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aged

2.8 (1.1k reviews)
Open • 11:00 am - 10:45 pm
Updated a few days ago
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AGED ATMOSPHERE

What's the vibe?
Happy hour specials
Outdoor seating

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Recommended Reviews - aged

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Steak and eggs
Maggie L.

Recently stopped by for brunch on a hot spring day in NYC. The AC was not on, so it was quite warm in the restaurant unfortunately. Thankfully their iced cappuccino cooled me down. I ordered their steak and eggs, requesting for rare since restaurants seem to mess up my doneness preferences often. Lo and behold, it came medium rare and was so nicely charred and marinated, I ate the entire plate ... including the eggs and salad that accompanied the meal. I also chugged my cappuccino before I left!

Brunch - steak and eggs
Essie L.

Had not been here for a long time as the food quality deteriorated over the years, but read a positive review about the food quality improving so we thought we'd give it a shot. The brunch offerings are good and well priced. The "sets" including drinks are of course no longer offered, but cocktails and even bottomless are very well priced ($10 cocktails, $20 bottomless for 90 minutes), you don't get this kind of deal in the city. Brunch dishes are all $25, and all the food we got was great quality and nicely presented. Service was good and friendly. They also offer $20 lunch specials on weekdays now.

Kyle N.

We came here on a Saturday afternoon for lunch. Wasn't packed and was seated right away. The server was helpful and attentive. The food was good but I felt like their portions were a little small. The steak and eggs were delicious. Steak was cooked to my order but also very small portion. The restaurant nicely decorated. The drinks were also delicious. Overall a little pricey for the food portion you get but very good food.

Amanda L.

Had a great experience here recently. Service was attentive, kind, and professional. The margarita was well made but we got a terrible headache the next day because of it (We're so positive it was because of the mix they used). The food was delicious! No complaints regarding the food. While there are a few negative reviews, it's worth giving this place a try and deciding yourself.

Menu
Yvonne M.

Delicious food, mushroom appetizer with goat cheese and burrata was really good & recommend the shrimp too! I enjoyed the salmon and burger & tomato pasta was good but I preferred appetizers more. Pretty pricey, it was a nice open space with friendly service.

Burger with fries
Brie R.

Don't let the bad reviews scare you, I'm actually surprised by them. Stopped by today and sat outside, and decided to try their $20 lunch special. I got the Greek salad and the burger, along with their Rose Mule drink. My waiter was very kind and attentive, and promptly brought me water. The salad was refreshing, with tomatoes, cucumbers and a nice chunk of feta cheese. The burger? Outstanding. It was a juicy, delicious bite, with all the fixings and perfectly fried potatoes on the side. My drink was perfectly balanced, and just what I needed on this beautiful day. Thank you for a great experience!

Aged food violations.
S R.

Had a terrible experience here. Food arrived cold, and I just kept quiet. Then as I ate it I realized there was what looked like a fly in it. Cooked. I asked to speak to the owner who seemed annoyed at me. At first telling me it was a pepper ball. As far as i know pepper balls don't have wings. Apparently it has a bunch of sanitary violations found by NYC food inspectors. I should have known not to go into this place after seeing their Elon-musk loving official car outside. And in an immigrant neighborhood.

Signs outside restaurant

So there is big sign that says outside Mon- Friday 11am - 4pm 2 courses $20 Walk in 3.38 pm I am told , lunch special is up to 330pm This area has such a dearth of decent restaurants on top of having to tolerate mediocre food for the most part - on top of it false advertising

Crab cake
Duane H.

Walked in on the humble to grab a little dinner. Service was good, server was attentive throughout. Sometimes even coming over to check on me without saying anything once he saw I good. Ambiance was pretty dope, inside felt like a saloon. The decor was all wooden and the bar looked like something out of an old western movie with a modern tweak. Food was above average but lacked that flavorful punch. Think old steakhouse vs modern steakhouse. All in all the place is pretty solid.

Chardonnay and Tequila w/ Cranberry
Jewel M.

My most recent experience here was better than the last one. Me and a friend came here for dinner and were seated promptly. Our waiter was attentive and our food and drinks were served in a timely fashion thankfully cause I was starving!! Lol More importantly, our food was delicious. My entire entree was savory, especially the wild salmon, it was very enjoyable and well cooked per my request! The burrata salad was good but could've used a bit more olive oil and pesto sauce, however, the cucumber addition was creative and made up for the lack there of. I've never had a burrata salad with cucumbers, most places make it with arugula, but cucumbers were just as good. My friend enjoyed his Aged sliders, oh and my Casamigos margarita was perfect! Kudos to the bartender. Had a good time!

steak sandwich
Matt S.

