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    Afghan Kabob House

    4.7 (199 reviews)
    Open • 11:30 am - 9:10 pm

    Afghan Kabob House Reservations

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    AFGHAN KABOB HOUSE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups

    Recommended Reviews - Afghan Kabob House

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    Crystal K.

    We drove a little over an hour to Downey to try this and it was totally worth it. We've always found Afghan cuisine fascinating because we see influences from Central & South Asia as well as Persian cuisine. We shared this massive family style platter of kebab that had so much food! Generous portions of chicken, beef and lamb over rice, and even some of their famous Qabuli Polo with the most melt in your mouth lamb shank. The polo is mixed with sweet carrots, raisins and almonds and just soaks up all the juices from the meat - the leftovers tasted even better the next day! We also got some aushak dumplings stuffed with leek and mantu dumplings stuffed with meat. They top them with tomato and yogurt sauces and lentils, and it's so hearty and warming. It had been so long since we'd had bolani, so we got one stuffed with potatoes. It's a thin bread stuffed with potatoes or sometimes leeks, and it's grilled crisp and served with a spicy green sauce for dipping. So tasty! We needed more veggies so we tried the borani banjan - delicious eggplant in tomato sauce. Paired with some delicious Afghan bread it was heavenly! Of course we had to cool down with some house made doogh - this yogurt drink is made with mint in Iran, but the Afghan version has cucumbers in it and it was so refreshing! They served us pretty quickly, and they do have a nice space you can request for a traditional style floor seating for a group, as well as plenty of table seating.

    Laleen K.

    Was in the area and decided to try this place we drove by! The parking was a little small so we parked in the lot next door, this place has nice and clean interior, the staff was very sweet! We got more than we anticipated! Everything was so yummy! My favorite has to be the dish that came out in the hot tin, everything was so rich and delicious!

    Emanuel V.

    I've passed by this Afghan restaurant many times while accompanying my brother or sister to pick up food for my nephews at the Chick-fil-A next door. It had caught my attention before, but we were usually there early in the morning before it opened. Last week, I finally had the chance to try it. While my brother waited in the Chick-fil-A drive-thru, I walked over to give it a shot. I generally prefer sit-down restaurants over fast food, and since I had never tried Afghan cuisine before, I thought it was the perfect opportunity to experience something new. Although I ordered my food to go, I found the restaurant to be small but very welcoming. The staff was incredibly friendly and helpful. Ordering was easy thanks to both traditional menus and a digital screen displaying photos, descriptions, and prices of the dishes. For someone unfamiliar with Afghan food, that made a big difference, and the staff was great at making recommendations as well. I ordered two dishes--unfortunately, I can't remember their names--but both were absolutely delicious. I also tried a Salam Cola and another traditional drink that seemed to contain yogurt and herbs. I'll be honest: that drink was a little too strong for my taste, and I couldn't finish it. But that's part of trying something new! Overall, the food was excellent, the service was warm, and I'm glad I stepped out of my comfort zone. I would definitely come back, and next time I'd stay and enjoy my meal at the restaurant instead of taking it to go. It's the kind of place that deserves to be experienced properly. I'd also encourage others to give new cuisines a chance--you never know what hidden gem you might discover.

    Bolani
    Zeeshan Q.

    I was told about Afghan Kabob House by a friend so I decided to stop by with the family on a Sunday Afternoon. There's a small lot out front but decent street parking and lots nearby. We ordered the family platter for 4, which comes with chicken, lamb, and beef kabobs, lamb shanks, qabuli rice and white rice. It also comes with Borani Banjan and salad. We also ordered the mantu and bolani to go. The platter was huge! Enough for 5-6 people honestly. Their lamb shanks were tender and delicious, as were the kabobs (the beef were my favorites, and the koobideh were also super tender). Their green chutney was superb, slightly spicy and tangy. Their mantu was also spectacular, tender on the outside with an ample meat filling. The borani Banjan was also a favorite, as the eggplant was super succulent and flavorful. Honestly, all of the dishes were exceptional. I'd definitely come back another time.

    Bridget O.

    Flavorful dishes and wonderful cultural vibes The meat was tender and the dishes had so much flavor.

    Matt S.

