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Akira Back

4.3 (209 reviews)
Ultra High-EndJapanese, Korean
Closed • 5:00 pm - 11:00 PM

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AKIRA BACK ATMOSPHERE

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Recommended Reviews - Akira Back

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Tuna pizza
Tiffany H.

Located next to The Ray hotel. Tuna pizza exceeds expectations despite misleading photos in yelp. Food is Pricey but worth it for quality. Portions are small. Bar seating had excellent service by Kelly. Sleek spot for a special night out.

Cindy L.

Somewhere between the tuna pizza and the salmon tiradito I decided this is the best sushi place in Delray. The food was incredible, the service was amazing, and the cow-wow roll was so unique I almost got a second one. So glad I came and so glad it exists because I no longer have to drive to Miami for great sushi! Don't skip the dessert because the chocolate cup was great too.

Shen Y.

Toro Caviar Tuna belly + caviar... how can this combination ever go wrong? This dish is a total showstopper, and it tastes as good as it looks. AB Tuna/mushroom Pizza Their classic dish. You can order it with just or , or get a half-and-half. Wagyu Tacos I've always thought these were pretty good, but this time I found them to be a tiny bit too salty. Hokkaido Scallop A perfect summer appetizer. It's a scallop sashimi dish with kiwi and some grapefruit juice, super refreshing. Also, the Grilled Alaskan King Crab is highly recommended. They've revised this dish many times. It used to be a stack of about eight crab legs, then they halved the number, and now it's served in a chic little box with just three legs.

Charlie D.

This place is always great. The food is fresh and a nice mix between raw and cooked food. The ambience is elegant although at times can get loud. The staff is well trained and knowledgeable in their menu. The fried rices are all great, the rolls are really tasty and dessert are above average. You really can't go wrong trying this place.

Ahi AB TUNA PIZZA
lauren h.

Absolutely unreal. Couldn't recommend enough! Everything we ordered was so good and the service was great. Super attentive and gave great recommendations based on what we liked.

Mike U.

Let's start by saying that this restaurant is a wow! Akira Back has restaurants all over the world. Savannah our waitress was on point about the items on the menu. If she said that it was spicy, it surely was. We started with their tuna pizza. We then shared their hot mess sushi that also was a wow! The lamb chops with smoked Japanese miso came highly recommended and after having it I understand why. For dessert we had their AB cigar which is Japanese whiskey ice cream over a chocolate brownie with cocoa served like a cigar in an ashtray. This is a great find. Pricy but worth it. We will be back.

Gabrielle B.

We came here on a whim a couple months ago and decided after we left we would come for my husbands birthday dinner. Our first experience we sat at the bar and it was overall amazing. The bartender suggested we get a few items and share. So we did the short rib fried rice, edamame with kimchi butter, hot mess sushi roll. Make sure you get extra kimchi butter because you will want to put it on everything. We literally CANNOT stop talking about this food. This hot mess roll was by far the best sushi roll either of us have ever had. No lie. Like my mouth is watering just thinking about it. So much that we came back a month later for my husband's birthday!! Every week we've shared this restaurant with someone. Literally don't even think twice, just make a reservation and GO!! This is our new go to for whenever we want truly good food. The service was great. The vibes were on point. The food INCREDIBLE!!!!!

Dian's 65 th birthday party at Akira Back. The most incredible meal I've ever had best sushi and I've eaten sushi
Jeffrey B.

A large party of 10 65th birthday atmosphere is very nice service great walked in greeted by receptionist sat us immediately Travis our waiter. Was more like a tour guide great knew everything about the menu and restaurant started salmon caper mini pizzas short rib rolls. Fish appetizers. Great wine menu and craft beer they were very attentive but not overkill Entrees were various sushi rolls , tender steak very eclectic. The food was the best sushi I've ever eaten anywhere in the world. Unique combinations. Flavors that explode with taste. There were so many dishes I can't name or remember everything we had but it was great Manager stopped bye very nice guy Desser. A surprise cake Yum espresso. You must try this place Expensive but worth it

Taco
Lucia D.

Food is still consistently amazing and the prices are also a bit high as the portions are tiny and felt even smaller on this visit. Perfect place for a special occasion. Restaurant is still a bit loud. The tartares are my favorite. The dessert cigar has been changed. I didn't enjoy it like the original one. The cigar paper was missing and the Icecream was different. Check my new photo with the old one. I Enjoyed my dinner.

Apple
Marcie M.