For many years i walked by this place and i never tried because i read bad reviews...i tried it tofay because i figured how bad can they screw up steak i was so wrong lolz..The steak sandwich was on stale bread not toasted, fried sucked...lesson learnt trust the reviews....never coming back...

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5 years ago

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3 years ago

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Paul S.

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7 years ago

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2 years ago

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3 years ago

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3 years ago

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3 years ago

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2 years ago

Good service and ambience. The food was okay, but a little overpriced (the drinks too).

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10 years ago

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2 years ago

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12 years ago

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Aged S.

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4 years ago

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8 years ago

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8 years ago

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8 years ago

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5 years ago

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8 years ago

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8 years ago

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4 years ago

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6 years ago

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10 years ago

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4 years ago

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3 years ago

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8 years ago

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7 years ago

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4 years ago

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11 years ago

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9 years ago

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5 years ago

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4 years ago

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10 years ago

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8 years ago

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7 years ago

Great atmosphere! The food was great ! Brunch specials is a must ! Mimosas on deck ! Staff very friendly and attentive!

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4 years ago

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4 years ago

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6 years ago

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7 years ago

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9 years ago

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6 years ago

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Page 3 of 27

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yes we recommend reservations

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Bloom Botanical Bistro - KRISPY BRUSSELS SWEET POTATO FRIES

Bloom Botanical Bistro

4.2(213 reviews)
0.7 mi•Forest Hills
•$$

Ate here on a Sunday night with some friends. Surprisingly, the place was completely empty. I know…read moreit was a Sunday night but it didn't seem to bode well. Fortunately, the food was delicious and service was impeccable. We ordered 4 entrées to share and enjoyed everything. My favorite was the Half-Baked Chicken. The skin was so crispy and the chicken so tender. The Braised Short Rib was also really good and the crispy Brussels sprouts that come with it were the perfect amount of crispy. The other dishes we ordered were good too. We finished everything down to the last grain of rice. Half-Baked Chicken 10/10 Braised Short Rib 10/10 Creamy Pesto Garganelli with Grilled Chicken 8/10 Jumbo Seared Scallops 8/10

I had been meaning to try Bloom Botanical Bistro for a while, since it seems to be a neighborhood…read morestaple, and finally stopped in for brunch with a guest from out of town. The floral displays are fun and are probably the highlight of the visit. The space is clearly designed for photos, and I can see why it would be popular for birthdays, showers, or other special occasions. They seem to go the extra mile when it comes to creating a celebratory atmosphere. Service was excellent from start to finish. The staff at reception and at the table were attentive, friendly, and welcoming. Food-wise, we tried the Kung Pao calamari and wagyu meatballs after seeing other reviewers rave about them, but both felt a little gimmicky to me. Our group mostly stuck with more traditional brunch items, including breakfast burritos and omelettes, and those were fine. Overall, I would not necessarily come here just for the food, but I would recommend it for the atmosphere, service, and special-occasion vibe. It is a great spot if you want a pretty setting, good hospitality, and plenty of photo-friendly areas.

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Bloom Botanical Bistro
Bloom Botanical Bistro - RED BEET WELLINGTON

RED BEET WELLINGTON

Bloom Botanical Bistro - Summer wine

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Summer wine

Metro By Fabrika - Moonwalk

Metro By Fabrika

4.5(8 reviews)
0.7 mi•Forest Hills

I've been wanting to check this place out ever since I heard about the rebranding from Metro Taco…read more I had only been here once before and remembered really enjoying the food, so my fiancé and I decided to finally go for a Friday night date night and very happy we did. We tried to make reservations for 6:30pm, but it gave us an error message that the time had been taken already, so I was assuming that the restaurant would be packed, but it was the opposite when we walked in. There were only two other people there. So I would definitely look into their reservations system. For drinks, I went for the mango margarita. 10/10 recommend the drinks. My margarita was delicious. their cocktail menu looks super fun, they have drinks that come out in little bathtubs and cute presentations. For food, we shared the ahi tuna tostada appetizer which was so good! super fresh and flavorful. For our mains, I got the chicken al pastor tacos (loved the flavors, especially the avocado crema) and he ordered the carne asada tacos, which were also packed with flavor. Portion-wise, for the price, you get three tacos, so it felt very reasonable. The tacos were definitely a hit for both of us. The only small downside was the service towards the end. everything started out great, but once we were done, it took a while to actually get the check and pay. Kinda funny how it took longer to leave than it did to get served. Not a huge deal, but just something to keep in mind if you're on a schedule..they definitely don't rush you out. Overall great vibes, great food, great drinks. I would absolutely come back!