    This was the first, but definitely not my last time trying authentic Afghani food At Afghan kebab house out in Downey, California you're gonna find giant family size platters that will feed generations I'm talking mountains of long grain, rice, perfume, and robust and aromatic spices Grilled kebabs that are season two perfection that are equally as succulent And of course you got the Afghani tendernism with a whole lamb shank buried in all that rice that was mouthwatering, especially with their assortment of signature homemade sauces The Borani banjan (eggplant) was one of the most flavor packed bites of the night and that's saying a lot because everything was on point. You got this intensely, savory eggplant, doused, and yogurt and seasoned oil and when you grab some with some of the homemade flatbread, this is some special stuff right here

    Evelyn B.

    This is such a great hidden gem. When you first enter, you are greeted with the nicest staff, and the guy was super helpful and friendly. I got the family feast and it was absolute perfection. My favorites being the crispy potato and leek bolani, chicken karahi, and obviously the kabobs. The dishes are so incredibly flavorful that I didn't even feel like I needed to use the sauces provided. I like how theres a kick to the dishes, but they're cut by the yogurt. I really appreciate that as someone who cannot handle that much spice. The meat is so incredibly tender and flavorful. Additionally, they have a soda fridge to pick your drinks from as well, and they had really good options there as well. I just liked how everything felt so cozy and familial. It is such a great spot to dine at in Downey.

    Quynh P.

    I left Afghan Kabob House feeling so full in the most comforting way. Not just from the food, but from the whole experience. It's one of those cozy spots that instantly feels like home, with so much character in every corner. We ordered a family-style spread, and everything hit. The kabobs were juicy and flavorful, but the lamb shank completely stole the show; literally fall-off-the-bone, tender and cooked to perfection. The rice was just as memorable, especially the one with raisins and carrots that added a subtle sweetness. The mantu was also a standout; delicate dumplings topped with yogurt and spices, packed with flavor in every bite. We also tried their stuffed naan and eggplant, and honestly, everything was so well done. If you are in Downey, check out their place for a comforting and flavorful meal, and something you'll definitely be craving again.

    Kelsey L.

    I left Afghan Kabob House feeling so fulfilled and full of comfort in my stomach and heart. It's definitely a gem. Upon entering, it feels very home-y with a vintage soda fridge to maps and Afghan art on the walls. If you're lucky enough to have a moment of the busy owner's time, you'll feel the love he puts into the food just by the way he describes the dishes to you. He's educated me on the beautiful Afghan spread I've ordered all while going back and forth handling bigger catering orders in the back. The family platter had all the classic proteins like beef, chicken, and lamb kabobs, but what separated this from my other experiences was that this came with a lamb shank. Generally not a fan of lamb, this fall off the bone lamb shank was beyond tender and had all the game-y taste cooked perfectly out of it. I love the long grain rice with that there was plain and another signature that came with what I believe was saffron, raisins, and shredded carrots. Another thing I found extremely memorable and interesting was their Mandu/mantu dish which is a meat dumpling finished with yogurt, oil, and spices. It reminds me of how Korean dumplings are also sometimes called mandu and it was so interesting that this was SO similar. My boyfriend and I raved over these mandus and thought they were delicious. I also got their naan with potato filling, the eggplant, and a chicken curry. All were exceptional. Everything was just so memorable and I truly hold this meal so close to my heart.

    Zara K.

    I have been coming to this establishment for a couple years now. It's one of our faves and we find ourselves here quite a bit. It's family owned and the meat is halal/zabiha. It's located in Downey and the space inside has a decent amount of seating. They cater as well and I am pleased to say their catering food is as good as eating it inside the restaurant. My fave items are : Chapli beef kabob- it comes with rice or bread Mantu (meat filled dumplings) with lentils on top Potato Bolani- potato filled paratha (bread) Qabuli Pulao- rice with lamb shank borani banjan- egg plant dip Def check it out if you're in the area!

    Instagram/YouTube/TikTok/Yelp/Google Maps: @AC9MOO
    Ac M.

    Never had afghan food before. So let's see if they're pretty good eh or ew. I got their afghani bread, bolani, borani bajan, beef mantu, leek aashak, and massive platter to try. The bread was fluffy, pillowy, chewy, toasty and yeasty. The bolani had like a thin, chewy, floury tortilla filled with some savory shredded oniony potato. Came with this acidic jalapenoy, a bit spicy salsa like sauce that paired pretty well with it. The borani bajan had super silky melt in your mouth soft eggplant in a tart umami tomatoey sauce topped with some garlicky yogurt. Pure deliciousity. The beef mantu and leek aashak were like dumplings with beautifully thin doughy skins drizzled with a yogurt sauce and some lentils. The beef one kinda actually tasted more like lamb? And the leek one was really fragrant and yummy and kinda reminded me of a jiu cai he? The massive platter came with juicy tomatoes, crunchy onions, chicken and beef kabobs that were kinda dry and tough, juicy flavorful beef and chicken koobideh, fluffy rice, and quabuli rice that was cuminy, savory, had pops of sweetness from some raisins that were mixed in and even had a super tender lamby lamb shank hiding in there too. It also came with a bright creamy cilantro sauce and rich garlicky mayoy sauce that wasn't really for me. But Everything here is made fresh, halal, and is overall pretty good. Bread $3 Bolani $6.50 Borani bajan $12.99 Beef mantu/leek aashak $19.99 Platter $120

