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    808 Ramen

    4.7 (119 reviews)
    ModerateRamen, Hawaiian
    Closed Closed
    Updated 2 months ago

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    Da Kine Pulehu Ribs
    Arnel E.

    So close to our house, yet this was the first time we've been in since they opened late 2025. We've seen a couple of businesses in this same spot since moving to Rocklin. Tokyo Express and Ohana Hawaiian BBQ were both excellent "go-to" hot meal sources for us. Though it says ramen on it's store signage they essentially serve Hawaiian comfort food, hence the 808. The aesthetic certainly is a love letter to the 50th state with oddly, a single poster of Tokyo. They are a counter service restaurant with a letter-board menu plastered on the wall. Water, extra sauces and to-go containers is a help yourself set-up. My son ordered the Broke da Mouth ramen (spice level 2) which had a rich umami broth, jammy marinated eggs and that cheesy consistency which was our first encounter with a ramen dish. I curiously ordered the IYKYK Meat Jun which is a Korean-Hawaiian fusion dish made of pan-fried thin beef slices soaked. Great dipping sauce. My wife got the grilled Pulehu Spareribs. Savory with a charred & smoky crust. On the last two orders, the rice and macaroni salad were perfect partners that made both very filling plates. We enjoyed this visit. The crew was really helpful and friendly. The food was priced reasonably and portioned generously. This is a local & family-owned business worth patronizing. In another encounter, we also had a taste of the Spam Musubi during takeout after a few days. It was a nori wrapped brick of fluffy rice with teriyaki glaze & furikake that tamed the saltiness of Spam. Definitely one of the best ones we've had.

    Michelle ..

    Tried 808 Ramen. We ordered the Meat Jun (IYKYK!), Portuguese sausage musubi, and garlic chicken. Everything was flavorful, the portions were generous, the garlic chicken was crispy but a little too sweet and no garlic. The cashier was helpful and gave popular ordering recommendations. The restaurant was quaint and clean. Of course we had to finish it off with shave. Good portions, good flavors, and definitely worth trying again.

    Front counter
    Annette H.

    We've been meaning to check 808 Ramen out for some time, since it's close to home and the guy at my blood donation (Vitalant) place has raved about it. It replaced Ohana Hawaiian BBQ, which we only went to once. Same shopping center as Safeway, Panda, Chase. We got a bunch of dishes to try. Lasted us a few meals. They have weekend specials that aren't on their menu, which you can find on their Instagram. On the day we were there, the special was Garlic Shrimp, which is totally my husband! Everything was good, especially the short ribs. Only complaint from us is everything was a bit too salty for our taste. I understand restaurants like to add salt to make foods seem more flavorful for customers but it just seemed like every dish was too salty. Short ribs were a bit pricier too, but food quality was great. Cute place to check out. My husband and I felt like we were enjoying a meal while vacationing in Hawaii. :)

    Over cashier
    Tom S.

    Wednesday night. Not busy. Just Barbara, me and another couple at a nearby table. Place is small, almost claustrophobic. Menu is on the wall. Small selection. Greeting is friendly. We order Garlic chicken with 2 whites, a bowl of break d'a mouth tonkatsu ramen. Couple of Hawaiian Sun drinks. Food prep takes just 8 minutes. Delivered to the table piping hot. Chicken portion is generous. 8 pieces of boneless thigh meat. Crispy on the outside, moist and flavorful inside. But garlic? Not that I can taste. Did we get kara age chicken instead? Still 5 stars. Macaroni salad is gloppy and way too sweet. 2 stars. White rice is a big serving. Just the right amount of sticky. 4 stars. Ramen is a let down. Broth looks like it should be thickly rich, velvety smooth, it's surprisingly thin tasting and hardly has any aroma. Just two small slices of pork. Hard boiled egg was tasty. Noodles are wheat. Cooked al dente that by the end of the meal grew mushy. Sliced woodear mushrooms are good. The soft gooey mozzerlla cheese in the soup is weirdly unsatisfying (and I'm Italian who supposedly has mozzerella in my bloodstream). The parmesan cheese snow on top was also weird. Sorry guys, 2 stars for this mish-mash of a bowl. Hawaiian food in Roseville? I've now visited here and Sam'L BBQ. https://www.yelp.com/biz/saml-hawaiian-bbq-roseville?osq=Sam%E2%80%99L+Hawaiian+BBQ The food at Sam'L is way more tasty and satisfying, go there instead. If you want really fantastic tonkatsu ramen go to Fukumi. https://www.yelp.com/biz/fukumi-ramen-roseville-roseville-3?osq=Fukumi+Ramen+-+Roseville

    Kaarage Chicken
    Victor V.

