This is a MUST STOP. Came here after spending a day on the beach and it was the perfect meal!!…read more Our party got the chips, salsa, queso, & guacamole for an appetizer. All 6 of us got the Elote corn (SO GOOD!). I got the taquitos with my corn. They were so good! Very basic but it came with a little sour cream like sauce, I loved it. I spilt with a friend and we also got a chicken cheese quesadilla, so good! Of course we got the churros for dessert! Yum! The vibes were great and all employees were a JOY!

Was there on Taco Tuesday, $1 off tacos. There were 4 of us and we all had 2 different tacos. We…read morealso had beers on tap with frosted glasses (great touch). The reason for the 3 stars is that the food was bland. I hoped there would be some tasty bright sauces for the tacos, but it was just drab. There was only one hot sauce on the table. Also we had chips and cheese sauce (yes- tasted like from a can with no heat). The service was fast and friendly.

I thought I wrote a review of this place already but I guess not…read more This is probably some of the best food I've had in the entire trip. This is a tiny brewery tucked away in some random corner on Tybee Island and it's so easy to just pass it right by. But what a gem. I can't remember what everyone else got but I got something along the lines of Thai chicken with naan (maybe) but dang it was really delicious. You would think that a small brewery like this would have just your generic bar food - burgers, pizza, chicken wings, but it has more than that and it's elevated. It was just delicious. The service was good, quick and friendly, and it wasn't too loud or busy when we went. So if you're passing through Tybee Island, take the time to check this place out. It is worth it.

We stopped by after going to the beach. There's a small parking lot, and we were able to snag a…read morespot. There's brewery itself is on the top level, and I didn't see mobility accessible pathways so be mindful if you're visiting with someone who is mobility impaired. The inside is small, about 4 different types is high tops to accommodate different size groups, a bar with about 10 seats, and some bar stools on the balcony. When we arrived, there was one person behind the bar and kitchen staff. I think there was someone else working? (They were cleaning tables, but also drinking a beer. So I'm unsure) Since it was a light crew, things moved a little slow, which wasn't a bad thing because it gave us time to take a beat. It did, however, impact beer selection. My first choice was out, but there wasn't enough staff to switch out the keg. I got another beer, so no problem there, but noticed others waiting a longer time. There's a good bit of options to choose from, which was cool. And they have cocktails and a menu as well. This isn't my favorite brewery that I've been to, but it's a cool place to stop by when on the island.

We loved our server and the pizza! It's a HUGE pizza for $20 (do that instead of the individual…read moreslice if you're with a group, more bang for your buck!). Best pizza I've had in a hot minute- especially the sauce! The outside was hot but not as dingy as the inside space.

I am so torn about how to rate this definite dive bar. On one hand the pizza was pretty incredible-…read moreyou can order a "slice" literally any way you want with ANY toppings or even gluten free, vegan without cheese, etc. and it is made to order. I put slice in quotes because what we got was more like 2.5 traditional triangle slices - a huge portion for $6. Pretty amazing and honestly the pizza was top notch thin crust pizza. Delicious. 5 stars. On the other hand the place is so gross - the filth is visible everywhere. They have dollar bills stapled to the walls - that's a vibe I've seen other places as well - but some of the bills were so caked in grime you couldn't tell what denominations they were. And that was just on the walls. The bar itself is made of concrete - like a super thick sidewalk. Now imagine that sidewalk with grime and grease on it. The only way to clean it would be to hose it down - but obviously that's not possible inside. They have what was once a leather sofa in front of one of the TVs in the place but it is shredded and so torn I can only imagine how drunk a person would need to be to sit there. The chairs were also torn and worn. 0 stars. The service was ... interesting. The bartenders are super friendly and very chill - but they were way too familiar and they dropped the f-bomb more than once as we ordered. From the kitchen you can hear streams of cursing and people wandering in and out - like there was a party going on in the kitchen, which makes me wonder about how safely the food was handled. We also didn't really have one server - just whoever was walking by took our drink order then another our food order and someone else brought it out and someone else checked in on us. 1.5 stars. Next, a customer brought their small dog inside the bar - clearly not a service animal. One of the men who looked like maybe a manager picked the dog up and walked around with it saying hello to what seemed to be lots of regulars. Then I saw him walk behind the bar and fix a drink - no hand washing in sight. [shudder] 0 stars. I saw a woman there with a grade school aged child in a school uniform doing her homework at one of the tables. That's not something you see everyday at a dive bar. Clearly the place has its local fans. Drinks are served in clear plastic cups. I think that's so you can take them with you to wander around outside. There's a bunch of cute little boutique shops in the same area. 3 stars. Anyway ... I don't think I'd go back to eat there - even at the outside seating area. I'd probably order pizza to go and send my husband so I wouldn't feel like I needed a shower after walking inside.