Started off with the geisha drink. I ordered it because it said honeydew. I did not taste much honeydew in. It just tasted like a cucumber martini, but we're still delicious. Moved onto the Toro tartar , which was not only fresh and delicious but a really cool presentation at the table. The grilled octopus was good, but nothing to write home about as well as the truffle bomb. I really didn't taste any truffle in. It was just the taste of Uni and the potato .we then got the scallops and crab legs from the robotic grill and both were delicious. Crab legs were a little spicy due to the Sriracha aïoli but nothing too overwhelming and I'm a baby with spice. Miso cod and short rib for our entrées both were cooked perfectly for dessert. We had the apple crisp . Was similar to a churro filled with apple had cinnamon flavor and vanilla ice cream and was delicious. Pricey for some of the things but good overall

William W.

It was refreshing upon entering the restaurant - the door separated the evening, slightly busy South Floridian street with some lingering heat from the elegant, luxurious atmosphere with comfortable couch and soft glow of candlelight coming toward you in no time. The restaurant managers and staff members warmly greeted and served us. I especially liked the manager called Michael. The appetizers and main dishes were amazingly delicious. The tuna pizza, lobster tempura, mushrooms, and black cod. The edamame and kimchi fried rice were a bit salty to my personal taste, but still were tasty. Overall, I highly recommend this restaurant!

Catherine M.

Akira Back Delray is 10/10. The kimchi butter edamame is amazing and unlike anything else. The drinks are all so refreshing, and worth the money for a cocktail. the rock shrimp is also a great order. the seaweed salads have a pink seaweed and it is amazing. as for sushi, I have ever had a bad roll. it is all pretty unique I would say and you can't bring expectations from other sushi places. the cow wow roll, perfect storm, and pop rockin are so good. The perfect storm roll is my favorite, but it is very spicy, so you have to like spicy. I am not a cod fan, but even the miso black cod was amazing. worth the hype!

Alex G.

We are lucky enough to have his namesake restaurant right here in Delray Beach Florida, Renowned Michelin-starred Chef "Akira Back" of Akira Back nestled within The Ray Hotel is a place you have to try atleast once if you live in, or are visiting the area. Having been blown away by our initial visit, we decided to go back and as expected it was sublime. Though the price tag may be steep, the magic of his culinary expertise is how I will describe it makes the moment a worthwhile memory. Each plate surpassed the last in elegance and tatse. As the Foodies we are, we opted for the tapas plates to sample an array of our favorites. The Japanese A5 Wagyu Tataki was pure steak nirvana. I Paired it with the Yellowfin Tuna Tartare, it was a surf n turf on steroids. We also indulged in their premium sushi rolled to perfection making for an other unforgettable afternoon.

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1 year ago

Been a few times good consistency and tasty food- bartender is very nice would definitely recommend and go back again

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Food was outstanding, unique and fresh. Ambiance was very nice and our waiter, Robert, was exceptional. Highly recommend.

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2 years ago

The food is amazing. Makes my favorite restaurant list, in my top 5 restaurants for the area. Will 100% be back again!

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Page 2 of 6

Ask the Community - Akira Back

Do they have happy hour?

Hi Georgia, we do not offer a happy hour at Akira Back.

Do they offer something for the kiddos?

The chefs are flexible with the menu and can accommodate children's requests.

Do they do happy hour?

I wish! They may start soon

View All 4 Questions

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If you really want to put a restaurant to the test. Try this…read more.. - Walk in with 10 people... - Some of whom have food allergies... - Who want 6 different checks... - On a Friday night... - An hour before closing time... We did just that and Phat Boy handled the whole affair like a champ, no missed orders, no messed up orders, and not a single glass went empty. Phat Boy is a SUPASTAH!!

Phat Boy Sushi's grilled octopus has always been my favorite dish there, and honestly it's what…read moremade them stand out from other sushi/Asian fusion spots. So imagine my disappointment when my husband and I came in and found out it was no longer on the menu. :( I feel like once restaurants expand to multiple locations, they often try to make the menu too generic to please everyone -- and it's those signature specialty items that make a place unique instead of just another run-of-the-mill spot serving the same dishes as everyone else. I miss restaurants that hold on to their uniqueness and don't need to cater to the mainstream palettes. Service was just okay. We waited a while before our waitress even came over to bring water. We came in late for a bite around 9:30pm, and there weren't many diners, so the delay was surprising. That said, one thing I've always liked about Phat Boy is their extended late-night hours. My husband ordered the miso ramen, and the broth was rich and delicious. I had the steak noodles, which I enjoyed, but it was way too salty.

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Coco Sushi Lounge & Bar - Mochi ice cream; green tea, vanilla, strawberry and mango drizzled with chocolate and topped with whipped cream.

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Akira Back - japanese - Updated May 2026

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