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    Abendigo's Grill & Patio

    3.9 (620 reviews)
    Open • 4:00 pm - 9:30 PM

    Abendigo's Grill & Patio Photos

    Business Info

    ABENDIGO'S GRILL & PATIO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Casual
    Touristy

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    Recommended Reviews - Abendigo's Grill & Patio

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    8oz. Filet
    Allyson B.

    We went to Abendigo's to celebrate our 20th wedding anniversary, and it did NOT disappoint!!!!! We started with the chips, queso, salsa, and guacamole all so good and the beer was ice cold. The piña colada on the rocks was super flavorful and the perfect treat!!! For my main course, I ordered the brisket tacos, and I'm so glad I did. They were packed with incredible flavor, juicy, and honestly to die for! My husband ordered the filet with loaded mashed potatoes. The steak was cooked to perfection and incredibly tender. The service was top-notch, the ambiance was amazing, and they even had a fun little gift shop to browse. Overall, it was the perfect place to celebrate our 20th anniversary. We will definitely be back next time we're in the area!

    Chicken Alfredo
    Donniell R.

    This place is amazing. I promise that we will visit ever time that we come to visit broken bow. There is an outdoor area that is well lit and they often have live music. The inside gives a very cozy low lit date night vibe. Service was amazing!!! I wish that I could remember our waitresses name because she was amazing. She was on top of everything, gave recommendation, talked with us but wasn't too much!! The food- wedge salad (please take my advice and get this item it was amazing) The egg rolls - my fiancé said this was his favorite thing it was amazing. What makes it so good is the cilantro sauce on the side so make sure you use it Homemade chicken Alfredo- chicken was so tender and the pasta and sauce had such a good flavor Salmon, Mac and cheese and broccolini- I do not normally order salmon but it was very good. My only complaint is I wish there was more of the sauce that they put on top. The Mac and cheese was pretty average (even tho everyone else's reviews say it is amazing) and the broccolini was good but just nothing special. Overall, this place is def 5 stars. The shop that you enter through is very cute and they have a lot of different options from soaps, sprays, Consuela purses and many other things! Make sure you check it out as well.

    Tommy V.

    We had reservations for 6:30 and were seated early, right around 6:00, which was a good start to the evening. I ordered the 8 oz filet ($46), and it was excellent; very tender, cooked right, and full of flavor. Honestly, the steak was the star of the plate. I barely touched the mashed potatoes and vegetables that came with it, not because they were bad, but because the filet didn't need any help. My wife ordered the chicken Madeira ($26), and it was very good as well; well prepared and flavorful. For dessert, we split the crème brûlée ($10.99), which was also very good and a nice way to finish the meal. On top of the solid food and service, they offer a 20% military discount, which is greatly appreciated and says a lot about the place. Overall, a great dining experience with quality food and respect for their customers. This is a spot we would definitely return to.

    Marlo B.

    I just recently visited Broken Bow for a girls weekend with my best friend and we decided our Friday evening would be well spent at Abendigo's! A great choice indeed. You have to walk through the gift shop to get to the restaurant, which is genius on their part. They have really great boutique and souvenir items. If you love Consuela bags, bring your money! They have some of the prettiest ones in stock. We sat outside on the patio. Even though it was chilly they have heaters running and they will move them to make you warmer. The service was outstanding. Our waitress was really awesome and attentive. I ordered the Apple cider and it was perfect and refreshing. For an appetizer we ordered chips, salsa, and guacamole. The chips are homemade, delicious, and crispy! And both the salsa and guacamole hit the spot, you can't go wrong. For my dinner I ordered the 12 oz ribeye, medium rare, with mashed potatoes and sautéed vegetables. The steak was a little thin so they definitely over cooked it to medium but it was still a great steak. It was huge! The sides were good as well, definitely a comfort meal. I ended up taking half my meal to go and ate it the next day. I have already suggested this restaurant to my family that are visiting soon and hope they enjoy!

    Tacos and chips and queso
    Madeline M.

    We went early about 5:30 as it was a Friday night. It was a beautiful sunny day. They seated us(a party of 5with a 5 year old,) right away. Our waiter Brian was so helpful and courteous. The food and service was first rate. It has a great atmosphere with lots of menu choices.

    Menu
    Emma S.

