I love Jim's Place! This restaurant is a gem and I've always enjoyed dining here. In the past, I…read morewould visit with a group and have dined in their private dining area as well as their semi-private dining area. The service has always been great and the food is always good! My husband and I decided to visit after securing an available reservation on Opentable. We were seated in the bar area, which was fine. The bar area was pretty lively that night and there was a game on. I ordered the Bourbon smash drink which was soooo good! I enjoyed it so much that I made note of the recipe so that I could make my own version at home. The bread that we started out with was very good! I ordered the petit filet and my husband ordered the Norwegian Salmon. My steak was cooked as requested, but the flavor was just okay. The Brussels sprouts, however were excellent! My husband's salmon was a nice portion and was greater than 4oz, which he truly appreciated. He confirmed that the flavor was great too. Overall, great dinner, great drinks along with a friendly and prompt server which made this a great night out. Rating 5 stars because of the amazing meals I've had here over the years. I highly recommend!

Such a Generic name that doesn't hint or celebrate its Greek heritage or menu, why? If not a local,…read morehow many more looking for a twist on your American grill/steakhouse, might try you on for size? Owner's Yelp About Business info doesn't clue you in either that the Grille has Greek roots and menu influence. By digging to see the names Taras, Dimitri, and (Jim) Katsoutes, the original owner of Jim's downtown 1921 would you guess, and as a 3rd gen family business they obviously have a following. And after that buildup, just not us, albeit that we all ordered fish. With ribs in town, limiting the week's caloric uptake was a check for the ticker ;) Shrimp cocktail $21 comes with 1/2 doz long & large, grilled with a steak like pepper seasoning, ie Grecian, served warm in cold cocktail sauce edged by bibb lettuce that looks great in a stainless cocktail stem, but no one was eating haha. 3.75/5* but my BIL who is a local, person always gets. For him it's a 5. Greek Salad $24 with salmon aok but again BIL loves this place. Norwegian Salmon entree $27 was overcooked, ordered rare and blackened, and not spicy at all. Entree comes with 2 sides; hubby chose a side salad which was just blah spring greens, tomato, cuke and croutons, but a cloyingly sweet balsamic dressing didn't help either despite 3 lemon wedges. Better option would be if they offeres a Greek side salad. Mash, the other side was fine. 3.5/5* Halibut fresh catch of day $37 is about 6-7oz asked for chargrilled, it was more delicate like cod, lacking the flakey firmness and oilier flavor or halibut. Select your sauce: a Mediterranean-- feta roma red onion, but a light hollandaise? & bacon??..is that a TN thing to add bacon to everything lol. Or the Creole with Parmesan, again why add Cheese/fat to a sauce that should be perfect without? the Lemon Garlic is butter based so whileI hoped for 2 great sauces, I steered to a heart healthier olive oil & oregano blend on the side. But it was just kinda oily without fruitiness or burny polyphenols of EVOO; the Lemon wedge was best. Turnip Greens cooked with ham hock, was not noticeable--fine by me, cooked down to texture of canned spinach and not at all bitter. Liked this the best, shockingly lol. Really wanted to try the Grecian rice but it's cooked in yes, butter, that fat suck again sigh, with Chix broth topped with a tomato Greek spice. So stuck to a plain Baked Idaho tater dressed down skinny sans bacon n cheese. 3.5/5* Good pour of Sazerac Rye in Old Fashioned. Full glass of little rocks suck though vs the signature big block ice for pro's, that waters it too quickly and visually no comparison. 3/5* $14.42 ok, but sticker shock another $4.20 additional Liquor Tax for 2 drinks, damn. I am sure the full duty Hickory n Oak grilled Lamb Chops & steaks are great but nearing $60 I'd choose elsewhere based on our fish dishes, while edible were not worthy of the billing and nothing we'd crave, ditto for the sides. Too bad because the true Greek influence has been buttered, cheesed, and baconed out. Dining Room is busy and energetic which is always good, lots of waitstaff, moody medium and dark brown decor, quite inviting. Jason did a great job on our table, but the proof, not in this pudding today. Thanks anyway, now moving onto those Ribs, Charlie Vergos :D

