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Akira Albany

3.9 (109 reviews)
Open • 11:00 am - 10:00 pm
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Akira Albany Photos

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AKIRA ALBANY ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Good for groups

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Recommended Reviews - Akira Albany

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Reviews With Photos

Samurai Roll
Ashlee D.

This is my 2nd visit here. I went last year with my husband and we were impressed. Today I dined alone for lunch. I was the only person eating in at the time yet somehow I felt forgotten at times. I was seated and got my food right away. I got the sashimi lunch and samurai roll. So fresh and delicious! However I had ordered a side of spicy mayo which didn't come. No big deal. But no one came to check on me for my whole meal. I needed a drink refill. No one. I could see some staff sitting together which is totally fine with me. But again I was the only person dining there and for my whole meal no one came to check on me. I will certainly go back and hope for better service next time.

a plate of food and a drink
Amanda J.

Came here for a hibachi dinner for two and the food was delicious!! The hibachi chef put on a good show. We had a spicy tuna roll to start and that was yum too. Excited to come back for another meal :)

Sushi à la carte
Ian D.

I like this place a lot - the decor and the food in particular. The waitstaff is always very pleasant and helpful...even if not a one of them seems to be familiar with the word "nigiri". There is much (read: everything) that I don't know about the Japanese language and I may be misusing the word or something. Maybe it's not a word that's ever spoken but only written. Maybe it's written "nigiri" and pronounced "when she smiled, doubt was no longer possible: it was Natasha, and he loved her." I'll have to try pronouncing it that way next time. I like the water fountain burbling in the background (sometimes I wish it didn't have to compete with the (non-Japanese) music playing over the sound system). I like the big wooden ship in the middle of the room and the smaller (but still quite big) wooden ships on which large orders of sushi arrive. The quality of the mixed drinks can be little hit-or-miss, but when they're good, they're very good, and the sushi is always fresh and delicious. Being at a loss for a pithy conclusion, I will simply end this here.

Maki: eel cucumber, salmon.  Nigiri: tamago, unagi, sake, maguro, hirame, toro, saba, himache.  2019 01 17.  S26.
Jeremy C.

I walked in to a completely empty, dimly-lit restaurant for a late lunch. After a couple minutes of waiting, I was luckily able to attract the attention of the sushi chef, because all three servers were hiding in the back somewhere. As I sat at the sushi bar, I was handed a ten-page menu with lots and lots of photos. I looked down to see the beer-sponsored photo place mat with lots of pictures of sushi. If not for the real hashi (not disposable) and hashi-oki, I would have expected to see sushi murals on the walls. At least, no TV on the wall (photo). The overall ambiance seemed more geared toward large groups who enjoy the knife skills, mini fire volcanoes and sake squirt bottles that have come to epitomize teppanyaki. As usual, I ordered several simple items, just to measure the skills of the chefs before trying out one of their "stripper" rolls (I think they had hoped to spell "striper" [bass]). Despite repeating my choices three times, I still ended up with order errors. My server seemed to swing between two extremes - completely ignoring me and being patronizingly helpful. I think I can pour my own soy sauce. Also, the sushi chef is right in front of me, and has already handed me one plate - I probably don't need you to rush in to hand me the other. The chef presented me with a complimentary amuse bouche: a small ball of spicy shredded imitation crab wrapped with thin slices of avocado. It was edible, I guess, but I usually avoid ordering surimi of any kind. The soup was not bad, and a lot hotter than the tea. The sushi was a mixed bag, prepared by two different chefs - one for the nigiri, and one for the maki (photo). The rice for both was very lightly seasoned, and each was plated very simply. From the nigiri, the toro was very good, and the saba and hirame were both pleasant, however, none of the nigiri had wasabi added under the fish - a step few local restaurants add. The unagi was a little different - a few small slices of avocado were added atop the eel - but not bad. But the rolls tasted "off." I should have been suspicious when I saw the fish removed from the display cooler to create the roll. The salmon for my nigiri was cut directly from a fillet, but the salmon for the maki was pre-cut, pulled out of a small plastic tub. Not good. I couldn't eat more than two of the maki, when I decided not to punish myself anymore. I wasn't sick later, so apparently the taste was just bad, not rancid. When one of the inattentive servers finally approached me ten minutes after I finished eating, she saw the maki remaining on my plate. Instead of asking about the meal, she offered me a "to-go" box, which I instantly refused. I found this restaurant very uneven. The nigiri that I ordered were pretty good. The maki and the servers were not. It will most likely be a while before I return. 2019 01 17. S26.

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28 days ago

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1 year ago

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11 months ago

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4 months ago

The service was great. Waitress was very friendly. Hibachi chef was great. Had a wonderful time.