    Made a reservation for dinner for 4. The staff was very accommodating when a friend joined us and made it a party of 5. My friends were under the assumption that Abendigo's was a Mexican restaurant and were looking forward to getting enchiladas The ambiance of the restaurant is dark and moody which I really liked. I ordered the Chicken Madeira and it was absolutely delicious! The mashed potatoes are phenomenal!! I would definitely recommend Abendigo's. Just don't expect a full Mexican menu!

    Sicilian Nachos
    Danny V.

    Food was Good. Our waitress was great!!! It's good for a date night out. Live Music was good, just consider its very loud.

    Puny chicken fettuccine Alfredo
    Brad U.

    The live music is what caught our eye. The food was in my humble opinion subpar particularly when considering the cost. The adult drinks like most places here were way over priced and I'm from Dallas. Eat some where else possibly and get drinks and enjoy the live music. P.S. all of the seats outside were hard as a rock, so lingering after the music was not an option.

    Inside dining
    William S.

    We chose the delicious shrimp and grits. Just a bit of a kick. Also enjoyed the superb BBQ nachos; menu says it's an appetizer but the plate size is sufficient for an entree. Josey was our server and took care of us in fine fashion. You can sit inside if you prefer quiet, or outside where the live music occurs.

    Jenny G.

    My husband and I loved the food here!! Our server was great, food was quick, and they have live music! We both got ribeyes and they were perfect. Great flavor and tender. We also got their coconut bread pudding and loved it! Definitely will be back.

    Wedge Salad was huge and fantastic!
    LeeAnne W.

    This is our favorite place for date night when we are in Hochatown. I enjoy dining here on Friday nights as it is nowhere near as busy as it is on Saturday evening when they have live music, is super crowded and loud for those who are sensitive about those things. If you go to listen to live music you may just order appetizers to share. If you do multiple courses or want a more formal dining experience, I would stick with Friday evening or another weekday evening. You will also want to order multiple courses as you complete them. Order appetizers first, finish them and order the second course, for example. The last time we dined here, we ordered everything at the same time and just about everything arrived at the same time and it was a little overwhelming. It may be helpful to ask your server how the food timing is that night to determine your plan of "attack." The wine list is small but more than adequate. They also have a nice beer list with local beers included. Hey! Back in the day, you had to purchase your wine outside of the restaurant at maybe Girls Gone Wine or local liquor store and bring to the restaurant before the laws changed! Pretty crazy to think about now. We order the southwest eggrolls and the sauteed mushrooms. Man! The appetizer game here is very strong. I suggest the Sicilian Nachos too but we did not order them this time. The eggrolls are delicious and have a very nice cilantro dipping sauce. The creamy sauteed mushrooms; I am telling you, that sauce is to die for. We enjoy splitting the 8 ounce filet and we got the blue cheese and port wine glaze. It was served with sauteed spinach and lovely skin in mashed potatoes. The star of the show for this meal was the wedge salad. It was absolutely incredible and I enjoyed the fried onion strings that gave some added crunch. It was the only item that we completely finished and we brought the rest of what was left back with us. I will be featuring the leftover steak, sauteed mushrooms, and sauteed spinach in a nice mushroom pasta dish for dinner this evening. I will be adding the leftover prime rib (from nearby Mountain Man Meat Market by the way) to the mix with the leftover jus to the pasta sauce. How could that be bad? Anyway, I digress. I think it is important to note some of the other dishes that we have enjoyed during prior trips to Abendigo's. We enjoy the ribeyes, the Crispy Salmon (divine!), Chicken Madeira, Brisket Tacos, Pasta Louisiana and Truffle Fries. I enjoy all of the sides but from what I remember the Truffle Gouda Macaroni and Cheese was pretty special. Our server Madison was so sweet, attentive and very efficient. I would ask for her again for sure. We have almost always had exceptional service here. The only time it was not stellar was when we were with a very large group on a Saturday night when live music was playing. That is why I made the recommendation above about keeping your dining experience more casual and just order appys to share and enjoy the music and the people watching. Abendigo's does really nice homemade dessert and the best coffee. The owner has travelled extensively to research his coffee setup and it does not disappoint. It was chilly out while we were there and the heaters and wind walls were out in full force and it looked so cozy out there. We dined inside near the bar. It is our favorite area to sit in. Do not sleep on the gift shop located in the front room of the restaurant. I have gone a bit crazy in that gift shop buying Christmas gifts after that extra glass of wine. Oopsie! The items and displays are carefully curated and you are sure to find a thing or two or three to take home with you. Bottom line.....WE LOVE ABENDIGOS and will return when we can.

