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Ada's Creations

3.8 (21 reviews)
Open • 11:00 am - 8:00 pm

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Pernil sandwich  Pork with Swiss Cheese Sandwich
Nicole N.

Got the pernil sandwich so good the bread was crunchy when you bit it and the meat was very tasty. My husband got mofongo with chicharron and loved it which says a lot because he is a picky eater. Also brought a sandwich back for my mother in law and she raved about it ! Well worth the 45 min drive from Worc we will be back soon !

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2 years ago

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11 years ago

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6 years ago

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6 years ago

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6 years ago

Best spot in Providence! They have the best cheese pastelitos, hands down! Great customer service!

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7 years ago

Helpful 3
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7 years ago

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12 years ago

Helpful 3
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11 years ago

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11 years ago

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7 years ago

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7 years ago

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9 years ago

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15 years ago

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15 years ago

Great sandwiches! Crisp and juicy Cuban or melt in your mouth steak and cheese, trust me and try it

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11 years ago

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11 years ago

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8 years ago

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9 years ago

Sandwich was very good. The chicken had a lime flavor with it which was pretty good. Also had a meat pie and found it was pretty good.

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Photo of Rhys S.
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10 years ago

the cubanos are slamming. the fried chicken is moist. this place doesnt need yelp reviews, the neighborhood knows whats good

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10 years ago

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Seven Stars Bakery - Inside of Kouign Amann ($4.75) - really nice crispy crust and buttery flavor

Seven Stars Bakery

(53 reviews)

$

DownCity

TLDR: good bread…read more Inside has plenty of seating with areas for groups or individuals. I channeled my inner millenial and got an avocado toast which hit the spot. Took home a baguette which was wonderful and the everything danish.

Seven Stars Bakery was the only bakery and coffee shop that stood out when searching for a place to…read morehave coffee nearby on this early cold morning. They were already closed when I drove by yesterday evening so I wasn't able to see what it looked like inside. But for some reason, I felt compelled to give them a visit. After all, when it's cold like this...I have a tendency to find a bakery in the morning and go very carb-heavy with a nice hot mug of brewed tea or coffee. As I walked up, I was immediately awed by the snow covered outdoor patio. It was beautifully covered in a light layer of snow (obviously unused due to the weather) with little birds all fluffed up and perched atop some of the chairs. They sure looked like little caretakers of the area and were a very cute sight! Walking through the door immediately transported me out of the elements into a very warm and comfortable zone filled with the scent of freshly baked bread and pastries and fresh coffee grounds. Both happy and awake banter as well as sleepy groans enveloped the room. You could hear the staff buzzing around moving pastries and firing up fresh brews for those in line. It's pretty awake in here compared to everything else outside. Stepping up to look at the baked options on the front counter, I was greeted by one of the friendliest voices I've heard in a while. She was so cheerful that I couldn't help but wonder if it's the coffee or tea they serve here or the potent pastries lining the display shelves. Well, whatever it is, I definitely want what she had! I settled for a dirty chai and a couple of pastries and sat on one of the high tops beside my little feathery friends staring in from outside. Each sip divine. Each bite absolutely lovely. Even chatted with an older gentleman with the coolest indigenous soft cloth coat beside me. Everyone was friendly. Everyone was kind. They sure are not the usual sleepy and grumpy breakfast spot. I'll definitely be back when here in Providence again!

Ellie's - Chocolate croissant

Ellie's

(603 reviews)

$$

DownCity

I came here as part of Providence Coffee Crawls. I had been here before and loved my experience, so…read moreI was looking forward to visiting again. The first time I came, it was a rainy weekday and this time it was a sunny weekend, so I was expecting an even larger crowd; and my prediction was correct. The line was just out the door but because of their awesome staff, the line was moving very quickly. While we waited in line, we could watch them making pastries through the glass, a couple feet in front of us. I admired that level of transparency. When we were third in line, the kindest lady asked us whether we'd be eating in or taking out and she took down our name to help us find a table when it came time. She did the same for the rest of the people in line. She also gave us some recommendations, including the cinnamon bun - apparently they're so good kids cry when they sell out. I didn't intend to order anything with my drink, but I couldn't get the cinnamon bun out of my head so I ordered it along with my iced spiced chai latte. The hen (I think it's their logo) on the aprons of the employees are super cute. We did secure a table. The tables are close together to maximize the number of people who can sit down but I didn't mind. I love their art all around, mostly of birds which I am obsessed with. I love that they have a lot of natural lighting coming through their tall windows. I also like the navy blue and white theme they have going on. The chai latte was perfect. It was the right color (a dark tan), meaning the ratio of tea and milk was good and I could taste a lot of the spices. The cinnamon bun blew my expectations away. The second my teeth made. contact with the icing, it was a magical feeling. I couldn't quite put my finger on what it tasted like, but the closest I got was dulce de leche. It is truly unlike any other cinnamon bun I have ever had. The dough is soft and there is a good amount of cinnamon. It's also $4 which is not bad. I had a bite of their canelé, which apparently requires a lot of work to make. It was very moist, with a great caramelized finish. I am super excited to try their new weekend dinner menu, but also more of their all day menu items.

Ellie's is dangerous. I walked in thinking coffee and one pastry. That lasted about 30 seconds…read more The owner (adorable, by the way) was walking around checking on tables and making sure everyone was happy. It feels like her place in the best way -- warm, proud, hands-on. Pastries are legit. Super buttery, flaky enough to make a mess, clearly baked that morning. No sad, sitting-around-all-day vibes. Ordered the breakfast sandwich and that tomato jam needs to be illegal. Sweet, savory, slightly tangy -- it completely makes the sandwich. I kept trying to figure out how to recreate it at home. Not happening. Crispy chicken sandwich was properly seasoned and not dried out (why is that so hard for some places?). Fries were solid too -- crispy, not limp. And the kale salad with roasted chickpeas and chicken made me feel like I had my life together. Fresh, simple, and actually satisfying. It's one of those places you stumble into while traveling and then immediately start googling whether you can justify going back the next day.

Ada's Creations - bakeries - Updated May 2026

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