I hate to be that guy, but there is no way this is a 5 star place. Let's just be real here. I can…read morelet anything below slide if the food is good. It's like if Cousin Eddie opened a place on the inside. I am not hating. I am just saying. Hell, I kind of dig it if I am being honest. It's like a flea market blew up in there in a way. I hope I am painting a good picture for you. I am not going to be a complete asshole and talk too bad about the unfortunate dental situation with the server we had both times, but it's less than ideal to say the least. It has to be painful. Poor thing. I do realize it's Old Towne Olive Branch and you only have places like SSB, OBPC, AIP, and a Sonic to really choose from. Taco truck used to be great, but it's not the same now that it's in the Gin. So it's almost a food desert, C had told the place sucked when she tried it with her Mom when it first opened. I kept telling her that it was getting 5 star reviews over and over. So I convinced her to give it another try. My first, her second, visit was actually promising and I had some pretty high hopes of finding a local place to come grab a meal without driving to Collierville or Memphis. We started with the Eggroll/Wings combo. Forget the name now, but it was funny. The wings were pretty damn good. Fried well. Spicy buffalo was all too common, but good nonetheless. The Eggrolls were ok. Basic Reliance brand type stuff. We both had smoked meats on that visit. I had the ribs, and C had the smoked chicken. My ribs were fantastic! Chicken was good too. Beans were not for me, too sweet and thick. Corn Nugz were fried hard and perfect. I am a sucker for corn nuggets man. Slaw was out of a bucket. Baked potato was hard, cold, and old. Meats were either the star of the show here, or I was extremely high already. I don't remember. They did have Killer Hogs white sauce, even though it had expired unopened. Ugh. My second visit was terrible. Everything sucked. My food, C's food, all disgusting. I am pretty sure that what they are serving is NOT catfish. The Hushpuppies were cold and hard and the corn nuggets were underdone and sucked too. The cheesesteak thing was bad too. Just clumped up nasty. Server said the turnip greens were "great", but they were not. No seasoning to speak of, no meat or fat of any kind, just kind "soulless" if you will. We could not leave fast enough. Then our server disappeared like forever. We went to the front and stood at the registers for close to 10 minutes before another server comes and lets us pay for the food we did not eat. Two stars for the smoked meats. Won't be back though. Have fun in OB. Pack a sack lunch. '25 99/111

Everything was seasoned good. Hamburger steak was good. Mashed potatoes were homemade and had…read morechunks of potatoes. Gravy was delicious.

Food was great. The steak on a stick is amazing!! It's tender and flavorful and filling. Service…read morewas awesome. Our server was mindful and attentive. Ambiance is good as well. It's Huey's so it's always thriving. We had just missed the live music but definitely enjoyed our food.

Visited at about 10 pm. Bar was full no seating so sat at a table. Service was good. I ordered the…read morecatfish basket. Catfish was good and freshly cooked. It came with fries. Being some who love fries these were cold and hard. The waitress never asked how was my meal or I would have told her. Nonetheless I ordered another beer and called it a night. Got the bill and 18% was already charged to the bill! Ok and I was not even told when it was bright back. Look at your bill! I did ask and after 9 they auto charge 18%.

Had a wonderful time having lunch with my retired friends. Shoutout to Chastity. She was a very…read morepatient waitress and the only one working I believe. The place looks like a renovated home that is cozy and comfortable. It is decorated nicely with a country charm vibe. I have been here before for dinner and brunch. The food is delicious and quite filling. I ordered the patty melt that included two meat patties, rye bread, Swiss cheese, jalapeño cheese sauce, caramelized onions and mushrooms. It was divine. The bread was toasted just right. I ate half of it and took the delicious other half of my sandwich home. We also tried the pimento cheese too. It was very yummy! Fabulous time was had by all and I will return!

This Yelp Elite outing was such a good time from start to finish. The fried broccoli was…read moreFIRE--crispy, flavorful, and easily one of my favorite bites of the night. The drinks? FIRE. The atmosphere? FIRE. The vibe? Definitely FIRE! What really made the evening special was the experience. We got to create our own flower bouquets, which was such a fun and unique touch. Great food, beautiful drinks, good energy, and something interactive to enjoy with the other Yelp Elites--it was the perfect combination. Magnolia & May has a warm, inviting atmosphere that makes you want to sit back, sip your drink, eat good food, and enjoy yourself. I had an amazing time and would absolutely return. And yes...I'm still thinking about that fried broccoli!