    Chicken Alfredo

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    2 months ago

    Had a lovely meal here, Trystin was an amazing server! He was very responsive and answered all the questions we had about the menu!

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    Mountain Man Meat Market - Wagyu so good

    Mountain Man Meat Market

    4.7(56 reviews)
    4.9 mi

    Review for in-cabin chef services only: Chef Phil is a MUST when you rent a cabin in Broken…read moreBow/Hochatown. I saw a video on Tik Tok by a well known hair salon owner in Dallas recommending him - LEGIT! Our hand-selected menu: - Prime Grade 16 oz Ribeye - American Wagyu 20 oz - Caesar salad (requested no anchovies but he usually adds them) - Brussels and crispy pork belly - Mushroom risotto - Smoked Gouda Mac and cheese - Herbed fresh green beans - Chocolate whiskey cake He will take custom food orders as well (even fresh seafood!). I cannot explain how EVERY bite of every item had incredible flavor. Delicious is an understatement. Chef Phil cooked, cleaned (counter/stove tops, took out the trash, loaded and started dishwasher), and provided nice to-go containers for leftovers. He did everything within 2 hours of arrival for two of us. The leftovers the next day were just as flavorful as freshly served! Reserve your date WELL in advance as his schedule stays full. Is it affordable? YES! I paid Chef Phil the same amount as going to a 5 star steak restaurant in Tulsa or Dallas and that included his time/travel (he should charge more!). The food was 5 star quality as well; actually, better! Besides being an amazing cook, Chef Phil is a kind, personable guy. It was a pleasure having him in our cabin, and we will use him on all future cabin trips!

    Hands down the best steak I've ever cooked -- and maybe the best I've ever eaten! I called ahead…read moreand the staff was incredibly helpful and friendly, making the whole experience smooth from the start. The service was spectacular, and you can really tell they care about quality. It wasn't a bad drive at all from our cabin, and it was more than worth it. If you're in the Broken Bow area, do yourself a favor and stop here -- you won't regret it.

    Photos
    Mountain Man Meat Market - Overview of the store.

    Overview of the store.

    Mountain Man Meat Market - Personalized charcuterie boards serving 2-75 people.

    Personalized charcuterie boards serving 2-75 people.

    Mountain Man Meat Market - Reverse seared New York Strip steaks with potato salad and steak mushrooms - all found here.

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    Reverse seared New York Strip steaks with potato salad and steak mushrooms - all found here.

    Buffalo Grill - Hochatown - Shrimp skillet Mac and cheese

    Buffalo Grill - Hochatown

    4.0(275 reviews)
    3.7 mi

    I am giving this five stars for the VERY attentive service. The food was great and hit the spot…read morewhen we just wanted something simple on a Sunday afternoon. They stayed on top of the water refills and I appreciated the vat (I'm kidding) I mean the squeeze bottle of ranch dressing (yes, I am one of those people.) The fries had the peels on which I love and they were pretty tasty. I had the mushroom bacon swiss burger and my hubby had the classic burger without cheese. Both burgers were good. He ordered onion rings and those were a big hit. I would also note that the onions rings appeared beer battered and a bit more cakey with a smoother finish than ones with flour breading. That is a personal preference for some. They were very good. I love love love the atmosphere here. It has such a nice patio atmosphere and there were lots of families and couples dining al fresco. We would definitely return. It is so nice to sit outside here.

    'Q'birria tacos' are sized more like street tacos. . . Tasted decent but NOTHING like birria. $15+…read morefor 3 tacos and no sides is robbery. Kids said mac and cheese tasted weird (had vinegar flavor in some bites), and their classic burger and the brisket sandwich were ok, but for the price, they should be better IMO. Ranch flavor was really good tho! Atmosphere was chill. Fast and attentive service, but left feeling meh and won't be back.

    Photos
    Buffalo Grill - Hochatown
    Buffalo Grill - Hochatown - Brisket sandwich with a side of yummy cowboy beans

    Brisket sandwich with a side of yummy cowboy beans

    Buffalo Grill - Hochatown - BLT with battered fried bacon.

