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    Acadian Grille Scratch Kitchen

    4.6 (307 reviews)
    Open 11:00 am - 9:30 pm

    Order Acadian Grille Scratch Kitchen Takeout or Delivery

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    ACADIAN GRILLE SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Happy hour specials

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    Lee Ling C.

    It was our first time dining there and we were greeted with smiles and we felt welcomed. We went there to grab some small bites but since it was during lunch time, we tried their lunch menu. We had a jambalaya + crawfish etouffee and we were astonished how good they were. The jambalaya was my favorite and I can't wait to try out other dishes on their menu

    Bloody Mary- spicy
    Kari W.

    Food was excellent; bar service was extremely slow for only having three guests eating a the time, but, stuff happens! We will DEFINITELY RETURN! We shared the soothes crab Benedict! The toast points with jam were delightful to munch on while waiting for our food to arrive and as a palate cleanser afterwards! If you haven't given them a chance, you really should!!!

    Jambalaya
    Candi M.

    The gluten free options are limited, but the flavors are great! The owner and staff were all very friendand welcoming!

    Traditional Gumbo
    Aaron G.

    The waitress, Tara, was friend and knowledgeable. She was quick with suggestions, all of which we loved. All of the food was great tasting with no trip ups. The Cajun Meatloaf, Black Cat, Traditional Gumbo, and Mac and Cheese are just amazing. The lighting really adds atmosphere to this location, and beads hang from the chandeliers. Fun vibes. We definitely recommend.

    Fried Cod and fries, red beans and rice with coleslaw
    Sister C.

    Our first time here, had the fried cod and fries, red beans and rice and a bowl of collard greens. All very delicious. The wait staff was very friendly and attentive. There is an open concept to the place, so you can see the cooks doing their thing. I would suggest trying to get a table by the cook station. All in all a great dinner. Great pricing for a lot of food.

    Peel n eat shrimp with andouille sausage, corn and potatoes

    Tried out this spot for our anniversary and it did not disappoint! The place is small and quaint and we chose to eat at the bar rather than take up a larger table. We skipped appetizers and went straight for the main course. My husband had the five pepper cream pasta with blackened catfish and it was excellent. I had the special for the evening: head on peel n eat shrimp with andouille sausage, fried potatoes, and corn. This was the best Cajun dish I have ever had. The shrimp were large and there were plenty of them. Andouille sausage isn't my fav but the way this was cooked, had me finishing it and the fried potatoes were delicious . We finished the meal with crème brûlée, again, excellent. The staff was so friendly and gave great recommendations. We will be going back as this was way better than Mouth of the South, a place which we have always enjoyed.

    Kent M.

    Our first ever here. Lunch today of variety. Frog Legs app, Gumbo, Jambalaya. Really good here. Deserves another visit another day.

    Whole Catfish platter
    R W.

    Omg. My wife and I went here for dinner and I'm still thinking about how amazing this place was. First, the customer service is top notch. Pretty quaint but we felt welcomed by the staff. Now let's talk about the food because this place served us some of the best Cajun food I've ever had. We had the frog legs as an appetizer and they were amazing!!!! Hot and fresh out the oil. Cooked to perfection and seasoned perfectly!!! For the main course my wife had the shrimp etouffee , flavorful and comforting. I ordered the whole catfish. They accidentally made me the catfish strips. No problem I said. They not only left me the catfish strips but went and still made my whole catfish like I ordered. Both items were cooked to perfection!!!!! The batter, the seasonings, the fish was so flaky and everything was great. The only thing that I wasn't too keen on was the seating. The chairs aren't comfy at all. I wonder if they did that on purpose to keep folks from lingering around for too long. Hmmmm. Oh well. Either way, if I could give this place 10 stars, I would. Also, they have a Sunday brunch that we can't wait to go to. A win all the way around!!!!! Great job Acadian!!!!!!

    Shrimp and grits with crispy tasso
    Ka'ili H.