In town for a basketball tournament and decided to give Wolf River Brisket Co. a try--and I'm so…read moreglad I did! From the moment we walked in, I fell in love with the cozy, patriotic atmosphere. It's such a cute restaurant with exceptional service and spectacular food. I knew I wanted leftovers for the hotel, so I ordered the smoked wings and the three-meat platter. The smoked wings were outstanding--perfectly smoked, incredibly flavorful, and not greasy at all. For the three-meat platter, I chose turkey, burnt ends, and the mixed brisket. Everything was delicious! The turkey was moist, the burnt ends were packed with flavor, and while I'd personally order the lean brisket next time (the mixed had a little more fat than I prefer), it was still tender and incredibly tasty. This will absolutely be one of our Memphis "must-do" restaurants every time we're in town for a tournament. Highly recommend!

Food was outstanding! Highly recommend. Had the brisket and…read moreTurkey. Friendly staff, when I am back in town will go back.

Stopped in on a Sunday late afternoon and was pleasantly surprised! The vibe was super chill with a…read morenice mixed crowd, good music, and an overall friendly atmosphere. Service was fast and attentive, the drinks were STRONG , and the food was absolutely AMAZING. I had the mango habenero bites and fries, and the meat lovers pizza. The portions were generous, especially for how affordable the prices are. ($12-14) Definitely one of those places where you feel like you got your money's worth without sacrificing quality. Great food, strong drinks, good music, friendly people, and affordable prices -- what more do you need? I'll definitely be back!

Date night at Dan McGuinness in Southaven was definitely a vibe! My husband and I started off with…read morea Jameson slush and a Skittles slush, and baby, those drinks were DRINKING because we were definitely a little tipsy by the time we left . He got the pretzel bites for an appetizer, and I ordered the wings with the house dry rub. Those wings were crispy as hell, just how I like them, and that dry rub was so good! For our entrées, we both got the smash burgers; he had regular seasoned fries, and I went with the loaded fries. Everything came out good and we really enjoyed our food. They also had a live band playing, which made the whole place feel like the perfect date-night spot. I wanted to stay and play darts, but after the long day I had, I was DONE . We had a really good time and will definitely be back for another date night!

Stopped in on a Friday night at about 5:20 and they were already at an hour wait. We have been here…read morebefore, so we knew it was worth the wait. We were seated right at the hour mark and when we sat down to order at 6:30, they were already sold out of the special fish of the day. My husband was soooo bummed as that is what we drove almost an hour for him to eat. We started with the crawfish bread which is always AMAZING and tonight was no different. EXCELLENT as usual. I decided on the fried catfish and grits which was really good. The creamy crawfish sauce is similar to the sauce on the crawfish bread without all the cheesiness. My husband went with the crab stuffed flounder with butter sauce and green beans. While he did enjoy the flounder, he said the green beans were nothing special, lacking in flavor and pretty bland. Overall a great experience, just disappointing that the special ran out before the evening service had really even gotten started. I guess that just goes to show how good the restaurant is if they are selling out that quickly.

I cannot believe it took me so long to try this place out! I'm already craving to go back! I'm not…read morean oyster fan, so maybe that's why I was put off by this restaurant, but I guarantee, you will love everything else they offer! I recommend making a reservation. We waited awhile for a table, but we didn't mind as we had nothing else to do. The place is on the small side, but we didn't feel cramped. From the minute we walked in, everyone was friendly and the place feels welcoming. The food... to die for!!! The stuffed crawfish bread... delicious! Crab stuffed grouper... oh my, so good! Bacon wrapped beef tenderloin... yes, please! And to top it all off, the infamous bread pudding... do NOT pass it up!!! I cannot wait to go back.

I came here to meet up with a friend and grab a quick bite to eat…read more I ordered the Bluff City Burger and the Peanut Butter Banana Pudding. The burger tasted great. You can take the fried onion straws off the burger and treat them like a side. The Peanut Butter Banana Pudding is not bad but I would have preferred regular banana pudding. Service was kool.

I frequently order the Steak Stick Dinner at different Huey's locations, and it consistently…read moreimpresses me--sometimes even exceeding my expectations. However, the Southwind Huey's truly hit it out of the park. The steak was incredibly tender, bursting with flavor, and juicy--OMG, it was a mind-blowing experience! I'll definitely be returning for another round.