10/10 service! The server was really amazing and very pretty as well. The food was also excellent…read moreand very pretty when it came to how it was served and presented!

This is great place. Food and service has always great and fresh. I would recommend to anyone to…read moregive it a try. Deserts are wind flu.

Lots of vegan options like the Soy Steak Gua Bao. The young lady at the cash register spoke fluent…read moreEnglish. She was very helpful. If there's one Chinese/Taiwanese place in town that I really like, it's Love Bao Taiwanese Kitchen. Much better than Taipei 101 and Brewery Bhavana.

The original bao. Size of a McD double cheeseburger. It's yummy but the flavor is on the lighter…read moreside. Both the meat and pickled veggies have just enough flavor, but I prefer more flavor. The sausage bao is the same flavor wise, I think it's missing garlic. The bao bun is just right. The slush also has a hint of sugar and flavor, which is too light for me. Overall, I would return again. Enjoy your bao!

Took the family to Tazza Kitchen at Stone Creek Village for Easter brunch yesterday. Good call…read more The place was buzzing (ot in an overwhelming way, just alive). We started with the cinnamon bun, which was housemade brioche with a vanilla sugar glaze, and honestly it could have been the whole meal. It was that good. We ordered around the table, egg scramble bowl, huevos rancheros, chicken burrito. All of it was solid. The huevos rancheros especially. Salsa roja, chorizo, queso fresco, avocado. Fresh-squeezed OJ and cava in the mimosas didn't hurt either. The food was great. Tori made it memorable. Our server, Victoria (prefers Tori) was just one of those people. She knew when to come by and when to leave us alone, which sounds simple but most people can't do it. Not performative warmth, just actual warmth. She was on top of everything without making us feel managed. We talked about her afterwards. Tori made the occasion. Thank you Tazza Kitchen Stone Creek Village at 600 Ledgestone Way, Cary NC!

I am glad we chose this beautiful and cozy restaurant for our Valentines day dinner. It was packed…read moreand busy but we made a reservation so it was quick. And while we were waiting for 5 minutes for our table we were given a slice of pizza to taste, which was an amazing gesture and the pizza was so good, think crust, cheesy but light. We ordered beer and a mocktail for drinks and I loved my mocktail, it was refreshing. For appetisers we ordered their cast iron goat cheese that came with their buttery sour dough bread chunks, the dip was a little too sour for my taste but it was compensated by the flavour full goat cheese. We also ordered their kale and chillies salad for the table and loved it. Highly recommended. For our main course we ordered their Harrisa bowl with crab cake and the Brick oven salmon. The crab cake was on of the best I have ever had. Next time I am definitely ordering their full crab cake order with fries. Every item in the bowl was complementing each other perfectly. The lightly sauted vegetable with a dash of honey tasted great with the tangy white taziki and cucumber sauce and the pearl couscous. I am definitely trying the other bowls next time I am there. The salmon was perfectly cooked and tender. The fried rice, sauted vegetables and the whipped goat cheese tasted so good together. For dessert we ordered their flourless chocolate cake and it was a little dry but very guey and chewy, loved the taste though! Our server was extremely sweet and so considerate of our choices and gave us substitutes and also packed some extra bread togo. So happy and content with food service and the overall ambiance of this restaurant. It gives a fancy vibe but is also very reasonable. Definitely going there again soon!!

I am all for trying something different but when my husband suggested So Hot Hotpot for his…read morebirthday I was skeptical. I am so happy I went! It was MORE than enough food. Our server Andy was so patient and explained everything to us first timers. The experience of putting the ingredients in the pot and watching it cook was really cool. The decor is different and pulls the entire experience together. I will advise if you are 5'5 or shorter sit at the low tables so you can really see into your pot.

Big shoutout to Diana G for recommending this spot to me! I was looking for a place to eat with a…read moresmall group of people in Cary and I'd never tried hotpot before! Parking was easy, we waited a bit outside even though we had a reservation, but that's ok- they're popular! We were definitely seated within 15 minutes of arriving, and the server came outside well before that with the iPad to explain how everything worked. We were all new to the experience! We opted for a Louisiana style broth that was flavorful and creamy, and a beef broth which was a little bit spicy (other reviews warned about the spice levels, so I was prepared!). We could have gotten up to four broths, but I'm glad we stuck to two- any more would have been overwhelming and as it was I had trouble deciding what meat and veg to dunk in which broth. We selected a bunch of veggie, meat and noodles, and were still passing the iPad around as we were led to our table. There are two "levels," a $28 per person and a $40 per person. I believe the $40 per person came with a nicer cut of steak and more seafood options, as well as drinks like Boba. At the end of our meal I asked our group if anyone would have done anything differently as far as our experience and everyone said they would have gone for the $40 option so we could have had scallops! For the first time, I found the $28 option great because we were just getting the hang of it. I will say the sauce bar was highly spoken of in other reviews, so I eagerly got some, but hardly used it at all because the broth was so delicious on its own! Some of my favorite items were steak (I'd pass on the chicken next time), bok choy (we ordered more of this!) and mushrooms. Also we tried the glass noodles, udon and hand pulled and they were all delicious and fun to eat- I can't pick a favorite of those! Oh, and the spring rolls were a great starter. Some folks in our group enjoyed the spam and some other items, and it didn't feel too difficult to stay away from those bits if others of us were not interested. I'm only taking off a star because the "system went down" and the iPad stopped working for everyone in the restaurant. So although it is technically all you can eat, we had trouble ordering more. Since it was our first time, we couldn't remember everything in the menu to request more, and we didn't want to over order at the beginning so we probably went a little light. Thus, I didn't leave feeling as full as I would have liked. I think I saw others on Yelp mention delicious desserts, but we couldn't see them since the iPad wasn't working. They had a freezer case of ice cream but it looked like school cafeteria quality (vanilla, chocolate, strawberry) so we skipped it. Kind of a bummer way to end the meal. But I can't really fault them for having technical issues, although they could have had a backup paper menu to show us. In sum, I really enjoyed this meal and would go back in a heartbeat! Such a fun time, especially for a group.