The experience at Metro by Fabrika is top tier!! Our server Henry was awesome. The presentation…read moreon drinks, the desserts & the Happy Bday was really nice. The restaurant was really cute as well. They had a cute photo op. Drinks we had were the moonwalk, say cheese mezcal & yosi-tomo. The moonwalk was absolutely delicious. . For food we had the pulpo a la braza & carne asada tacos. For dessert we had the boat with the mango/passion fruit. I would absolutely go back.

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Metro By Fabrika - Moonwalk

Moonwalk

Metro By Fabrika - Save water drink margs

Save water drink margs

Metro By Fabrika

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Daikon Sushi Bar - Shrimp

Daikon Sushi Bar

4.2(5 reviews)
0.3 mi•Forest Hills

This was my first time coming to Daikon Sushi in Forest Hills. I came with four of my family…read moremembers and let me tell you this is not the last time. It was the best sushi I have ever had. The quality of the fish was very fresh and the way they presented the sushi was beautiful. I've been too many sushi places in Manhattan and all around the Queen's area but I must say this is the top place to be and the service is on point ambience is very clean and trendy. I would highly recommend Daikon Sushi!!!

Daikon is apparently the Japanese side of an otherwise generically American restaurant with split…read morepersonality (like a culinary Two Face), complete with its own Japanese-inspired menu. I hate to bring down a mom 'n' pop shop, but this place isn't very good. It's also kinda pricey for Forest Hills and for the quality you get. Sigh. The best dishes we got were the Oxtail Croquettes and the Crispy Salmon. Things started going downhill at the pretty but bizarrely flavored Forest Hills Roll, which inexplicably pairs salmon, tobiko, orange, chives, avocado sauce, and teriyaki mayo. I appreciate a creative/fusion roll, but salmon and orange should never, ever exist on the same plate. Ever. The worst item we got was the Chicken Udon. I'm not sure how aany Asian restaurant could mess up such a staple dish, but in Daikon's case, it's because they used Japanese SOUP udon, not stir-fry udon. As soon as the plate was set, I could tell it was the wrong type of udon, and the udon was massively overcooked. Yes, there are different types of udon and they are meant to be cooked in different ways. They are identifiable by their shapes, storage needs and preparation needs, a memo Daikon clearly missed. Points for loading the dish with veggies, but eating them within the soggy mess of udon was just unpleasant.

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Daikon Sushi Bar
Daikon Sushi Bar
Daikon Sushi Bar

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Dada - More patio

Dada

4.8(15 reviews)
3.0 mi•Ridgewood

The atmosphere here is definitely 10/10. Incredible dreamlike back patio with lots of seating,…read moreinside feels like a cafe during the day with lots of light, good music and it looks like fun events. We opted for snacks over drinks but obviously I'll be coming back for a cocktail. The butter bean salad was really yummy, with a nice diversity of mix-ins and some briny and fresh flavors adding brightness. The mushroom sliders were a skip, not very flavorful or well prepared, but we met the chef and they were very kind and earnest about feedback. I bet everything else is really good, that dish just needs a little love! It's clearly an artsy communal hub in Ridgewood, definitely check it out.

Dada is a lovely cocktail bar tucked away in the midst of other great bars in Ridgewood. They do…read morehave live music that never has a cover fee which is really great, but of course tipping is appreciated! I forgot which drinks I had but they were good & not diluted. I also got the zeytoon parvardeh to snack on which was quite tasty. I never had it before & was pleasant surprised- I'd definitely order it again at a Persian place. The live music was great too & you can come & go as you wish. All in all, if I'm ever in the area again I'd 110% go back.

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Dada - Every Sunday, Music Explorers, live intelligent music for all. 2 Sessions at 10.30 & 11.30 am

Every Sunday, Music Explorers, live intelligent music for all. 2 Sessions at 10.30 & 11.30 am

Dada - Patio seating

Patio seating

Dada - NYC writers at Dada Literary Café (Constantine Jones, Danielle Blau, Mani Tehranchi) taking a break at Dada's backyard

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NYC writers at Dada Literary Café (Constantine Jones, Danielle Blau, Mani Tehranchi) taking a break at Dada's backyard

aged - steak - Updated October 2026

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