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    Akira Back

    4.3 (210 reviews)
    Ultra High-EndJapanese, Korean
    Open 5:00 pm - 10:00 PM

    Akira Back Photos

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    AKIRA BACK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Akira Back

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    Tuna pizza
    Tiffany H.

    Located next to The Ray hotel. Tuna pizza exceeds expectations despite misleading photos in yelp. Food is Pricey but worth it for quality. Portions are small. Bar seating had excellent service by Kelly. Sleek spot for a special night out.

    GRILLED OCTOPUS
    Ryan L.

    Lange Lange Lange.......Our server Lange may the whole dinning experience so much more superb. He make sure he answered all of my wife's questions and made sure he can make a dish gluten-free if possible. When the queen is happy I am happy. The food was amazing. The ambience was stunning. Overall, phenomenal experience. A+

    Cindy L.

    Somewhere between the tuna pizza and the salmon tiradito I decided this is the best sushi place in Delray. The food was incredible, the service was amazing, and the cow-wow roll was so unique I almost got a second one. So glad I came and so glad it exists because I no longer have to drive to Miami for great sushi! Don't skip the dessert because the chocolate cup was great too.

    Shen Y.

    Toro Caviar Tuna belly + caviar... how can this combination ever go wrong? This dish is a total showstopper, and it tastes as good as it looks. AB Tuna/mushroom Pizza Their classic dish. You can order it with just or , or get a half-and-half. Wagyu Tacos I've always thought these were pretty good, but this time I found them to be a tiny bit too salty. Hokkaido Scallop A perfect summer appetizer. It's a scallop sashimi dish with kiwi and some grapefruit juice, super refreshing. Also, the Grilled Alaskan King Crab is highly recommended. They've revised this dish many times. It used to be a stack of about eight crab legs, then they halved the number, and now it's served in a chic little box with just three legs.

    Charlie D.

    This place is always great. The food is fresh and a nice mix between raw and cooked food. The ambience is elegant although at times can get loud. The staff is well trained and knowledgeable in their menu. The fried rices are all great, the rolls are really tasty and dessert are above average. You really can't go wrong trying this place.

    Ahi AB TUNA PIZZA
    lauren h.

    Absolutely unreal. Couldn't recommend enough! Everything we ordered was so good and the service was great. Super attentive and gave great recommendations based on what we liked.

    Mike U.

    Let's start by saying that this restaurant is a wow! Akira Back has restaurants all over the world. Savannah our waitress was on point about the items on the menu. If she said that it was spicy, it surely was. We started with their tuna pizza. We then shared their hot mess sushi that also was a wow! The lamb chops with smoked Japanese miso came highly recommended and after having it I understand why. For dessert we had their AB cigar which is Japanese whiskey ice cream over a chocolate brownie with cocoa served like a cigar in an ashtray. This is a great find. Pricy but worth it. We will be back.

    Dian's 65 th birthday party at Akira Back. The most incredible meal I've ever had best sushi and I've eaten sushi
    Jeffrey B.

    A large party of 10 65th birthday atmosphere is very nice service great walked in greeted by receptionist sat us immediately Travis our waiter. Was more like a tour guide great knew everything about the menu and restaurant started salmon caper mini pizzas short rib rolls. Fish appetizers. Great wine menu and craft beer they were very attentive but not overkill Entrees were various sushi rolls , tender steak very eclectic. The food was the best sushi I've ever eaten anywhere in the world. Unique combinations. Flavors that explode with taste. There were so many dishes I can't name or remember everything we had but it was great Manager stopped bye very nice guy Desser. A surprise cake Yum espresso. You must try this place Expensive but worth it

    Gabrielle B.

    We came here on a whim a couple months ago and decided after we left we would come for my husbands birthday dinner. Our first experience we sat at the bar and it was overall amazing. The bartender suggested we get a few items and share. So we did the short rib fried rice, edamame with kimchi butter, hot mess sushi roll. Make sure you get extra kimchi butter because you will want to put it on everything. We literally CANNOT stop talking about this food. This hot mess roll was by far the best sushi roll either of us have ever had. No lie. Like my mouth is watering just thinking about it. So much that we came back a month later for my husband's birthday!! Every week we've shared this restaurant with someone. Literally don't even think twice, just make a reservation and GO!! This is our new go to for whenever we want truly good food. The service was great. The vibes were on point. The food INCREDIBLE!!!!!