    This restaurant is tucked away in a little area off of dodge and is so cute and unassuming from the outside. It's a quaint restaurant with enough seating to manage busy weekends yet just enough intimacy for quieter times during the day on weekdays. I've ordered a few meals to go during the height of the pandemic as I still wanted to support restaurants and businesses during that trying time. At the time, I had the shrimp po boy and a salad and every bite was delicious and flavor full. My most recent visit was during the afternoon and we were hungry for some Linner. I ordered the Shrimp and Grits with crispy tasso and my guy ordered the crawfish etoufee. Both were amazing. They were good portion sizes and full of tasty seasonings and ingredients. I loved my shrimp and grits dish, the crispy tasso added that extra crunch that paired well with the grits. The shrimp were perfectly cooked I really enjoyed the pairing of shrimp with the tasso. He ejoyed his etoufee as well. Again, loads of flavor and delicious sauce. Service was great as we were lucky enough to be the only diners at 330pm in the afternoon! But our server was friendly and shared what he loved about each dish. We left our linner happy and full. We will definitely go here again soon!

    Chris D.

    It's been a couple years since I've been there so wanted to do another visit after I saw they had smoked chicken thighs on the menu. The last time there we ordered the five cheese pepper pasta and again that was a couple years ago. Really enjoyed it so we ordered it again. It was a bit of a different color. It was not a creamy color. The owner explained it was because of not being able to get the same peppers. Regardless, it was still good and had a good kick to it. I know we eat with our eyes so to me it did not taste quite as creamy. The smoked chicken thighs however were quite disappointing. I've had smoked chicken thighs before and really enjoyed them. These were not only small but very dry. The reason for the four stars is because the owner is super nice and actually brought me an extra chicken thigh because he acknowledged that they were so small. Unfortunately, that did not make up for the dryness of them. Darn it! Bananas fosters was great. Could have used an extra banana but super delicious sauce! Again, owner is super accommodating and that's where all the stars come in for sure! Certainly worth a visit they will make sure you are happy.

    Mango slaw

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    4 months ago

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    6 months ago

    The food is absolutely incredible. Cool atmosphere and very friendly staff. We'll be back!!

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    Thankyou Julie!! Happy you enjoyed

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    1 year ago

    The chicken thighs were so crispy and delicious. Had mashed sweet potatoes as a side. All Sauces served top notch!

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    Page 1 of 8

    Acadian Grille Scratch Kitchen Reviews in Other Languages

    Ask the Community - Acadian Grille Scratch Kitchen

    Do they have outdoor seating?

    Do they accept reservations?

    Yes. Through their website.

    Is everything spicy or can we vary the heat?

    Spicy is very subjective. However, what is spicy to others is not necessarily spicy to me, but I thought the shrimp and grits had just a tiny bit of heat to it.

    Are there any gluten free options here?

    Yes. Please ask myself or the wait staff for the GF options menu. Thanks.

    Do they have a liquor license?

    Yes, beer and wine. They have Guiness on tap

    Don’t See Your Question? Ask Away!

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    Unity Seafood

    Unity Seafood

    4.2
    (26 reviews)
    3.0 mi

    If you're looking for an outstanding seafood experience, UNITY Seafood Grill & Bar is a must-visit!…read moreThe seafood boil was absolutely magnificent--perfectly seasoned, fresh, and packed with incredible flavor. The menu offers an excellent variety, from authentic Asian-inspired dishes to delicious Cajun specialties, so there's something for everyone. The full-service bar is a great addition, and the beautiful atmosphere reminds me of the famous Fisherman's Wharf in San Francisco, creating a fun and relaxing dining experience. What truly sets this restaurant apart is the staff. Everyone was incredibly helpful, welcoming, and extra courteous, making us feel appreciated from the moment we arrived. To top it all off, the prices are very reasonable for the quality and generous portions. I highly recommend UNITY Seafood Grill & Bar to anyone who loves great seafood, excellent service, and a memorable dining experience. I'll definitely be coming back!

