kick off the holiday season. If you're thinking about checking out a holiday pop-up, Ale Mary's Jingle is absolutely worth it!

    Photos
    Ale Mary's Beer Hall - Very tiny you will bump into everyone.

    Very tiny you will bump into everyone.

    Ale Mary's Beer Hall - Vegan Chocolate Strawberry Shake

    Vegan Chocolate Strawberry Shake

    Ale Mary's Beer Hall

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    Trattoria Da Luigi - Bruschetta

    Trattoria Da Luigi

    3.6(298 reviews)
    0.2 miDowntown Royal Oak
    $$

    We walked by Trattoria Da Luigi a few times before and noticed it was always packed, so we decided…read moreto make a reservation. We had to wait a short bit before getting seated, even with a reservation, and there was very little space to wait without getting in the way. However, service was excellent, and our table was cleared as quickly as possible to get us seated. Our server introduced himself quickly and read us all of the specials with the prices as well. He was very friendly and knowledgeable about the menu. He also checked up on us frequently and made sure we were doing well. I got an aperol spritz which was nice and refreshing. The starter bread was very soft and warm. We split of one of the specials (arancini alla norma) which was excellent. We also got the insalata mista which was exactly what you would expect. It was a pretty small portion, but otherwise, there was not much to note. I got a rigatoni alla norma for my main. The tomato sauce was excellent. It was acidic and vibrant which complemented the roasted eggplant and cheese very well. I also had a bite of the rigatoni alla vodka which I would totally order next time. It was a great pick for someone who wants something with a little more kick to it. Overall, I think this restaurant was solid, and I would return. The environment was a bit loud and chaotic, but it was very cozy and family friendly. This is a great spot for those looking for a classic Italian American eatery.

    My family and I went here on Valentine's Day. We had a…read morewonderful waitress. It didn't take a particularly long time for the food to come out, however the members of our group that ordered salmon did mention that it was terribly overcooked. I, personally, got the vodka pasta, which was absolutely divine. It is definitely a pricey place, so it's disappointing not everyone enjoyed their food. One other thing I want to note, if you have a big group, maybe look for some other place to eat. They really squeezed me and my family in-people kept running into the back of my chair, which was irritating, to say the least. Overall, It was very expensive for something average.

    Photos
    Trattoria Da Luigi - Introducing our delightful Apericena Happy Hour at Trattoria Da Luigi in Downtown Royal Oak!

    Introducing our delightful Apericena Happy Hour at Trattoria Da Luigi in Downtown Royal Oak!

    Trattoria Da Luigi - Bistecca di Calamari Californiani

    Bistecca di Calamari Californiani

    Trattoria Da Luigi - Diner room

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    Diner room

    Pearl's Deep Dive

    Pearl's Deep Dive

    3.9(101 reviews)
    0.1 miDowntown Royal Oak
    $$$

    What a fun little spot! The bar is has a super cool chandelier and they hand craft all their…read morecocktails. We sat at the bar and eta he'd the bartenders work their magic. They were experienced and knowledgeable. Our drinks tasted amazing! Fresh ingredients and full of flavor. We didn't order any food, but it looked great!

    Home from work today, I decided to try something from my collection to try…read more Sauntered into Pearls Deep Dive for an early dinner. Parking was no problem as I was lucky to find metered parking just steps away from the front door. I walked in immediately taken with the charming decor and darkly lit romantic vibes, which is my favorite esthetic for any restaurant. The seating at the bar was yummy, thick comfy seats. The bartender greeted me warmly. He was cool and I hate that I didn't ask his name. He was attentive and masterful with the spirits. He asked if it was my first time, which it was, and since so, made me a tasty "welcome" drink with gin that was fantastic. I also ordered "the panty snatcher" a concoction of vodka, grapefruit, St Germain, rose water and orange. It was amazing. I will definitely be back for drinks. The drink menu is quite tempting. I had the Corn, Corn, Corn dish, which is polenta and corn kernels topped with popcorn. Yes, super unique and interesting. I had to try it. The popcorn was so light and flavorful straight out of the kitchen, but became chewy as it sat atop the piping hot polenta. I really enjoyed it however. Next time I'll eat all the popcorn first. I also had lobster dumplings, which was good but the dish wasn't cooked through. The filling wasn't hot and the pasta was very under on some bites. I was the first customer for the evening, so I can forgive that faux pas. I really enjoyed myself and I will return time and time again to try everything. The menu offers many things I love. Great concept. Cool vibes.

    Photos
    Pearl's Deep Dive
    Pearl's Deep Dive - Welcome Cocktail...on the house!

    Welcome Cocktail...on the house!

    Pearl's Deep Dive - The Fortune Teller

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    The Fortune Teller

    Bohemia

    Bohemia

    2.8(25 reviews)
    0.1 miDowntown Royal Oak

    Bohemia was a kingdom in the Roman Empire, currently where we have the Czech Republic. However…read morethe restaurant has nothing to do with that region and the very limited menu skews Middle Eastern. You have to have guts to open a middle eastern restaurant in metro Detroit because we have some of the best Middle Eastern options in the US right around the corner. My ribeye kabob was a very small portion and came with an almost fresh undercooked tomato quarter, five chewy unsalted pieces of fatty meat and a cup of rice. We were there celebrating a birthday with twelve people. They informed us that they were not allowed to split the check or even take more than four cards and the four cards had to be evenly split. I understand restaurants do this but I don't understand why inconvenience their guests if they could just separate bills with required gratuity. With a mixture of couples and singles, splitting the bill with these rules is a huge hassle. After dinner we asked for the dessert menu, only to be told that they don't serve dessert nor do they have coffee or tea. No candles for the birthday boy. The waitress seemed bothered with every basic request and had zero desire to be helpful. The manager did come to our table at the very end and offer to bring dessert from Pinky's ( which they own upstairs) but it was too late, we had a show to catch.

    Walked up the the hostess stand. It didn't look too busy. Only a few tables filled outside and…read moreinside too. It looks cool inside, a big beautiful chandelier in the center. Thai engraved wood carvings on the one wall, reminds me of the many market artisan crafts in Thailand. There are lots of live plants everywhere too, even at the bar. We were seated quickly with menus. Not one person has come to our table for over 6 minutes. No water, no service, not even a staffer asking if anyone has waited on us yet. No inquiries whatsoever. Being seated is only the first part of decent service. Thinking we should have sat at the bar. The irksome part was I saw other tables with staff serving the other tables inside and outside too. We finally left after 10 minutes of waiting, no one was ever going to come to our table anytime soon.

    Photos
    Bohemia
    Bohemia - Garlic hummus, Laffa bread

    Garlic hummus, Laffa bread

    Bohemia - Bohemian Rhapsody cocktail

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    Bohemian Rhapsody cocktail

    Alchemi - tradamerican - Updated May 2026

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