    Taco
    Lucia D.

    Food is still consistently amazing and the prices are also a bit high as the portions are tiny and felt even smaller on this visit. Perfect place for a special occasion. Restaurant is still a bit loud. The tartares are my favorite. The dessert cigar has been changed. I didn't enjoy it like the original one. The cigar paper was missing and the Icecream was different. Check my new photo with the old one. I Enjoyed my dinner.

    Apple
    Marcie M.

    Started off with the geisha drink. I ordered it because it said honeydew. I did not taste much honeydew in. It just tasted like a cucumber martini, but we're still delicious. Moved onto the Toro tartar , which was not only fresh and delicious but a really cool presentation at the table. The grilled octopus was good, but nothing to write home about as well as the truffle bomb. I really didn't taste any truffle in. It was just the taste of Uni and the potato .we then got the scallops and crab legs from the robotic grill and both were delicious. Crab legs were a little spicy due to the Sriracha aïoli but nothing too overwhelming and I'm a baby with spice. Miso cod and short rib for our entrées both were cooked perfectly for dessert. We had the apple crisp . Was similar to a churro filled with apple had cinnamon flavor and vanilla ice cream and was delicious. Pricey for some of the things but good overall

    William W.

    It was refreshing upon entering the restaurant - the door separated the evening, slightly busy South Floridian street with some lingering heat from the elegant, luxurious atmosphere with comfortable couch and soft glow of candlelight coming toward you in no time. The restaurant managers and staff members warmly greeted and served us. I especially liked the manager called Michael. The appetizers and main dishes were amazingly delicious. The tuna pizza, lobster tempura, mushrooms, and black cod. The edamame and kimchi fried rice were a bit salty to my personal taste, but still were tasty. Overall, I highly recommend this restaurant!

    Catherine M.

    Akira Back Delray is 10/10. The kimchi butter edamame is amazing and unlike anything else. The drinks are all so refreshing, and worth the money for a cocktail. the rock shrimp is also a great order. the seaweed salads have a pink seaweed and it is amazing. as for sushi, I have ever had a bad roll. it is all pretty unique I would say and you can't bring expectations from other sushi places. the cow wow roll, perfect storm, and pop rockin are so good. The perfect storm roll is my favorite, but it is very spicy, so you have to like spicy. I am not a cod fan, but even the miso black cod was amazing. worth the hype!

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    Page 1 of 6

    Ask the Community - Akira Back

    Do they have happy hour?

    Hi Georgia, we do not offer a happy hour at Akira Back.

    Do they offer something for the kiddos?

    The chefs are flexible with the menu and can accommodate children's requests.

    Do they do happy hour?

    I wish! They may start soon

    View All 4 Questions

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    Yama Japanese Restaurant has been around for a long time, though they have changed their location a…read morecouple of times. This was my first time visiting Yama and three things popped up on my mind as to how they were able to stay in business for so many years. 1) The warm hospitality of the owner chef who was Korean, still tending to his sushi bar and his customers after working behind the sushi bar himself for decades in his younger years. 2) The beautifully and intricately designed interior that reminded me of upscale looking Izakaya dining space that was still affordable. 3) The fresh quality ingredients that they use and in house made salad dressing was a nice touch. The sushi was decent. There was too much rice used and too much going on top of the sushi pieces for my liking, but I still managed to finish them. The servers were welcoming and the manager was very hospitable checking up on me to make sure I had everything that I needed. Will definitely recommend this place to others. The parking spaces were limited and it was crowded on a Friday night around 830pm.