    This was our first stop at Unity. We decided to drop in for a change on pace on a Friday during…read morelent. The restaurant was remodeled nicely and seemed pretty clean. My real hang up with our visit was the server situation. We weren't truly adequately waited on and to be honest it was a little odd. When we were seated we were told our server would be right with us. After 11/12 minutes of just sitting there the gal had come back and asked us if our server had ever come over, which we told her he had not. She explained that she would take our order and then switch it to him later on. She grabbed us drinks, took our order, and delivered our food. Shortly after getting our food, our server came back to us while simultaneously putting on a coat saying that she was leaving and that he would be our server now. He never came back until it must've been obvious that we were looking for our check (keep in mind that our meal took a while to eat because crab is work). The funny thing was that a third server brought the check! It was a weird situation and honestly for the price of the food, service she be better. The food overall had great flavor and the portions were a good size. We tried the calamari and then for our daughter ordered the fried rice and lobster bisque. Everything was pretty good. My husband and I both got crab; I did the garlic butter and he did a spicer Cajun. He said his was great but unfortunately the corn with mine felt like it just was pulled from the fridge. I think this restaurant has great potential but they really need to brush up on service. I'm a little iffy if I would return.

    Photos
    Welcome Hostess station
    Welcome Hostess station
    Unity Seafood
    Fried Oreo Cookies

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    Fried Oreo Cookies
    Sand Point

    Sand Point

    3.9
    (85 reviews)
    0.0 mi

    Wow, why did it take me so long to come here?! Sand Point is celebrating their second anniversary…read morein October 2025. Owned by a trio of dedicated foodies, this restaurant exceeded all my expectations, and their attention to detail shows. The quality of food, the attentive service, and the fastidiously clean and modern interior makes for a welcoming cozy atmosphere. Vote voted best of Omaha 2025 all I can say is they truly deserve it! Located just north of Dodge at 108th St., the restaurant is conveniently situated with a large parking lot and plenty of space for easy access. The restaurant takes reservations, but I had no challenge arriving mid afternoon for my first visit. I was pleasantly greeted and quickly seated. I was presented a fabulous menu plus specials, which made a hard decision even harder. Offering New England fare, I cannot recall since my childhood on the East Coast, where I saw clam strips on the menu, let alone freshly prepared on site. Cooked to perfection and offering a delightful twist, as the clam strips were served with traditional tartar and Chinese sweet-and-sour sauce. I was offered a complementary taste of their cornbread, prepared by the in-house pastry chef, which was by far the best cornbread I've ever enjoyed. The Portuguese fish stew offered a fabulous Bouillabaisse with plenty of muscles, shrimp, and clams as well as chorizo to fill me up! A full bar, plenty of beers on tap, and a lovely wine list offers great pairings with all the menu items. With their anniversary celebration, there will be specials offered, keep your eyes peeled on their website for menu items and wine offerings through the end of the month. I cannot say enough about this restaurant other than I will be back! I encourage you to check out the best of Omaha, or simply the best, at the Sand Point ASAP!

    Just had the oysters at Sand Point from the raw bar. The oysters were from New Jersey and…read moreabsolutely incredible! Fresh, juicy, and plump with that perfect briny sweetness. You can really taste how well they source and handle their seafood. The presentation was clean and simple, letting the oysters shine. Definitely one of the best spots in Omaha for fresh oysters and I will be back again as this saves me a trip to Boston to get such freshness. The head chef Keaton Shuckman, even came out to shuck the oysters and was very friendly in conversation with us! I will go back for a visit

    Photos
    Lobster bisque
    Lobster bisque
    Crab cakes
    Crab cakes
    Lobster mac & cheese, and Aji tuna sandwich. It was actually supposed to be a crabcake sandwich though.

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    Lobster mac & cheese, and Aji tuna sandwich. It was actually supposed to be a crabcake sandwich though.
    Bonefish Grill