    FAMILY PLATTER FOR 4 GUESTS
    Cathlyn D.

    Amazing service matched with amazing food! Took my family of 6 here to enjoy some afghan cuisine and ended up with sooo much food. Got the family platter, bolani w/ potatoes + leeks, and borani banjan. We've all never had experienced authentic afghan food and thoroughly enjoyed everything. The lamb in the family platter was sooo tender and the kabobs were so flavorful. The borani banjan was my favorite by far and I'm not even a big fan of eggplant. If you get anything, definitely try the lamb and the borani banjan. You can't ever go wrong with any of the kabobs either! The interior was clean and there was plenty of parking as well. Family loved this place and we will be back!

    Bolani
    Kati V.

    What a lovely little restaurant, authentic, and warm. The service was great very friendly. Our table was given complementary dessert which was so generous of them. Ordered a feast what's new Mixed Kabobs 9/10 Chapli Kanob 8/10 Boloni mixed 6.5/10 (Kelly's is better ) Mantu 6.5/10 Chicken Karahi/Curry 10/10 3 order of bread to go it's my absolute favorite iykyk Anyways, if you are in the area definitely give it a try! Xoxo

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    Best food ever good service and awesome stuff clean and highly recommended to anyone want to go !!

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    Ask the Community - Afghan Kabob House

    Hello! I was wondering if a reservation is required. I noticed that January 19 shows no availability when I checked, and I wanted to confirm. Thank you?

    Hello! Thank you so much for reaching out and for your interest in dining with us.… 

    Sallam, is chicken hand slaughtered?

    Yes, it is mentioned at their website that the meat is 100% hand - slaughtered HFSAA certified zabiha halal in all of their dishes.

    Do they serve beer/wine?

    Thank you for your question! Afghan Kabob House is a halal restaurant, and as Muslims, we do not serve wine or alcohol. Our focus is on providing authentic Afghan cuisine with fresh, high-quality ingredients. We’d love to have you visit and try our… 

    What items on your menu are vegetarian?

    Eggplant with the yogurt sauce rice and the bolonie made out of potatoes and leeks!

    Does this restaurant sell Butter chicken (Tikka Masala) or desserts like Rasmalai?

    Hello Alexander G., at Afghan Kabob House, we specialize in authentic Afghan cuisine. While we don't have Butter Chicken (Tikka Masala) on our menu, we do offer a variety of delicious kabobs and traditional Afghan dishes. For desserts, we have Firni… 

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    Khan Saab Desi Craft Kitchen - Butter Chicken

    Khan Saab Desi Craft Kitchen

    4.1(974 reviews)
    12.9 mi
    •$$

    First. Please understand that EVERYTHING is cooked to order. You will wait 30+ minutes for your…read moreamazing food, PERIOD. So make your reservation 30min - 1hr before you would normally want to eat. That said. Here's what we ordered the last few times we went, ranked from good to amazing. Classic Chicken Curry: First bites had us really surprised on how fresh it was made. Like this was amazing. Lighter curry with amazing flavor. Just damn good. 4.5 stars for this and we've only started. Khan Biryani: The spice level was absolutely perfect, lifting up every flavor in this dish. Amazingly balanced, just. Probably the best Chicken Biryani I've had in my life, and I've had A LOT of Pakastani and Indian food in my life. Pani Puri: Such a simple unassuming dish, then you put the citrus tamarind water on top of everything. OML this was a flavor bomb that I've ordered a couple times. The only reason I won't order it next time is I really want to explore this menu. Tandoori Naan: We've ordered this a few ways, and to our delight they will make the garlic chili variety. It comes out smelling like the wood fire they use for the Tandoori. Just beautiful. One order is enough for 2 people. As for the best thing on this menu, and it pains me when I don't order it. Palak Paneer. The last time I ordered this I took a look up on the wall and what I saw didn't surprise me. This place got a Michelin award. Not quite a star, but if anything drove that award it had to be this dish. They use fresh spinach, and it ABSOLUTELY shows. It's so freaking good. I can't imagine eating here and not getting this. Sadly, we must explore more of this menu. We will be back, sometimes with friends. Love this place so much.