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    Sushi bar
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    Sushi Bento Box
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    Ari Bakery Cafe

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    Ari Bakery is part of Paris Morning Bakery, a small but growing chain of Korean bakeries. Paris…read moreMorning was named the Best Asian Bakery by the Sun Sentinel. Owner Danny Cho moved here from South Korea in 1996. After meeting CEO John Nam in church, they have gone on to open locations in Davie in 2014, Lauderdale, and Boca Raton in 2017. Their newest bakery, Ari is located in the Boynton Beach Promenade Plaza. Look for gold spinning pinwheels out front. Paris Morning bakeries are known for their less sweet French influenced Korean pastries. The bakery's most popular item is the red velvet cake is decorated to look like an apple. Ari has a clean, minimalist aesthetic. There are tables inside if you want to dine in. Wooden tables hold breads and individually wrapped pastries made with red bean paste, matcha, chocolate, almond, and blueberry cream cheese. Once you decide you can take your selections to the register to pay. Other sweets include macarons, croffles, and beautifully decorated sponge cakes decorated with light and creamy frostings. They also sell savory traditional Korean-style meat with rice bowls called zipbop, which are popular among Korean students. Drinks include hot coffee and tea, iced coffee, frozen lemonade, and bubble tea. A visit to Ari bakery is a delightful experience where you can explore a mix of French influenced traditional Korean flavors in cakes and pastries. Don't forget to add one of the refreshing drinks. I am a fan of the lychee bubble tea and the hamster bread is especially adorable.

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    This was my first time to Chaiyo for dinner. It was a Thursday evening event for all the captains…read moreof the Valencia Sound Restaurant Club. We were a group of 24 We occupied a section of the venue which was set up appropriately for our group to sit at long tables but great for us to talk and get to know each other. The dinner was completely paid for by the Club because of our hard work and dedication. This was a casual place that offered liquor and a nice variety of appetizers and entrees. I had a large hot sake and Paul had a glass of pinot Noir Both were good. Appetizers were placed on our tables to start: A11. APPETIZER PLATTER $12.95 Spring rolls, prawn rolls, chicken satay, golden flower & crispy tofu. (2 each) with plum sauce, Thai peanut dipping sauce and a 3rd vegetable condiment. All were delicious Paul had S1. TOM YUM SOUP Choice of: Chicken breast, Beef, Pork, or Tofu $5.50 ​he had the chicken. It was steamy hot and packed with chicken. I waited a long time for my entree but it was well worth it... I had SP7. SPICY MIXED SEAFOOD $26.95​ A mixture of shrimp, squid, scallops and salmon, stir fried with mixed vegetables and chili paste. Served on a sizzling platter. I was impressed at its presentation and wonderful flavor. We all enjoyed the food and now we have a decent Thai restaurant in the area to add to the top of our list.

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    A view from the street
    A view from the street
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    Tom Kha soup
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    Ganzo Sushi

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    From the family who own the Lemongrass chain including Ramen lab and The Sea. Located in the Delray…read moreMarketplace . On a Tuesday night, there were very busy. Very broad menu including ramen, sushi, tapas and many more Japanese specialties. I started with a Special Nigiri Hamachi, lime soy gel, serrano and micro cilantro. Very nice presentation but I thought it was pricey $9 for 1 piece but very good . For a main, I tried the Ramen Tonkotsu, pork broth, chashu pork belly, soft boiled egg, scallions, bamboo shoots, kikurage mushroom and nori. It was just ok. My had Wonton Soup with napa cabbage, asparagus, scallions and toasted garlic for a starter. Next, she ordered the Jb Roll, salmon, cream cheese, scallions i/o sesame seeds. Both were good. Unfortunately there are better Asian/Sushi restaurants in the area.

    I've been here several times over the last year and have never been disappointed in the food or…read moreservice. I have in the past forgotten to take pictures so here ya go. They had a special Strawberry Coconut Margarita which I enjoyed and had to order 2. The spring rolls are really good but it's annoying they only come in 3's whereas other apps come in 4's. The edamame dumplings were very interesting and need the sauce underneath them or soy sauce. The interior is like a mushy pea. Not sure if I will get these again. The vegan ramen soup was so tasty. The rolls are always fresh. My hubby got General tso's chicken which he devoured (oops no pic). Looking forward to my next visit.

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    Ganzo Sushi
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    Thai Masaman Lamb Shank Roti
    Spring Rolls (3) There should be 4!!!!

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    Spring Rolls (3) There should be 4!!!!

    Akira Back - japanese - Updated June 2026

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