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Photo of Denise R.
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1 year ago

Tasty food, even for a non seafood eater. Love their veggie tempura. Friendly service.

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1 year ago

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3 years ago

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8 months ago

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1 year ago

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4 years ago

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2 years ago

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2 years ago

Food was amazing, my cook was the best, he even made my daughters ballon dogs, he was so kind! I recommend this place!

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2 years ago

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3 years ago

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7 years ago

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8 years ago

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3 years ago

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2 years ago

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8 years ago

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8 years ago

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4 years ago

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5 years ago

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5 years ago

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3 years ago

Solid hibachi but obviously pricey. Good for birthdays with a boombox and good times.

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10 years ago

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5 years ago

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7 years ago

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11 years ago

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4 years ago

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7 years ago

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9 years ago

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4 years ago

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10 years ago

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Ask the Community - Akira Albany

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Chez Mike - Shrimp Toast.

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The City Beer Hall - Blu Pizza - very different from last time

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4.0(667 reviews)
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I stayed one night at the Renaissance because I was overnighting in Albany and it looked close to…read moreCity Beer Hall which looked good on Yelp. Well that's a confusing sentence. I walked the half block from my hotel room and saw the lighted sign on the building drawing be to City Beer Hall. The bar is old school wood, long tables, and people generally having a good time. I was alone so chose the bar for sitting because that is more convenient for me and the wait staff. The beer menu was long with a few regionals new to me. Too many sours though for my taste, but those are popular now. I am not going to talk about the beers available because those will surely change by the time you read this. I ordered a beer and checked out the food menu. There were some good looking items on the menu, I really wanted a good pizza after my earlier airport pizza debacle, but a whole pizza was too much for one guy. I discussed the food choices with my friendly bartender and settled on the chicken nuggets and a side of fries. The nuggets are hard breaded from thighs and pretty good. The fries were crispy, well seasoned, and overly abundant. Overall the meal was great! It was Thursday night and they had a trivia-like game that was related to Family Feud so I played that. Might have stayed a little later than I should have but the beer was good. I was looking at the beer refrigerator and saw Fiddlehead IPA and asked my bartender about it. He was not really keen on it but that is the best beer they had there, but that is one really good beer. Later I notice that was the beer they were giving you if you ordered the $8 beer and a shot, which is an excellent value! There was some kind of drama this night. There was a lady who first tried to order Jager Bombs for her table and the bartender told her sorry we don't do those so she ordered Tito's shots instead. Well this ended about how you would expect with her losing a credit card and blaming everyone in sight for her problems. The bartender and manager were S-tier professionals managing her and keeping the food and beer flowing to the rest of us. Guys, thank you for your service! If you are in downtown Albany and you are hungry or thirsty hit up the City Beer Hall.

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The City Beer Hall - Just loved to look up at this sky while enjoying our drinks and dinner.

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This was one of the strangest restaurant concepts I've experienced so far. Mom and me stopped in…read morefor lunch on Mother's Day. When we entered there was no host at the counter, we were just standing there for a minute or two before we started searching for someone. Finally, a lady came out the back kitchen and seated us. We just wanted a small lunch since we were planning on picking up food from Che Figata later that evening. Well, I guess there is no regular menu only the all you can eat buffet menu ($28 each)? The way it works is there is actually no buffet at all, you must place an order for items on the buffet menu then wait for the food to be delivered. If you're still hungry and want more you need to place another order. On one hand, your food would be fresh and not sitting out on a buffet; alternatively, most people will fill up before their second or third item arrives. Something to note is you can only order 2 pieces of sushi or sashimi per order, and one sushi roll per order. It wasn't too busy; however, customers that were already seated were just twiddling their thumbs waiting for more food to arrive and there was only one server and she didn't look like much of a go-getter. After about 5-minutes of waiting around for something to happen we decided it would be better if we got the hell out of there before we were stuck sitting around like everyone else. I guess this concept works as this restaurant does have good reviews, but I just didn't like the vibe and couldn't risk a potential bad experience on Mother's Day. Sorry Sushi Shine, we decided to go to Sawa Shushi Bistro instead and had a wonderful experience there.

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Sushi Shine - Wide view of restaurant minus patrons ( I didn't get permission to photograph them).

Wide view of restaurant minus patrons ( I didn't get permission to photograph them).

Sushi Shine - Sashimi: sake, maguro.  Maki: Spicy salmon paste roll.  Nigiri: ebi, surf clam. 2026 03 28.

Sashimi: sake, maguro. Maki: Spicy salmon paste roll. Nigiri: ebi, surf clam. 2026 03 28.

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Main entrance

Akira Albany - sushi - Updated October 2026

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