We decided to have dinner at this local favorite in Tybee Island. It is a good amount of outside…read moredining and very casual. You can choose your own seat here. The restaurant is right on the water in the middle of a marina, so fishing boats come in and they clean the fish not far from the restaurant's edge. We started off with a half pound shrimp that was hot and well seasoned. The tartar sauce was very spicy with horseradish. I tried the special Herb Salad. It was tasty but a little pricey at 18.63. It would have been tasty with some pecans or walnuts. For entrees we tried the shrimp and grits. Very tasty with red eye gravy on top. Was missing the sausage, but still very good. Shrimp was well seasoned. The scallop dinner was delicious. Came with Alfredo sauce, hush puppies and a side salad. Prices are fair for all local seafood, which is what you expect on Tybee. And you can taste the difference in the local seafood. Very fresh and tasty. My one negative here was food came out too fast. We were still enjoying salads, then the shrimp appetizer came out. We were still eating our shrimp app, and the entrees came out. Felt a little rushed. The server was ready to bring the check, but we asked for dessert first. They already ran out of one dessert and just had the special, which was cheesecake. I normally don't complain about food coming out too fast, but when you are rushing through your courses, it feels like they need your table quickly. Food was really good, so it was just easy enough to ask for to go boxes with what we could not finish. Go early so there is no wait. People were waiting as we were leaving.

My kind of dump! LOL... don't let the rundown appearance fool ya, the food is awesome! See below…read morefor review of bathrooms though. We stopped here for lunch on a Tuesday, place wasn't too busy and the service was attentive and both drink and food came out quick. We had hush puppies and peel & eat shrimp to start. The hush puppies weren't much on their own (as they tend to be) but dipped in honey butter they were damn good and kind of addictive. The peel and eat shrimp were cooked perfectly, sweet and succulent. After peeling don't forget to devein if needed... about half our order had some mud vein remaining (which is fine for peel and eat, just remove it!). Then my wife and I split the lunch special, a double fried flounder sandwich with cheese and tartar sauce... a take on McDs double fillet-o-fish. It was amazing! The fresh flounder was cooked perfectly and was soft and juicy inside its crispy fried crust. My wife especially appreciated the toasted bun! The coleslaw that was the lunch special side wasn't great... under seasoned imo. I put a little malt vinegar, salt & pepper on it and it was fine. To finish it off we split a piece of key lime pie. This is the first time either of us had key lime pie, so we don't have much context to compare this to, but our experience with this key lime pie was amazing. The crust was one of the best graham crusts I've had. It was buttery and cooked to the point it had a caramel taste to it. The filling had a cheesecake taste and texture to it with a distinct citrus lime tang. The whipped topping was creamy and cool, a perfect complement to the custard-like filling. A wonderful dessert! Now, the only bad part of this review is of the bathrooms. As much as I like a dive bar, back country vibe... the bathrooms are gross. My wife was visibly disgusted when she returned to the table. Later in our trip she used the restroom at a Savannah gas station and joked it was the Taj Mahal compared to the restroom at Bubba Gumbo's. So, be warned... just hold it if you can! Bathrooms 1-Star... and that's just because they have one and it has running water LOL

Stopped at Fannie's during a random beach day and they did not disappoint. We utilized the nice…read morewalk up window and the woman working was so sweet. She explained all the liquors available and was open to any modifications. The drinks were pretty, but so-so. We also ordered a few hot dogs which were okay. Overall the staff is very friendly and nice, food and drinks are convenient and decent ‍

We loved Fannie's so much we went back again during our week long stay in Tybee…read more The first time we went I got the Mahi salad, I did like that the dressing came on the side. My husband got the burger and said it was an amazing burger. Also the fries are amazing. Best fries on the island. We got strawberry daiquiris and they were also the best oh the island. Really great view while you're eating. The second time went I got the bang shrimp tacos and OMG I have been dreaming about them ever since they were so good. Our waitress was the same both times and she was so nice and attentive. She went on a journey to find milk for our son (who loves milk and hates all other drink options). Make sure you try this place.