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    BLT with battered fried bacon.

    Hochatown Saloon - John Wayne Nacho

    Hochatown Saloon

    2.8(414 reviews)
    1.0 mi
    •$$

    We went to Hochatown Saloon on a Monday around noon for lunch. It was pretty quiet, so we were…read moreseated right away with no wait. Right off the bat, their draft beer machine wasn't working, so we stuck with water and a soda. After being seated, there was a noticeable delay before our waitress came back. She explained she was dealing with an issue on another customer's credit card, which slowed things down. We started with the fried pickles. They were very good. Crispy, well-seasoned, and cooked right, but the portion felt a little light for an appetizer. For the main, we shared the Oklahoma country fried steak with mashed potatoes and white gravy. That was the highlight. The steak had a solid crust with good flavor, and everything on the plate was done right. No complaints there. Overall, the food was strong, especially the country fried steak, but the service and the draft beer situation held it back some. If they tighten that up, it'd be a much better experience.

    They opened at 11 and we were one of the first ones in. Sat down in the downstairs area and it was…read moredecorated cute. We were asked if we wanted to start w queso so we did and when it came out it had large clumps of cheese in it from not quite being ready to serve. Sent it back and she came back out w it most likely right from the microwave based on how it looked in the bowl. It was like 14 dollars i think. I got the club sandwich w okra for my side. Sandwich was huge but was good and so was the okra. My son got the kids nuggets and fries which look like what we serve him at home. Go here for the saloon vibe but expect to pay a lot for food that's just ok.

    Photos
    Hochatown Saloon - Howdy!!!

    Howdy!!!

    Hochatown Saloon - Appetizer: Queso Fundido Entree: Half Rack Sides: Potato Salad / Coleslaw / Okra

    Appetizer: Queso Fundido Entree: Half Rack Sides: Potato Salad / Coleslaw / Okra

    Hochatown Saloon - The front of the restaurant

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    The front of the restaurant

    Steven's Gap Restaurant

    Steven's Gap Restaurant

    3.7(270 reviews)
    0.1 mi
    •$

    The restaurant was pretty busy when we got there, but we received it right away…read more My friend was happy to see that they serve breakfast all day, but no biscuits after 11 AM. I was in the mood for some chicken tenders and boy were they delicious!! The chicken pieces breading was crunchy. the pieces were huge and the meat inside was moist. The mashed potatoes and gravy were equally yummy. I took half home and the air fryer heated it up perfectly. There's nothing fancy about the interior, but it was clean and the service was excellent.

    Worst dining experience we have had in the Broken bow/Hotchatown area, I would give 0 stars if…read morepossible. My wife and I were craving biscuits and gravy so we got online and found this place close to our cabin that said they have biscuits and gravy so we headed right over. We sat down and after about 10 minutes we placed our drink order, she got a water and I got a coffee and a water. About 10 minutes after that I was out of coffee and they came over for us to place our order. She ordered the 2 eggs with ham, and biscuits and gravy. And I ordered the western omelette with biscuits and gravy and a pancake. It took us about 20 minutes to get our food once we ordered, but 5 minutes after we ordered the table next to us got their food and we over heard the waitress tell them they ran out of biscuits and served them toast and gravy instead of biscuits. No one mentioned anything to us. By the time we finally got our food I was out of coffee and water and never received a refill of either. They set down our food and said we are out of biscuits and served us toast and gravy. The whole reason we came here was for biscuits and gravy and we didn't receive those. Also both of our breakfast items were supposed to come with breakfast cubes (home style potatoes) both of our plates were missing them. By the time we were finally able to flag someone down to ask about it, they brought them out to us once we were done eating everything else. Overall the food was not terrible, but the inattentive service and the substitution of the item we specifically came in for with out any notice was unacceptable. We will not be returning and will advise against anyone else going.

    Photos
    Steven's Gap Restaurant - Wall decor

    Wall decor

    Steven's Gap Restaurant - Chicken fried steak

    Chicken fried steak

    Steven's Gap Restaurant - Entrees/Lunch/Baskets

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    Entrees/Lunch/Baskets

    Abendigo's Grill & Patio - bars - Updated October 2026

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