    We had a good experience at Khan Saab. The food was flavorful and enjoyable, and the service was…read morefriendly and attentive. The biggest downside was the wait--we had to wait quite a while for our food to arrive. Parking is also a major challenge in the area, so be prepared for that. Despite the wait and parking situation, the food was good, and we would consider coming back to try more dishes.

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    Khan Saab Desi Craft Kitchen - Artsy!

    Artsy!

    Khan Saab Desi Craft Kitchen - Sloppy Khan

    Sloppy Khan

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    Halal Kitchen Cafe - Bolani

    Halal Kitchen Cafe

    4.0(209 reviews)
    31.0 mi•Northridge
    •$$

    I AM AFGHAN AND THIS IS HANDS DOWN THE BEST AND MOST AUTHENTIC AFGHAN FOOD IVE HAD IN ALL OF LA!…read more I ordered the potato and leek bolanee. Both were delicious, I always prefer leek over potato but that's my preference both were amazing. I also ordered the mantoo which was cooked to perfection and the afghan rice with lamb shank which is essentially khabuli pualo was also delicious. The lady who was running the spot was the sweetest lady ever she included an extra plate for us the Chapli kabob, which was exceptional! I was not expecting it to be this good!!! the meat was so so tender I thought it was lamb! Definitely going to be my regular spot! So happy to have found this gem! Also keep in mind this food is FRESH and made to order so factor in that it's not a drive through joint and the food isn't just sitting out, there is one lady running the store and cooking so be patient you won't be disappointed. Overall 10/10 I will definitely be back and recommend this place to everyone!!!

    Halal Kitchen Cafe is located in a small plaza, and parking is fairly easy to find. I ordered…read moreonline, and the wait time estimate was off by 10 minutes, so I ended up waiting inside for 10 minutes. For food, I had the Chicken Afghani Plate, which was one of the more popular items here. The chicken was good, though a bit on the tougher end. The hummus-like dip (Shor Nakhod?) was more runny than hummus but easier to eat and scoop for the hummus. The side salad was tasty but on the more sour end. The service itself was pretty dismissive. When the food was read, it was bagged and dropped on the counter - not a single word. Immediately, the lady turned her back for a full minute while working on the tablet. The interior was also not my favorite to wait in. The door was wide open, which is fine, but the interior had a nest of bugs and flies. At first, I didn't mind it, until I got home and discovered that within those 10 minutes of waiting, I had 3 bug bits just on my legs!

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    Halal Kitchen Cafe - Mantoo

    Mantoo

    Halal Kitchen Cafe
    Halal Kitchen Cafe - Chabli Kabob

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    Naan & Kabob - Yum

    Naan & Kabob

    3.9(1.1k reviews)
    21.8 mi
    •$$

    We were in the Tustin area doing some business with Prestige Diamond Jewelry, and on the way home…read morewe decided to stop and grab some food. We ended up at Naan and Kebab, a very casual Persian restaurant. For a place in Tustin and a restaurant that I would honestly describe as pretty average overall, this is the kind of spot that fits the bill if you're just looking for something quick and simple. This is definitely not a Raffi's Place in Glendale or one of those higher-end Persian restaurants where you go expecting a full dining experience. But with that said, it's still okay. If you're just trying to grab something to go and want a decent taste of Persian food without too many expectations, this place isn't too bad. We tried their koobideh kebabs, and those were actually pretty solid. The chicken, on the other hand, was probably around a two-plus star level--nothing particularly memorable. So overall, if you're in the mood for koobideh specifically, this is not a bad option to consider. I'll still give them four stars, mainly because the koobideh was enjoyable enough and the experience, while simple, was acceptable for what it is.

    I didn't plan to leave a review so didn't snap any pics of my food, and I will spare you a…read moreleftovers pic. Note: leftovers were due to generous portions, and not dislike. But let me tell you this food was delicious! You can tell the food was made and plates prepared with love and intention. I came with a coworker for lunch, her suggestion and my first time here. She was telling me she came for her favorite rice, the cherry rice. I had never heard of it, but upgraded my order to cherry rice (didn't see it on the menu as cherry rice, may have a specific name I'm not aware of, but I ordered it fine saying cherry rice). I ordered the lunch special, for 18.99 came with chicken kabob and beef, a tomato, and of course the cherry rice. That rice was so delicious and unlike any other type of rice I have ever tasted. It was slightly sweet, and had warm cooked cherries scattered within. SO GOOD!!! Additionally it came with a tray of warm flat bread with butter, a beautiful starter salad, with a simple dressing of oil, lemon, and mint. This was also a unique flavor to my taste buds, but so good! If you like lemon you will love it. The flavors of the entire meal all complimented each other beautifully. If you are in the Tustin area and enjoy Persian food, give this small business a try. Hopefully you will leave like we did, pleasantly satisfied, and planning another lunch date there soon.