    Bonefish Grill

    3.9
    (383 reviews)
    1.0 mi
    $$

    Update to my Bonefish review: Still 4 stars... some things improved while new issues arose…read more The texture of the mashed potatoes is much improved. In my last review I talked about how chunky and unpleasant they were. There are still some small chunks, but they are soft and the dish is much creamier and more enjoyable to eat. Glad they fixed that. Not sure if they had this last time, but I love the simply grilled menu. Ideal for people who are looking for a nice piece of fish and some sides, and the addition of a small sauce on the side is a perfect way to elevate flavors. Also easy for those who are watching their calories. The timing of things coming out of the kitchen was not ideal for us. The drink came out from the bar maybe a minute before the salad, so it took a while. And then we only had salads for a few minutes before they brought the entrées. They've also introduced those portable POS machines that the servers carry around. I understand there are many pros for these, but honestly, I really dislike them. It makes it really awkward to figure the tip and look at the bill while the server is just standing there waiting for you. It always makes me feel rushed and super awkward. I just wish they hadn't introduced these because in my opinion, it negatively affects the guest experience. All in all some good things, so I'm not so good things, but a solid experience at the Bonefish at Regency.

    It's safe to say we're not coming here again. This my husband's first time to bonefish. We went…read morewith a group of friends to celebrate a birthday. I've only been here for a Yelp event, but I really enjoyed myself. My friends had been and we were all expecting good food and great service. It started off good with appetizers and our server brought out drinks right away. We were chatting and having a good time until our entrées came out. They were all delicious except for my husband. He ordered a medium steak, but it came out rare. That was fine. They took it back, but it came back a second time a little more charred on the outside, but still RARE. By this time, everybody was about done with their food we were trying to flag down a server find a manager someone can help us. But to our dismay, we honestly couldn't find anyone for a good 20 to 30 minutes. My friend got out of her seat and walked around to find the manager. Sad to say they didn't really care. By the time the server came we let her know and she just said sorry they will remove it from the bill. My husband left last night without any dinner. He only had a few appetizers, but he was done after that. We were very dissatisfied and I don't know if it was because they were short staffed but this was very disappointing. I also wanted to mention how crowded it felt with the tables. When I first got in I went to the restroom to wash my hands and had to maze my way through the tables. When I got into the restrooms, there were chairs stacked up in the women's restroom. It was also very dirty and kind of gross. I know my husband will never want to come back, which is a bit of a bummer for me because I really like the food but oh well. The positive aspects were the rest of us ordered seafood, and that was all great. The sides now come separately and are gigantic. The greeter was friendly and seated us quickly. Despite all the negative, we still had a wonderful time with our friends.

    Photos
    Bonefish Grill
    Bonefish Grill
    Bonefish Grill

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    Santoro

    Santoro

    4.5
    (46 reviews)
    2.2 mi

    Finally and I mean FINALLY I made it to Santoro. Loved Rivera's back in the day and wow last night…read moredidn't disappoint. Excellent service. Our server was absolutely amazing and attentive. So friendly. Love the house salsa they give you. Great flavor. but if you are like me and love SPICY then as for the habanero salsa. So good! I had the fajitas trio. (Steak, shrimp and chicken) by far best I've had in Omaha. Also tried the slow roasted pork shank. Wow it's so tender and just falls off bone. The almond mole on it is incredible! Can't wait to come back for more! True Omaha Jem. Only complaint is it is loud. High ceilings makes peoples voices resonate.

    Love that you're able to join the waitlist beforehand. As we were driving I noticed there were 5…read morepeople on the waitlist so I added my name, when we got there I checked in at the host stand and at that point we were 2nd to be seated. The space was nicely decorated, but a little smaller than I expected. They don't have a great spot for waiting. You can wait at the bar, though it was full when we were there. Once we got our table the server was friendly and attentive. Ordered Frida's Mezcalita and the Spicy Golosa. Both were good, the Spicy Golosa was a little too spicy for me. We also got the Queso Dip which was also a bit spicy to me, not sure if it was because of the cocktail or not. For our entree we split the Mole Enchiladas. The mole was great, full of flavor with the blend of spices and chocolate. It was the perfect amount to split, we each got an enchilada and shared the rice and beans. Even with a couple of things being on the spicier side everything was delicious and we would come back to try more off of the menu!

    Photos
    Bar
    Bar
    Enchiladas Rancheros
    Enchiladas Rancheros
    Spicy Goloso Margarita

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    Spicy Goloso Margarita

    Acadian Grille Scratch Kitchen - cajun - Updated July 2026

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