    So when my daughter graduated from college and she finally settled back in at home,she said one of the things she missed the most about living in the Bay Area were the high quality ramen shops she had access to. Well I suggested we go to our favorite ramen shop in the entire Sacramento area,808 Ramen on Sunset Blvd in Rocklin. We were quickly joined by her siblings and the four of us happily drove out to Rocklin. We got there early as we were the only customers there,though that didn't last long as others showed up a bit after we did. This restaurant is the type of spot where the menu is on the wall and you order at the cashier and then go find a table and when your food is ready it's brought out to you. This visit, we ordered a few dishes so we could truly try out what the restaurant had available. All three of my kids decided to go with a ramen and they just love the Broke Da Mouth ramen bowl featuring black garlic tonkotsu broth ($19.50) and freshly grated parmesan cheese-they got different levels of spice as they went with a 1-2 and 4 spice level. I went with a very unique to this restaurant dish called Meat Jun ($19.50). We also went with a scoop of macaroni salad for the table to share.($2.00)-An order of Manini Fries ($6.00) and a Portuguese Sausage Musubi.($4.50) After our meal we decided to try various flavors of their shaved ice as well ($5.50) Let's talk about these dishes. I've said it before and I will say it again,I think this spot has the best ramen broth in the area-it's so rich and flavorful-I think the key for them is their patient techniques in making their broth-it just leads to a better flavored broth. The use of craft noodles in their ramen also takes their ramen bowls up another level. Personally I'm a level 4 spice guy when it comes to my 808 ramen bowls but I aspire to one day making it to level 5. Let's talk about the side dishes. The macaroni salad is a steal at that price point and I can't see any visit to the shop being complete without eating this. The Manini Fries are a favorite of my daughters,they really enjoy the seasonings and the aioli sauce that's on the side truly elevates it. The Portuguese Sausage Musubi was my personal favorite side-I just thought the texture and seasonings of the rice were such a taste explosion,especially with the perfectly cooked sausage added to the bite-I could eat multiples of these every day if I had access. Lastly let's talk about my dish-Meat Jun. I will admit it was my first time having it and didn't know what to expect. It was incredible-strips of sirloin steak perfectly marinated with a light egg coating-it's a protein-packed dish. It was paired with a really nice chili oil-type sauce-went so well together. The dish came with a side of rice and a side of macaroni salad both were so yummy-I finished every bite. I could see myself ordering this dish in the future many times-I also don't remember seeing this dish served at many other spots in the area. The shaved Ice craze seems to be happening a bit right now in Sacramento-so I was pleasantly surprised to see it on the menu at 808-so we made sure to order this once we finished our meal. I got the P.O.G. (Passion Fruit-Orange-Guava) flavor on my shaved ice and I must say-it was perfect-it was exactly what shaved ice should taste like & at the price point of $5.50-it's a deal that is real tough to beat. Btw parking at this shop is plentiful as it shares a lot in a pretty big shopping center,so no issues there. In closing, We all really enjoyed our visit,the staff was very friendly, the food was incredible, and it felt really good to support a local family-owned and run business who are really putting the work in to establish themselves as a true rising star in Sacramento's crowded ramen scene.

    A Hui Hou
    Ursula O.