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    Naan & Kabob - Inside

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    Hatam Restaurant

    Hatam Restaurant

    3.7(926 reviews)
    33.5 mi
    •$$

    At the time of this review, Hatam Restaurant is rated 3.7 stars on Yelp. That, to me, is criminally…read morelow for the place. I'll explain why, starting now. First off, walking in, you'll be greeted cheerfully by reception, where you'll then be directed to a table, in this tall ceiling-ed place that will change your life, just you wait. The service was 10/10. All of the wait staff has been kind and attentive. I can't fault them for that at all. The place is decorated very interestingly, in a way that some may consider antiquated, but we all say the same thing about those Chinese/Vietnamese banquet halls, so really, who cares? I always get 2 things, as I find it very consistent and the best combo for maximum enjoyment. I get the mast o moosir, which is a yogurt dip with shallots. This is a wonderful appetizer on its own, but the key here is to get yourself a kebab. I'm very partial to their koobideh, as I find the taste and texture to be the best I've probably ever had. The beef grain is perfectly tender, but not too homogenous, and the flavor is pure beef and those Persian spices. The rice is always fluffy, adding the butter is delicious, and don't forget that sumac! Come by Hatam, because I KNOW you need to try this!

    Shout out to our server Pouya for making last night memorable. Having out of town guests can be…read morefun, and when they specifically requested Persian Food we called and decided on Hatam. Persians are very picky and judgy when it comes to their cuisine. Everyone is a chef and of it doesn't bring back the nostalgia of your childhood at grandmas it doesnt pass the test. I judge a place based on their koobieh. Lets be honest, if your koobieh sucks, Houston we have a problem! Tonight, I decided to order the lamb shank with baghali polo, along with a family style appetizer consisting of mast-o-khiar, hummas, kashkeh-bademjoon, salad shirazi, and a side of mausto-mousir. My cousin ordered Tahdig for the table with different toppings. Everyone at the table ordered Soltanis, Chicken Barg and other options. Lets talk about ambiance: when you enter you are greeted by ornate art, calm atmosphere and fresh flowers. Love the lighting, its soft and inviting. Pouya our server was kind and friendly. He single handedly helped manover a "game of thrones" type style between my cousin and myself trying to sneak in our credit-cards before the meal even started so it would be taken care of ahead of time. The persian bill paying struggle is real. IYKYK. Lets just say, this girl won that one against my guy cousin with the parents watching dinner and show. Hehhee. The highlight for me was the bread ,butter,onions served first. I was hungry and the bread was made in house and fresh. It was warm, soft and paired well with the onions, and butter. I ordered more throughout the meal to eat with the mausto-mousir ( shallot and yogurt dip). Hands down out of the appetizer, the tahdigh ( crispy rice), khashk bademjoon ( eggplant dip), cucumber dip, shallot with yogurt dip were the stars of the night. The beef shank with Baghali polo was top on my list. The dill/lima beans rice paired well with the lamb shank. It was tender, tasty ( didnt have a gamey taste, or smell) and that says something for a girl born here. Kids like me born here, usually dont touch lamb because of the gamey, smell . So eating it at Hatam was a great experience for me. I would order this again. Our family had a great night out in a chill environment, devoid of any triggers for me that may have caused some health issues and it was a needed break. The ADA parking and easy access is also appreciated. Overall, I would recommend Hatam. I found out from my mom, that Hatam has also been the "go to" caterer for her parties so, that says something about quality of food and meeting expectations my mom has in place.10/10 Please note doing 1/2 salad and 1/2 rice will be $3.00 extra.

    Photos
    Hatam Restaurant
    Hatam Restaurant - Two orders of beef Koobideh "family style" to go. Comes with rice, bread, onions, soup, butter, and sumac.

    Two orders of beef Koobideh "family style" to go. Comes with rice, bread, onions, soup, butter, and sumac.

    Hatam Restaurant - Mast-o-kiar

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