Went here the day after thanksgiving to catchup with some family members we were unable to host on…read morethanksgiving day. I love every appetizer and entree I've been served here. I can't get enough of the lovely spiced dishes. Cocktails and wine list are exceptional and way above average. All handmade cocktails with fresh fruits made by people who know what they're doing. Every staff engagement is exceptional. Thank you Nazara - you're part of an exceptional group of high quality dining experiences in Cary and we are lucky to have you!

I've come here a few more times since my last review, and unfortunately I need to lower my rating…read moreby 1 star. In general, I've had solid experiences here, but I'd say the quality of the food isn't quite as good as some of the other Indian restaurants in the area. For example, the lamb saag is not bad at all but I've experienced better elsewhere. Obviously there is a lot of strong competition, so in any other city, Nazara would definitely be a stand-out.

My friend and I came here for dinner together. We were the only ones in the restaurant so the…read moreservice and the staff were very attentive to us and very nice. Unfortunately the food fell a little bit short of my expectations. The filling of the momo was really delicious and flavorful. However, the sauce that it came in, felt really thick and pasty. It seemed like the tomato paste could've been reduced a bit more or thinned out. The noodles were just OK. In my opinion I think the chicken was pretty dry, but the flavor was good.

I stopped by this place on a business trip and was really impressed. Prices were fair for the area,…read moreand the food was great. The garlic naan? Probably some of the best I've had. I got the chicken vindaloo at a medium spice level. It wasn't too hot, and I could've handled more--though they made the hotter option sound pretty intense. If you're in Cary, NC, this spot is worth checking out. Great food, good prices, and definitely try the naan!

This is the best Indian restaurant in this area. The atmosphere is comfortable and homey, the menu…read moreis varied with ample veg and non-veg choices and there are drink specials and menu specials, the service is friendly and competent, and the food is 100% delicious. All of the staff were friendly and very helpful in choosing dishes and level of spices. We came as a party of four, and we shared the Goat Shorba soup, Chicken Malai Kebab (my favorite), Egg Pulav, Butter Chicken, and Malabar Fish Curry. Everything was SO delicious and well prepared--and served with lots of smiles. We will keep coming here again and again.

I like the food here. I think they do well with flavors and the food menu variety. Where I think…read morethey suffer is pricing for portion. This is a good place every once in a while with the bar convenience but I would say there are restaurants in the area that offer a better portion for price. The service is good, they work hard and the bartender is working hard to change up their menu. Ambiance is beautiful but this place seems to be too pricey for us to come back consistently.

I personally love the food. The service is good too. I have stopped going to all other restaurants…read morein the area since I discovered this place. South Indian dishes are amazing and they do a great job with the chola bhatura too. The service staff are all very gracious and kind. Absolutely recommend.

Overall: Anjappar does a fantastic job consistently, would highly recommend you try this place out…read more Food: The food here is consistently good. I've been here for both the buffet and the normal dinner and both offer high quality Indian food. Service: The service is fast considering the number of people inside at any given time. The buffet times are usually a bit busier, but even then the service is fast. Ambiance: During buffet hours the ambiance is what you would expect from a buffet place, plenty of seating inside and outside. During normal hours they convert a portion of the inside into dining, which offers up more seats inside.

This is a top-tier vegan restaurant that serves some of the best seitan I've tried yet. Their doner…read moreis excellent, wonderfully seasoned and very filling (generous portion). The hummus is good and so is the vegan Mac and cheese. They also serve an Ethiopian plate that I'm anxious to try next time I'm in the area. The cookies are really good too! The owner is really nice and the service is good.

Had lunch here for the first time today, absolutely loved it!! Highly recommend for anyone who…read moreloves falafel and clean freshly cooked meals. Owners were very kind and welcoming. Will be coming back!!

The service was fantastic with a quick turnaround time. They were very flexible about leaving…read morecilantro off several dishes, which was needed for one in our party. The ambience is simple and straightforward -- more focused on the food than flashy décor, which I actually take as a plus. The food was good overall. The chicken momos were comforting, and I will definitely be getting them again. The chicken korma gravy was nutty/creamy/flavorful, though the chicken itself was a bit dry. The chicken tikka and Gobi Manchurian were overall pretty standard. All in all, I'd definitely go back for a solid, satisfying meal without regrets.

Loved this place. They started with a free appetizer of chutneys and some form of cracker. We got…read moresome butter chicken, gobi Manchurian, garlic naan. It was really flavorful and came out very fast. We did ask for it to be spicy 4/10 and it was barely any spice but not a big deal at all. Friendly servers and right next to Andias ice cream for dessert:) would definitely come back!