    Freshly made with Aloha... Beat the Heat with 808! ...Sounds right up my alley! Aloha to all of you! Aloha to today and Aloha to what may come! Aloha Aku No, Aloha Mai No! After my appointment today, I was close by to enjoy a bit of Hawaiian comfort food. I have been hearing about Ramen 808 for quite a while and I need to tell you guys now... hurry up and get in here. Run, don't walk! I got here so fast, I was here before they opened, but I only waited a short time. 808 Ramen offers signature ramen, Hawaiian plates, appetizers and sides, dine in, take out, delivery... and great news!! They offer catering!!! Who wouldn't love eating from here!! I decided to order a few items so I could take some home to my adult child (who insists on me not calling her my munchkin or Smash, anymore). My ancestors would want me to order everything on this menu but I decided to go with the karaage chicken, Broke Da Mouth Ramen, macaroni salad, and a few Spam Musubi. As the food finished in the kitchen, Leslie, who took my order, brought me out the food items. The Spam Musubi was thick with fluffy furikake rice and Spam that is lightly shimmered in sweet soy sauce inside before it is wrapped in nori. I loved how fluffy and big it was! Super delicious! Next, the Macaroni salad came out. It was only $1.50 for the scoop. That was pretty good, but if you want to level it up, add a little bit of 808 Ramen's teriyaki sauce on it. It tasted great without the sauce, but that is how I prefer it. The Macaroni noodles were nice and soft and the creamy goodness tasted perfect. I may come back for a few scoops next time I am passing through... who am I kidding, I'm going to order more than that, lol! The Karaage Chicken is dark meat chicken that is Japanese style fried chicken. Marinated and then coated in cornstarch & deep fried... I could've finished the plate by myself, but someone special is waiting for some lunch! The chicken had amazing flavor; hooch on the inside and crispy on the outside. YUM!!! Last, I had the Broke Da Mouth Tonkotsu Ramem. It is their most popular Ramen that features their housemade pork broth infused with black garlic oil, garlic butter, topped with parmesan cheese, pork belly char siu, kikurage, green onions, and a whole aji tamago (a soft-boiled egg marinated in a sweet and salty soy sauce, mirin, and sake mixture)... Now that was pretty delicious! I liked the garlic slices in it and the amount of ramen they put in this bowl is enough to feed two! To me, it is unique of them to put the parmesan cheese and garlic butter in it. The pork belly in it was cooked just right where it was juicy and moist! The egg was cooked perfectly... the yolky center was so creamy! I loved every bite! I have never had tonkotsu ramen like the way 808 Ramem made it for me .. such a treat! Now, I need to come here for that craving! I liked how I got to pick my spice level.. I went with medium so that I could gage the heat and taste the flavors. Meduim was on the warmer side, but I think it was just right for me. I finished the scoop of Mac salad, but a lunch this delicious should be shared with someone you love! So I boxed up the rest and didn't need to worry about paying because you do that at the beginning. So, who wants to come worth me next time I go? Aloha everyone and A hui hou!!

    Miso Miso Ramen

    Just a quick note to add to my 1st review of 808 Ramen. We decided to take our 24 year old son to 808 Ramen today for lunch. I guess I'm a creature of habit because I ordered the Loco Moco again and oh my goodness it was just as delicious as my previous experience. The portion of rice and the hamburger patty are large, the eggs were a perfect over easy and the brown gravy is scrumptious....I also ordered and proceeded to devour a side of Mac salad, it's that good! My husband once again ordered the Chicken Cutlet with gravy and Mac salad... he finished his plate and said it was really good. His plate was filled up with juicy chicken, tender rice and their delicious brown gravy. Our son ordered the Miso Miso ramen and he really enjoyed it. We all tried it and the broth has depth and is rich in flavor. Our son really enjoyed the soft boiled egg too. The guys each had an order of Spam Misubi and they really liked the flavor, how big it was and how hot and fresh it was too. We ordered food to go, we ordered the Chicken katsu with Mac salad, the Diamond head ramen bowl, a side of their Brown gravy because it is that good and another order of Spam Misubi. And, just like the 1st time we tried 808 Ramen, the staff was super friendly, our food arrived fresh and hot and the young man who took care of us the 1st time remembered us and seemed to remember the things that I like to have on the side. They are only open 11:30 to 2:30 on Sundays. We arrived around 12 noon and the restaurant was filing up. While we were sitting and eating the restaurant did fill up. This restaurant is very clean and casual too. 808 Ramen has definitely become one of our favorite restaurants and we will be eating there a lot more in the future. The food has been hot & fresh, large portions and their prices are reasonable

    Mango and Coconut shaved ice with ice cream and Snow Cap
    Sherwin M.

    The food was on point. I never finish the broth at any ramen place I've been too, this place was the exception. It was flavorful and spicy which I wanted. I got the Broke Da Mouth ramen with level 3 spice. It was the perfect amount and spice for me. We got theee right before the rush which was perfect timing on our part. Dinner rush was no joke, all the seats were filled and the line almost went out the door. Shows how good the food is. The place had all the Hawaii vibes too. A great atmosphere for a small shop that pumps out tasty food. I will be coming back!

    Michelle A.

    We will def come back and try other foods off the menu. Everything was very flavorful. Nice to have a place to come to eat to feel like you're back home on the islands, a lil bit.

    Mary W.

    Finally got the chance to try this place! Simple menu, either you want ramen or rice dishes, this place deliver great food. Ordered their Karaage, kuni ramen and th meat jun. everything came out quick, although the appetizer came last. The flavors were good we enjoyed everything we ordered. The meat Jun was pretty unique since I never seen it in any menu, and it was delicious with the potato salad. The restaurant is a little small, remind me of some Japanese mom and pop stores. Everyone was super friendly.

    Black Garlic Tonkotsu Ramen
    Frank C.