Don't let the outside fool you. It did me last year, but this year we went ahead and tried it…read more Sundae Cafe is wedged between a liquor store and a convenience store, this is apparently a thing on Tybee island. What you find inside is a nicely appointed restaurant with a beautiful long bar which we highly recommend you eat at. Our bartender Christy was amazing. But more about her later, right now I will talk about the food. We started with the margarita scallops, which was chunks of seared scallops soaked in margarita on toasted wonton chips with a black bean corn, salsa and drizzle with a local aioli, YUM! We also had their fried green tomatoes, which came with apricot horseradish sauce and aoli. Kiki had the catch of the day, which was a grilled piece of grouper atop mediterranean couscous and a medley of mediterranean vegetables. I had the prime rib, which came with lobster Chili Churri butter and a brandy peppercorn sauce. Both entrees were amazing. Now back to our bartender Christie. To say that she wears many hats is an understatement. She greeted us when we sat at the bar, by the way, did I mention that you can reserve seats at the bar? She described the menu items in a way that you only expect to find from a waiter in the finest restaurants in the world. She addressed any and all allergy issues relating to these dishes all the while she is making drinks for patrons at the bar as well as handling the service bar for all the patrons in the restaurant. Without missing a beat, she takes our order.Buses plates from other customers and continues to make drinks for everybody in the restaurant. At this point I think I told her her new nickname should be the Flash. At one point during our dinner, we saw her serve a bottle of wine to another couple at the end of the bar. Her presentation was that of a full wine sommelier with pouring a taste for approval while showing the label of the bottle as she waited for the customers approval then pouring the glasses after approval was given. List of hats: Bartender Bar Back Waiter Sommelier Entertainer Influencer to a new generation of food service, people on Tybee island. ( She babysat the owner of Bubba Gumbo's.) Lest I forget she is also the General Manager of the restaurant. She is someone that I would like to call friend after meeting her once and eating at her restaurant only once.

This place was unassuming from the outside, but the experience is not to be missed. The menu is…read moreamazing and runs the gamut from fried seafood (perfectly breaded) to prestige gourmet twists on southern fare. Amazing chef. Tybee is so lucky to have this spot. Service was outstanding as well: professional (outstanding memory and attention to detail) and down to earth. Best culinary experience we had in our week in Savannah and Tybee.

This place is great and as close to the water as you'll get dining in Tybee island…read more The food is solid, not the best I've ever had but solid and good and worth the price tag. The location (having to walk through condos or a hotel) is a bit odd but it's still somewhere I'd visit again with the family in tow. We're here during the less crowded time of year so there was zero wait time and that was a bonus. We had shrimp tacos, shrimp nachos, a kids burger and a kids cheese quesadilla. All were solid, again not the best burger, nachos or shrimp we've ever had but solid nonetheless and the view is awesome.

A regular hang of ours when we're in town. Laid-back and easy goin' if you are too. It never seems…read moreblown out, even when they're busy, and service is usually fast and spot-on. Good options whether you want boat-drinks or non-alcoholic options. Get stuffed, go walk on the beach! Also, we had a battery issue, and the hostess, God bless her, came out to her car and gave us a jump, when everyone else was passin' us by. Good food, good folks!

Don't let the dark color of the hush puppies concern you. They are not burnt and they are…read moreincredibly crispy but incredibly airy on the inside. The but crab poutine very good but a bit salty. The kaluha pig was very good too. The burnt ends pork is flavorful and goes well with the sweet fried rice and sour kimchee. The flavors pair well together. This was all my wife and I had, and we took some of the kaluha pig home since we couldn't finish what we were served. As a Kentuckian I recommend the camp out. The bacon fat washed bourbon was outstanding. The staff was outstanding too.

The Blue Crab Poutine is what made us stop. We had good service and enjoyed our food. It's a cute…read morelittle beach stop! The cold beer in a cold mug was one highlight of our lunch, after leaving the beach. The poutine was yummy and we all enjoyed our seafood lunch!