    Black Garlic Tonkotsu Ramen Presentation was nice! I enjoyed the pork was cooked to perfection. Hard boiled egg was cooked to perfection.. Cheap Ramen, (thin) not (thick) heavy and pasty. Soup flavor very salty not enough flavor. (No corn) Serving size was small.

    Oxtail Soup
    Tim K.

    Had to stop by and get my Oxtail Soup fix it was this weekends special. Oh... My... GOD! It was so delicious. Luckily I took a picture before it was devoured. It didn't last 10 mins. Just like Hawaii, but cheaper and better. Wish I could have eaten it there, had to do takeout. Did an online order and it was ready by the time I arrived.

    Aunty's Garlic Chicken

    CERTIFIED BANGER!! Was recommended to this place by multiple people so the wife and I made a trip from Elk Grove. We ordered the Mauna Loa and Aunty's garlic chicken. 10/10 incredible dishes. If you're ever in the area this is absolutely a must try.

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    808 Ramen Reviews in Other Languages

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    Umami Ramen - Lincoln

    Umami Ramen - Lincoln

    4.8
    (113 reviews)
    3.3 mi
    $$

    The food was excellent, tasty and ample. The owner helped to serve and get us whatever we needed…read more It was not very busy but it was also around 2pm on a Saturday. There are a variety of drinks, snacks available to buy. Two large Japanese glass/plastic balls that had toys inside plastic balls. The room is decorated with many Japanese items and other things

    It's 95 degrees outside and apparently my brain says, "You know what sounds good? Hot soup."…read more So when the ramen craving hit, we headed to Umami Ramen, my favorite ramen spot in Northern California. The broth here is rich, bold, and packed with flavor...some might find it intense, but for me it's a total chef's kiss. You can choose thick or thin noodles, and I always go for the thick ones because I love that extra bounce. I ordered the Black Garlic Ramen because garlic is one of my love languages. My husband went for the Spicy Tonkotsu and was sweating bullets by the end of the meal, but he still cleaned his bowl! The chashu pork was a little dry on this visit, but the broth, noodles, and all the toppings still made for a delicious and satisfying meal. Bonus: They're currently offering FREE gyoza with every ramen order! If you're looking for a hearty, flavorful bowl of ramen, check them out. Just don't question my decision to eat hot soup during a heat wave.

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    Cup of Umami Ramen keychains for $5 as of June 2025
    Cup of Umami Ramen keychains for $5 as of June 2025
    A11. Pepper Chicken Karaage
    A11. Pepper Chicken Karaage
    Fried oysters

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    Fried oysters
    Ikura

    Ikura

    4.6
    (140 reviews)
    1.9 mi

    We had waited for months for this restaurant to open, and last night, we decided to try it for the…read morefirst time. We had one Rootbeer and a small bottled Saporo in a pint chilled glass. We ordered an $8 oyster shooter, most come with either hot sake or cold sake, theirs was room temperature, a little roe, tiny oyster in a very tiny one shot glass. It took 30 minutes before it was served. We also ordered sea salt edamane,stuffed jalapeños, sunomono salad. The cucumber salad was very good, the edamane looked like they had been frozen then defrosted and served, and the stuffed jalapeños tasted off, we ate them, 4 total. My wife ordered a spider roll, it had a strong gamy taste like a lower grade fish that was used. My wife tried two pieces, swallowed the first and spit the second into her napkin, to her it was awful. I ordered the Shashimi Regular, that came with a small salad and miso soup,they were both good, I received the shashimi last, long after the spider roll; it was interesting, but the fish was more of a class C instead of a class A. Their prices were class A and the fish didn't meet that expectation. It was an $84.50 meal but didn't meet the expectations of a class A sushi meal. The waitress was very professional and asked us about the meal, we were honest and she took the spider roll off the bill. She offered an other roll but by then my wife was done. My wife declined the offer. The restaurant's ambiance was modern and very nice. I would not recommend eating here to my friends.

    I celebrated Mother's day with my mom and grandma and had a wonderful experience. The service was…read moreexcellent from the moment we walked in. Attentive and welcoming. The ambiance is beautiful, especially the massive chandelier in the center of the room. I ordered the 12-piece sashimi dish ($31), and the salmon was the standout; it was glistening, juicy, and incredibly fresh. I also appreciated that the miso soup was included; it had a perfect consistency and wasn't overly salty. However, the side salad was a bit of a letdown, it was quite bland and barely had dressing. That said, the service was so good that I'll definitely be back.

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    Ikura
    Ikura
    Ikura

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    808 Ramen - ramen - Updated August 2026

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